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    Roma Kitchen

    4.7 (201 reviews)
    Closed 4:00 pm - 8:00 PM
    Updated 2 months ago

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    ROMA KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials

    Recommended Reviews - Roma Kitchen

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    Reviews With Photos

    Grilled Vegetable Salad
    Cienah R.

    Below average Italian spot. Ordered the grilled vegetables salad ($30) which was nothing special. Vegetables are covered in oil? Added shrimp for protein for $10 and I almost wanted to call and see if it was a mistake that I only received 3. The amount should be stated when ordering, as it is a little comical. Bruschetta has a 1.5 cherry tomatoes on it, also soaked in oil underneath. ($15) Tortellini is also nothing memorable unfortunately, could probably make something similar at home. For the price this place charges, definitely not worth it.

    Kimbale L.

    Cliff Notes Price Range: $$ Parking: Plenty Perk: Lasagna Non-Perk: Drink prices $$$ Ambiance: Small restaurant feel Dress: Smart Casual Noise: Low to Med Temperature: Comfy Recommend: 100% Response Time: Fast Professionalism: 100% Date: 2/20/26 Dissertation: This place must be doing something right because we went back three days later just to get the lasagne again. When we first arrived, Lauren was our bartender and she was SO sweet -- the kind of person who instantly makes you feel like a regular even if it's your first time there. Later we sat down for dinner and Niki took over. She was super knowledgeable, on point with everything, and made the whole experience really smooth. Now the food....the lasagna was out of this world. Rich, cheesy, comforting....the kind of dish that makes you pause mid-bite and just appreciate life for a second. It was so good we literally came back a few days later just to grab a to-go order. My only 2 small complaints were the meatballs and the drink prices. Both times the meatballs were a little pink in the middle, the outside had great flavor, but the center had me doing the cautious "let me just check this one more time" inspection. And the cocktails were a tad overpriced for the area (in our opinion). We're not on the strip, but the drink prices kind of felt like we were. That said, great service and incredible lasagne. At this point I'm pretty sure we'll just keep coming back and ordering that... and maybe letting someone else handle the meatballs.

    Ken M.

    This is my second time here! The restaurant (Roma Kitchen) is located at 10420 S Decatur Blvd #100 Las Vegas, NV 89141. They now have a Happy Hour! The server remembered what I drank! That was two months ago! It smells incredibly clean in here! The layout is quite simple too. To start it out, i'm ordering the S. Pellegrino sparkling natural spring water. The mineral composition includes calcium, magnesium, and bicarbonates, offering a distinct, slightly salty, and refreshing taste profile. I love this stuff! For my first drink, I'm having a Smoked Old Fashioned. This is made with Whistle Pig, simple syrup, Angostura bitters, amarena cherries and an orange peel (garnish). This is perfect! It's well balanced and garnished! They use a large ice cube to skid up the dilution process. You have to love the smoking chest! Very good! I'm impressed! I love the oldies music in here. Decent volume too. For our appetizers, we are having the Bruschetta (which is soft, white cheese (like mozzarella), marinated tomatoes and basil) and stuffed artichokes (made with bread crumbs, olive oil and Parmesan cheese)! The Bruschetta is great! You can smell it when it's served. This is an open kitchen so you can see chefs hard at work. There's people picking up food as well for takeout orders. There's not a lot of decor in here but it's very clean in here. For his entree, my friend is having the Meat Lasagna made with fresh mozzarella and meat sauce. I am having the Chicken Marsala made with butter, Marsala wine and mushrooms. Each entree includes vegetables (broccoli) and potatoes. The broccoli is really good with a peppery flavor. I love those potatoes too! We are also having a side of sautéed spinach. Oh yeah! Those are yummy! I have not had these in decades! My entree is steaming hot and quite good! God, that's good! For my second drink, I'm having the Whistle Pig Manhattan made with Whistle Pig whiskey, sweet vermouth and Amarena cherries. This is good! It's well balanced and nicely garnished. I like the use of the large ice cube too. Mike is having the Carajillo made with Licor 43 and espresso. This is a first for him! Licor 43 (Cuarenta y Tres) is a bright, golden Spanish liqueur made from a secret recipe of 43 natural ingredients, including citrus fruits, vanilla, and aromatic herbs and spices, resulting in a sweet, citrus-vanilla flavor. It's versatile and can be served neat, on the rocks, mixed with soda, milk, or fruit juices, and is famously used in the "Carajillo" cocktail with coffee. Mike says it tastes a bit "nutty." The server is unbelievably attentive and incredibly nice! For my dessert, I'm having the [Jon] Taffer's Brown Buttered Bourbon Affogato. An affogato is a simple Italian dessert made by pouring a shot of hot espresso over a scoop of cold vanilla gelato or ice cream. The name "affogato" means "drowned" in Italian, referring to the way the hot coffee melts the ice cream. It is a quick and easy dessert that can be enjoyed immediately, with optional additions like liqueurs, chocolate shavings, or nuts. I am a huge fan of Bar Rescue! I'm dying to try this! OMG! Look at this! You can pour the espresso and bourbon on the dessert as desired! This is the best dessert I've ever had in my life. It's so easy to eat. Mike is having the raspberry sorbet. He loves it! This music is the bomb! Oldies (40's and up) all night! What a fantastic meal here! You can't go wrong!

    Bottle of Caymus

    Wow what a great dinner. I had the special that included a bottle of Caymus for 2 for only $100! The service And food was amazing. I'll definitely be back with friends.

    Chicken Parmigiana
    Channing N.

    I have been wanting to try Roma Kitchen for quite some time as it's around the corner from my home. Stopped in on a Thursday evening shortly after they opened. It was HH, and the bar was full (HH pricing is only applicable at the bar). The portions were very generous, and the food was excellent! I had the chicken parmigiana, and my mom had the bolognese. I will not hesitate to order either again! I'll definitely be returning to try more dishes though. Now on to the service.. when we arrived, there were maybe 2 other tables that were occupied. We were greeted promptly by the sweetest young lady! She was absolutely delightful, however, the service was extremely slow, and she didn't have much help. The restaurant quickly filled up as people were steadily coming in. I recommend sitting at the bar if you don't wish to have long waits for your food or drinks.

    Deserts
    Robert G.

    Came here for dinner while in town. Great service as Blake was very entertaining. Ordered a Ceaser salad, pasta and a chicken parmigiana. Food was excellent and came out promptly. Prices reasonable for Vegas. Tiramisu for dessert was excellent. Nice ambiance with nice music. Will be back.

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    3 months ago

    Found this gem without noise, Very good food, great ambiance, and excellent service by Beth Ann. Will be back.

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    4 months ago

    Great food, great service, nice comfortable place. We had pork chop and lamb chop amazing.

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    Ricardo R.

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    9 months ago

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    Ricardo R.

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    6 months ago

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    Ricardo R.

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    1 year ago

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    Steven K.

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    3 months ago

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    Ricardo R.

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    7 months ago

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    Ricardo R.

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    7 months ago

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    Ricardo R.

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    2 years ago

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    4 months ago

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    Ricardo R.

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    7 months ago

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    Ricardo R.

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    7 months ago

    Great service by Beth. Food was amazing, we will definitely by back soon with the rest of the family

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    Ricardo R.

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    6 months ago

    I'm really picky when eating Italian but this place was really good! Definitely going to come here again!

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    Ricardo R.

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    8 months ago

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    Ricardo R.

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    8 months ago

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    Ricardo R.

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    8 months ago

    Great food and service! Must try the meatballs, lasagna and the chicken parm. The happy hour has great drinks as well.

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    Ricardo R.

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    1 year ago

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    Steven K.

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    1 year ago

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    Steven K.

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    4 months ago

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    Ricardo R.

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    1 year ago

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    Steven K.

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    4 months ago

    Excellent service by Beth! We ordered the bruschetta, meatballs, chicken Alfredo, and gnocchi!

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    Ricardo R.

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    2 years ago

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    8 months ago

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    Ricardo R.

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    4 months ago

    Excellent food big portions. Have been coming here since opening won't go anywhere else in the Southwest.

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    Ricardo R.

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    5 months ago

    The restaurant is very clean, service is excellent and the food is excellent. I look forward to our next visit.

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    Ricardo R.

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    5 months ago

    The food here is amazing!!! Order all the desserts. Best tiramisu in town. The branzino gives carbone a run for their money

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    Ricardo R.

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    11 months ago

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    Ricardo R.

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    1 year ago

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    Steven K.

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    5 months ago

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    Ricardo R.

    Thank you for your continued support, Josh! We love serving you!

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    5 months ago

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    Ricardo R.

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    1 year ago

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    5 months ago

    Great food, great service! Chicken parm and eggplant parm was delicious ! The service was friendly and quick.

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    Ricardo R.

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    1 year ago

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    Steven K.

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    10 months ago

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    Ricardo R.

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    2 years ago

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    Steven K.

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    5 months ago

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    Ricardo R.

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    1 year ago

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    Steven K.

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    8 months ago

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    Ricardo R.

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    7 months ago

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    Ricardo R.

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    11 months ago

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    Page 3 of 6

    Ask the Community - Roma Kitchen

    Is this under the same ownership as when the restaurant was Miss Phoebe's Eatery?

    No, completely new owners

    Don’t See Your Question? Ask Away!

    Roma Kitchen - desserts - Updated September 2026

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