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    Robata Wasa

    3.7 (931 reviews)
    Closed 11:30 am - 9:00 pm
    Updated 2 months ago

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    ROBATA WASA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Romantic
    Upscale

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    Shishito Peppers
    Lizelle P.

    Came here for Father's Day late lunch at 3pm. We walked in and got a table straight away. We ordered some apps like the shishito peppers, calamari and chicken gyoza. All were crispy and fresh. We ordered the bento box for the kids which was a great portion and good mix of items. Also ordered the miso cod which came with rice. It was lightly flavored and I would've liked more of the sauce. The sushi and sashimi was fresh and tasty. We also ordered fresh wasabi which was delish. Service was great. We had a lovely experience.

    Exterior
    Natalia T.

    One of my favorite sushi spots in Irvine! The rolls at Robata Wasa are absolutely delicious -- fresh, flavorful, and beautifully presented. Honestly, some of the best rolls I've ever tried! Every bite was amazing, and you can really taste the quality of the ingredients. The atmosphere is nice, the service is great, and the whole experience was wonderful. Definitely a must-try if you love sushi!

    Baked salmon roll

    Came in for sushi on a Tuesday for date night, and we both agreed we found our new spot! We ordered the Baked Salmon Roll and the Spicy Yellowtail Tataki, and both were an easy 10/10. Everything was fresh, flavorful, and beautifully prepared. We sat at the bar, and our bartender, Raul, took excellent care of us. The food, drinks, and service were all outstanding. We can't wait to come back!

    Katherine S.

    We came here on a weeknight to celebrate a birthday, and it did not disappoint. So glad we found this spot! Our favorite was the tuna crispy rice -- absolutely delicious. The tuna was finely minced and well seasoned, and the rice had the perfect thickness and crunch. We've had crispy rice that was too thin and practically jaw-breaking, but this one was just right. Since our family loves sashimi and sushi, we ordered a wide variety. The standouts for us were the salmon belly sashimi, salmon belly sushi, and the sea urchin -- all fresh and satisfying. We also ordered the mentaiko and shrimp cream pasta to honor the birthday "longevity noodles" tradition, which made the celebration feel extra special. Our server was friendly and attentive, and she gave a great recommendation. The gindara saikyo miso was good -- we've had better elsewhere -- but it definitely wasn't a deal breaker. Overall, we were very happy with our experience and would gladly come back again.

    Crab handroll
    Shawn S.

    Superb Japanese restaurant that is set in a modern, elevated dining space. The quality of the food is great and very delicious. They have a large menu filled with classic sushi, sashimi, rolls, and other entrees. The staff are very friendly and helpful. This was the first time I have ever seen double sided chopsticks, which were very interesting and helpful.

    sushi gozen bento
    Winny K.

    Still a solid spot! Crispy Tuna Rice is a crowd pleaser and I feel like I could just eat order after order of this. The texture of the rice is crispy, crunchy, delightful and packed with flavor. Definitely a crowd pleaser of an appetizer! The RW Sushi Platter has nice presentation, and provides a good variety of fish, so it's a nice way to sample Robata Wasa's nigiri offerings if you don't want to order a la carte. Tiff was our waitress and she was very helpful, friendly, and took great care of our table. Ambiance is casual enough for every day, but still feels upscale and a nice place to celebrate special occasions too. We had two birthdays in our group and Tiff made it special with some mochi desserts! Thank you!

    Beef Don
    Jonathan B.

    Upscale Japanese restaurant at Irvine Spectrum! The Beef Don was super flavorful, lots of beef, borderline too much rice, and healthy greens on top! Service was nice, checking in on us often!

    indoor seating
    Viv N.

    A hidden gem inside Irvine Spectrum for affordable yet upscale Japanese cuisine! Everything was super fresh, flavorful, and beautifully presented. Among the appetizers & entrees, the real standouts were the salmon skin taco and the mentaiko & shrimp pasta. The taco was crispy, savory, and so addictive -- the guac inside added a nice kick. The pasta was rich, creamy, comforting, & not too heavy. With its modern low-lit ambiance, Robata Wasa is the perfect spot for date night or dinner with friends!

    Carpaccio !
    Megan H.

    The salmon and truffle carpaccio is INSANE. Absolutely loved it. Plus the curry was delightful and had SO MUCH food, great for the price!

    Deluxe Chirashi Don
    Daniel C.

    Good spot for a quick bite. Service was friendly and helpful. Michael gave excellent recommendations and I enjoyed everything we ordered. Scallop crudo - refreshing and nice touch of citrus Albacore tataki - delicious. The crispy onions added a nice texture and sweetness to balance the sauce Chirashi bowl- great deal for the price. The sashimi was fresh and huge portions. Consisted of tuna, salmon, snapper, yellowtail, octopus, ikura, and uni Crispy lobster roll - lightly tempura lobster on top of California roll and tempura flakes

    Cindy T.

    We got the surf & turf roll, karaage chicken, spicy tuna crispy roll and the miso butter cod. Everything was so good but omg the cod was delicious. I would literally come back just for that! The Mango ease and ube colada drinks were also yummy. Our server Kaho was also friendly and nice. Great experience overall.

    Mentaiko & Shrimp Pasta

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    2 months ago

    Rolls are spicy, and they recently updated their menu, so it is not as great as it was before

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    Sylvia C.

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    1 year ago

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    3 months ago

    Tiff took great care of us! The food was amazing will definitely be back :) the spicy yellow tail roll was my favorite!

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    2 months ago

    Tiffany was our server... she was great......... the food and drinks were good too.. the ambiance was also very nice

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    2 months ago

    Food and service were great!!! Shout out to our server Tiffanie! She was honest on giving recommendations

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    10 months ago

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    2 months ago

    Tiff was amazing and kind! It's a beautiful restaurant and everyone loved the food. Thank you Tiff!

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    Page 3 of 24

    Robata Wasa Reviews in Other Languages

    Ask the Community - Robata Wasa

    How can we make a reservation, don't see an option online?

    Do I need to make a reservation for lunch?

    It couldn't hurt because the Spectrum does get busy. Staff is also a little snobby so if you are coming in with a big party I would recommend you do. You might get better service that way.

    Will you be open during christmas?

    Robata Wasa is not open on Christmas Day.

    Are there gluten free options?

    Yes, there are gluten free options. Please ask a staff member for details.

    Is the beef halal?

    The beef is not halal

    Reservations only? Or can reservations be made?

    Reservations can be made by calling in.

    Is there a cake cutting fee, for birthday cakes brought in for a party?

    There is no fee for birthday cake cutting.

    Is there corkage fee for wine and how much?

    $15 per bottle

    Is the vegetable ramen vegetarian-friendly?

    Yes

    Are dogs allowed on the patio?

    According to one of the reviews on here no

    Is there a happy hour?

    Yes they have it now. Happy hour started on March 4th 2019. From 3:00-5:30pm.

    View All 12 Questions

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    Fukada

    Fukada

    4.1
    (3.1k reviews)
    0.3 mi
    $$

    Came here for a late lunch with the family…read more This is what we ordered: 1. Hot udon w/ sansai topping and Oyako don (chicken & egg w/rice) 2. Cold udon w/ sansai topping and albacore roll 3. Hot udon w/ sansai topping and California roll 4. Cold udon with tanuki topping and Oyako don What a deal! Enough food for 2 meals. Food was flavorful, balanced, and delicious. Next time I'll have to try the nasumiso - grilled eggplant with miso flavor. Note: Limited indoor seating. There are a few outdoor patio tables with umbrellas.

    Disappointing return to Fukada…read more We used to come all the time for their lunch combos and nabeyaki udon. Even during the pandemic, we ordered take-outs regularly. It's been a few years since our last visit because we moved away, and we were looking forward to today's visit...total let down. No more restaurant dining. All take outs only and in disposable bowls/containers. You can sit inside or outside. I understand during the pandemic why this was necessary but should be fine to return to normal operation at this point. So much garbage created with all the one-time-use stuff. Most people opt to dine in so makes no sense to have so much trash. And the indoor table was sticky. I know this is now a take out only place so diners have to clear their own plates... but we were the first group sitting down at our table when the restaurant opened...shouldn't the tables be cleaned initially before starting the day's operation? The biggest letdown...food. For a place that used to pride itself in freshly made udon and soba, these two dishes were terribly average. They might have used diluted soba tsuyu for the dipping sauce...it is not the full flavored version but tasted rather watered down in order the fill the larger takeout cup. The soup for nabeyaki also tasted bland, not as flavorful as their old broth. I think I could make a better broth using udon powder packets from grocery store. The rice dishes like katsu-don and prime beef steak were ok. Now the beloved Fukada feels like a generic food court stall. Of course it's still popular but the food is not the same.

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    Tomikawa Japanese Restaurant

    Tomikawa Japanese Restaurant

    3.9
    (3.1k reviews)
    3.4 mi
    $$$
    Minority-owned & operated
    Takes reservations

    I've been going to this place for over a decade now (wild to think about!). Seen it go through…read moredifferent ownership and a renovation. It is definitely much busier now because of the AYCE menu. Definitely get on the waitlist when you arrive. Past few times we have been it gets busy during the lunch hours, and thus service is a bit slower. Nice seating inside with booths. Menu QR code will show you some pictures of what you want to order. We have been going down here for a while, so we have our favorites. The appetizers here are surprisingly very good! Garlic edamame and sesame chicken are our favs. I even have a soft spot for the house salad because the dressing is just yum. I rarely order salmon nigri, but for some reason this place is pretty good! The pieces I receive are always nicely portioned and soft. We never bother with the other rolls anymore because we know our favorite is the VEGAS ROLL! It's been my favorite roll since I started coming here. Literally no other sushi or Japanese restaurant has this combination of ingredients. Crunch from unagi, spicy tuna on a CA roll with eel sauce and spicy sauce. *chefs kiss* Lots of textures, flavors, sweet, salty, spicy. Just come in with a purpose. We noticed that other tables tend to a bit longer because they were never ready when the server came by.

    We went later on a Saturday afternoon and after a 15 minute wait on the waitlist we were seated. We…read morewere sort of just told to sit in a booth and it took a number of minutes before our server came to ask us what we wanted. She was pretty dismissive and walking away as I spoke to her. We went with AYCE and she gave us the paper menu to check off what we wanted. After that, we didn't see her again for 20 minutes. I eventually flagged another server down and she gave our paper to the Host at the front. I could tell he was too busy to put the order in. Eventually they put it in, but by the time we got our first item it was 30 minutes into our 90 minute AYCE... Overall, the food was great as it always is. I enjoyed the salmon handrolls and the rolls. I'm always a fan of their hot food. The service just really put a damper on the whole meal. I've been going to tomikawa for years, and now I'm not sure I'll be coming back anytime soon until they figure out their service.

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    Silverlake Ramen - Irvine Spectrum

    Silverlake Ramen - Irvine Spectrum

    3.9
    (944 reviews)
    0.2 mi
    $$

    If you're craving a ramen and worried about consistency, Silverlake may be the place for you. Their…read moredishes are consistent on flavor and portion. The portions are relatively competitive to the price. It's a fun atmosphere with contemporary music. We were sat immediately, but was during a slower part of the afternoon. Our order was entered and delivered very timely! Restaurant Space (5/5): Very clean and well organized, there is a warm contemporary feel to the dining area. They also have a bar at the front you can sit at if you're solo or with a plus 1. Food (5/5): The Tonkotsu Ramen was very delicious with generous portions that my daughter and I was able to split. There is a lot of broth, so restaurant hack, order a side of noodles and there should be plenty to split with the exception of the toppings. Price (4/5): Id say that the price is competitive, especially being inside Irvine Spectrum. Ramen orders range from 16-25 per bowl. Service (3/5): They were prompt to take our order but never really checked on the table after the food was delivered. This is an area of opportunity for the team.

    We used to love this place but it has gone downhill. The ramen is watered down now compared to how…read moreit was before. They give less protein for the same price or more depending on the dish. The broth tastes like water. They send out appetizers at the same time as the main meal. So customers are forced to let food get cold while they try to eat something else. A long time employee even admitted that there was a "change" to the broth. This is another case of a good business getting popular because of great food, bringing in a lot of customers, and then they get greedy and lower the product standard to make more money. For these reasons, in addition to a clump of hair in my ramen, that we will no longer be coming here after being customers for over 4 years.

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    Naruto theme how cute!
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    Izakaya Habuya Okinawan Dining

    Izakaya Habuya Okinawan Dining

    4.4
    (1.1k reviews)
    7.1 mi
    $$

    Came here right when they opened at 5pm because last time we came, the wait was almost 2 hours. And…read moreit definitely lives up to the hype. First of all, they have Orion on tap, which is rare! For food, we ordered the rafute Berkshire pork belly, which was stewed to perfection. I did wish it came with rice, though, especially since it was $18.50. We also got the Habuya soba, the noodles were chewy and delicious, and the broth was amazing. The fried squid was also so fresh and delicious! We also got the mackerel, which I'd probably pass on next time. I think it could've used a bit more time with the seasoning so it would be saltier and have more flavor. Overall, everything was delicious! The service was amazing, they were attentive and friendly. It's a small shop, but the vibes are cozy and nice. Definitely worth checking out!

    This is a long overdue review. I visited this restaurant after hearing great things and seeing the…read moreyelp reviews. This is a small restaurant so not many seats. My first time trying to visit, I was not successful because of the wait. Second time, I planned to arrive right at opening so was able to get seated promptly. We had a party of four so we were able to try quite a few dishes. They were all quite good. I loved the truffle oil on the truffle scallop carpaccio. I saved the plate so i could use the sauce with the other items I ordered. I was surprised with the automatic gratuity added to our bill. Luckily I noticed and didn't double tip.

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