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    Red Lobster

    2.8 (193 reviews)
    ModerateSeafood, American
    Open 11:00 am - 10:00 pm

    Order Red Lobster Takeout or Delivery

    Red Lobster Photos

    Business Info

    RED LOBSTER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Dogs allowed
    Good for kids

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    Recommended Reviews - Red Lobster

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    This hit the spot!
    Bronwyn B.

    My daughter graduated from UAlbany yesterday and wanted to eat at Red Lobster (yay!). We had a wonderful meal and great service from Olivia, who is terrific! Things we ate: Endless shrimp, Chicken Parmesan, Lobster Dip and some Happy Hour margaritas. A great time overall!

    Lobster bisque and coconut shrimp
    Vicky L.

    There are not a lot of casual seafood restaurants in the area, minus the new seafood boil type of restaurants that have been slowly popping up. Red Lobster on Wolf Road has been prominent for years as it stands next to their sister restaurant (as they mostly do in every location). This chain restaurant is a very run of the mill seafood spot (if you can call it that). The prices have become not so casual, but the atmosphere is still the same as twenty years ago. I am unsure why this spot is still up and running (maybe due to a lack of true seafood spots in the area) but they seem to do well enough to get by. No more endless shrimp deals like before (though everything was very salty), but now they do have other deals like their 3-course shrimp sensation for $19.99. Besides their complimentary cheddar bay biscuits which I find most comforting when they are hot and fresh, the quality of the rest of the food I've consumed at Red Lobster have been absymal. The lobster bisque was creamy but was salty and didn't have any visible chunks of lobster meat in it. The garlic shrimp scampi was cooked well but again had so much salt I couldn't taste the natural sweetness of the shrimp. The baked potato and broccoli sides were basic and typical. The coconut shrimp however was the star of the show with a perfectly fried and crunchy exterior and nice coconut flavor, great with or without the side sweet coconut dip. All in all, a run down Red Lobster location that still seems to attract some locals looking for seafood in a casual settinf for a very mid experience. While there are many other menu options including sandwiches, burgers, and even steaks, they don't do well for my taste as they aren't what I'm looking for in terms of both flavor and cooking quality.

    Drinks
    Mary W.

    We arrived in Albany last Friday and had stopped by on the way to our vacation home. We were promptly greeted and Shirley was our server. She was fabulous. Very personable and took very good care of us. Food was cooked perfect to order and good serving for price. Today headed back home and stopped in again for lunch! Was so nice to be remembered especially that I loved the Brussel sprouts. I told them I was coming back today and the manager made sure I had a serving. How great is that!! Customer appreciation makes the nice atmosphere and good food even better. I'll always come by for my 1st meal when I come back in the summer.

    Biscuits
    Hunter C.

    Red Lobster used to be my favorite chain restaurant, but it has sadly gone downhill. To start, the prices are astronomical. For example, the Ultimate Feast used to be about $30, now it is $50. Likewise, the lobster lover's dream is now over $60. I thought Red Lobster was supposed to be cheaper seafood, but it's now much more expensive than local seafood restaurants. I don't understand how that even makes sense. In the same vein, they have recently ruined their clam chowder. To explain, their clam chowder used to be delicious, but now it's awful. The new chowder was pasty, watery, and had an insane amount of potatoes in it. The entire thing was a watery bowl of potatoes. Just an absolute travesty destroying a once great chowder. On the other hand, the shrimp, lobster tails, and biscuits are still pretty good. They are the only reason that I would still go here. To put a stamp on it, Red Lobster has gone downhill with its crazy prices and terrible clam chowder.

    Shelby L.

    Quiet, not too busy. Great seats and fast service. Good specials and excellent server.

    The majority of our cheesy biscuits were undercooked.
    Bill Z.

    Dinner here was okay. The service was great, all the food was very nicely flavored and everything came out quickly, but a lot of things were just slightly off, and a little less than the consistency I usually get at a Red Lobster. It started with the six cheese biscuits we got - only one of them was actually fully cooked, the other five were doughy or even mushy. Two of our entrees came with broccoli, which again was nicely seasoned. But it was obvious just looking at the plates that one serving was cooked perfectly, and the other one (mine) was overdone. The grilled fish entrees were a little inconsistent too, one was still moist, the other was too dry. The fries were seasoned with salt but also with what I thought was paprika or a blend with paprika, and a wee bit too much. I also hope grilled or broiled scallops will come back as an entree in a future menu, I miss those as an entree choice rather than merely as an appetizer or a combo portion. Hopefully this was just an off evening. This is a convenient location for my family to meet for seafood dinners, and I'm always glad to improve a rating over time.

    Bacon wrapped scallops
    Samara C.

    We came to this restaurant for my dad's birthday I am a first time mother and have a one year old with me . She got a little fussy so I bought her to the front as to not disturb other guest to calm her down the manger took no time coming over and holding a conversation with my daughter (even though she's not really saying words yet ) showed her the lobster helped me calm her so we could go sit back down . It means a lot that I will be able to enjoy my meal and not feel like me or my daughter are a disturbance or inconvenient. Appetizer are amazing so far and our waiter has been just as patient dealing with a bigger party would definitely come back and also recommend ‍. Just having a great experience overall

    Bruce M.

    Shrimp shrimp and more shrimp! Delicious! Been coming here for 20 plus years... tonight the shrimp was amazing. Service was good. Drinks were outstanding.

    Tracy B.

    Its Red Lobster, hard to truly rate chains on food because you know what you are getting... But on service thats a different thing. I have been to this location a few times in the last few months and each time the people working there seem to really hate their jobs and I know the world is in a weird place right now with people (customers) being impatient and then taking it out on the service industry so I get employee's impatience and attitudes, But at some point, YOU Choose to work in Customer Service, so interacting with people is kinda a big part of your job... But last trip I ordered some Biscuits and who ever boxed my order gave me like 2 dozen so I love them much more now... But seriously, this isnt the worst place I've ever been, I just wish I could make people feel better, I want to walk into places with a sign that says "I Tip Well" and wont be THAT customer just to make people feel better!!!

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    4 days ago

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    1 year ago

    Awesome food! Lobster fest is back really enjoyed my lobster, salmon and shrimp plate

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    11 months ago

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    2 years ago

    The host was friendly and polite. The manager was great! Food was delicious and wait staff was friendly and attentive!

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    2 years ago

    Very good food. All the food was tasty and delicious. Great experience. Had such a great experience.

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    Page 1 of 5

    Ask the Community - Red Lobster

    Ruth's Chris Steak House

    Ruth's Chris Steak House

    4.2
    (110 reviews)
    0.2 mi
    $$$$

    Absolutely the best steak house that my wife & I went there for our 15th wedding anniversary. 1st…read moretime there. ABSOLUTELY EVERYTHING WAS OVER THE TOP. From Michael the manager, meeting & greeting us to checking in on us while we were dining, to Emma, our server waiting on us, anticipating our every single need, to the food being cooked to perfection. I cannot recommend enough how this is the go to place in upstate NY. THIS IS THE PLACE We waited for a few members of our party with two martinis at the bar, which cost $38. I deconstructed the Cosmo, which was a splash of peach and kettle one which was a three dollar of charge for an $18 drink. We had the back room for a large party (9)Servers staff were friendly and accommodating. I was surprised at how long it took too get seated. The seafood tower of lovely had asked for warm butter. The side dishes are all à la carte but the potatoes and the asparagus excellent. Mistakes were done as ordered just been prepared for price shock. I recommend the crème brûlée for dessert and the naughty Irishman coffee.. overall was a nice experience with attentive, weight, staff and creative and with a sense of humor! I personally cannot afford to go there except for very special occasions. A meal at Ruth's Chris feels like an event. There's so much anticipation. Yes, the prices are high but it seems that you get what you pay for. A wonderful meal with top notch service and ambiance. I did not find it pretentious. I was concerned that it might be. There is no dress code. While some dressed up, others were casually dressed. One man even showed up in a very wrinkled shirt and the staff treated him as well as any other guest. The wait staff is amazing. Our server was Valbon. He was gracious, helpful and very thorough in describing food preparation. My friend had a Porterhouse Steak prepared medium well done with just a bit of pink. It was a massive steak. He said it was prepared perfectly. Same for the mashed potatoes and asparagus. I don't eat much red meat. Valbon recommended the sea bass for me. It was remarkably tender. I enjoyed the sautéd vegetables, too. I was amazed that I finished my entire meal. My friend took part of his giant steak home and enjoyed it the next day. I asked for a light cocktail. A vodka-based Lemon Drop martini was recommended for me. It's a popular drink there. It was just right. Ruth's Chris is a chain. I know that some people frown on eating at restaurant chains because of quality concerns. But Ruth's Chris is fine dining and the food preparation is apparently held to high standards. Our meals were enjoyable. It was our first time trying this restaurant to celebrate my wife's birthday. They added decorations on our table and also gave my wife a small cake and candle which was a nice gesture. Steak was great and service was excellent. Our server was very friendly and even the manager stopped at our table to greet us. We will definitely come back.

    It was our first time trying this restaurant to celebrate my wife's birthday. They added…read moredecorations on our table and also gave my wife a small cake and candle which was a nice gesture. Steak was great and service was excellent. Our server was very friendly and even the manager stopped at our table to greet us. We will definitely come back.

    Photos
    Dining
    Dining
    Chopped salad
    Chopped salad
    Ribeye and lobster

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    Ribeye and lobster
    Mr. D's Restaurant & Lounge

    Mr. D's Restaurant & Lounge

    4.0
    (66 reviews)
    0.4 mi
    $$

    I came here for dinner while staying at the hotel…read more I started with the Artisan cheese platter which was pretty good! The jam and tapenade came in these little sorta like bowl things - I thought something was off as I used a knife to take jam/tapanade out of them because it felt like the knife was digging in to the bowl. I figures I ingest enough microplastics on a daily basis I didn't need to have more so I gave the bowls a closer look and feel and I broke one of them. WTF?? It felt nothing like plastic or ceramic. I asked the waitress. Turns out they make them out of pie crust!! Pretty cool if you ask me, but I might lead with that in the description!! I had the French onion soup and the drunker goat cheese salad with salmon. The onion soup was notable in that it wasn't wildly salty like French onion soups always seem to be which was nice. I also liked how the salmon was seasoned and prepared with the salad. All in all I'd eat here again.

    The renovations in this restaurant are spectacular. Semi-private dining, lots of space. The service…read moreis very professional! Fresh warm rolls came and I ordered a side Caesar salad which was surprisingly big. It had lots of shaved Parmesan and fresh romaine lettuce and the Caesar dressing was really good. My friend got the side Mr. D's salad and it was huge. Lots of cranberries and mandarin oranges, cheddar cheese, almonds, and lots of fresh greens. It had garlic dressing. I wished I had ordered that! We ordered the crabcakes as an appetizer. It came with two nice sized crabcakes. They were meaty and tasty. I ordered the salmon and shrimp with rice. It may have been a special because I don't see it on their menu and I forget what the glaze or sauce was that was on it. It was a little overwhelming but I just took some off and it was actually very good. I think it was wine based. Two big fat shrimp and a nice piece of salmon cooked to perfection. The brussels sprouts were cooked and spiced just right. The rice was good too. Large portions of everything. I was here at a conference and I never think of stopping by here and just grabbing some bread pudding. I will have to keep that in mind!

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    Mr. D's Restaurant & Lounge
    Breakfast- omelette, potatoes & English Muffin
    Breakfast- omelette, potatoes & English Muffin
    Mr. D's Restaurant & Lounge

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    Innovo Kitchen

    Innovo Kitchen

    3.8
    (451 reviews)
    3.5 mi
    $$

    After our last experience - which was not great - we decided to give this restaurant another try…read more Glad we did. The Hostess was SUPER friendly and she never stopped working - cleaning tables and checking with guests to be sure everything was satisfactory. The waiter, Gregg, was very attentive and friendly. He did a great job The food was terrific! I ordered Pasta Bolognese and it was absolutely the best I have ever had. Magnificent sauce. My wife ordered "street tacos" and they were great. stuffed with wonderful ingredients - including shrimp. This trip as a perfect experience and we shall return. (sorry the pasta photo is not great. It looked so good I ate quite a bit before I remembered to take a photo)

    For context, I rate products and businesses on a simple scale: 5 stars means I love it, 4 stars…read moremeans I like it, 3 stars is okay, 2 stars means I didn't like it, and 1 star means I hated it or think it's unsafe. I've been to Innovo Kitchen in Latham several times over the years and I've enjoyed it every time. They have a unique menu that changes periodically, but I always find something that catches my eye. The interior has an industrial feel which I like, with a lot of exposed brick. The tables are made from old bowling lane wood, which is a really cool touch. When you walk in there is also a bowling pin displayed in a glass case. I remember there being a bowling alley somewhere in that plaza when I was a kid, so it seems likely the building has some history tied to that. The tables are also nice and large, which makes the dining experience more comfortable. Tonight I ordered the Monte Cristo burger which is described as battered Buckley's Bread sourdough, a 6 oz special grind burger, Taylor pork roll, Swiss, and Twin Leaf Farms maple aioli. It was quite tasty and I really enjoyed the hint of maple syrup flavor on the burger. The crinkle cut fries that came with it were also very good. Another person in our party ordered the White Chicken Parmesan, described as a crisp chicken cutlet topped with ricotta and garlic spinach and fresh mozzarella, with garlic parmesan cream and lumache pasta. They said it was delicious. Someone else had the Crispy Skin Salmon and enjoyed that as well. A child at our table ordered macaroni with red sauce. The portion was surprisingly large and they liked it, which is impressive because they are particularly finicky. For dessert we ordered something we've had here several times before, the peanut butter mud pie. It's basically ice cream in pie form with an Oreo cookie crust and chocolate fudge. It's very tasty and also a generous portion. At the end of your meal they also offer everyone at the table a tasty piece of gourmet chocolate. One thing that really stood out tonight was the attentiveness of the management. Two different managers stopped by our table at different times to check and make sure everything was good. I recognized one of them because I've seen him there before and he always seems to make a point of checking in with guests. The other person had seated us so I initially thought she was the hostess, but after she stopped by during the meal I asked if she was a manager and she confirmed that she was. I mentioned that I was impressed that two different managers had checked on us, and that every time I've dined there a manager has stopped by to make sure everything was good. I thanked her and told her it was appreciated. During the summer and fall they also have a very nice patio area for outdoor dining. On cooler nights they have heaters and a fireplace which makes it a great place to sit outside. I will definitely return here again in the future. 5 stars

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    Innovo Kitchen
    Innovo Kitchen
    Innovo Kitchen

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    Red Lobster - seafood - Updated July 2026

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