We went on a Monday night for their steak and fries special. The restaurant was a little difficult…read moreto find because the outside sign only says "Kitchen + Cocktails," so keep an eye out if it's your first visit. My husband ordered the steak and fries, and I had the broccolini. The brocollini was AMAZING-- the best I've ever had! Everything we ordered was delicious, and we enjoyed our dinner. We did order a side of buffalo sauce and ranch, which came in very small cups. Both sauces together were an additional $3, which I thought was pretty excessive considering the amount we received. Overall, we had a great meal and would definitely consider going back. Just be sure to check the menu and watch for the additional charges.

The Dodo is definitely a gem in this area. Its decor is beautiful and very intimate. There are…read morebeautiful paintings and pictures on each wall and the lights are super cute in the bar and eating areas. There are also lots of plants around to offer a balance of green and brown to the scenery. During our time here, there was a large party taking about half the dining area so the service times were impacted. We came in as a party of 5 with a wait time of about 20 minutes. This was totally fine since we did not have a reservation. During the wait, we partook in their game area which helped us pass the time. All the games were fun, free, and open! Our food was pretty good. I ordered the wings, Caesar salad, and broccolini. The wings were of good size and flavor. The Caesar salad was pretty decent, but the amount of lemon in the dressing was a bit overpowering. I was making pucker faces as I was eating and let my girlfriend finish the salad. She agreed that the lemon was much stronger than other salads, but she enjoys lemon so she was okay with it. I tried her Wagyu cheeseburger (happy hour meal) and unfortunately both of us felt like the meat itself was lacking lots of flavor. My sister ordered the OG chicken sandwich and she said it needed more sauce for flavor. I will confidently say my favorite food of the night was broccolini. The cook was perfect and the flavor was great! I would recommend that side to everyone! As I stated before, there was a large party during our meal, so service time was admittedly slower than expected and we had to remind our server to bring us spoons for our desert, for a to go box, and for a water refill. Since it was busy and packed, I understand it could be difficult so I won't judge it too harshly. I will say one of the food runners, Shaye, supported our table and was very kind and understanding when we flagged her down for something. She really made our experience that much better with her attitude and speed! Given all of the information above, 4/5. Improvements on the food would make it 5 stars for me.

I had such a great experience here! Our server, Isaac, was incredibly attentive and made sure we…read morehad everything we needed throughout the night. I ordered the garganelli pasta, and it was phenomenal--so unique and full of flavor. The Caesar salad was also one of the best I've ever had! You have to order the pull-apart brioche too. The butter was next level! It was my friend's birthday, and they brought out two complimentary desserts, which were both 10/10. The atmosphere is also so cute--dim lighting, beautiful decor, and a really cozy vibe. Everything from the food to the service was amazing. I'll definitely be back!

We were really looking forward to trying 40 Love, but unfortunately, the experience was such a…read moredisappointment. The one bright spot of the evening was our server, Chris. He was amazing--friendly, attentive, and provided excellent service throughout our dinner. We started with the burrata, and I honestly couldn't believe how it was presented. It was extremely plain and visually unappealing, with nothing about the presentation that made it feel special or elevated. For our entrées, my husband ordered the roasted chicken and thought it was all right. I ordered the pork chop with potatoes and Brussels sprouts, and unfortunately my entire plate arrived barely warm. I had also specifically asked for my pork chop to be well done. It came sliced into approximately six pieces, and only about half of the slices were actually cooked well done. At that point, I ended up giving the rest to my husband rather than sending it back and waiting for another meal. For a restaurant that seems to get so much hype, I truly don't understand what the excitement is about. The food and presentation simply did not live up to our expectations, and we left feeling extremely disappointed. Chris was wonderful and deserves recognition for his service, but unfortunately, great service wasn't enough to make up for the meal. I would definitely not come back. I didn't even bother to take any pictures.

Staff were very warm and welcoming through our visit, staying with hosted staff and bartender…read moreDaniel. Presentation of food and beverages was memorable and very tasteful, the Zen garden drink guests ordered was mesmerizing. I enjoyed the Kyoto pop zero proof cocktail. For dinner my friend and I shared the Camelback cactus roll. Wow! What a unique medly of ingredients! Tahin, cream cheese, cactus, raw salmon, charred corn and orange! Utter perfection. Best roll I've had in my life! After the roll I had such high hopes for the Wagyu fried rice but unfortunately, I was disappointed. The steak was dry and cut, thin. The rice was not memorable. It just seemed like regular rice flavored with a few ingredients that didn't stand out. For nearly $60, I wish we would've chosen differently, and no one checked on satisfaction once food arrived. Nevertheless, I'll assume this was simply a poor choice of an entrée, and was still overall impressed with the atmosphere, menu options, and that first roll. Prices are high making it less appealing to try a bunch of different things so more a place for a special night out than to frequent.

Excellent all around from Meriam the hostess who greeted us with warmth and grace to Chris who made…read moresure that our waters are filled and plates are cleared and Brandon made sure that we had an exceptional dining experience by offering expert advice and thoughtful menu recommendations. The food was tastefully presented and perfectly prepared. The sampled a variety of dishes from hamachi crudo to grilled lobster tail. All were excellent. The atmosphere is lively and upbeat and

WOW, what a fantastic dining experience!! It began with our being treated warmly by no less than…read morethree staff members before even being seated. This restaurant is located in old town - it is a quaint cottage-style home surrounded by greenery creating a peaceful oasis in the city. We chose to sit outside as it was a beautiful evening. We ordered a glass of wine and were served complemintary homemade bread (an amuse bouche). Next, we ordered an appetizer - their whipped feta with chili infused olives & focaccia bread - outstanding! They had a special menu for restaurant week, which I ordered the seared duck breast; my wife went with the regular menu and chose the seared salmon. Both dishes were artistically crafted, and well-executed. For dessert, we had the toasted hazelnut torte, and the chocolate torte w/Ube Gelato, a perfect way to end an excellent dining experience. A big shout out to Tommy as he delivered a phenomenal performance as our server! I would highly recommend a visit to "The House" for any occasion.

I celebrated my sister's birthday at The House Brasserie and it was such a beautiful experience…read morefrom start to finish. The atmosphere felt warm, intimate, and perfect for a special occasion. For dinner, I ordered the scallops and they were cooked perfectly. So flavorful and tender. My sister got the California Sol, which she loved just as much. We shared the crab cakes to start, and they were absolutely delicious. Crispy on the outside, packed with flavor inside. I had a mocktail that was refreshing and thoughtfully made, while my sister enjoyed one of their cocktails. And to top it all off, they surprised us with a complimentary dessert for her birthday, which was such a sweet and memorable touch. The service, the food, the ambiance...everything was five-star. Highly recommend for any special occasion or just a really elevated dining experience.

Such an amazing experience! Came for drinks & appetizers and Wolf did not disappoint. Alicia was so…read moreattentive and made us feel extra special for our birthday celebration! Loved the ambiance and presentation of the food & drinks. Will definitely be back!

Anna was the best server! She knew the menu by heart and gave us the best food recommendation. The…read morerisotto and bolognese were amazing. Will be returning.

Spent a weekend in Arizona and a friend brought me here for happy hour! Happy hour it was!…read more It was a tad busy but the service did not show that. Our waitress was always available. I enjoyed what we called the adult happy meal... sliders truffle fries and a margarita. Add to that the margaritas were $5!

When a friend suggested we try Hearsay for a girls dinner recently, the rest of us looked at the…read morereviews and photos and agreed! There were five of us and we had a 6pm reservation. I parked in the parking garage, which I am not a huge fan of, but that is where the Hearsay website said to park for validation. Some of the others in my group did use the valet at the Ritz. We were seated promptly and ordered some drinks to start including wine, sangria and mocktails. Everyone enjoyed their drinks! We also started with a couple of appetizers for the table including burrata and crispy tuna rice bites. For entrees, we went with a variety of items at the table. My friend Arlene and I split the salmon and asked for extra veggies. Other friends enjoyed the Cobb Salad, Grilled Cheese and french fries, and fish tacos. We were pretty full after that but decided to share the Chocolate Chip cookie for dessert and it was a perfect sweet ending. Hearsay definitely caters to the Happy Hour / after work crew. They close at 8 and our group was one of the last there the evening we went. Service was attentive and friendly and there is an energetic open vibe inside too. I will absolutely return - especially for lunch or happy hour!

Had a great experience overall. The host staff were great and super nice. Our server Caesar was…read moreawesome. He was so friendly and just had fun. He knew the menu inside and out and we also took most of his recommendations. We chose food first, then talked to the Som who was professional and awesome as well. First time here and thought oh no this is in the W where Sushi Roku used to be, let's see how it is. And it didn't disappoint. We started off with the meatballs. The sauce was fantastic not too salty and not too sweet it was great. The beef carpaccio was also amazing. Not a huge fan of the mushrooms but they were good and the shaved parm and toasted pine nuts were a great added touch. We ordered a bunch of stuff and shared. The chicken parm yes was awesome. Filling! It is their staple and it should be ordered. $68 for it was a little high IMO for chicken, but it was a double breasted. We got two pastas the lobster fettuccine and the Vodka pasta. Both were great you can see the pics. I personally loved the Vodka pasta mixed in with the burrata. The place was remolded nicely. We sat toward the back but go the whole view of the restaurant. It was decorated nice and they had their theme and it works. The bar looked cool. They had the drink cart guy and he seemed to be making people happy and they were all recording him. Overall I'd be back it was fantastic.

The service was amazing. Cesar was our guy.! He was very knowledgeable on the menu and gave us the…read moreutmost attention and hospitality- The ambience was nice..BUT For the pricey dishes, I would go elsewhere. It was a little disappointing , food was not up to par , everything was quite salty and did not live up to the hype -- VALET is $15/3 hrs on wknds fyi not $10 total

We really enjoyed dinner here. We had reservations, and I'm glad because there were no tables…read moreavailable for walk-instead except at the bar. The hostess desk is immediately in front as you walk in the door. If to one side is a bar, and behind her are steps that lead to the dining room. There is a second bar downstairs. We sat in the smaller dining area to the side, but there was a larger one right next to it. The decor is simple and elegant. Our server was very professional and attentive. We started with an Espresso Martini and a white sangria. We ordered the Roasted Garlic Custard for an appetizer. It was so yummy--a cup of garlic custard with a layer of tomato pistou and hazelnuts, topped with a salsa verde. It's was served with thin toasted Parmesan baguette. Delish!! For entered, we ordered the Short Rib Bourguignon served with horseradish risotto and asparagus and the French Quarter Salmon in buerre blanc served with brussel sprouts and beets. Both were absolutely delicious. I will say that this place was loud, so if that bothers you, think twice. Otherwise, this was a great place.

If you heard the name Society Swan and you thought of Truman Capote, you're on to something. This…read moreFrench restaurant and bar is inspired by the famous author's interactions with high society (it's even a TV show). If you haven't read any books by Capote, check out Crime and Punishment. It's an all-time classic and one of my favorite books. I digress. I stopped by Society Swan for a nightcap after having dinner at Teleferica Barcelona. I parked in the complimentary lot at the mall. Ambiance (5/5): This is part of where Society Swan shines. It's a beautiful restaurant. With speakeasy vibes (although it's not a speakeasy). The bar area is essentially in its own room which is where I sat. If you're dining in, there's a spacious dining area (along with a mini bar). Think deep wood and sophistication. Service (4/5): While they weren't too busy, service was solid. I was greeted promptly and presented with a menu. The bartender checked back in after a reasonable time to take my order. I had to grab his attention to close out. Food (N/A): I had dinner prior so only a cocktail for me on this visit. With that being said, I love French food so I'd definitely love to return to check out the fare. I'm generally a fan of Fox Restaurant Concepts and their flock of restaurants (did you see what I did there?!), so I imagine the food is quite good. Drinks (4/5): Society Swan has an interesting cocktail list, with a good portion of it being martinis. The speakeasy vibes hit here too as you see creativity and sophistication with the cocktails. They're a bit pricey, but overall, my cocktail was good. It's tough for me to say no to drinks with Japanese elements like yuzu. Society Swan is located in the same vicinity as Teleferica Barcelona, Catch, and Din Tai Fung. Quite the corner of restaurants! Looking forward to trying the food next time around.