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    Row 34

    4.0 (466 reviews)
    PriceySeafood, Bars, American
    Closed 11:30 am - 10:00 pm
    Updated 1 week ago

    Order Row 34 Takeout or Delivery

    Row 34 Photos

    ROW 34 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Upscale
    Outdoor seating

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    Recommended Reviews - Row 34

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    Roya M.

    Our waiter was so kind and attentive! Food was amazing (highly recommend the seafood tower!) and dessert was spectacular as well. Ambiance was very cool. 5 stars!

    Roasted island creek oysters
    Yickhong L.

    Very good service. Went on a weekday for a celebration. Server (Astry) was very knowledgeable and answered our questions and explained some dishes. She was very attentive and filled our water frequently. We ordered the mussels, monkfish and haddock dishes with the banoffee pie for dessert. We also received complimentary roasted oysters which we weren't expecting. I preferred the mussels appetizer over the oysters though. Would recommend coming here to friends.

    Crispy Fish Tacos
    Linda R.

    Four of us for dinner on a Monday night. Great parking, which is a huge bonus. Big lot out back. We sat in a booth. All the booths are designed to seat six so it was roomy but surprisingly difficult to hear each other. The restaurant interior has a lot of concrete and hard surfaces so the noise level was higher than expected for so few patrons. Food was delicious. We all had the Spicy tuna tartare to start. It was huge and really fresh. It was also pretty spicy so beware if you don't like spice. I had the fish tacos (2 to a serving) and loved them. Sizable serving and I liked the toppings of guac and house made salsa. Others had the scallops over pasta and also loved it. Dessert was shared by the four of us: banana cream pie. Big and delicious. They had some nice IPAs on tap and a good by the glass wine selection. Service was also good- well paced.

    Poke bowl
    Michelle T.

    So fresh, so delicious!! We got the: -Crispy tempura maitake mushrooms: tasty but a little heavily breaded -Lager steamed mussels: the star dish of the night!! The mussels were so so fresh and the broth was so delicious. Loved dipping the sourdough into it -Fried Calamari: crispy and super fresh calamari. I would definitely order this again -Housemade Bucatini: I wasn't a fan of this dish it was very sour. We didn't eat much of this at all. -Pan seared fluke: this was the best plate we had. The fluke was very tasty and the vegetables were fresh. I loved the mushrooms. -Grilled salmon: fish was fresh but I didn't love the bed of mixed grains. -Tuna Poke Bowl: delicious! -Corn bread: yummy, maple butter was a nice touch -Waffle fries -Banoffee Pie: so delicious, I would order a whole pie again. Overall, the plates are hit or miss. Seafood on top is always good but the flavors or sides are okay. Service was great and the restaurant was nice.

    Tuna Poke Bowl
    Grace V.

    The food was pretty good but way overpriced. I had the tuna poke bowl and it was good. The menu did have a lot of variety and the drink selection was great! I went with a friend for dinner tonight and our waitress was nice. I highly recommend the bread rolls!

    Brioche crusted haddock
    Yueh Qi C.

    This was our first time at Row 34 to celebrate our elopement, and we were so lucky to have Astry serving our table for the night! Astry knew every item on the menu and how they were made, which helped us understand and make better decisions as first timers - & everything we ordered was delicious! We really enjoyed the lager steamed Maine mussels, and we even got the juice to go so we could dip our breads in it back at home both the fishes were amazing as well and were paired nicely with legumes fit for spring, and I loved that they swap out the menu for each season. We completed our dinner with banoffee pie (thanks to Yelpies recommendation!) and it did not disappoint. We were kindly offered complimentary drinks to go with it for our little celebration. We had no trouble making reservation day of on a weeknight and it was a very nice atmosphere, where we could enjoy our meal and hear each other talk throughout the night. Thank you Row 34 for the great night!

    Scallops and pasta
    Katherine R.

    I have been to row 34 many times before, but never this location. This location also brings a great menu with great ambience and a lovely staff. We started off with the tuna tartare. The portion was huge and as always - delicious! For dinner we tried the scallops with spaghetti and it was incredible. I really was not expecting it to be as good as it was. I will have to go back for more! For dessert we had the banana pie. Again - oh my goodness it was amazing. Highly recommend. Always a great night at row 34.

    Gloria L.

    We came here for Dine Out Boston and it was so much food! We got mussels as an additional appetizer and it was absolutely delicious. The flavor of the sauce was perfect and there were so many mussels! The herb crusted haddock was perfectly cooked, loved the bed of lentils. Definitely would get it again. My fiance got the salmon and the flavor was good, but I preferred the haddock. The desserts were amazing, I was especially loving the butterscotch pudding.

    Mussels
    Austin Z.

    Great date night dinner at Row 34. The $1 HH oysters were a phenomenal deal for Boston area, and super fresh and quality. We also went with the Mussels which were delicious. What really made the dinner though was the service from Kendra! She was super friendly and attentive, and made sure to take care of us through the entire meal. Can't recommend Row 34 more if you're looking for some fresh seafood!

    Seafood Stew
    Amy M.

    7 PM reservations on a Thursday night. The place is kind of noisy and tables are close together. My friend and I ordered seafood stew and a scallops pasta dish. While there were plenty of muscle SHELLS in my stew, there were no muscles inside or otherwise incorporated in my meal. It was otherwise just OK. Certainly nothing I'd order again. Friend's pasta clearly said bay scallops so she was prepared for small, but they were darn near undetectable. Cappuccinos came out cold like tap water. Sent back, they were clearly microwaved. A different server came by to offer a redo, claiming to be an expert, and by golly she delivered a fresh, hot, delicious cappuccino to my friend, and took both caps off the bill. Frankly that's why I rated three stars vs two. I'm sure if either of us had complained about the food, they would have addressed it, but it was all about being disappointed in what we got, not that what we got was bad.

    Filet'ing it at the table.
    Ruth C.

    Went here with a colleague and absolutely loved it. Had to try the Row 34 oysters. They were from Duckbury (?)--a very exclusive area and they were delicious along with the yummy sauces. We were hesitant to try the whole fish since they said it isn't filet'ed before it got to the table but my colleague did a fabulous job with it. Great flavor! Brussel sprouts were also very amazing and crispy. I had no idea they typically are fried in a fryer? I didn't ask here but either was, total Yums all around. Vey hip lighting and set-up. We sat on the high tops closer to the bar area and the high energy was uplifting. Server was fabulous. Would definitely go again...

    Susan T.

    Exceptional dining experience!! Great food and service. Beautiful restaurant with a great vibe.

    Shrimp cocktail $3.75

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    Page 1 of 12

    Ask the Community - Row 34

    Do they have a kids menu?

    I think so, not positive. They do have some kid friendly choices though.

    Do they have a private dining room?

    Hi, there's no private dining room but I believe the restaurant can carve out a space. The floor layout of tables lends itself to move tables around so they can create it. It is very open floor plan. There's two sections, one by the door and one by… 

    Do they have outdoor dining?

    Yes. Row34 Burlington has outdoor seating, but the outdoor seating area is not very big. Go early or reserve!

    View All 6 Questions

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    Legal Sea Foods - Burlington

    Legal Sea Foods - Burlington

    3.1(496 reviews)
    0.2 mi
    $$$

    Still the place to go for solid seafood prior to travel outside of New England or upon return…read more(flying out to U.K. this time). This location is more peaceful than the two at Logan. The Cioppino was heavenly.

    If I could use only one word to describe my lunch, it would be slow. Given two words: painfully…read moreslow. Our waitress arrived promptly, was very pleasant, and asked if we'd like drinks. We ordered ice water with lemon. About five minutes later, the water arrived--but without the lemons. We decided to let it go, and shortly afterward she returned to take our order. We ordered two salads: THAI PEANUT SALAD (added chicken) Napa cabbage, red cabbage, scallions, red pepper, peanut dressing, and crispy rice noodles. CLASSIC CAESAR SALAD (added shrimp) Romaine hearts, garlic croutons, shaved Romano, and creamy Caesar dressing. Then we waited. About 10-15 minutes later, our waitress stopped by to ask if we needed anything. We were fine. Another 15 minutes passed, and she checked on us again. About 10 minutes later, she stopped by once more and said she was going to check with the kitchen. The restaurant was only about half full, with plenty of open tables. We had ordered two salads--it doesn't get much simpler than that. Finally, about 45 minutes after we arrived, our lunches made their way to the table. My Classic Caesar Salad was overdressed, and the shrimp, while acceptable, was a bit dry. I didn't try the Thai Peanut Salad. Ironically, this was one of the few times I would have preferred eating at the Legal Sea Foods in Logan Airport, where they somehow manage to get good food to your table much more promptly. I doubt I'll return to this location. One tip: parking in the lot directly in front of Legal Sea Foods is very tight. I parked in the former Lord & Taylor lot around the corner, which was only a few minutes' walk away.

    Photos
    Legal Sea Foods - Burlington
    Legal Sea Foods - Burlington
    Legal Sea Foods - Burlington

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    Eddie V's Prime Seafood - Nothing sets the tone for an enticing night, quite like The Big Eddie chilled shellfish tower.

    Eddie V's Prime Seafood

    4.5(309 reviews)
    0.4 mi
    $$$

    Over the past couple years, the wife and I have had very hit or miss experiences going in to the…read morecity and dining at well known steak houses. The prices seem to be going up at an alarmingly fast rate, but the quality has not. Additionally, we've always been ones to avoid suburban steak houses, feeling they're not as good as their city counterparts. Well, Eddy Vs has proved us wrong in that way of thinking. We've come here twice now in recent months, both on Saturday nights, and the place was full on packed both times. We were able to grab bar seating each time and have had two amazing experiences. First off, the service is second to none. Second, they have a "happy hour" menu that pretty much runs all night with $9 glasses of good wine, $10 cocktails, and discount apps. But the most important win is the food. Everything we've tried has been absolute top notch, prepared to perfection, from the steak tartare, to the lamb lollipops, to the filet mignon. We will be making the very easy decision to return here when we're craving steak going forward.

    This is my second time here. It was extremely busy on a Saturday night. Jared took very great care…read moreof us and Juliana came by to say hello. She is awesome. I ordered the crab stuffed shrimp, lobster mashed and the North Atlantic scallops. Everything was perfect. Glad I gave this spot another chance.

    Photos
    Eddie V's Prime Seafood - Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Our signature Hope Diamond Cocktail, featuring Grey Goose vodka, butterfly tea and a purple diamond ice cube

    Eddie V's Prime Seafood - Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Our signature Bananas Foster is flambéed tableside and served with butter pecan ice cream.

    Eddie V's Prime Seafood - Live music trios.

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    Live music trios.

    Smith & Wollensky - Burlington - SIGNATURE FILET MIGNON 10 OZ with CAJUN RUB

    Smith & Wollensky - Burlington

    3.8(114 reviews)
    0.5 mi

    We had an amazing time for our anniversary with Christin! He was super personable and had great…read morerecommendations for menu items and dessert. Highly recommend asking for him personally :) We will be back!

    We went as part of their Dine Out Boston promotion and because of their great reviews. They are…read moreconveniently located in a place with plenty of free parking so that was a bonus. Our server Nick was a very friendly and charming person. He earned his tip at the end. Place has an elegant vibe that would be good for a special occasion. I started with the Wollensky Salad. I found the potato croutons to be interesting and the bacon lardons somewhat tough. My filet mignon should have been the highlight and ended up being a total disappointment. I ordered it medium but was instead served almost rare. Nick asked me to cut into it and he himself said that it was somewhat rare so he took it back. Someone else brought the same steak back a few minutes later and parts were overcooked and parts were still medium rare. I also noticed that the table next to me sent one of their steaks back and also leaving it on their plates after it was brought back. For dessert, I had the coconut creme cake that was really good. I'm unlikely to go back to this restaurant even with a $55 promotion before taxes and tip. I guess that I should feel lucky that is all I paid.

    Photos
    Smith & Wollensky - Burlington - TRUFFLED MAC & CHEESE - excellent!

    TRUFFLED MAC & CHEESE - excellent!

    Smith & Wollensky - Burlington - ANGRY SHRIMP appetizer. Batter on this was delicious!

    ANGRY SHRIMP appetizer. Batter on this was delicious!

    Smith & Wollensky - Burlington

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    Seasons 52 - Wood-Grilled Filet Mignon served with broccolini, Yukon mash, red wine and mushroom sauce.

    Seasons 52

    3.8(784 reviews)
    1.0 mi
    $$

    I've been here several times for lunch but this was my first dinner experience at this location…read more At 6pm on a Tuesday the ambience was energetic but not noisy/crowded. We were seated quickly at a booth (always my preference) and our server attended to us right away, I had a glass of sauvignon blanc and we quickly settled on the grilled scallops with risotto. We weren't in the mood for the veggie advertised but the server was happy to accommodate a swap for spinach. Both of us enjoyed the meals--the scallops were grilled to perfection, the spinach steamed and hot, and the risotto creamy and tasty. Parking can be a little tricky as it is shared with a number of stores in a strip mall, but you may just have to walk a little bit. Burlington has a few good choices for dinner but you can never miss with Seasons 52.

    It's a beautiful spot for dinner. I got their pan seered…read moresalmon with vegetables and marble potatoes. My wife for the trout. The salmon was blackened on a cedar board - the flavors came through big time. When the desserts came out - I thought it was a mini display - but it was not. I began to laugh. I thought it was a joke. They are literally called mini desserts lol. And when they came out, they tasted like they sat in the fridge for a month. It took me 2.5 seconds to complete. Great ambiance Great food Subpar desserts

    Photos
    Seasons 52 - Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Caramelized Grilled Sea Scallops served with broccolini and mascarpone risotto.

    Seasons 52 - Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Cedar Plank-roasted Salmon with seasonal vegetables, marble potatoes and dill-mustard sauce

    Seasons 52 - Seasons 52 has a wide selection of varietals on our wine menu

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    Seasons 52 has a wide selection of varietals on our wine menu

    The Bancroft - Tommy before cut

    The Bancroft

    4.0(954 reviews)
    0.6 mi
    $$$

    Another 5 star for the Bancroft. This place has such high quality, perfectly executed food with…read moreexquisite service. This is our 2nd anniversary coming by and they just make you feel like royalty. There is plenty of free self parking available. The inside is more masculine but beautiful. I've never been to a place that makes me feel like I am important like they do. We got the fried clams to start. They were sweet and well fried. Tender and paired with a nice sauce. We shared the 48oz cowboy ribeye. It was massive and presented so nicely. Last year I had the regular ribeye and prefer it but there was nothing wrong with this. You get to choose sauce or salt. We love the smoked salt and also went with a horseradish cream. We got fries on the side which were good but nothing compared to this massive meat.

    My mom and I like to have a nice meat dinner from time to time. A few years back we stumbled upon…read moreThe Bancroft and it was excellent - so, she came into town this past weekend, wanted to do our fancy big meat dinner, and we knew The Bancroft was the place to go. I made a reservation for a Saturday night at 7:00 for two. Note: I originally went to make the reservation online from their website but the availability was not good, so I called instead. Online it pretty much looked booked between 4:30 and 8:00 - I called and was able to get 7:00 without hesitation. So, make note to call if you don't see the time or range listed online. We were greeted as we entered and checked in with the host/hostess. They were friendly and polite and told us it would just be a few minutes. They brought us back to our table and had us seated shortly there after. Our waitress was great; she told us about the specials, checked in on us, and made sure everything was as expected. We ordered some bevs that were very tasty and had great presentations. Speaking of presentation, let's get on to the food. We ordered the Tomahawk, which if you don't know, is a MASSIVE piece of meat. It's a steak meant to serve two people - in reality, it serves way more than two. The presentation of the tomahawk steak plate alone was beautiful! It had a whole bunch of stuff (see pic). They bring it out for you to see, and then they take it back to the kitchen to slice. We ordered medium rare, and probably should have gone more medium but it was not too rare so it was fine. Now, at The Bancroft, it is an à la carte style meal, meaning you order sides separately and usually a few for the table. We had the carrots (one of the specials), roasted potatoes, and creamed spinach. Forgot to say when you order meat, you also get to pick two sauces - and before anything while you wait they bring you some rolls and butter. The rolls started us off on the right foot knowing the meal was going to be phenomenal. They were warm with some sea salt on top and baked to perfection. The steak was mouth watering, juicy, and flavorful. The sauces added a great touch, and the sides were wonderful. It is safe to say, we did not leave hungry! As mentioned, while tomahawk is said to serve two, we had a lot of leftovers so of course we got those packed up to go. They were very considerate with the packaging, putting items in different boxes that made sense. We unfortunately did not have room for dessert but I'm sure it would've been awesome. The Bancroft is definitely a higher scale restaurant so it is on the pricer side, but it is justified. The food tastes great, presentation is there, and service is excellent. It's a great place for special occasions, celebrations, or just because as long as you know what to expect... but with prices today, I'd rather pay this and have it be worth it than what a crappy meal is costing today!

    Photos
    The Bancroft
    The Bancroft - Baby Iceberg Wedge   Berkshire Blue

    Baby Iceberg Wedge Berkshire Blue

    The Bancroft - Prime at Butcher Cut Salt  Pepper Tomahawk Rib Steak for 2, Bag of French Fries, Sautéed Local Mushrooms

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    Prime at Butcher Cut Salt Pepper Tomahawk Rib Steak for 2, Bag of French Fries, Sautéed Local Mushrooms

    Pho Ever Chicken - C1. Grilled Pork Chop-delicious

    Pho Ever Chicken

    3.8(31 reviews)
    0.8 mi
    $

    This Vietnamese place is inside the Hmart food court. The menu covers all the basics, nothing too…read morespecial, but most of the staples are there. The food court's always packed with people hanging out, so finding a seat is a hassle. I usually just take it to go. Parking's usually fine unless you show up midday on a weekend. Then good luck. Special Beef Soup- I actually got this one for my nephew, but he wasn't into it, so I tried it myself. Have to agree with him. The broth was light, but lacked flavor. The meats: sirloin, tripe, flank, meatballs were fine. Vietnamese Spring Rolls (3)- Fried with shredded carrots, bean noodles, ground pork and chicken. The shell had a nice crunch, but the filling was bland and underseasoned. Lemongrass Chicken Vermicelli- Comes with lettuce, pickled carrots and daikon, mint, fried onions, peanuts, vermicelli, and fish sauce. The fish sauce helps, but I wasn't a fan of the chicken marinade. Overall Service: I usually end up circling the food court and somehow wind up here, mostly because it's the only Vietnamese stall. The lady here is nice. Truthfully, the food's not that good. Last time, I ordered summer rolls and they forgot them. Didn't realize until I got home. Such a bummer.

    The food court in H Mart Burlington has many options. I've only had Woojeon Korean Cuisine…read morepreviously in this food court, so I tried Pho Ever Chicken this time. I ordered A4. Shrimp Summer Rolls ($9.25) and C11. Grilled Pork Vermicelli ($17.25) to go and was given a pager. Though it was a busy Saturday afternoon, food was ready in about 10 minutes. Everything was packed in its own container. The shrimp summer rolls were wrapped in plastic food wrap and a container of peanut sauce complimented it. The summer rolls were packed with lettuce and had good taste. The grilled pork vermicelli was very filling. The vermicelli noodles were topped with grilled pork, lettuce, cucumber, sweet daikon radish and carrots, mint, fried onions, and peanuts. A container of house fish sauce was on the side. The grilled pork had good flavor, but it was cut into tiny strips and some were burnt. I wish it had more grilled pork. There was a lot of lettuce, but everything especially with the fish sauce on top, was tasty and delectable. Pho Ever Chicken is a great option in the food court. I am interested in trying their pho next time.

    Photos
    Pho Ever Chicken - The food court when it's not as busy :)

    The food court when it's not as busy :)

    Pho Ever Chicken
    Pho Ever Chicken - Must go inside, eat in the food court

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    Must go inside, eat in the food court

    Row 34 - seafood - Updated August 2026

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