Went out with my husband and his cousin here last night and we had a ball! Everyone from the door…read moreto our table was so great. We all got drinks and tried each other's food: the cousin got the hot honey pizza, I had the fish and chips, and hubby got the crispy chicken sandwich. Everything was delicious. We have zero complaints and are already planning to come back!

Huge brewery with awesome vibes! The open-air setup and variety of spaces were really impressive…read more There isn't a ton of indoor seating, but they have misters throughout the outdoor area, which makes it much more comfortable on warmer days. They have a great selection of beers, and I loved that they had a couple of sours since those are my favorite! They also offer $8 pitchers during the day, which is such an incredible deal. Great beer, tons of space, and an overall fun atmosphere. Definitely a spot worth checking out if you're looking for good vibes and affordable drinks!

We came for a late night snack on a Friday night. They are open until 12am. We were able to sit…read moreinside or outside. The inside of the restaurant was busy so we decided on the patio. We love their bruschetta boards and they have several vegetarian options. The staff were friendly. We ordered the following items: 1. Bruschetta: choose 4 for $17.75 -Brie, Apple & Fig Spread -Smoked Salmon & Pesto -Warm Artichoke Spread -Mushroom & Mascarpone 2. Herbed french fries: seasoned with rosemary & thyme $8 Everything was tasty and we enjoyed our late night snacks.

A cute brunch spot in downtown Gilbert. Came here with a friend and sat outside before it was in…read morethe 100s and it was breezy, shaded and the misters were running. Our server was truly amazing and super friendly. She took the time to help my friend find a wine she liked and checked up on us constantly. The food was alright. Nothing about it stood out that would have me coming back again. A one and done place for me! Fun to experience and a good time, but I really don't have a desire to go back and try anything else from their menu.

J and Brooke are the best!!! So helpful! I had no idea what I wanted and they were the absolute…read morebest! Without a doubt easiest place to come and grab a fun drink and some food!!

What better way to celebrate the first day of March than to have some brunch? I did just that…read moreyesterday with some friends from cycle class, and I walked away full. I don't know who invented avocado toast, I just know I love it. A nice smear of avocado on some fluffy bread? Yes, please. I also had a nice, cold draft beer, but when my friend's spicy Bloody Mary arrived to the table, I was SUPER jealous! I was mad at myself for having chosen the wrong brunch beverage. We sat outdoors, which was a little warm but not a deal breaker. It's a cute spot to dine al fresco. We're just having a warm March. I'll be going back for that Bloody Mary!

I'm from California and was in Arizona for a training when a few of the girls and I decided to stop…read moreby Culinary Dropout for lunch. Overall, it was a great experience. I ordered the Asian salad, and it was absolutely delicious. It was packed with flavor, fresh, and the portion size was just right. The restaurant itself is huge, with plenty of seating and a spacious, comfortable atmosphere. The service was great as well. Everyone was friendly, attentive, and made us feel welcome throughout our visit. My only real criticism is that the menu felt a bit limited, especially for vegetarians. There weren't many vegetarian options available, which could make it difficult for some people to find something that appeals to them. That said, the food was great, the service was excellent, the pricing was fair, and the overall experience was very enjoyable. I would definitely return the next time I'm in Arizona.

We went here on Sunday to celebrate our daughter's birthday - 4 different families. It was the…read morelast game of the World Cup, so quite a few people here. My son had ordered food from here as takeout last year. The food taste was interesting, though, I really like the cheese dip for the pretzel bites. The bites were pretty big. Lots of tables at this location, a bit warm. But our party of 14 was easily accommodated. Our daughter chose this place and it was quite loud. My husband and I are quiet people, so if we were to choose again, probably not here because of the loudness and all the TVs all over the place. But for those who like it loud, TVs and do not mind the prices on the menu, have at it. I don't remember our server's name. If she told us, I couldn't hear what she said. She was alright. Honestly, I had a hard time hearing even my son who sat next to me, and hearing my sister who sat one seat over in front of me, I couldn't hear what she was saying. Loudness is an issue for me and I do not have hearing issues. Our bill with tip came to over $700+. That was the most expensive lunch we've ever spent for our party of 14. Typically we're in the $400-500 range. But it was a special occasion. My husband and son got the 36 hr ribs. My husband really loved them. My son said it was okay. I didn't ask my brother and BIL who also got the same dish. I know my BIL was unhappy that he didn't get the side he requested and when they gave it to him (asparagus, I think), it was cold and he wasn't pleased about this. I got the hub burger and it was okay. There was a lot on the burger, but the patty itself, didn't have that much flavor. Some of the "Starters" or appetizers things were salted too much, but the burger did not taste like it had any salt. I had eaten too many starters so when my food came, I wasn't very hungry and took most of it home and ate for dinner another night. My husband and son do not like coleslaw and I ate theirs. THIS I really liked and tasted much better than KFC. I loved the sweetness and that the cabbage was shredded bigger than KFC. The pretzel bites were good. We got wings, and they were so-so. The roasted brussel sprouts were too salty. The deviled eggs were okay, but pricey for 2.5 eggs, which I do pay at Trader Joe's for organic free range pasturized eggs I could've gotten over 2 dozens. But, yes, I pay for the service and ambiance. I really thought there would be more than 5 halves for the deviled eggs. We got the nachos and they were okay. The melted cheese sauce was the best part. My mom got the fish and chips and she seemed to pick at it. She didn't want to take home, so it must not have been that good because she almost always takes a doggy bag home. My sister had the salmon and it was in a huge bowl and didn't look to be that much food. It was pricey. One of my SILs got something I didn't recognize and she said it was okay. No one I could tell was over the moon with the taste of the food and I heard the word "interesting" quite a bit. It's not that it tasted bad, but it didn't really taste good good. You know what I mean? I did bring a special order cake I got at Nothing Bundt Cakes in Gilbert. I asked Culinary Dropout if we could borrow a cake cutter. They didn't have one. Weird. This was a Red Velvet cake and this was absolutely divine. It was moist. The frosting was some sort of yummy cream cheese frosting. The cake was perfectly sized for our party of 14. The cake was the best part of our meal and it didn't come from Culinary Dropout. I would pay this much for a meal at Roy's for lunch for this sized party, but alas, all the Roy's in the valley are closed down. So sad. I'm not saying this place is bad or the food tastes bad. It's okay and pricey. If the food was great or amazing, we don't mind pricey. We have paid over $1K for meals for our big party, and happily do so when the food is equivalent to the price.

I'm not an avocado toast type person, but as a (temporary) non-dairy consumer, I thought it sounded…read morelike it would be worth a try. Boy was I right! If all avocado toasts were like this, I don't know why anyone would choose something else! The sourdough bread was lightly toasted but not so stiff that it scraped up my mouth. The flavors of the toppings gave it a hearty, yet sweet decadence and the aioli really sealed the deal! My server checked on me plenty but not more than was comfortable and the place itself was small, but it wasn't overwhelming in any way. I can't wait to come back and try more menu items! (There were about ten small tables under the "Brunchin" wall, just didn't want to share all of the people that were filling them)

I really wanted to like this place more. Seen it on social and Google and I wanted to try it out…read more It was okay. It's smaller than I thought they have about 15 tables. Tried the strawberry colada mimosa as it was the special of the month. I only tasted champagne with hint if strawberry no coconut. Name felt slightly misleading. Food: I got the banana foster French toast - this was really good not to sweet, nice crunchy ends with soft middle. Per usual no combo for French toast so a side of bacon was $4 and so are potatoes. They do offer a platter for $7 but it includes eggs which i did not want. We ordered side of chicken it needed seasoning bad. Service was okay I feel our waitress tried to connect with us but she was a little awkward. Slightly overpriced for food that is pretty simple in my opinion.

My boyfriend's friends and family and I all stopped by here after church on Easter for a late…read morebrunch. To our surprise, we didn't have to wait long at all before being seated. Another staff member brought our drinks after we ordered and our server eventually made it around to us after saying he had a bunch of tables - I get it, it was Easter! I had the prep sausage breakfast Sammie which was amazing. The potatoes that came with it were so deliciously crispy. I also ordered a blueberry lemon mimosa which was incredible. It was so light and refreshing. One of our friends had to ask another server to bring his hot coffee around after he was the only one to not get it. It was my boyfriend's birthday so they also offered him a free pastry. I tried the chocolate chip cookie he picked out which was so good. I told the server I wanted to pay for my boyfriend and he acted like he charged me, however, as he made his way around the table he ended up charging my bf for his meal! I was a little confused with our server but other than that I absolutely loved this place. I think it was just the rush of the holiday and all. Next time I'd love to sit outside and enjoy downtown Gilbert and all its cuteness.

Came in for brunch on my own many, many months ago, before I was even in my second pregnancy…read more However, I do recall a pretty pleasant experience here, at least foodwise. Ordered their: Harissa Shakshuka, which is say was a 9/10 in flavor and presentation. Strawberry mimosa, also a 9/10 in term of alcohol to juice ratio. Unfortunately, their service that day was subpar. I'd say about 6/10. Not attentive enough. I think this spot is just popular so you're probably going to experience a hit or miss moment when it comes to service.

I didn't take a picture of mythis visit.. so I will have to visualize my food and experience for…read moreyou in words.. Cool bar restaurant with a large outside patio and inside dining. Service was very pleasant and helpful. They have a good size menu with American food to choose from. I went with the Philly cheese steak and fries.. the Philly has thinly slice meat with peppers onions and melted cheese lightly toasted bun option to add mushrooms. It tasted great really tender slices of meat flavor on point. Fries I liked they're the crispy kind. Ive been in before and I always return, I haven't had one thing on their menu that I really didn't so I will keep coming back! :)

Just got back from another visit to Lucky Lou's in Mesa [Gilbert]. We love this place, always…read moregreeted when we go in and the place is always so clean. The staff is always pleasant and very helpful. We were just in the mood for some pancakes, and we passed 2 IHOPS and 2 Dennys on our way over there. Always our go to place when we cannot decide what we want [ or when we can decide what we want.

This review is long overdue. I'm writing today from one of the comfortable rocking chairs on the…read morefront patio at Maple House. My husband and I enjoy kicking off our Sunday close to the opening hour at 7am. We eat a delicious breakfast option inside first. My husband orders a breakfast sandwich while I don't just like but LOVE the avacado toast. If available, we take our coffee and sit outside on the patio. The coffee is full bodied and delicious. My husband is a hot mocha guy. They have ice water at the front and in their spacious backyard seating area. It is a dog friendly destination. We enjoy seeing the wide variety of furry regulars. There are free treats for them. The service is consistently friendly and on top of their game. They really know how to move a line but you never feel rushed. They offer a points/ reward program for purchases which is always nice. When I asked my husband about cost he said it is so good he didn't even look! I checked our transaction history. For both of us including tip it was around $44- very decent in this day and age for such high quality. What a gem in Downtown Chandler!

I went to The Maple House for the third time today, and every visit reminds me why I keep coming…read moreback. My absolute favorite is the coconut brown sugar iced latte. My friend and I both ordered mediums with 75% sweetness, and it was the perfect drink for a hot, humid summer morning. Sweet enough to feel like a treat without being over the top. We also ordered matching bagel sandwiches. I do wish they offered a turkey bacon option, but the sandwiches were still hot, fresh, and delicious. The real star was the mayo aioli. I could probably put that on just about anything. The vibes are wonderful too. It's cozy, welcoming, and the kind of coffee shop where you want to linger with a friend for a while. My only critique is the layout of the front room. There always seems to be a line, but there's not really a good place for it to go besides in front of the entrance and the water station. It turns into a lot of "excuse me" and people weaving around each other. It's definitely a good problem to have because they're clearly popular, but I hope as they continue to flourish, they're able to expand into a larger space or rethink the flow a bit. Either way, I'll absolutely be back. Just save me another coconut brown sugar latte.