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    Row 34

    4.0 (463 reviews)
    PriceySeafood, Bars, American
    Open 5:00 pm - 9:00 PM

    Order Row 34 Takeout or Delivery

    Row 34 Photos

    ROW 34 ATMOSPHERE

    What's the vibe?
    Trendy
    Upscale
    Moderate noise
    Good for groups

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    Recommended Reviews - Row 34

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    Reviews With Photos

    Crispy Fish Tacos
    Linda R.

    Four of us for dinner on a Monday night. Great parking, which is a huge bonus. Big lot out back. We sat in a booth. All the booths are designed to seat six so it was roomy but surprisingly difficult to hear each other. The restaurant interior has a lot of concrete and hard surfaces so the noise level was higher than expected for so few patrons. Food was delicious. We all had the Spicy tuna tartare to start. It was huge and really fresh. It was also pretty spicy so beware if you don't like spice. I had the fish tacos (2 to a serving) and loved them. Sizable serving and I liked the toppings of guac and house made salsa. Others had the scallops over pasta and also loved it. Dessert was shared by the four of us: banana cream pie. Big and delicious. They had some nice IPAs on tap and a good by the glass wine selection. Service was also good- well paced.

    Poke bowl
    Michelle T.

    So fresh, so delicious!! We got the: -Crispy tempura maitake mushrooms: tasty but a little heavily breaded -Lager steamed mussels: the star dish of the night!! The mussels were so so fresh and the broth was so delicious. Loved dipping the sourdough into it -Fried Calamari: crispy and super fresh calamari. I would definitely order this again -Housemade Bucatini: I wasn't a fan of this dish it was very sour. We didn't eat much of this at all. -Pan seared fluke: this was the best plate we had. The fluke was very tasty and the vegetables were fresh. I loved the mushrooms. -Grilled salmon: fish was fresh but I didn't love the bed of mixed grains. -Tuna Poke Bowl: delicious! -Corn bread: yummy, maple butter was a nice touch -Waffle fries -Banoffee Pie: so delicious, I would order a whole pie again. Overall, the plates are hit or miss. Seafood on top is always good but the flavors or sides are okay. Service was great and the restaurant was nice.

    Tuna Poke Bowl
    Grace V.

    The food was pretty good but way overpriced. I had the tuna poke bowl and it was good. The menu did have a lot of variety and the drink selection was great! I went with a friend for dinner tonight and our waitress was nice. I highly recommend the bread rolls!

    Brioche crusted haddock
    Yueh Qi C.

    This was our first time at Row 34 to celebrate our elopement, and we were so lucky to have Astry serving our table for the night! Astry knew every item on the menu and how they were made, which helped us understand and make better decisions as first timers - & everything we ordered was delicious! We really enjoyed the lager steamed Maine mussels, and we even got the juice to go so we could dip our breads in it back at home both the fishes were amazing as well and were paired nicely with legumes fit for spring, and I loved that they swap out the menu for each season. We completed our dinner with banoffee pie (thanks to Yelpies recommendation!) and it did not disappoint. We were kindly offered complimentary drinks to go with it for our little celebration. We had no trouble making reservation day of on a weeknight and it was a very nice atmosphere, where we could enjoy our meal and hear each other talk throughout the night. Thank you Row 34 for the great night!

    Scallops and pasta
    Katherine R.

    I have been to row 34 many times before, but never this location. This location also brings a great menu with great ambience and a lovely staff. We started off with the tuna tartare. The portion was huge and as always - delicious! For dinner we tried the scallops with spaghetti and it was incredible. I really was not expecting it to be as good as it was. I will have to go back for more! For dessert we had the banana pie. Again - oh my goodness it was amazing. Highly recommend. Always a great night at row 34.

    Gloria L.

    We came here for Dine Out Boston and it was so much food! We got mussels as an additional appetizer and it was absolutely delicious. The flavor of the sauce was perfect and there were so many mussels! The herb crusted haddock was perfectly cooked, loved the bed of lentils. Definitely would get it again. My fiance got the salmon and the flavor was good, but I preferred the haddock. The desserts were amazing, I was especially loving the butterscotch pudding.

    Mussels
    Austin Z.

    Great date night dinner at Row 34. The $1 HH oysters were a phenomenal deal for Boston area, and super fresh and quality. We also went with the Mussels which were delicious. What really made the dinner though was the service from Kendra! She was super friendly and attentive, and made sure to take care of us through the entire meal. Can't recommend Row 34 more if you're looking for some fresh seafood!

    Seafood Stew
    Amy M.

    7 PM reservations on a Thursday night. The place is kind of noisy and tables are close together. My friend and I ordered seafood stew and a scallops pasta dish. While there were plenty of muscle SHELLS in my stew, there were no muscles inside or otherwise incorporated in my meal. It was otherwise just OK. Certainly nothing I'd order again. Friend's pasta clearly said bay scallops so she was prepared for small, but they were darn near undetectable. Cappuccinos came out cold like tap water. Sent back, they were clearly microwaved. A different server came by to offer a redo, claiming to be an expert, and by golly she delivered a fresh, hot, delicious cappuccino to my friend, and took both caps off the bill. Frankly that's why I rated three stars vs two. I'm sure if either of us had complained about the food, they would have addressed it, but it was all about being disappointed in what we got, not that what we got was bad.

    Filet'ing it at the table.
    Ruth C.

    Went here with a colleague and absolutely loved it. Had to try the Row 34 oysters. They were from Duckbury (?)--a very exclusive area and they were delicious along with the yummy sauces. We were hesitant to try the whole fish since they said it isn't filet'ed before it got to the table but my colleague did a fabulous job with it. Great flavor! Brussel sprouts were also very amazing and crispy. I had no idea they typically are fried in a fryer? I didn't ask here but either was, total Yums all around. Vey hip lighting and set-up. We sat on the high tops closer to the bar area and the high energy was uplifting. Server was fabulous. Would definitely go again...

    Susan T.

    Exceptional dining experience!! Great food and service. Beautiful restaurant with a great vibe.

    Shrimp cocktail $3.75
    E C.

    Feels upscale and professional yet relaxed feel inside. Seafood tastes fresh but the lobster roll wasn't as big as I thought it would be.

    Howie H.

    been here a few times. nice ambiance. service is always professional. haven't had a bad meal. the menu changes slightly each time. had a few appetizers here including the crab cake, charcuterie board, beet salad, shrimp cocktail, and of course, raw oysters. the entrees are always really fresh, flavorful, and well balanced. some of the dishes we had have been the handmade noodles, risotto, monkfish, seafood stew. desserts - haven't had a bad one yet. again everything is fresh and tasty.

    Amy H.

    The lobster roll was excellent--perfectly prepared and flavorful. The raw oysters were incredibly fresh and a real highlight. Overall, a great dining experience, and I'll definitely be back.

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    8 years ago

    Everything was great. The service wall fast. Food tasted awesome. They even gave us the chef's cook book for free!!

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    7 years ago

    Great place nice layout, the sea food was fresh and spot on. The staff is very friendly and very accommodating

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    8 years ago

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    8 years ago

    Very good seafood and bar. Worth the occasional splurge. Excellent customer service. Very meticulous presentation.

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    7 years ago

    Oyster sliders are really good. The pineapple upside down cake was very basic. The atmosphere and service was great.

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    Just had a lunch with my friends! Love their fresh oysters and seafood. Never feel disappointed...

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    Page 8 of 12

    Ask the Community - Row 34

    Do they have a kids menu?

    I think so, not positive. They do have some kid friendly choices though.

    Do they have a private dining room?

    Hi, there's no private dining room but I believe the restaurant can carve out a space. The floor layout of tables lends itself to move tables around so they can create it. It is very open floor plan. There's two sections, one by the door and one by… 

    Do they have outdoor dining?

    Yes. Row34 Burlington has outdoor seating, but the outdoor seating area is not very big. Go early or reserve!

    View All 6 Questions

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    The Cheesecake Factory

    The Cheesecake Factory

    3.0
    (737 reviews)
    0.2 mi
    $$

    Food was great, got the orange chicken would recommend. Don't get it if you don't like too sweet…read morethings, its very orangey. Service was great, it did take 40~ish minutes for our food to come out, but it was Friday and busy so I don't mind. It was quite loud, couldn't really hear my family. Then again busy and a Friday night, I don't mind.

    Oh, girl -- nah. It pains me to leave two stars for an iconic culinary institution like The…read moreCheesecake Factory. No doubt -- let's all take a moment to reflect on The Cheesecake Factory's contributions to our culinary history. Divine meals, extensive menus, cakes -- made of cheese. Give 'em an Olympic medal! Burp. But -- during my dining visit, bruh -- nah, vibes were off. Like, way off. Way, way off. First, the wait. You guys -- I came here at 2pm on a Saturday and waited for 45 minutes for a stupid lil' seat so that I could chow down. A midday wait-time like that is unfortunate + gross. The folks working the host stand seemed overwhelmed by all the overwhelm.  Finally sat down -- got a booth! Oh, yes! Darlene -- yes, yes! I was sat in a booth -- and booths are great. They're every earthing's preferred dining arrangement. But my elation did not last long, Rufus. Dudes + dudettes -- the server was slower than tortoise recovering from an invasive rotator cuff surgery. I sat in that booth waiting and sometimes grazing -- for, like, another 90 mins! That's cruel. (Cheesecake Fact. be cruel now.) My fries were cold! My food was average! My patience was low! My mood was grouchy. Oscar da Grouch. IDK -- eat here for the dope menu + options, obv, but dine at your own risk, Harriet. This place is cuckoo bananas.

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    Row 34 - seafood - Updated July 2026

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