There is a great variety of unique and tasty dishes. Be sure to peruse the specials…read more Desserts are home made and amazing. the The service is over the top top, genuine and personal. I can't say enough great about Boardwok the staff truly makes everyone feel welcome. The freshness and quality of the food is outstanding. Boardwok is locally owned and operated. They display artwork from local artists throughout the restaurant, the real work of art is their food!

Definitely visit Boardwok Restaurant for their lunch specials, available until 4 PM, as dinner…read moreprices feel much higher. The menu features American classics, simple Asian dishes, soft tacos, and desserts. We enjoyed the yummy food and thoughtful decor. Kev's Favorite Lo Mein was freshly cooked, with shrimp and scallops being a nice touch. The She Crab Soup was creamy but lukewarm and could've been served hotter. We suggest adding prices to the specials menu.

We tried this seafood spot for breakfast while on vacation and were glad we did. We started with…read morethe fried green tomatoes, which were tasty, but the standout was the grilled crab cake on my Surf & Turf Platter. It was packed with large chunks of crab instead of mostly filler--exactly what a crab cake should be. Service was friendly, and when half the restaurant is filled with locals, you know you've found a good place. The only reason I couldn't give 5 stars was the sausage links. They were dry, had a flaky texture on the outside, and an odd flavor, which was surprising since our waitress highly recommended them. Even so, I'd definitely return the next time I'm in town to try their lunch or dinner menu.

Came here with my family on a Saturday afternoon and really appreciated the ample outdoor seating…read moreon such a beautiful day. Service was friendly, welcoming, and impressively fast from start to finish. The water was also crisp and refreshing, and I appreciated that they were generous with the lemon slices. The menu leans heavily toward fried foods, but I was glad to see several grilled seafood options available as well. The grilled flounder and the grilled shrimp and scallops were the standout dishes for me. Super fresh and well prepared as they were all super flavorful and cooked perfectly. The scallops in particular were incredibly tender, fresh tasting, and completely free of any sandy texture. The seafood honestly did not need help from any sauces because the flavor and texture stood well on their own. That is why I found the condiment situation a little puzzling. Each plate came with a large serving of tartar sauce, cocktail sauce, and lemon butter sauce, while the grilled tuna additionally came with a pink sauce that reminded me of sriracha mayo, Thousand Island dressing, or yum yum sauce. I personally only used a little of the lemon butter on my broccoli but nothing else. We took the rest home so not to waste it but largely still found them unnecessarily. While the seafood should have been the star of the show, the condiments ended up being a much larger serving size than the seafood was. Rather than automatically serving several large cups of sauce, it might make more sense to simply ask guests which sauces they would like to have. There were six shrimp, though they were fairly small, and only two scallops. Given how exceptional the scallops were, I would have happily traded some of the extra sauces for a few more of them. The portions for the grilled tuna and burger however appeared much larger than the grilled shrimp and scallops entrée or grilled flounder. The sides however were much more generous. The broccoli was perfectly steamed and paired nicely with the lemon butter sauce. The hush puppies came automatically with every meal. While I would personally prefer having a healthier alternative available, my brother enjoyed them and described them as crispy on the outside, soft on the inside, with a genuine corn flavor and just the right amount of salt. Overall, these were very enjoyable meals; the service was excellent, the outdoor seating was pleasant, the seafood was fresh and skillfully prepared, and the sides were generous. One thing to keep in mind is that if you order the grilled flounder or shrimp and scallops as a lunch meal it may not be enough food to keep you full.

I finally made it to Bonchon and I can't believe it took me this long…read more The chicken tenders are next level--perfectly crispy, juicy, and that soy garlic sauce? I'm officially obsessed. It's the kind of flavor that keeps you coming back... which explains why I've been here three days in a row And the Bao buns?? Easily one of my favorite things on the menu. The staff is super welcoming and actually takes the time to walk you through everything, which I always appreciate. The sides are solid across the board, but I had to try the Korean corn dog--and I'm saying it confidently: best one I've had in Hampton Roads. If you're looking for your next go-to spot, this is it. And if you're trying to find me... there's a very good chance I'm here.

Bonchon was a pretty average experience. We ordered the soy garlic mixed wings and drumsticks. The…read moredrumsticks were huge, but the sauce soaked into the wings much better. We liked the soy garlic flavor; however, the chicken itself was pretty mid and nothing special. Although the restaurant is large, spacious, and has plenty of TVs, the service was bare bones. They offer weekday lunch specials until 3 PM plus all-you-can-eat drumsticks on Tuesdays for $20 per person.

The worst food and service I've ever experienced. We had a table of 6 last night... it was a Friday…read morenight around 8:30pm. Not busy at all, no wait, plenty of open tables & an abundance of servers. We waited 10 mins to even be acknowledged. Drinks took 20 mins to come out. Food took 40 mins to come out and we ordered for the table their Nachos with chicken & 8 wings. The nachos had no chicken, chips were burnt, and they were so bad to the point the server took them off our tab. The wings were microwaved & nasty. Our server never checked on us, we actually had to go find her twice just to get us our checks! No water/drink refills for the hour we had to sit there and suffer. Probably the worst service and food I've ever had in a restaurant .... I'd never recommend this location. we've had better service at the strawbridge location!

A couple of reasons I rate this restaurant 5 stars: 1. Food…read moreand service are excellent ~ I have never had a bad meal here! 2. I recently left the restaurant not knowing my wallet had dropped out of my back pocket while I dined. Upon my departure, the staff found it, safeguarded it, and had it waiting for me at the hostess' counter. The amazing thing about this was that ALL of my wallet contents were still within! Simply amazing! In summary, my experience with this particular Chicho's has revalidated my faith in society! Thank God we have honest people dedicating their lives serving our great city! These Chicho's employees bring great credit to the franchise, and their owners deserve credit for having hired honest staff.

Food was very good and reasonably priced but the restaurant is extremely under-staffed.read more

We stumbled upon Mahi's the very first night when we arrived in Va Beach... which was on late on a…read moreThursday. We just wanted to drink and our bartender Mike (hope that is his name) understood the assignment! We loved his personality so much that we came back just for him the next day. We took advantage of their lunch menu and ate from that menu. They have a happy hour which we took advantage of every single day; the drinks were not watered down and they allowed you to take them to-go. Mahi's was literally our go-to spot on the beach. Ambiance is that of a beach restaurant. One side is giving beach vibes and the other is screaming I am trying to remain sophisticated. For the girlies who love to dress to impress you'll be the star of the show here but do it! Fine "fine" dining is just not what Va Beach is known for so Mahi's is the spot to be pretty. Shine girl shine! We loved this place and although we attempted to try other spots our tastebuds kept us coming back. Let's get into it! Mahi's Rocks is their rendition of Oyster Rockefeller - The best he's ever had and I'd say pretty darn good! Ordered them every day we went. Fresh Fish of the Day - Mahi Mahi made medium and it was PERFECT! Seafood Pasta - I came and got this exact meal twice in a row. I'm not a fan of scallops and asked for crab. It was the best pasta I've had in a long time. Blackened Mahi Mahi sandwich - So GOOD! Ate it all! That's telling. Mahi's Smash Burger - He LOVED IT! Drinks were always perfect! Thanks to Mahi's for feeding us well! Yes, Yes, Yes!!!!!

I'm sitting and waiting for my food. So I'll get started with the obvious. This spot is definitely…read moretouristy. I would not have stopped in without the food review ms I saw on yelp! It's not really big. Not super small but def not big. Literally 13 tables that seat between 4-6 people a piece. Drinks are canned or bottled, no refills. Buddy at the counter was helpful and was ready to assist as soon as we came in. It's 1:40pm on a Wednesday and not busy. We are the only ones here but a guy did come pick up a call in order. 12pm-12am Sun-Thursday and Fri & Sat 11am-1am hours of operation. Food: I got whiting combo and my wife got H-special seafood combo. All of the food was tasty. This place is a definitely a "return to" spot. I rock with Casa Seafood. I believe 5 stars are reserved for upscale a spots so usually 4 stars is tops for me. But in the locally owned, seafood spot category this place is a 5!

I TRIED! Picked up their menu in my hotel lobby on vaca…read more.. color pics, everything looks great! Says free delivery! So I call... no answer. Rings so many times, then disconnect. No message, nothing! Tried again later, same. I'm here all week, so I tried a few days later.... Guess what? Same. Brochure menu says they're available on Grubhub. Ok, so I'll try that. Nope, no such listing on Grubhub. FAIL.

First time customers here. I had wor wonton soup and an egg roll. My husband had orange chicken and…read morefried rice. We haven't had better Chinese food anywhere else in VB! Price is reasonable and portions generous. Will certainly come back soon.

What a shame--this place used to be good, but they recently changed ownership and the quality has…read moredrastically declined. The rice is almost mushy and the fried shrimp look like a same old Sysco frozen product that you can get anywhere. The bourbon chicken is over-sweet and flavorless.

I never write reviews…read more We came in, mind you it is not busy in here. We placed our order at 9 and then proceeded to have to wait over an hour for our food. Before the food even came, receipts came out and we were unpleasantly surprised with an auto gratuity of 15%-- fine, we'd already ordered and didnt wanna be AHs. After a bit over 30 mins of waiting, a member of our party went up to check on the status of our orders, and paid for themself thinking the food would be out soon. We were told that the food was being plated, which was definitely a blatant lie as the food didnt come out until over an hr had passed. No apologies or acknowledgment by the waitress when she came with our food. Then when we walked up to the counter to pay, proceeded to pretend as we didnt exist and pushed the task back and forth. Ah, and the food was MID. If one of us didnt pay already, we wouldve left. What a huge waste of time.

Me and my boyfriend came here when we arrived Good Friday evening for dinner. We drove all the way…read morefrom central Virginia, and were very hungry. The Chicken Spot was one of two restaurants available that wasnt egregiously expensive, had seafood, and were still open late. Our experience was terrible. I am a young disabled woman. I have a few condition including some hearing issues and some mobility impairments (I use a cane). We walked in and it didn't look too busy. There were 3 people sitting at tables and the bar was a little crowded. When we walked in we immediately noticed the tables were all hightops, except for one 2 seater by the door that looked more like a servers stand than a table. Wheelchair users or other people eith PoTs beware. There was no signage and no one around so we got some menus and sat at the short table. We waited around 20 minutes then set a timer for 5 minutes to see if anyone would Show. We ended up going around the block to another restaurant that was also extremely busy aersalcoholfed. After waiting around 25 minutes at the other restaurant we went back to chicken spot. The bar cleared up slightly, but the 3 tables were still there. This time the bartender was there. We asked her if we could sit at the short table and she said we could sit anywhere, just come to the bar to order. So again, wheelchair users be warned. The menu was very unclear. Apparently there was a build your own seafood boil that started at $8 for a half pound of crawfish. There were your pickings of corn, potatoes, or boiled eggs for $1.75 underneath which I thought were extras. When I placed my order she asked how many potatoes and corn I wanted, this confused me since 1. She was speaking very fast and kept saying different things 2. There was music blasting and people talking all around 3. I have never heard of a seafood boil were you get to choose the amount. After I paused for a couple of seconds confused trying to collect my thoughts to ask her to clarify she finally snapped at me and said "Its per individual piece thats build your own." I absolutely wasn't about to pay $2 per vegetable so I changed my order to a shrimp basket and she got very fed up and rude. I understand it was busy and she was probably stressed, but the way she treated me was very unnecessary. I wasn't rude to her in the slightest, just confused and trying to ask questions, yet she treated me like I was the biggest inconvenience in her life and a waste of her time. We ended up ordering two baskets which came out to $35. We got our ticket but didn't pay yet. She did offer us drinks or water, which we accepted the water. (I can't drink because I'm disabled and my boyfriend had to drive). I feel like the waters just sealed the deal that we "weren't worth her time". We probably waited close to half an hour, and about 10 minutes into that, one of the tables that was there before we left the first time had JUST gotten their 6 drinks and food. There was a couple who was also waiting beforehand and they went to the bar to ask, and I guess they didnt get a good answer because they also looked unhappy. There was another person who left without his food, and the waitress ran out to chase him down, and multiple food delivery people came in to pick up orders. At one point the line cook walked out the front door, and came back in 10 minutes later reeking of marijuana. The waitress was also constantly running back into the kitchen. We ended up leaving without recieving our food and got dinner at 7/11. For atmosphere there are playstations at the bar, loud music, and an instagrammable sunflower wall if you're into that. They do also have games like giant jenga and checkers (thats missing pieces) at some of the tables too. For service is you're not a doordasher or single man, and if you're not ordering alcohol don't bother. For food, we unfortunately didn't even get to try it. But for the menu, pricing, and wait, it doesn't seem worth it at all. The waitress's attitude and treatment were awful, but the problems here definitely seem like they are mostly on management. The poor setup, the understaffing, the unclear menu, etc. My take is if food delivery is interfering with the quality of your in-house customers' experience you need to hire more staff or cut down on the delivery. They really need another line cook or two, and a food/drink runner at minimum. That bartender better be making more than minimum wage because she was doing the jobs of at least 2 different people. Overall, not disabled friendly, and poorly run. Maybe its better in the day, avoid at night unless you like drinking.