Cancel

    Open app

    Search

    Romano Cucina

    4.9 (71 reviews)

    Order Romano Cucina Takeout or Delivery

    Romano Cucina Photos

    Business Info

    ROMANO CUCINA ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

    You might also consider

    Recommended Reviews - Romano Cucina

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Pasta & Meatballs with a side of ricotta cheese and their fantastic bread from c'est si bon
    Madison L.

    I'm updating this review so hopefully it gets pushed to the top and this fantastic restaurant shows up in your recommended. We love this family owned business (shoutout to Maria and her three sons Andy, Daniel, and Christian for managing three restaurants) Absolutely loved our time here on Sunday night. Vibes were cozy and our lovely server Carson was so sweet and thoughtful! He was very attentive and helped us with multiple rounds of complementary bread and their delicious bianca diavolo garlic dipping sauce and he also gave us great recommendations for what to order. I had the classic pasta and meatballs with angel hair and a side of ricotta cheese. Mom ordered the chicken alla checca also with angel hair and dad ordered a gluten free pasta gianni with red sauce. We had the sauteed mushroom appetizer and ended with a delectable cookie dough cheesecake that will most likely end up as heartburn tonight. Thanks everyone please consider going here if you're in the newport area:)

    Side Salad
    Maiya D.

    Food was so good. The side salad came with the pasta entree and was served first. They added fresh ground pepper at the table. One of the best Italian dressed salads I've had in a while. The Pasta Tombrello was also fantastic. Had it made with mild spice and I love it. Will order again. The service was also great! Friendly and attentive. Excited to go back!

    Look at that cheese!
    Brian W.

    Oh man, that was good! Megan was a great! Th up sbead out first time and everybbite was delish!

    Tiramisu
    Tina K.

    Always so good! Food is delicious! Service is great. Absolutely recommend if you love Italian food and a great atmosphere.

    Mushrooms
    Colette K.

    Can I say "Buon Motto"! The food is so yummy, large portions, packed with flavor and the red sauce is delicious! Ordered the meatballs to start. Followed by pasta Tombrello, sautéed mushrooms and lemon cheesecake. Pasta is al dente, surrounded by sausage, mushroom, parm and a slight pepper kick. The cheesecake was one of the best I've ever had. It was light, airy, not too lemony. The star was the butter cake sitting under the thick layer of cheesecake. Sooooooo Good!!! Pietra is incredible. Friendly, knowledgeable, fun, hospitable and on top of everything. Can't wait to come back!

    See all

    Photo of Denise H.
    1457
    1091
    11410

    10 months ago

    Helpful 5
    Thanks 2
    Love this 7
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Diana N.
    15
    38
    32

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1
    Photo of Tim S.
    0
    50
    21

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 1
    Photo of Brian W.
    86
    166
    253

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Colette K.
    187
    310
    198

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Bob S.
    0
    38
    0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mitch T.
    131
    138
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Naveed A.
    229
    243
    657

    2 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Nathaniel F.
    334
    431
    222

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    9 months ago

    Love this place! The people there are always friendly and service is always on point. We have not had a bad meal there yet

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Lexis B.
    57
    20
    68

    2 years ago

    Helpful 2
    Thanks 1
    Love this 2
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 1

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Anna M.
    64
    17
    4

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Steve S.
    15
    64
    35

    2 years ago

    Helpful 0
    Thanks 1
    Love this 1
    Oh no 1

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 2
    Love this 2
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 3
    Oh no 1

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tom F.
    0
    10
    0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 0
    Photo of Kat K.
    0
    71
    7

    1 year ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 2

    Ask the Community - Romano Cucina

    Hi. Where can I get information about your Tuesday pasta special and your Wednesday wine special?

    Pasta Tuesday is buy one get one half off, and wine Wednesday is half priced wine bottles and no corkage :)

    Can someone post a photo of the menu?

    Your pasta Tues, but one get one...can u take out? Is that at other locations too?

    Our pasta Tuesday special is for Dine-in only. At all locations. Thank you.

    View All 4 Questions

    You might also consider

    Il Farro

    Il Farro

    4.2
    (970 reviews)
    0.6 mi
    $$
    30 years in business
    Family-owned & operated

    i celebrated my birthday here and it was such a sweet time!…read more came on a weekday evening and had a reservation but the place was pretty empty. parking is free at the pier after 6 too! the staff were all so nice and kind! i really felt welcomed and appreciated there. it feels cozy with mom&pop vibes. i really am rooting for their success besides the friendly service, the food was amazing! i got the fusilli which had a pink sauce + chicken and mushrooms. it was so good - i ate everything! the clams and mussels appetizer was also the best ive had. i rarely like mussels but these tasted delish. all my family members enjoyed their dishes! we've found a new favorite italian spot :)

    I have always been a big fan of Il Farro. I wrote them a glowing review on DoorDash. When they…read moreclosed for a revamp recently, initially I was worried they had closed. When they reopened, I couldn't wait to order. Things have changed, though. It reminds me of when Gordon Ramsey comes into a restaurant and slims down the menu... tells the owner they need to change some things. Yes, I order through DoorDash, but the menu is the same. Looking back on my past orders, my daughter used to get spaghetti with marinara, and I would get the pappardelle boscaiola. I was thrilled to find a place that serves boscaiola, as I used to get the dish in Colorado, and I missed it. And then the bread! A whole loaf of bread with olive oil/balsamic to dip in. I freaked out the first time I got that loaf! The menu has been streamlined... I guess that's the right word. Neither of these dishes exist anymore, and we received slices of bread in a bag with no olive oil. And the bread doesn't seem as rustic, but maybe it was just because it was sliced thin. I had to settle for pappardelle ragu, which is them essentially using the base of their bolognese. (Which has ground beef.) Since my daughter isn't a fan of bolognese, she opted for lasagna. Don't get me wrong. The pasta is still homemade (thus 3 stars) but the portions are smaller. I'm on the hunt for my boscaiola now, and I'm sad Il Farro won't likely be my go-to anymore.

    Photos
    Farrotto Ortolana Italian Restaurant in Newport Beach Pier Since 1993
    Farrotto Ortolana Italian Restaurant in Newport Beach Pier Since 1993
    Grigliata di Pesce, Italian seafood dish. Join il Farro Italian Restaurant in Newport Beach, Orange County for dinner tonight. 949-723-5711
    Grigliata di Pesce, Italian seafood dish. Join il Farro Italian Restaurant in Newport Beach, Orange County for dinner tonight. 949-723-5711
    Ravioli d'Aragosta e Granchio Home handmade ravioli, filled with lobster and crab, served with bay shrimp & bay scallops in a vodka sauce.

    See all

    Ravioli d'Aragosta e Granchio Home handmade ravioli, filled with lobster and crab, served with bay shrimp & bay scallops in a vodka sauce.
    Buona Forchetta

    Buona Forchetta

    4.2
    (261 reviews)
    0.4 mi

    After looking at the other reviews I decided to give Buona Forchetta a try and I was slightly…read moredisappointed with my experience. I booked reservations through Open Table which was fairly easy, but finding parking in order to make the reservation was SUCH a challenge. The area was so compact and hard to navigate through. Nevertheless, the restaurant was gorgeous. Our server however, was a bit short and left us waiting quite a few times to the point to where we had to ask other servers to assist us. Nothing major but we sat without things like utensils, napkins, etc. We'd also ordered a few drinks and waited a while for those to come as well. Our order was also wrong when brought out, but we didn't make a fuss. Also the restrooms were super small and crowded as well as SUPER humid. There were also these weird pictures of men sitting on the toilets which was pretty disturbing to be in a women's restroom. Idk it was pretty distasteful especially considering this is supposed to be a nicer restaurant. It was a nice spot for aesthetic IG pics. Overall I don't think I'll be coming back, but it was a cool spot to try I guess.

    They have gluten-free pasta and focaccia bread, and the food was delicious! My friend has NCGS…read more(non-celiac gluten sensitivity) and was incredibly pleased with the gluten-free options. We added garlic and prosciutto to the gluten-free focaccia, and he also enjoyed the pasta. He's additionally allergic to nightshades, but the menu had sauce options that didn't contain those allergens, which made the experience so much easier. Yay for Pesto. He loved the focaccia so much that he said he'll be coming back just to order it plain to go! I enjoyed my Giuseppe Pizza, Sardinia Sunrise, and lemonade. As a bit of a lemonade aficionado, I have to say the lemonade here is good, not that subpar Minute Maid stuff. Everything was delicious, and we'll definitely be back!

    Photos
    See through kitchen
    See through kitchen
    Old fashioned
    Old fashioned
    Cioppino with tagliatelle

    See all

    Cioppino with tagliatelle
    Ospi Costa Mesa

    Ospi Costa Mesa

    3.9
    (582 reviews)
    1.5 mi
    $$$
    Locally owned & operated
    Women-owned & operated

    Let me first say, if you are being seated at the corner tables by the big windows on the back…read moreside.....GOOD LUCK! The sun beamed directly on our party of 9, and every single one of us were super hot the entire time. You'd think a place that has huge windows would invest in shades of some sort. Secondly, the food was pretty basic for the most part. The chicken parm was not seasoned at all, and was too tender. The filet mignon was good, and the caramelized mushrooms were a really good pair with it. I recommend that dish. Overall, the experience was just okay, nothing to write home about. But seriously, wear something breathable just incase you're shoved against those big windows, because my goodness.

    Had reservations for a party of 9 on a Monday at 6:45 pm. They have their own parking lot so…read moreparking was super easy. We were seated outside on their patio which was really nice since the weather had cooled down for the day. Our waitress was amazing and recommended so many good dishes for us to try. We basically got every single appetizer but my favorites were the crispy provolone and Japanese eggplant. We also got a couple kale salads which were very light and refreshing, perfect to cut the heaviness of all the carbs. To share, we got two pizzas (marinara and copione) and a bunch of different pastas. The pizzas had super thin crust which I loved. The two pastas that stood out to me were the spicy rigatoni and raschiatelli. Both were absolutely perfect. I also got the light & stormy mocktail and it was a great addition to the meal. We had a few dietary restrictions / allergies within our group and our waitress did an amazing job making sure everything was made right which we so appreciated. I definitely recommend this place!

    Photos
    Ospi Costa Mesa
    Ospi Costa Mesa
    Assorted options

    See all

    Assorted options
    Pasta Sisters

    Pasta Sisters

    3.9
    (58 reviews)
    1.7 mi
    Family-owned & operated
    Locally owned & operated

    Have eaten at both the original Pico Blvd and Culver City location, and am so glad a new take out…read morelocation is so close to me now! I've ordered delivery and pick up, and both times the food has been ready within 20 minutes and been PIPING hot when I get it. The quality is just as good as the sit down restaurant in Culver City. This location does provide French bread rather than the focaccia the Culver City location provides, which I dearly miss, but other than that the menu does not feel limited at all. I've tried several signature sauces as well as a couple of the specials, and nothing has disappointed. Always a great experience eating at Pasta Sisters!

    My wife and I are fans of the original Pasta Sisters location in Culver City. Their handmade…read morepastas are delicious, and we were excited to try their location on the border of Costa Mesa and Newport Beach. The extraordinary thing about the Pasta Sisters is that they offer house made pastas, which guarantees a higher price point, but offers unparalleled texture. The spaghetti has a "bite" that you get from a true "al dente" pasta. Their cheese tortellini were incredibly rich and cheesy, but a touch salty. The drawback of this location is that it's a ghost kitchen. You order it online and the order will be ready for you when you come in to pick it up. The location does not have seating, and you eat it at your own convenience. If you live/work locally, then this can be definitely worth checking out. Because I live out of town, I have to enjoy it either in my car, after a long drive home, or at my wife's office; however, I want to enjoy these $20 pastas in a restaurant, with wine and good company. A ghost kitchen is very different than a restaurant experience. I hope they do choose to bring their restaurant to the OC one day.

    Photos
    Tagliatelle pesto with burrata
    Tagliatelle pesto with burrata
    Spaghetti bottarga
    Spaghetti bottarga
    Pasta with tomato & ricotta

    See all

    Pasta with tomato & ricotta
    Massimos Pizza and Pasta

    Massimos Pizza and Pasta

    4.4
    (632 reviews)
    1.4 mi
    $$

    If you're always looking for new pizza places like I am, I usually keep it simple and order a slice…read morefirst. If that one slice is great, I'll come back for a whole pizza. If not, I'll move on to the next place. This place has been family owned for three generations, and the owner was really friendly, which got me excited to try it. I ordered a traditional pepperoni slice, and he even gave me a sample of their marinara sauce, which was a nice touch. The pizza itself was just average. The sauce, cheese, and pepperoni were all okay, but nothing really stood out. My biggest issue was the crust. It was really floppy and didn't have that light crunch on the bottom that I look for in a good New York style slice. When I picked it up, it just folded over. The marinara sample was decent too, but it also tasted pretty average. I always try to be fair with my reviews, and this definitely wasn't a bad slice. It just wasn't one that made me want to come back for more. Hopefully other pizzas on the menu are better, but based on this first impression, I'll probably keep searching for my next favorite pizza spot.

    The folks here are super friendly! Very chatty. They make you feel like you're guests in their…read morehome. There are 8 big screen TVs in this small establishment! Great place to watch FIFA as they had 2 games on at the same time!! Thank you. I love that they have a build-your-own pasta menu which is what every Italian restaurant should have. You pick your pasta, your sauce (they had many!) and toppings like mushrooms, meatballs, or sausage. Lots of different combinations can be created! They also have cold and hot subs. I got a slice of pepperoni and mushroom. I enjoyed their pizza very much and the crispy thin crust was perfect. My son got the rigatoni with pink sauce (delish and was highly recommended) with meatballs. The rest of the party shared a large Massimo Special. The food didn't all come out at the same time. The pasta came out first, then a few minutes later, the slice. But the whole pizza took a while. I noticed there were a lot of pick up orders. So the pizza must be a neighborhood favorite. Well, they made a fan out of me! Next time I'm in SoCal, I'd stop by here again. I want to order that pink sauce again!

    Photos
    Massimos Pizza and Pasta
    Rigatoni with Pink Sauce and meatballs
    Rigatoni with Pink Sauce and meatballs
    Massimos Pizza and Pasta

    See all

    Bello by Sandro Nardone

    Bello by Sandro Nardone

    4.3
    (800 reviews)
    4.1 mi
    $$$

    I had Bello on my list to try for a while and I finally had a chance during a business dinner…read more We ordered the calamari and porchettina to start. The calamari was tender and the breading light and crispy. The porchettina was delicious. The pork was well seasoned and the crunchy skin provided a delightful texture change. The relish topping really balanced the richness of the pork with its tangy and sweet flavor. I ordered the norcia for my entree and it was also well done. The pasta was al dente which is critical for any pasta dish. The sauce was well seasoned, rich, and creamy. Overall, the food was delicious and the service was attentive and knowledgeable. I will definitely come back to try their pizzas which also looked great.

    Really disappointing experience tonight. We waited about an hour after our appetizer before our…read moreentrees finally arrived, and the food was cold. We were never offered bread, and no one asked if I wanted another glass of wine, so I ended up eating my entire meal without anything to drink. My partner's beer was also flat. We ordered a super simple pomodoro and the sauce tasted like spaghetti-oh's, although, the pasta was cooked well. I do want to give credit to our server, Camryn. She was lovely, very apologetic, and clearly doing the best she could under the circumstances. She explained that they were very short-staffed tonight. The hostess was also incredibly sweet and welcoming. I completely understand that staffing issues happen, and I don't blame Camryn at all, but waiting an hour for cold food and having drinks and basic service overlooked made for a pretty disappointing dinner. Hopefully tonight was just an off night because the staff we interacted with were genuinely lovely. The patio was nice, and they allow dogs outside. Unfortunately, we're stopping for food on the way home.

    Photos
    Wood-Fired Pizza Oven
    Wood-Fired Pizza Oven
    La Nostra Bolognese
    La Nostra Bolognese
    Fried Pork

    See all

    Fried Pork

    Romano Cucina - italian - Updated August 2026

    Loading...
    Loading...
    Loading...