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    RajaRani Bakery and Restaurant

    3.9 (103 reviews)
    Open 10:00 am - 11:00 pm

    Order RajaRani Bakery and Restaurant Takeout or Delivery

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    RAJARANI BAKERY AND RESTAURANT ATMOSPHERE

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    Aswad K.

    3.5 stars for the food. Will probably stick to getting snacks, pastries and sweets from here. We tried Hyderabadi chicken biriyani, chicken Manchuria. Chicken manchurian was good- juicy, succulent chicken, prepared fresh. Biriyani- biriyani was decent-ish. Not hyderabadi biriyani for sure. Didn't have the yogurt marinated chicken or spices that makes it quintessentially hyderabadi.

    Akki Roti with Veg Kurma
    Vivek S.

    Good food and great ambience. Owner was very friendly and we offered our honest feedback about the homely food that we enjoyed . Felt like we were in Bangalore. Had the Akki roti and veg kurma as well as Set dosa with Chicken kurma. Food came out quick , Had masala chai afterwards . No complaints.

    Sunil R.

    Great spot for Indian baked goods and snacks. Everything tasted fresh, and there's a really nice variety -- from savory items to sweets -- so it's easy to find something you'll enjoy. I personally love the puffs and the chocolate cake. The staff was friendly and helpful.

    Bhel Puri
    Pranathi B.

    ***USP: South Indian style bakery also serving several popular Indian dishes like chaat, indo Chinese and biryanis. ***AMBIANCE: this is bakery cum restaurant. The few tables are placed along side the display counters and can get crowded during rush hour. The display counters are stocked up with several varieties of Indian style cakes like black forest, pineapple etc. They also have several Indian style snacks on the shelves lining the walls. ***FOOD: the menu is very expansive and hence it's obvious that some items might be outstanding while others not so much. We got a lot of dishes to share like Vijaywada chicken biryani, egg fried rice, Hakka noodles, chilli chicken, bhel puri and masala puri. Apparently the masala puri is one of their most popular items and it didn't disappoint. The bhel puri on the other hand was lackluster. The vijaywada chicken biryani was the best dish we had. Looks like they use ample food coloring across their dishes though. The fried rice and noodles were reminiscent of the street vendor style from India. The saltiness can be dialed down a notch.

    Black Forest Pastry
    Diana D.

    I came here once to try their pastries, and they were good. I got the black forest and mango-flavored cakes along with a coconut bun. Each of the items tasted good. Intrigued by the vast range of items on their restaurant menu, I decided to stop by again. This time I ordered appam with fish curry and an egg puff. The items were a miss this time. The appam was folded in half and packed, and the two sides ended up sticking to each other. It tasted more like an undercooked dosa than an appam. The fish curry was ok. The egg puff tasted stale. Needless to say, I'll stick to just the bakery items if I ever return here.

    Triple chocolate cake
    Namratha P.

    We came here specifically to try the Bangalore masala puri since very few places offer it. Overall experience was decent, it feels like very typical bakery in India with lots of snacks everywhere. The food was decent, nothing memorable but not bad. The masala puri was a good taste, but not the most authentic. The avocado bhel was good. We wanted to get a Bombay sandwich and ordered the masala aloo sandwich and it was too much potato, we should've asked which sandwich is the typical Bombay sandwich so that's on us. They also have a lot of cakes and pastries. Tasted the triple chocolate cake and it was good. Will be back just for the masala puri when we crave it.

    Neeti P.

    *Vegetarian Foodie Review* As soon as we walked in, this place totally felt like your typical Indian bakery (ambiance) - the kind of spot where you just pop in to grab some standard bakery goodies. We were hungry so decided to dine in and try few things below. - Veg Puff - 3/5: Curry filling inside tasted average. Puff itself was baked well. - Egg Puff - 4/5: My husband said it was the best he ever had! - Chocolate Truffle Pastry - 3/5: I tried this bakery's chocolate cake because I loved it at a friend's baby shower. But when I had it at the bakery, it was rock-hard. The owner said people usually microwave it, so he brought out a microwaved slice, but it was even worse - the filling was burnt. Doesn't seem like they're freezing or storing it right, and the texture is way off. However, the taste itself was amazing. - Veg Fried rice - 4/5: It was not the typical fried rice, tasted unique and the fried cauliflower added a cool twist. They have savory snacks and sweets for purchase. We purchased Puffs. Will definitely be back to grab some cake slices and try them a little later at room temperature. Hoping it will make a difference and we get to experience the real flavor!

    Bangalore Masal Puri
    Kavi K.

    Loved the masala puri and chicken donne biryani at Raja Rani Bakery. Tastes really close to the Bangalore versions. Service is quick too. Such a satisfying spot.

    honey cake
    Bharthi T.

    Egg-free bakery heaven! Tons of options, all super delicious . Prices are on higher side . Casual cafe like tight seating. Pastries were good . Tikki was also great. Paneer bhurji sandwich was ok. Still, worth a visit if you're craving something sweet egg-free. Try their Rose tres leches cake. Mm Update : I ordered the rose tres leches cake over the phone. It was one of the best eggfree cakes in the bay area. It was highlight of the party. Very delicious,soft and spongy we can taste the flavour through out the cake . Thanks to Raja Rani Bakery. Worth the money.

    Ronil S.

    As you enter this place, you are greeted with the display counters which are lined with colorful pastries, savoury puffs & regional snacks, creating a warm, homely vibe. Highlights are : 1. Basket Chaat 2. Rasmalai Tresleches 3. Sandwiches which come with amazing potato fries 4. Different types of Puffs - Veg / Non Veg 5. Eggless Cake & Pastries Their packaging is top tier for take out orders and their menu has a wide range of chaats, Indo-Chinese dishes, Mumbai sandwiches, bakery classics and even mini thalis offering a versatile culinary experience

    Egg puff
    Divya K.

    I had been craving for a nice egg puff with taste similar to what we find in Indian bakeries in the Bay Area. Oh boy, I feel so glad to have found this bakery! This place has the best egg puffs that I've had so far. It is very flaky and has good amount of curry in the puff along with an egg. The service was good and the staff are very friendly too. Also tried the egg fried rice which was nice. I'd definitely come back for the egg puff and maybe try their chicken puff too the next time!

    Sahridaya N.

    We tried only their pastries and baked stuff and it was superb! Reminded me of my local bakery back in India and how I grew up eating these very same items as an after school snack :) Dilkush was my fav followed by honey cake. The puff and maska bun were also delicious. They have a wide variety of Indian pastries to try, I'll be sure to come back for Black Forest and Coconut Bun.

    Honey Cake

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    2 months ago

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    17 days ago

    I had their cake and diarrheaed all over my bed and had to throw away my pillow. 0/5 Disgusting food.

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    Page 1 of 3

    Ask the Community - RajaRani Bakery and Restaurant

    Are your puffs halal?

    Our Chicken Puffs are made using high-quality, Halal-certified ingredients to ensure they meet the highest standards of purity and authenticity.

    Are all the cakes eggless?

    Yes. All our Cakes and Pastries are Eggless.

    View All 3 Questions

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    Came here to see how their Burnt Almond Cake compares to Peter's Bakery! This place has tons of…read moreother delicious pastries and cakes to choose from. The space feels super cozy and service was friendly. They even mentioned their Burnt Almond Cake has always been their bestseller. First bite tasted heavenly. This had more stronger almond and Italian rum flavor and I was pleasantly surprised by the sugared almond slivers coating. The custard was absolutely generous, creamy, and divine. I'd say Peter's Bakery is more traditional, but more fluffier while Sugar Butter Flour has a more modern twist and is slightly sweeter. Their version definitely has more custard, which I personally enjoy... but this may be too sweet for the older Asian parents family. I'd love to come back to try their cookies and other pastries next time. Their Burnt Almond Cake is to die for and would love to buy another one when I'm in the area. I want this to be my upcoming birthday cake!

    I really didn't want to write this review, however when you pay $70 for a cake ordered a week in…read moreadvance and not only get this as the final product but have the owner lie and gaslight you instead of simply owning up to a mistake, you lose a long time customer. Look at the picture. The dome of the cake was never leveled and no attempt made to level the layers with custard so I'm paying for a cake that I could've made with premade cake mix and 5% custard? We called in and the worker confirmed there are supposed to be two layers of custard in the Burnt Almond and advised me to email the owner so they could make it right. Look at the next photo. How do you as an owner - instead of simply admitting this was a rushed, dry, and unleveled cake - tell me in one message that the recipe changed because other customers had been complaining about too much custard but that you would be returning back to the original recipe? What am I, 5 years old? Just own up and say someone messed up and you'll keep the quality of your products up - but I guess that's hard to do when you ignore your long timecustomers and already got $70 for a cake that's 95% bread. I mentioned to the owner that their worker stated there would be some closure/resolve to which the owner just stopped responding. Guess when you can't be honest with your customers you...ignore them?

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    La Patisserie

    La Patisserie

    4.1
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    La Patisserie has been my family's go-to bakery for special occasions and everyday treats for…read moreyears. Their burnt almond cake runs through our veins and is truly a family favorite. When we've brought it to social gatherings in the past, it's also always a hit. Their other desserts, like their lemon bars, french napoleon, and turtle cheesecake, are also major hits. So when it was time for my wedding, I knew I had to get my cake from them! It was a wonderful experience from start to finish. They offer cake tasting boxes that include their most popular flavors. However, we had a specific taste profile in mind and asked if they could custom make the samples for us - they said yes without hesitation and didn't charge us extra! The samples were delicious and the pickup process was easy. We went with a ribbon cake (chocolate and vanilla) with fresh strawberries, whipped cream filling, and vanilla buttercream frosting. I also had a very specific vision for my wedding cake - I wanted a detailed three-tier cake with buttercream vintage flowers. We also ordered a plain sheet cake with the same flavors to ensure that we had enough slices for our guests. I worked with Fariba during the ordering process and they were great. I am truly still SHOCKED at how beautiful the cake was and how it matched the inspo photo perfectly. It was a showstopper and extremely delicious. See the photo for details! We got the cake topper from etsy :)

    I came here on Mother's Day 2026 with family, and this wasn't my first visit. Overall, I think this…read moreis a nice little pastry and dessert shop with a good variety of treats. This time I tried the lemon tart, chocolate-covered strawberries, a macaron, and a lemon cake that was recommended to me. The lemon tart wasn't my favorite. It was a little too tart for my taste. I like lemon desserts, but this one had a very strong lemon punch and could have used a little more sweetness. The lemon cake, on the other hand, was really good. It had a refreshing lemon filling inside that wasn't overpowering, and I would definitely order that again. My niece loved the chocolate-covered strawberries, and my daughter enjoyed the macaron. The shop has a nice atmosphere, and it's a great place to stop when you're craving something sweet. I'll definitely be back to try some of their other pastries and desserts. Service was also excellent.

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    whaT’s More cake studio

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    I had ordered my dad's birthday cake from here back in 2024 (salted yolk/pork sung/matcha mix…read morecake), and it was absolutely delicious! This time I decided to stop by here after dinner, my first time sitting down here and ordering. The inside is very clean, modern, and Pinterest-like. They added more decorations and seating from 2 years ago, making the inside more aesthetic. whaT's More always has unique Asian flavors, like durian, earl grey, pandan, red bean, and oolong. The cakes are not too sweet, so definitely Asian parent approved haha! Unfortunately, when we came around 6:30pm, they were sold out of most flavors - so would definitely recommend coming earlier or just ordering online earlier in the morning for pickup. We got the sesame dark chocolate crepe cake. When you eat in the store, the owner provides you with free cups of tea, which are really great for washing down the cake. The chocolate was super rich, and they did not skimp out on the flavor - super chocolatey. The sesame added such a fun earthy and nutty flavor - I thoroughly enjoyed it! The cake is on the slightly denser side, so was super filling. While on the pricier side, the flavors are super unique and the craft that goes into crepe cakes is commendable. I will be ordering my next cake from here again!

    After randomly browsing Yelp and found this place, we happened to be nearby and I decided on an…read moreimpromptu visit on a Saturday afternoon. The place was situated in a quiet plaza just outside of Lawrence Expressway. There's ample parking but it doesn't feel like the location is suitable for a cafe where you can picture sitting inside looking through some big windows facing a busy pedestrian walkway. However, once I stepped inside, I was surprised at how zen and peaceful the decorations were and how fitting it was for a cozy and quiet cafe hangout. The cake shelf was surprisingly busy. And this is where I took one star out because the lines were confusing and the staff skipped me to talk to the group behind me while I was clearly the next to be helped. Luckily another staff member came out from the back kitchen and jumped in to help. The staff spoke fluent mandarin. I was interested in their box cakes. A few of the yelpers raved about their soy milk cake and luckily they had one out for sampling. It was covered with lots of cream and the cake layer was soft and moist, but it was still slightly too sweet for me and I felt that it lacked the tofu kind of soy flavor. Then, I spotted on their menu that they have a black sesame matcha box cake, and black sesame is always my favorite, so I asked for it. They had the last one left! The staff said she had never tried it so she couldn't tell me if it is less sweet than the soy milk cake. Since it was the last one available and I already sampled the soy cake, I decided to give it a try. I am happy that I did. The cake was filled with matcha mousse and tasted light and aromatic with the jasmine kind of matcha flavor. It is definitely less sweet. Unfortunately, it doesn't have as much black sesame as I'd like. But overall, the cake flavor is the kind that I like, subtle, moist, and not too sweet. $38 for a box cake of 4x4 is a bit pricey, but I'm glad that I gave it a try. The cakes were freshly made and tasted best the same day of purchase. They also recommend refrigerating the cake and consuming it within a day or two.

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    Strawberry Crepe cake

    RajaRani Bakery and Restaurant - bakeries - Updated August 2026

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