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    Royal Bakery

    4.6 (118 reviews)

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    ROYAL BAKERY ATMOSPHERE

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    Manuel T.

    Absolutely fantastic service! My cousin and I happened to walk past because we thought they were closed but they welcomed us in and helped us out immediately (: we actually happened to meet the owners and let me tell you they were some of the sweetest and most humble people!! They have a variety of pastries and sweets and it's honestly *chef's kiss*. This was my first time having a date and it was delicious . 10/10 experience and I will most definitely be coming back. They were so friendly and kind pelase check them out (:

    Cindy P.

    We got the kaymak, pistachio cake & honey cake and everything was good. Service was just ok~Eat the kaymak with sesame bread and honey!!!

    Collette K.

    Love this bakery! Everything is so fresh and delicious. All their savory items are so unique in flavor! I haven't had anything similar in the valley.

    Evangeline J.

    Have you guys tried Kaymak? So delicious! Put this on the bread with honey. Just buy as the lady tells you to buy. Two bread and honey and one kaymak. But we are going to buy two more breads. I've always wanted to try kaymak before, and it was even much better than I expected. Even there breads are so soft and tasty. I wish this place opens in orange county or even in Koreatown in LA. I drove for about an hour and 40min to get here, but no regret.

    Tony S.

    Introduction: My friend and I stumbled upon this establishment while trying to find something else. Upon seeing their baklava and bread offerings, we decided to pay this place a visit despite living thirty-five miles away. Food: Baklava When here one has to get their baklava; their baklava is the best I've had in Los Angeles. Usually, baklavas at other eateries tend to be stale or bland in taste. At Royal Pastry however, the baklava is fresh and vibrant in its flavors. The filo pastry bears good substance, the chopped walnuts or pistachios inside are delectable, and one can taste the cleanness and purity of the honey that's drizzled throughout the baklava [at other places often times cheap syrup, rather than honey, is drizzled on the baklava. It tastes very different]. As one takes a bite out of the baklava, the layered filo pastry, honey, and chopped walnuts becomes a triple threat of deliciousness that makes one reminiscence about the baklava after consumption. Ambiance: Casual Service: The proprietor is patient, polite, and friendly. Price: Affordable.

    More garbage.
    Armen H.

    I've had some good bakery items from this business but do not buy a Tiramisu cake from here. "Tiramisu is a coffee-flavoured Italian dessert. It is made of ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar, and mascarpone cheese, flavoured with cocoa." This "tiramisu" is whipped cream and cocoa powder with lady fingers. This is NOT tiramisu. This cake is inedible, cheap, and going straight into the trash. No mascarpone to be found. Straight garbage. AVOID ENTIRELY. Ruined the birthday. Thanks.

    "Tiramisu Cake $37" row of dry lady fingers surrounding the largest glob of whipped cream I've ever seen. Never again.
    Stell A.

    If you want hands down the worst Tiramisu ever made (pretty sure the FDA wouldn't allow this to be classified as one), come to Royal Bakery! If you want to roll the dice on a cake order, come to Royal Bakery! You know what offends me more than a $37 dump of dry lady fingers surrounding a pile of WHIPPED CREAM dusted in chocolate powder? The fact that when you walk into a bakery, you figure that at the very least, they know how to BAKE A CAKE. Nope. Not here. It's difficult to communicate in words how disappointing this cake was. I eat cake. I love cake. I couldn't eat this cake. It was not a cake. I don't have a problem with them being good at making those round Turkish bagels and that being their star dish. But if that's the case, CHANGE THE NAME OF YOUR SHOP! Call it "Round Turkish Hollow Bagel Shop" and then I won't be fooled by the BAKERY sign and won't order a birthday cake. I don't go around calling myself surgeon, because I'm not, and trust me, YOU DON'T WANT ME OPERATING ON YOU! So don't fool me with your inaccurate signage! Altho apparently, I can probably open up a bakery and do juuuuust fine.

    Pistachio Baklava, Walnut Baklava
    Tati O.

    Adorable mom and pop shop located in heart of Granada hills. Fast and efficient service with great tasting options of baked items. Highly recommended!!

    Kaymak (clotted cream) & bal (honey)
    kimberly p.

    Just went to Royal Bakery for the first time after discovering it on Yelp. My Turkish husband was feeling homesick and hasn't had authentic Turkish eats in forever, so we hopped in the car and went immediately. I walked in and probably went a little crazy ("Four of THESE, one of THAT, two of THOSE, don't know what that is but I'll take two, please!") Standouts: -plain simit- excellent and fresh, crusty seeded outside, chewy and soft inside, exactly how you want your simit to be -kaymak- I have looked high and low for kaymak in LA and thrilled to have found it here! For those who don't know: kaymak is clotted cream. It isn't popular in America but very big in Turkey and also England, actually. I read a few reviews here that said it was like cheese w no flavor. It isn't cheese, so don't expect it to taste like cheese! It's like butter but in cream form. Get it with bal (aka honey). Spread the kaymak on your simit- drizzle with honey- it's the only way IMO! -burek- baked cheesey dough. It's noodley, it's cheesey, it's buttery. Nothing not to love! Their burek was excellent. -baklava- it's hard to find a good one in LA. This baklava is great, a total winner. We only got the pistachio, did not try the walnut. Personally would not repurchase: -simit stuff with pastirma (meat) and cheese- the meat inside (pastirma) is kindof like a salami or soppressata texture but it is beef, not pork. It is naturally a very salty meat, I had never tasted it before. It was a bit too salty for my personal liking, however my husband loved it. So if you like cheese and salty meat, this is for you! A woman (I think the owner?) was very sweet and helpful. She gave our dog a cookie on the way out so our dog is now a fan, too. Turkish husband is in such a good mood now after having some authentic eats to remind him of the motherland!

    The outside

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    7 years ago

    This place has epic baked goods and a phenomenal breakfast sandwich. Next time I will order 3 sandwiches and a cake.

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    8 years ago

    The pastries are amazing. We come a lot for the Simit and acma, they make the best! They sell out quick, call in advance.

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    7 years ago

    Just awesome. The owners are great and make you comfortable and explained all their amazing products. I suggest you take time and eat here.

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    7 years ago

    Great small bakery place around this area. The service is awesome! Good selections of bakery. Definitely coming back

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    5 years ago

    It's amazing place ! But I go there especially for Kaymak ! I love their kalmak best ever !i recommend everyone

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    7 years ago

    Love the place it's amazing good food clean I love their Turkish breakfast I recommend everyone to go and try it it reminds me of Istanbul

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    7 years ago

    Had a delicious cappuccino and a savory and sweet treat. Friendly service and delicious offerings. I'll be back

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    7 years ago

    This is a great local bakery. We sat and had a great cup of coffee and pastry. Nice surroundings. Friendly people.

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    Page 3 of 3

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    Cafe Dulce

    Cafe Dulce

    4.2
    (2.7k reviews)
    22.0 mi
    $$

    Cafe Dulce is in the Japanese Village Plaza in Little Tokyo. They have a pretty wide range of…read morethings on their menu, including baked goods, coffee drinks, matcha drinks and food. I'm from the Bay Area but I've been to Cafe Dulce several times. My wife and I really like their Hong Kong Tea Latte and their Matcha drink, as well as their various donuts and baked goods. In the morning rush they can be a little busy but the staff work hard. On a recent visit I saw people eating their steak breakfast burritos, so I ordered one for myself and a coworker. The burritos were reasonable size, the steak was seasoned well, and the breakfast burrito had potatoes in it (I only like breakfast burritos that have potatoes/hash browns/tots in it). Keep supporting the classics, not just because they've been around for a while, but because they have strong products and service.

    I've passed by this place so many times but haven't tried it out until recently! I really do like…read morethe pastries. So much variety here so there's definitely something for everyone. Mochi Twist ($5)-- Nice and dense mochi texture? I guess it's hard to describe but it's not hollow and airy like a typical donut. There's some chew to it. And it's not too sweet! Blueberry Roti ($4)-- Flaky crumble on top and blueberry jam?? YES YESSSS. I liked this so much I'd definitely go back for it. Blueberry jam is so underrated and it's rare to find it in a pastry! Makes for a good sweet lil treat. Hot latte ($5)-- Perfect!! No complaints. Not too milky, not too light. Good ratio. I was actually kind of worried ordering a latte because not every place does it right but it's good here! Iced blueberry matcha ($6?)-- I see lots of good things about this drink on here but ooooooof... it missed the mark and by a LOOOT too. It was green sweet cereal milk. Where's the matcha? Where's the blueberry? It was so confusing because I see the green and I know I ordered matcha... but it's just sweet milk! And it's not even blueberry flavored milk. Did they forget the blueberry jam? Syrup? Whatever they use? Because it just tastes like the milk after a bowl of Frosted Flakes or something like that. Very sad, very disappointing. Ended up tossing after a couple sips. ANDDD for those matcha purists this is NOOOT the place for you! They have it pre mixed in a milk gallon. So we just saw green milk coming out of a gallon into this cup like yeppppp ok expectations immediately lowered. Anyways, hot latte is good and the 2 pastries I got were good! Steer clear of the matcha!!!

    Photos
    Small case with a lot of flavor
    Small case with a lot of flavor
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    Levain Bakery

    Levain Bakery

    4.1
    (864 reviews)
    17.3 mi
    $$

    Great vibes and friendly people. As far as actual cookies go, I got the Walnut Chocolate Chip and…read moreRocky Road. I know Levain pioneered undercooked cookies. Personally, I don't like that style, I was hoping the original would change that for me! Long story short, I didn't like the Walnut Chocolate Chip. I personally just don't like that style still, so I'll chalk it up as a "me" problem. The cooked part was good. The Rocky Road was cooked through. It was an amazing baked good with good flavor and add-ins. Between the roasted almond slices and fudgey chocolate chips, I was enjoying it immensely. A highlight of my day for sure. If you love underbaked cookies, Levain is your cookie shop! I don't and they had something for me too!

    The Venice outlet used to be my go-to, but since I moved the Larchmont one was more accessible…read more Parking's always tricky and might require bit of extra walk when not available. It's relatively busy but the line moved swiftly. The Larchmont store was pretty lively with the crowded and colorful wall deco! It's pretty fun to see that they came up with more seasonal items lately and most of them nailed it well when they came to cookies. Previously the lemon one and the most recent was the Raspberry Pistachio which I was impressed by as I just fancied sweet and refreshing combo of white chocolate and raspberry. The pistachio added more texture to it for sure. Same as any Levain cookies, best enjoyed warm and fresh out of oven. The Cookie Milk Latte was actually the main reason bringing me here, yet I was bit let down by it as I was expecting more malty cookie flavor in the drink. I felt it tasted not much different to regular cream top latte with some cookie crumbles in it.

    Photos
    Oatmeal Raisin Cookie and Chocolate Chip Walnut Cookie
    Oatmeal Raisin Cookie and Chocolate Chip Walnut Cookie
    Chocolate Chip Walnut Cookie
    Chocolate Chip Walnut Cookie
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    Okayama Kobo Bakery & Cafe

    Okayama Kobo Bakery & Cafe

    4.5
    (561 reviews)
    21.9 mi
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    I had already made purchases from Cinnies and Donut Man in Grand Central Market, but when I saw…read moreOkayama Kobo, I couldn't resist stopping in and picking up more! I had been to the one in Laguna Niguel and this one in Little Tokyo is more spacious, with an area where you can eat. I bought an oyako pork shumai, curry pan and spicy curry pan. The shumai was like dumpling filling in a bun. My faves were the curry pan, which were super flavorful and vegetarian. The spicy curry one does have a kick (great for my husband), while I prefer the regular curry as I can't handle spice. Wish I had one closer to me!

    Okayama Kobo Bakery & Cafe is one of my usual stops whenever I'm in the LA area. A friend…read moreintroduced me to it, and highlighted the fish panini. Just like her, I'm now hooked on that. It's like a fancy filet o fish without the soggy bun, packed with amazing fried fish and tarter sauce. I'm just disappointed when they don't have this in stock, but sometimes they would make more, and that'll just be an extra wait. Downside is that I first tried the fish panini years ago and it was a bit better then, but it's still good currently. Other pastries I've tried here have been pretty good. They had some various buns with mochi inside, and those were great. Another one of my fave is their mentaiko salt bun. Great flavor, though I wish they would stuff the thing with more mentaiko. Their curry breads are good too. I took my daughter here and she got one with cute emoji drawn on, and she said the custard filling and the bread was tasty as well. I've tried some drinks here and they were alright. A friend was into their banana matcha when they have that in stock. Pretty simple layout here. Get in line and see the goods, then you reach the cashier and order and pay.

    Photos
    Savory Breads ~
    Savory Breads ~
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    Artelice Patisserie

    Artelice Patisserie

    4.8
    (1.2k reviews)
    16.3 mi
    $$
    Family-owned & operated
    Established in 2017

    We accidentally came across this place while we were out, and I'm so glad we did! The pastries are…read morelike little works of art. The box is also super cute! There are a few tables if you'd like to enjoy your food there, but we decided to get everything to go. The staff told us the pastries could stay out of the refrigerator for up to an hour, so we were worried the cakes might melt on the way home. Thankfully, they stayed in perfect condition. We especially loved the croissants. They were incredibly flavorful and surprisingly large, so I'd recommend getting a few different flavors to share. My favorites were the almond and Parisian croissants. They gave some free macarons at the end!

    Background On Shop/Owners: Artelice Patisserie was founded by two brothers Farid and Saeed back in…read more2017 who wanted to share their passion for desserts and pastries. With their unwavering dedication to their customers and their commitment to using the best ingredients on the market, Farid and Saeed have raised the bar for quality seeking foodies in Los Angeles. By constantly challenging themselves to create the most delicious works of art, they have taken their love for the craft to a whole new level (From their website). Background On Visit: I was primarily going to RWT (Pokemon Card Shop) Collective on the second floor of the plaza, Something about the line and a average of 5 stars on their yelp page made me want to patronize the shop. So I did. Credit Cards: They're accepted. Restroom: Didn't see a restroom. :) Wait Time: Can be long. Luckily, I didn't wait long when I patronized the shop. Location/Parking: Located in a plaza on the NW corner of Sawtelle Blvd. and W. Olympic. There's a couple of shared 15 minute parking spots in the parking lot, paid parking structure, or meter parking along Olympic, Sawtelle, or surrounding streets. I did find a secret place with free 2 hour parking on the NE corner of Purdue Ave. and Olympic Blvd.. :) Ambiance/Decor: Neat ambiance with a few modern furnishings to sit, eat, and enjoy ones company. Service: Service was great! Tera (staffer) was very nice, attentive, offered great suggestions, and was quite informative about the shop. She also informed me that I was able to get two complimentary macarons. Patisserie Of Choice: 1) Blossom: Consisted of vanilla mousse, pistachio/red berries insert, pistachio crunch, and pistachio sponge. It was too pretty to eat, but I ate it anyways. So good and soo yum! 2) Roche: Consisted of hazelnut mousse, house made praline combined with soft caramel, hazelnut sponge. Taste like a Ferrer Rocher! It's very dense and sweet, but great to eat. Not something I'll have all the time. Macarons Of Choice : I got the Cookies and Cream and pistacio. They were both good. Artelice Patisserie For Thought: Wouldn't mind coming back. I'm coming for you almond croissant.

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    Coin De Rue Bakery & Cafe

    Coin De Rue Bakery & Cafe

    4.0
    (288 reviews)
    19.2 mi
    $
    Locally owned & operated
    Family-owned & operated

    This Korean-style bakery has a great variety of breads and traditional pastries, like red bean…read morebread and rice sulgi. They're also very on-trend, whenever a Korean dessert goes viral, they usually have it here. Recently, they even started selling butter tteok, and I heard it was one of the first places to have it in K-town. I highly recommend the salted bread. Honestly, I think it's even better than the famous spot everyone talks about. My favorite is the corn cheese, it's especially delicious when it's warm. I also tried the Korean chamoe (melon) smoothie, and it was very refreshing. It tasted like they used real melon, since there was a slight natural tanginess that made it even better. There is free parking, though the lot is a bit small. They also have both indoor and outdoor seating, but the seating area is somewhat limited too

    We walked into Coin De Rue and were amazed by the selection of pastries they had. They were…read morestarting to run out of some early afternoon but what they had there looked incredible. There were endless selection of salt bread and different flavoured buns which all looked delicious. As we were browsing and deciding, the lady at the counter was kind enough to offer us a sample of the butter rice cake. The butter tteok tasted pretty good on the spot so we bought a pack of 5 back home along with a hot and spicy salt bread and corn soboro. The butter rice cakes were already cold and hard when we got home, the inside was dense and chewy in a bad way. I didn't want them to go to waste so I tried reheating them in the over for a few minutes. It was warm but the texture never recovered, everything just got more dense and hard. The hot and spicy salt bread looked like a winner, but when we bit into it, the bread was just crunchy and overly buttery without a lot of flavour. The inside did not have the soft pillowy texture you'd expect from salt bread. The filling was a budget hot dog and some corn mixed with mayo. We cut the bread in half and my boyfriend said his piece had way too much mayo and mine barely had any. I grabbed the corn soboro thinking it would be delicious since it was corn season but was the most disappointed by it. I reheated the bread again to get the cookie top to crisp up. The soboro top didn't have a lot of crunch or flavour, it was just a layer of sweetness with no texture. The corn cream filling was not good, the corn was dehydrated and had no flavour at all. It honestly tasted a bit like canned corn that's over baked, I ended up scooping it out because the bread was better without it. Maybe it's better to go earlier when the baked goods are fresh and eat it there instead of taking it home.

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    Mango chiffon cake
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    Royal Bakery - bakeries - Updated August 2026

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