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    Rion's Ocean Room

    4.5 (119 reviews)
    ModeratePoke, Seafood, Hawaiian
    Open 11:30 am - 6:00 pm
    Updated 2 weeks ago

    Rion's Ocean Room Photos

    Business Info

    RION'S OCEAN ROOM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Rion's Ocean Room

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    Allison R.

    Absolutely amazing poke! Both the salmon and the ahi I ordered were bursting with flavor. They definitely do not skimp on the ingredients. You get what you pay for. High quality fish, nice portion size, and just delicious combinations. For the short time I was there to get my food, service was great! Those working behind the counter were very friendly and welcoming. I will come back in a heartbeat!

    Poke options
    Lideyni F.

    The best poke in Orlando! It's located inside a market with several other shops, and you can either take your poke to go or enjoy one of the outdoor seating areas. Get there right when they open because there's usually a line, and popular items can sell out. The fish is always incredibly fresh and high quality. My favorites are the Spicy Salmon, Tobiko Salmon, and the Scallops (when they're available. My favorite on the menu). The new Miso Sesame Salmon is lightly torched, giving it an amazing smoky flavor, another amazing option. You literally cannot go wrong here!!

    Volcano Scallop, Hot Garlic Scallop, Ocean Salad (seaweed salad), Scallions, and Pickled Ginger.
    Grace L.

    When I say I want poke, this is what I mean!! Such fresh and good quality fish and yummy seasoning styles. There's always a line so make sure to go early or go with some company. Once inside, there's a small booth where you order and the service is always great and so friendly. Can't go wrong with any of the menu items, and I recommend getting a side of the Maui Onion Chips

    Volcano Scallops
    India H.

    I stopped at Rions today to pick up lunch. This was only my second time visiting but it was delicious. The staff were super helpful and attentive. This is counter service so pick up only. This is a part of East End market which is nice spot overall. I would also recommend getting there early if you have limited time for lunch during the week!

    Hawaiian tobiko salmon over rice with spicy mayo, green onions, crispy garlic, & pickled ginger
    Alyssa M.

    I got here pretty close to when they close and the only poke they had left was the Hawaiian tobiko salmon, but man was it tasty! It was definitely the freshest poke I've had, and served over rice it was the perfect meal. The sauces on it were super flavorful as well. The employee was super friendly and gave us lots of information, and the prices were not bad for the quality and amount you get! There isn't any seating inside, since it's in the East End Market, but there's lot of seating outside and everything comes in a to go container. I definitely want to come back earlier in the day and try more types of poke!

    Alessandra C.

    Pokeworks (yes, a franchise...) used to be my favorite place for poke in Orlando after I realized the quality at Poke Hana had declined over the past few years. I think the creator of Rion's noticed the same opportunity I did: the lack of a place in Orlando serving poke with truly high-quality fish. The focus here is clearly the seafood proteins (tuna, salmon, shrimp, or scallops), which are very fresh and cut into large pieces. Each scoop comes with a fair portion. The standard bowl, in addition to the poke scoops, includes rice, ginger, scallions, rice crunches, fried garlic, and sauces. I got a bowl with volcano scallops (delicious and an amazing bang for your buck, you're getting scallops after all) and salmon with a cashew-based sauce. Both were excellent. My friend ordered the tuna options and, for just $2 more, added a side of ocean salad (how they call their seaweed salad). I hope they stay open for a long time, because this has become not only my favorite spot at East End, but also my favorite place for poke in town.

    Erika M.

    Rion's Ocean Room is definitely one of my favorite spots for poke! I got the salmon poke with krab and mac salad, and everything was delicious and tasted super fresh. I've been to Hawaii, and this is one of the few places that actually reminds me of the poke I had there, it tastes very authentic! The POG juice was also SO good and paired perfectly with the meal. It's located in East End Market so seating can be limited. My only complaint is that the line is always long, but honestly, the food is worth the wait.

    Jessa E.

    The best Hawaiian style poke in Orlando. This place is inside of East End Market nestled between Gideon's and Gyukatsu Rose. Usually their selection involves poke made of either the freshest tuna, salmon, ahi, scallops, or octopus. They also have mac, seaweed, or krab salad that you could add to your bowl for a few dollars extra. Whatever they have available for the day is displayed in a glass container and you can select either 1 scoop or 2 scoops of poke. They also offer a variety of toppings, such as wasabi, pickled ginger, tobiko, fried garlic, crunchies, and green onions. Sriracha, eel sauce, and spicy mayo are also available as extra sauces to put on top. The people at the counter are very sweet and always make the best recommendations based on your tastes, but honestly, anything you get here is great. Because it's in East End Market, seating can be a bit limited, but there is outdoor seating available and you can sometimes find a few benches on the 2nd floor to eat your meal. They also have a punch card that you can redeem for a free bowl of poke after getting 10 punches. It is a bit pricey, and is definitely a bit more unique than other poke places in Orlando, but the flavor, quality of the fish, and the people more than make up for it.

    1 Poke Bowl - Hawaiian Tobiko Salmon
    Marina C.

    This is a great poke spot located in East End Market. I've tried several of their flavors, and my favorites are the Hawaiian Tobiko Salmon/Ahi Tuna and the Sweet Yuzu Salmon/Ahi Tuna. The Hawaiian Tobiko is more of a creamier flavor and the Sweet Yuzu is more of a brighter, cleaner flavor. The rice is usually chewy and well-cooked. However, there was one time I came that it was undercooked and kind of hard, but that honestly felt like a one-off. For the most part, they're pretty consistent. The staff is always friendly and smiley. Even though the lines are almost always long, they move things along quickly and are patient if you're deciding between flavors. I've always had a pleasant experience here. Outside, there's a cute seating area with picnic tables and some shaded spots, which makes for a nice place to sit and eat since Rion's is only grab and go. The only downside here is parking. It can be tough to find a spot since it's in a busy plaza with a lot of other restaurants.

    Top: Old Bay scallops & tobiko salmon. Bottom: lava flow salmon & volcano scallops.
    Raena D.

    Felt compelled to review Rion's Ocean Room again since I recently tried their two new menu items: volcano scallops & Old Bay scallops (both fully cooked). The volcano scallops have krab salad mixed in. Yum! The Old Bay scallops were tossed in a creamy sauce with Old Bay seasoning and that's the primary flavor you taste. Previously, I really enjoyed the creamy garlic shrimp but was informed by an employee they were removed for the time being potentially due to supplier inconsistencies. Initially this made me sad, however the addition of scallops completely makes up for it. I will be thinking of the volcano scallops until I can be back for more! Torched to perfection with a hint of smokiness, nestled in a decadent spicy mayo concoction. Rion's has reignited my love for scallops! I come here every Saturday and will continue doing so.

    Pick 2 bowl with seaweed salad $20
    Marisa C.

    Rion's fish is super fresh! I tried the spicy tuna and the Hawaiian tobiko salmon in the pick 2 bowl for $18. The seaweed salad is an additional $2. Although it is very tasty, I felt the portion side was a little smaller than I'd hoped. Also I don't love that all other toppings are additional. Most other poke places included a few toppings. I did have to wait a good amount of time to order. Another person in line told me they are normally really fast, I must have just caught them on an off day.

    Party pack
    Cameron M.

    Rion's Ocean Room lived up to the hype. As someone who loves poke and anything fish, this was an excellent meal that didn't disappoint. Rion's is a small counter service stall located in the East End Market, so keep in mind that on busy days you might encounter a line and have difficulty finding a seat. The food is absolutely worth the wait, though. The fish is incredibly fresh, and the selection of flavors and sauces gives you plenty of options to customize your bowl. The spice levels are dialed in just right, providing enough heat to feel it without overpowering the dish. We ordered the Party Pack for two people and got a solid amount of food. It was filling for two adults. If I had one note, I'd say they could include a bit more rice with the Party Pack, but that's a minor point. The meal was enjoyable and the execution is solid. If you're a poke lover or someone who appreciates fresh fish done well, Rion's is worth seeking out. I'll definitely be back.

    Rachel M.

    Rion's Ocean Room is inside East End Market. So you see the poke through a glass kind of like how you see seafood and meat in a glass in a Publix. They have no inside seating here. Just line up and order and eat outside. I ate upstairs inside The Neighbors which was nice. I only wanted a small serving since I was having dinner a few hours later. I ordered a fourth a pound each of macaroni salad and Hawaiian tobiko tuna. Both were so good. I really loved both of them and would want to go back asap. I want to try the sweet yuzu poke next time. I've tried Hawaiian macaroni salad many times and it's one of my faves, but everyone makes it so different. This one was definitely a great one!

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    Ask the Community - Rion's Ocean Room

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    Rion's Ocean Room - poke - Updated September 2026

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