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    PrimoHoagies

    4.0 (196 reviews)
    Closed 9:00 am - 9:00 pm
    Updated 1 week ago

    Order PrimoHoagies Takeout or Delivery

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    PRIMOHOAGIES ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

    Recommended Reviews - PrimoHoagies

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    a bag of cheddar and potato chips
    Hannah H.

    PrimoHoagies is a chain that offers an extensive menu of various types of hoagies - Italian Classics, Diablos, Deli Classics, Schwartzies, Philly Cheesesteaks, Primo Cutlets, Tuna Hoagies, Meatballs, Primo Specialties, and even Meatless options. I ordered the Crusher, which was jam-packed and stacked with cracked pepper turkey slices, cooper sharp American cheese, and pepper shooters - I didn't know that pepper shooters contained pork, so I just picked those out. I also added extra onions, pickles, salt and pepper, and mayo, as part of their free toppings/sauces/spreads. The sandwiches are pretty hefty, and even their small-sized one can be easily shared between two people (or more!). The bread that they use can be plain or seeded, and if you don't request the specifics, you'll get either one. The sammies were definitely messy, and you will require extra napkins or eat it with gloves! Staff here were very friendly and welcoming! There's also some seating inside, but most seem to get theirs to go. There's a variety of Herr's chips and Pepsi products. +stacked sammies +friendly service +limited seating inside

    a half eaten pizza on a piece of tin foil
    Cookie W.

    Audiablo (4/5) - Not spicy despite name Old Fashioned Meatball (5/5) - got it on sesame roll which was toasted perfectly

    Emily W.

    Ordered the Italian in primo size and got a Pepsi that totaled to $17. Sandwich itself was huge and very very filling. It was a bit hard to eat and all the ingredients on top were falling out and the bread was a bit too hard to chew, but the meat inside was delicious. I tried some of my friend's old fashioned meatball sandwich and chicken Diablo and both of those were pretty good too.

    Sharp Italian - Absolute stunner
    Steve Y.

    Update: Sep 2022 - Primos on Chestnut just reopened under new management and unfortunately it's just not the same. Not nearly as good and not nearly as much value. 1. Taste: I've been consistently eating at Primos since I moved into the area over a year and half ago. It was the spot! Not the nicest looking place, but you know those are the types of places that hit the hardest. Fast forward to summer of 2022, old team went on a "vacation", except this vacation was over 2 months long. I was wondering if it was like Dad going to get cigarettes and milk from the store. Only to be never be seen again. However, they reopened and taste is just not the same. The old picture I had posted was from the previous management. It was stacked! Now it's like maybe 2/3 the meat, and not nearly as flavorful as before. 2. Value: Economy is in the tank. Inflation is coming down but still absurdly high. Everyone is getting smacked. I get it. However, when I moved to Philly in March of 2021, Primo sized hoagie was right under $10 including tax. By Spring of 2022, we had made our way up to around nearly $11 and change including tax. Under the new team, prices start at a WHOPPING $14 NOT INCLUDING TAX. UNBELIEVABLE. At $15 a sandwich now I'm just going to order from a restaurant.

    This is an Italian hoagie, supposed to be a Turkey hoagie.

    As I hope you can see in my photo, the receipt says Turkey. As you can also see in the photo, there are italian meats on my hoagie and no turkey. This is an Italian hoagie not a turkey hoagie. I had to throw it away. Too far to take it back, and I can't eat it! This is partly my fault because I didn't check my order before I left. I always check, and something is usually wrong with my order. I was in a hurry, and it cost me. The store was fairly empty, didn't appear that they were rushing to get orders done. Pretty frustrated.

    15$
    Glen D.

    Ouch 15$ Must still be paying for their renovations They didn't know the difference between pepper jack and got pepper cheese

    Mild Sharp Italian

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    7 months ago

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    10 months ago

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    5 months ago

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    1 year ago

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    PrimoHoagies Franchising, Inc.

    Thank you for the positive review!

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    3 years ago

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    2 years ago

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    Victoria D.

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    1 year ago

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    2 years ago

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    3 years ago

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    1 year ago

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    Thank you for the positive review!

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    11 months ago

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    4 years ago

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    4 years ago

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    Anastasia B.

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    1 year ago

    These are consistently good hoagies. The seeded rolls are perfect and the meats and cheeses hit the spot. Fresh!

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    2 years ago

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    Victoria D.

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    4 years ago

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    1 year ago

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    2 years ago

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    Victoria D.

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    2 years ago

    Solid food and great staff. I'll come here anytime I come to Philly. Make sure to get the Philly cheese steak

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    Victoria D.

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    3 years ago

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    2 years ago

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    4 years ago

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    PrimoHoagies Franchising, Inc.

    Thanks for the Primo review, Glen! We can't wait to see you again!

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    3 years ago

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    3 years ago

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    5 years ago

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    Anastasia B.

    How about a HIGH FIVE for FIVE stars Aparna.

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    3 years ago

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    3 years ago

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    3 years ago

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    7 years ago

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    3 years ago

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    2 years ago

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    6 years ago

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    PrimoHoagies

    Thank you for the positive review Tracy! We appreciate your business

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    3 years ago

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    4 years ago

    Always a great sandwich no matter what you get! Bread is really fresh! Super nice people!

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    7 years ago

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    PrimoHoagies

    What an awesome review Nate! We'll just keep doing our thing!!!

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    9 years ago

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    14 years ago

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    Page 1 of 5

    Ask the Community - PrimoHoagies

    Trattoria Carina - Cacio e pepe and chicken parm

    Trattoria Carina

    4.4(443 reviews)
    0.3 miFitler Square, Rittenhouse Square
    $$

    okay, yes. over one-year later, i finally came back to try the chicken parmesan and it was so good…read more definitely better than whatever i had last time. my boyfriend and i shared the caesar salad, the fried mozzarella, and the chicken parmesan, and it was honestly a good amount of food for the both of us (though we did get ice cream before lol). i like that they have outdoor seating, which is perfect for our dog. it was a warm day, so sitting outside was perfect, but i do believe they have heat lamps for when it gets a little chilly. we didn't have a reservation, but they were so accommodating and able to squeeze us in after a short 5-minute wait around 8p. definitely worth the hype, very cute neighborhood spot!

    I originally made a reservation for 2:30 PM thinking they offered a lunch menu, but if you're…read morecoming for the pasta, make sure to come after 4:30 PM. We actually had to leave and come back later & I'm so glad we did! The food was absolutely fantastic. The service was 10/10 from start to finish. We ordered the chicken Milanese, which was perfectly crispy and fresh. All of the pastas were seasoned beautifully and cooked to perfection. My favorite dishes were the cavatelli and the chicken cutlet!! both were incredible. I'll definitely be coming back, especially to try the chicken parm. This place has officially earned a special spot in my heart.

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    Trattoria Carina
    Trattoria Carina - Cannoli Budino

    Cannoli Budino

    Trattoria Carina - October 2024

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    October 2024

    La Sera Italiana

    La Sera Italiana

    4.6(53 reviews)
    0.7 miRittenhouse Square

    Stopped by last night with a large and rowdy (lol) party and the staff was so lovely and…read moreaccommodating. An extra person ended up joining us early on in the meal, and the team was so great about expanding the table and making us comfortable. Our food was so great, from the apps to the entrees everyone loved what they got. The portions are huge and most of us ended up taking some of our meals home. We had a party of 8, and our bill was only about 350 bucks, which is a great price for a large Italian dinner here in the city. From the staff to the space to the food, everything was lovely! Will definitely be back soon!

    An excellent way to celebrate our office holiday meal. Boss man treated us to a late lunch here…read moreduring a weekday. Bonus of a late lunch - we were the only ones here and we could actually have a conversation at our long table and hear each other! We started off with several baskets of complimentary Italian sliced loaves served warm with a dipping sauce. Our appetizers shared among us were the calarmari (excellent, though I wish there were tentacles, I loves me some calamari tentacles), gorgeous bruschetta (though a small serviing for $9, just 2 pieces if I remember correctly) and an anti pasto platter. Note that with the lunch menu, appetizers are not on the menu, but because we were eating later and because maybe of our party size, they let us order anything from the dinner menu as well. I chose the fettucine alfredo with chicken. Oh so generous of a serving, and had to bring home half. Simply made, so so good. I loved how the linguine had some bite to it. Lovely service and we were well looked after.

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    La Sera Italiana
    La Sera Italiana
    La Sera Italiana

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    Giuseppe & Sons

    Giuseppe & Sons

    4.1(678 reviews)
    0.5 miPenn Center, Rittenhouse Square
    $$

    Giuseppe's is fantastic! My husband and I had an amazing Sunday dinner a few weeks ago there. From…read morethe speakeasy vibe of the restaurant to its South Philly culinary inspiration, it was an amazing meal that we'll always remember. We ordered a number of things to share family style - - The Artichoke Francaise appetizer was something we'd never seen before on a menu, so we wanted to try. It was so good and I'm still trying to dupe it at home for my vegetarian hubs. - My husband is a eggplant parm connoisseur, so we also ordered their Eggplant 'Parmigiana' appetizer. He said it was good. - Ricotta Tortelloni was delicious and our favorite savory dish. The aged balsamic cuts through all the richness of the cheeses perfectly. It was so good! - To round off the meal, we ordered dessert and ordered the tiramisu. Glad we did because Giuseppe's & Son's has the BEST tiramisu that either of us has ever tasted. Ava was our waiter that evening. She was the best! When I mentioned my husband was vegetarian, she made sure to clear with him if certain ingredients in the dishes were ok with him. It's a big relief whenever that happens when we dine out. Plus, she was friendly and convivial. The tables at either side of us liked her too. That quality is important and adds to the overall experience for diners. Just had to shout out. Giuseppe's is hands-down a wonderful place and a gem. We highly recommend it if you're looking for something truly special.

    Me and my wife are from out of town. We found this restaurant online and decided to try it out…read more We arrived around 8:30 PM. We were told by the hostess the wait would be around 15 minutes. 40 minutes later, still nothing. Never mind there were empty tables all around. The female bartender, to her credit, checked with the hostess to let her know we were still waiting. Nothing. We finally gave up. We asked the bartender to please let the hostess know we left. The bartender was very courteous and polite. Very disappointing. Everyone was being seated except us. Never again. Steer clear of this place.

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    Giuseppe & Sons - Ambiance

    Ambiance

    Giuseppe & Sons - House made ricotta cheese

    House made ricotta cheese

    Giuseppe & Sons - Love the pictures hung along this hallway

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    Love the pictures hung along this hallway

    Fiorella - CRÈME ASPARAGUS

    Fiorella

    4.5(403 reviews)
    1.3 miItalian Market, Bella Vista
    $$$

    My favorite restaurant that I went to while visiting Philly. This place feels like being back in…read moreItaly. It is tiny inside with just a bar and a couple tables. That's it. I love this European feel. Up first, I had a $17 El Noe. I was hoping for a strong burnt mezcal taste, but nope. It seems like only Florida gets this drink right. The drink wasn't bad at all, but I was just looking for that burnt taste. I also had a $18 Dirty Pasta Water Martini, basically a dirty martini. It was fine, but it came in a micro grass which was kind of weird. Clearly this isn't a place you come for cocktails. Now, onto the star of the night, the food. Up first, the $16 Spring Salad. Loved it, hit the spot. Also, had the $17 Arancini. I really liked those little balls and especially the dipping sauce. I had the $26 Rigatoni. It was absolutely phenomenal. I could go eat it every day. My mom had the $24 Tonnarelli and it was also top tier excellent. The flavors, the atmosphere, the staff, everything here is top notch. The Internet did not let me down. I'm so glad I decided to book this restaurant. I had a wonderful night.

    The rumps seasonal pasta was great and would come back for that!…read more Maybe because I had higher expectations this was a 4 for me! The antipasti we chose the crudo was not my style of sashimi pairing. They added a fish with something even more oily/heavy so it just made everything heavy and not light and fresh which I prefer. The rigatoni honestly was way too salty for my taste. With the focaccia that's mid...it was less salty. The rumps seasonal pasta was delicious and fresh tasting! The service however is amazing and the server gave the great rec of the seasonal rumps pasta!

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    Fiorella - Such a charming spot!

    Such a charming spot!

    Fiorella - FIORELLA

    FIORELLA

    Fiorella - Ravioli (peas, lardo, chili crisp)

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    Ravioli (peas, lardo, chili crisp)

    PrimoHoagies - sandwiches - Updated June 2026

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