Never disappointed. Good food, Good service. Pho is so good and Vietnamese ice coffee. We will come…read moreback soon.

THE GOOD ----------------…read more+ Fantastic Pho Bowls. ++++ Beef and Brisket Pho, Spicy Lemongrass Pho and Chicken Pho were all delicious. Broths were super flavorful (especially the Spicy Lemongrass), noodles were perfectly cooked and the meats were plentiful and delicious. + Service was excellent. ++++ All of our food came out quickly and the employees were attentive, including telling us that they would bring out small bowls for our kids to share the pho. THE NOT SO GOOD ---------------------------- - Only street parking. Like most restaurants in the area, there is no private parking lot. MIXED THOUGHTS --------------------------- = Nada. RANDOM OBSERVATIONS -------------------------------------- = Dined in on a Friday evening from 5:45 - 7:00 and it was BUSY. Come early or else you'll have to wait for a table. CONCLUSION -------------------- = We've done takeout quite a few times from Pho Saigon and the results were mixed in the past, but, during our dine-in experience, everything was fantastic - didn't hurt that it was a double brick cold day and the pho was nice and warm!

This is the best pho I have ever had!!! You don't need any sauces-- the broth itself is so unique…read moreand delicious, I could drink a gallon. My chiro is nearby and I would religiously come here after my appointments. Knowing I would be coming to this restaurant actually motivated me to go to my chiro, if I'm being honest. This restaurant is an actual hidden gem.

Went to TC's Little Taste of Saigon for lunch on a Saturday. It looks like it's someone's house…read more There is some parking, but it can be hard to get in and out of the spots, since you're backing directly into the busy Goffle Road. The inside literally looks like someone's eat in kitchen/dining room. We were the first customers that day, but it did fill up. We ordered the summer rolls, the pho tai, and the combo pho (#6) along with lemonade and Vietnamese iced coffee. The main thing about this place is that it's homey and CHEAP. The large bowl of combo pho is only $9.25. The summer rolls are only $5.99 for four. The portions are a little smaller than other pho places, but the food does taste good. I especially liked their homemade chili hot sauce. Definitely would return if i'm looking for a lighter meal.

This place is a gem. You won't find better Pho…read more Service is top notch. They treat you good and feed you even better. My favorite still is the Vietnamese beef stew. It tastes like home no matter what your background. Nothing better on a cold rainy day. Grilled Pork lemon grass is another favorite. Love this place!

Pho-king delicious…read more It was one of the coldest days of the year and we were craving a comforting bowl of pho (rice noodle soup) to warm ourselves up. We visited Vietnam Pho in Woodland Park, located on Rt 46. It's in a business complex so there's plenty of parking. It's a casual, cozy, and family-owned restaurant with a spacious seating area. The staff is welcoming and attentive. The menu offers all of the Vietnamese classics you're craving - steaming bowls of pho, vermicelli noodles topped with fresh vegetables, crispy banh mi sandwiches, stir-fries, and a variety of grilled meats like lemongrass pork and chicken. And if you're a boba lover, they even have bubble tea. Prices are reasonable, but here's a big tip: You get a 10% discount when you pay with cash. There's an ATM inside. There were a few hits and misses with our order, but overall we left feeling satisfied with our meal. The misses: *Vietnamese Iced Coffee with Condensed Milk ($5.95) - This was much sweeter and thicker than I expected! It tasted more like a dessert drink than an iced coffee. The condensed milk's sweetness overpowered the coffee flavor. I have a big sweet tooth, so I still enjoyed it. But if you're sensitive to sugar, you might want to skip this or ask for less milk. *Fresh Shrimp/Summer Rolls with poached shrimp,vermicelli, & peanut sauce ($7.95) - Not a fan. The rolls were bland and mostly just filled with vermicelli noodles. The peanut sauce was a let down. The flavors were off and it had a watery consistency. It barely tasted like peanuts. I don't know if they used too much vinegar or sugar, but either way... the ingredients were completely unbalanced. Now for the hits... We came for the STAR DISH: PHO! Every order comes with rice noodles, beef broth, white onions, scallions, and cilantro with a side of bean sprouts, lime, basil, and jalapeno peppers. We ordered: *Pork Chop Pho ($16.95) - I absolutely loved the lemongrass marinade (made with lemongrass, fish sauce, brown sugar, soy sauce, & shallots)! The meat was juicy, sweet, and savory. I could tell the chef grilled it perfectly because of the smoky charred edges. *Rare Beef & Well Done Brisket Pho ($14.95 size small) - They did not skimp out on the protein here! The beef cuts were large, tender, and flavorful! The broth was the heart of the pho - aromatic, warm, and rich! The spices (cinnamon, cardamom, star anise, and coriander) made it taste even better. I always enjoy adding hot chili and hoisin sauce for that extra heat and sweetness. The noodles were silky smooth and soaked up all that beefy broth. Yum, yum! And you can't forget about loading up on the garnishes to add a satisfying crunch and more flavor in every slurp! Pho was the perfect comfort food on the coldest day of the year~

I placed a DoorDash order from Binh Duong IV [255 Pascack Rd, Township of Washington, NJ] on…read moreSaturday, 03/14/26, around 11:30 AM. I customized my pho bowl by adding the Beef Ball (Bo Vien), which also came with rice noodles, cilantro, onion, and scallions. I was given a mini bag filled with jalapeños, basil leaves, limes, bean sprouts, sriracha packets, and hoisin sauce packets to complement the pho. Overall, the soup was absolutely dynamite and comforting. The broth had a superb flavor bomb, which made the entire meal extremely satisfying. I enhanced my bowl with the addition of jalapeños, basil leaves, lime juice, and sriracha sauce. The order was delivered in a timely manner. The staff member who assisted me over the phone was super kind, especially since I requested extra sriracha packets. The price point of the pho was nicely affordable. Overall, I highly recommend going to Binh Duong IV for a delicious bowl of pho. This restaurant does not disappoint when it comes to the satisfaction and taste of the food.

3.5: A casual, unpolished spot for Vietnamese food that's probably better for takeout…read more We stopped here for lunch on a weekend and there were a few customers already dining in and quite a few takeout orders coming in. They had two kinds of pho: one with three types of meat (rare steak, beef balls and brisket -$16) and one with one meat ($15) plus choice of additional protein at either $1 or $2 extra. Both were pretty good but we felt quite thirsty afterward from the sodium and seasonings. We enjoyed the tofu spring rolls (though the tofu was hard to pick out) and the summer rolls. There was a little miscommunication around the pho and what was included, and my pho came out with the wrong type of protein at first. But they fixed it in short order and were nice and accommodating. The actual space looks like a larger Chinese takeout place so nothing special there. There's also a sign that said to seat yourself and then order at the kiosk. The server was there and said he could serve us. But you can save money by just ordering at the kiosk or getting takeout. 3% more on credit card orders too. I guess the prices are what you get these days but felt it, maybe because of the lack of ambiance. The plaza is pretty sad looking, with some empty storefronts and smaller shops like a nail place, pizza, small Greek spot, and a Fresh Grocer. The plus side is parking is easy peasy.

Lemme tell you the portions here are HUGE! I've been eating the brisket kimchi fried rice for 4…read moremeals and still have one portion left. flavor wise the kimchi fried rice was absolutely killer. Super umami with an intense kimchi flavor, the rice itself was a sticker rice as well and thoroughly flavored. The added brisket was rich and extremely tender, i tend not to be a brisket fan but this was a hit! Despite being on the pricey side the huge portion of food makes it reasonable. One note is I got the fresh mango fruit tea and I was not a fan, it was super sour and didn't really taste like tea whatsoever, more like a sour lemonade. Service was super quick, food came out in about 8 minutes piping hot. The inside is rather small but a few dining tables, i'd say it seems more like a takeout place with the front counter set up. But was still a solid dine in experience.

Average food, nothing amazing Small place…read more prices are reasonable People are nice who work there

My girlfriend and I visited Tasty Junction for an early dinner one Saturday. They weren't too busy…read moreso it was easy to find a table for 2. Once you sit down you scan a QR Code to order your food and drinks. I was pretty hungry that day so we ended up ordering a ton of food. The drinks were pretty good and they were served in Le Creuset mugs. Not the biggest deal, but I can appreciate some nice drinkware. The bowl of Kimchi Fried rice came out first. It was a generous portion and the rice was cooked well, but I feel like it could've used some more kimchi. The eggs on top were cooked perfectly and added good texture to the dish. The next dish to come out was the HK French toast. The bread was nice and fluffy which paired well with a nice generous drizzle of condensed milk. I enjoyed this a lot. We also ordered scallion pancake, pork barbecue, and bossam baos. These were ok, I would probably pass on a return visit. I felt like the meat in the baos was a little tough though they did have decent flavor. The last entree was the smoked salmon and avocado croissant; I really enjoyed this. It had a generous helping of smoked salmon and avocado as well. The saltiness of the salmon paired well with the creamy and fatty avocado. The croissant was also nice and flaky. It was also served with a house salad which had a nice drizzle of dressing on it too. For dessert we ordered a Black Sesame Souffle Pancake. This was SO good. A few months ago I visited a place in Princeton that specialized in these Japanese-style pancakes and Tasty Junction's version was so much more enjoyable. I loved that it was served with a healthy scoop of ice cream. The pancake was airy and had a bounce to it. Each bite was so good and made even better with the ice cream. I'd definitely come back just for the pancakes. All in all Tasty Junction is a great spot tucked away in Glen Rock

This is the only place I know of in North New Jersey that serves Japanese soufflé pancakes, which…read morealready makes it worth checking out. One thing I really liked is how customizable the menu is. You can choose different creams and ice cream flavors on top - they have a great variety, including strawberry, chocolate, vanilla, taro, ube, and more. The service was great. Everyone was very kind and welcoming, and they let us know that the Japanese soufflé pancakes take about 15 minutes to prepare, which I was completely fine with since they're made fresh. The ambiance is chill and quiet. The café is tucked away on the side of the street - I actually missed it the first time and had to circle back. We were lucky to find street parking right in front, though there aren't many spots available. As for the pancakes themselves, I thought they were just okay. They're made with four eggs, and you can definitely taste them. That said, my daughter absolutely loved them, so it may just come down to personal preference.

I've ordered from Gub Khao on Uber Eats numerous times - delivery is usually quick and the food…read morealways arrives hot. The dishes here are authentic and so good! I'd say the food is even comparable to Thai food in Elmhurst (Queens). Who would've known this gem is hidden in Paterson?? Love that they have northern Thai options on the menu as well. The faves in my ordering rotation are the Tom yum fried rice w/ shrimp, curry puffs, pad see ew, nam tok w/ beef and sticky rice, and taro pearls in coconut cream for something sweet! I'm happy to report that spicy actually means SPICY here and they use all the right herbs and veggies in their dishes. I hope to visit in person one day!

Great food. I ordered my usual (Pad See Ew with fried tofu), for what it cost, it's a great value -…read moreit was delicious and the portion was pretty big. I like how they added not only Gai Lan vegetables but also broccoli . The service was really good too. I would definitely be back if i am in the area.

My friend loves this place and maybe it was an odd night but...would not repeat…read more Spring rolls, so oil logged you could physically squeeze them and oil would pool on the bottom of the container. Crepe? An amalgamation of textures that likely shouldn't exist? Soggy mushy texturally just unappetizing and wet, the bottom of the container had a solid coat of water on it so everything inside was just mushy. Green curry, curry flavor good but that's where it ended for me. The tofu was totally mushy. Lychee juice, I love lychee but this tasted artificial and very watered down. We did door dash so I can't speak on service or ambiance but my friend will have to enjoy this on their own

Our visit was a mixed bag of some highs and major lows. I'm not sure there was anything that wowed…read moreus to entice a return visit any time soon but if you find yourself here, I can at least recommend the massaman curry and pad woon sen noodles. The massaman curry here is insanely creamy and tasty, with a hearty helping of vegetables. We ordered it with tofu, which came in cubes of the soft, unfried variety. Paired with rice, this was a winning dish. The pad woon sen - a savory glass noodle dish - can also be ordered with one's choice of protein. We liked it well enough with the chicken, and found it to be well-seasoned. Our server brought us some hot chili sauce on the side, and the spice lover in me was only too happy to heap spoonfuls of it over everything. Our interactions with servers were...interesting. One of our servers seemed rather terse and cold, while the other hovered a little more than I would've liked. When he saw me taking out my camera, he reached in to take my fork. He used it and his bare hands to rearrange our appetizers, seemingly for the pictures. It was a raised brow moment for us, as was finding that our coconut shrimp neither tasted remotely close to coconut and that it was still frozen in the middle. We pointed this out to our server, who apologized and took it back. But instead of bringing out a fresh plate, it turned out they'd just refried our original pieces, even the ones we'd half eaten. Much as I'd hate to raise alarms for such a small and homely business, we couldn't help but wonder about whether it was sanitary to recook eaten food in their deep fryer. This restaurant has been described in lots of other reviews as a hole-in-the-wall, which feels true. While it's more spacious on the inside than it seems on the outside, there's a smallness and intimacy to the restaurant. The menu is also fairly short and streamlined to a few categories. There's no dedicated parking lot, but we were able to find free street parking without too much trouble.