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    Saffron Restaurant and Lounge

    4.3 (198 reviews)
    Closed 4:00 pm - 9:00 PM
    Updated 2 months ago

    Saffron Restaurant and Lounge Photos

    SAFFRON RESTAURANT AND LOUNGE ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - Saffron Restaurant and Lounge

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    Kashkebademjoon
    Janet S.

    I was debating on a 3 or a 4 - I decided on a 4 because the service and atmosphere were outstanding. The food on the other hand wasn't so great and neither are the portions for the price. My husband is Persian - we frequent many great Persian restaurants in Westwood (LA) and this one fell short - sadly. We ordered the kings plate (combo of chicken and koobideh). We were shocked at the small portion for that price. It was one small beef skewer (smaller than usual Persian koobideh) and chicken. The chicken was seasoned well but the meat wasn't very good quality. The meat was more like dark meat and it was pink on the inside. Normally, in Persian restaurants the juicy chicken is one the best things they serve (white meat, well cooked and juicy). This was really disappointing. We also ordered the kashke bademjoon (eggplant dip) - it was pretty bland, had semi-raw onions in it and had barely any salt to top it off. I had to add salt. What I mean by semi-raw is that in khaske bademjoon the onions are supposed to be well-cooked to the point where you can't visibly see the chunks of white onions - it blends in with the rest of the dish. This one was not imo. Also, it was missing the oily mint on top which I love! Their iced tea was good, but it wasn't the persian aromatic iced tea that I'm used to in Persian restaurants: Don't get me wrong, if you don't normally frequent Persian restaurants you obviously wouldn't notice the details that I did. I'm sure you'd even enjoy it. For me however, it's a pass. We parked on the street with no problems. In response to the owner: yes, your waiter did come and check on us frequently. Like I said: the atmosphere and the service was outstanding. However, the complaints I had about the food, how would you have accommodate us? If I asked the server for a bigger portion would he have given me a bigger portion? If I had asked for white meat and better quality meat would he have brought me better quality meat? The onions in the khaske bademjoon - he could have cooked them more and added more seasoning and oily mint on top? All I'm saying is that your restaurant is beautiful, your service is great, but the food quality doesn't match the vibe and the service.

    David P.

    Our first time here - excellent! I wish I could pronounce and spell the dishes correctly . We had the lamb shank, eggplant appetizer, grilled zucchini, tender beef with red beans. All were excellent, very tasty, well marinaded. The service was also great! We will definitely be back.

    Large tasty shrimp! The garlic butter is wonderful!
    S. Annette L.

    By far a top Palm Springs restaurant! Fantastic food and wonderful service. The team is amazing!

    Brandon A.

    SUNDAY DRAG BRUNCH #1 Very good food, #2 Extremely attentive and knowledgeable staff #3 Queens are top notch entertainment #4 Bottomless mimosas #5 Parking is convenient and plenty of it.

    Filet kabob
    Elle K.

    All I can say is WOW!! This place absolutely delivered on every level. The decor is modern with upbeat music playing (not too loud). We started with the diced salad, which was incredibly fresh, vibrant, and packed with flavor. The yogurt dip with warm bread was next-level! It was creamy, perfectly balanced, and completely addictive. For my entrée, I ordered the filet kabob, and it was cooked to perfection...tender, juicy, and beautifully seasoned. It came with rice and roasted peppers and tomatoes that were just as impressive. The yogurt and garlic sauce on the side? Unreal. I could have eaten that on everything. And the cocktail... honestly one of the best I've ever had. It was clear they took the time to be creative and balanced (and I am very hard to please with a drink). What truly elevated the entire experience though, was the service. Attentive without being overbearing, warm, knowledgeable, and genuinely welcoming. Ashley the owner was a doll. She came over and gave us tips on what sauces and veggies to mix together and she was not wrong! We were just so impressed. This was more than just a great meal and we'll absolutely be back, and very soon.

    Pistachio cheesecake
    CHristine B.

    We've been on the hunt for truly authentic Persian/Mediterranean food out here in the desert--and wow, did we strike gold with this place! From the moment we walked in, we were welcomed by Ashley, the co-owner, who is an absolute gem--so warm, friendly, and genuinely lovely. Now, let's talk about the food... incredible. We started with the dolma (seriously, SO good) and creamy hummus paired with fresh, warm naan--already a perfect start. Then came the kebabs, and they did not disappoint--flavorful, juicy, and cooked to perfection. And the drinks? My husband is still talking about their pistachio martini--he swears it's one of the best cocktails he's ever had (and yes, he had two ). But the real showstopper for me? The pistachio cheesecake. Oh. My. Goodness. Absolutely to die for. This place is a must-visit--we'll definitely be back!

    Here's the owner actually fighting to keep her sign up after her landlord told her to take it down during pride month!
    Jesse A.

    Amazing food, amazing service, Great cocktails, and even more importantly good people to be around and definitely a safe space for us!!

    Tina A.

    We showed up for happy hour and bartender and server was Luis. He took amazing care of us. I highly recommend the "Palm Springs Martini" it was dangerously delicious. The hummus was fabulous and the bread that accompanied it....yum! The chicken kabobs were so good. Ashlee one of the owners stopped by our table a couple of times, she was kind, funny and very professional. We will be back for sure!

    Michael C.

    Finally - Persian food in Palm Springs! This review is overdue as we had eaten there several weeks ago but I would be remiss if I did not weigh in to rave about what a wonderful experience we had: excellent, attentive service, delicious and authentic food, reasonable prices. We had dinner there on a Saturday evening - arriving late afternoon to a surprisingly almost empty restaurant - but by the time we left, the place was packed - a testament to the many fans they have deservedly acquired since opening last fall. Our server was the very friendly, professional and efficient Elijah, who gave us a brief orientation and some recommendations based on our shared culinary preferences. We began our excursion into the savory delights of Saffron's Persian menu with two appetizers: the Salad Shirazi described as "...a mix of Persian cucumbers, fresh garden tomatoes, red onions, cucumber pickles and mint topped with fresh lemon juice and rested for a minimum of one hour" and the Kashke Bademjan "Roasted eggplant topped with kashk (dried yogurt) and fried mint. Served with warm flat bread." Both unbelievably good. For entrees we ordered - and the two of us shared - the Zereshk Polo (Barberry Rice with Roasted Chicken) described as "2 marinated and butter poached chicken legs with barberries served with saffron and barberry butter rice" and also the Fesenjoon Stew described as "A sweet and tart stew with sautéed walnuts slow cooked in a pomegranate molasses with roasted chicken. Served with saffron rice." The chicken was nothing short of amazing. Our server Elijah had advised us that the Fesenjoon had a unique flavor that was not to everyone's taste and even offered us a small sample before we ordered it. While absolutely delicious, we understood his admonition about the unique flavor and would have enjoyed it more as a smaller appetizer than as an entree. That is not to dissuade others from trying it, it was just a bit strong for an entire entree for the two of us. For desert we bravely tried the Faloodeh - a traditional Persian cold dessert similar to a sorbet. It consists of thin rice noodles in a semi-frozen syrup containing sugar and rose water - very different and very refreshing - an excellent way to finish out meal. During our dinner the very friendly manager - whose name I will not attempt because I will probably butcher the spelling - came over twice: first to introduce himself and then again to make sure everything was okay - a very nice and much appreciated touch to the excellent service here. The bill for our dinner for two including tax and tip came to $126 - relatively reasonable for a fine dining experience in Palm Springs considering the ambiance, the excellent service, as well as the amount and quality of the food. Definitely a repeat for us and highly recommended for those looking for something different here in the Valley.

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    Sev N.

    Thank you so much!

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    Sev N.

    Thank you so much for your review , much appreciated

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    Sev N.

    Thank you so much for your awesome review! We appreciate you

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    24 days ago

    The food lacks salt and flavor and is completely drenched in oil. Absolutely indigestible.

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    Great staff - friendly and professional. The Persian food while not fully traditional is still excellent and full of rich flavors.

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    Page 1 of 5

    Ask the Community - Saffron Restaurant and Lounge

    What's the difference between the high area and the regular seating area?

    They are high tops. Like high bar tables. The others are normal dining room tables. The high tables are that front area of the restaurant.

    How's the wine list? Can't find it on their website or in any of the photos from Yelpers.

    We have an extensive wine list but currently it’s being rotated that’s why there is no wine list available online.

    Do they have gluten free options?

    Yes we do, our rice is gluten free, and most of our menu items are gluten free

    Do they take reservations?

    Yes we do take reservations

    Don’t See Your Question? Ask Away!

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    Nice bar, good selection, tasty cocktails.
    Nice bar, good selection, tasty cocktails.
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    View of the bar from a corner seat
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    Fun karaoke bar! They have a one drink minimum per guest (not sure if it needs to be alcohol),…read moreprobably to make sure people don't take too much advantage of the karaoke. I think you have to pay to sing, but there was no cover charge to walk in and sit. Nice to listen to everyone and it seemed like a supportive crowd. You're definitely encouraged to sing along to the choruses. All our cocktails were yummy and of course had fun names. One even came with a plastic light up ring!

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    Inside
    Inside
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    Pasta E Ragu Bucatini
    Restaurant view from across the street.

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    Photos
    Bar seating
    Bar seating
    The best cookies ever.
    The best cookies ever.
    Escargot

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    Escargot

    Saffron Restaurant and Lounge - persian - Updated July 2026

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