Such an amazing restaurant with great food and fantastic service!!…read more Let me start by praising the ambiance of this place. It's definitely giving Palms Springs vibes! I felt like I wasn't in Pittsburgh for an evening. The decoration was and vibe is so cool. I went to celebrate my friend's birthday and Palm Palm did not disappoint. I'm very impressed by the service and very pleased with the food,m. We had Oysters, fries, caramelized oranges, bread & jam. It was all so good! I can't even pick a favorite. I also want to thank them for arranging a fun large candle with our desserts as a surprise even though it was such a short notice. I highly recommend this place! Will definitely be going back.

We had a family dinner over here - made a reservation of a private room near the kitchen. This is…read moresuch a fabulous restaurant. Everything we ordered was delicious and impressive! We loved the roasted carrots and beet salad as starters, the orange was delicious too, they served cod tonight and it was excellent with the nutty topping. The mussels and scallop, served with rice cake was also tasty. Then we ordered several desserts, my favorite was the pistachio cheesecake, and it came with a big volume. Our server was very charming and she celebrated the night with some fireworks. Having access to a private room was so nice for the family setting so we can hear each other more easily. I really loved my overall experience tonight. Too bad there is only five star.

This is a cozy, classy spot tucked in by Bridges and Bourbon. Perfect spot for a drink and a snack…read morebefore or after dinner! We got the "girl dinner" which was pork rinds and popcorn. Both had great flavor, with the pork rinds having good heat. For dessert we had down the rabbit hole, which was a carrot cake. It was excellent! So moist and tasty. The walnuts lacked the brown butter flavor, but the cake was exceptional. We really enjoyed our visit!

Whisper was a pretty cool little spot. My friend wanted dessert one night so we found this place…read moreand decided to check it out. It was pretty quiet when we went with only a few people inside but the ambiance was nice. The décor is modern and really cute. We sat at the bar and the bartender was super attentive, which made the experience even better. I ordered the chocolate cake and my friend got the carrot cake. Both were amazing. We ended up wanting something salty to balance the sweets so we tried the flatbread pizza too and that was pretty good overall. My only wish is that the vibe inside was a little more alive and lit because this seems like it could be a really cool spot with the right energy. Still definitely worth a visit if you're craving dessert.

We stopped by on a whim for an after dinner drink last Wednesday evening. We asked for a table…read moresince the bar didn't have enough seats for all four of us and were told the tables were for people eating food but we could sit in the lounge area that's the area to the right of the bar. We were told we had to go up to the bar to order but someone from the bar came and took our orders. The person who carded made a big deal about carding us and would remark on our ages which was kind of weird. We got our drinks and while they were on the pricey side, they were pretty good. The lounge area has a nice fireplace which was cozy.

So I don't want to bash this place too much cause we where rushing to get to a show and could only…read moreorder salads and soup but even that was enough for me to know, this place ain't special. Nice waiter, but it took 30 minutes from when we arrived for us to be seated, order our drinks, and get them (this took the longest). The food was meh. I guess I just had higher expectations. My 'veg' soup was actually a bean soup and had zero condiment...no chz, no crouton, no herb thing...just soup. My dates French onion had two slightly melted slices of cheese...no dark brown coloring on the cheese. This would be an execution problem. My salad had 4 ingredients- greens, squash, nuts and blue cheese...I've seen more complexity and flavor from a eatnpark salad bar. We wanted to order oysters with trout row but was told they were out of the caviar. I will say, the two cocktails we received were very tasty. Enough to bump this from a 2 experience to a 3 . I would definitely go back for drinks and maybe some apps but I'm nervous about the main dishes being underwhelming...we'll see, maybe one day The ambience and views are impressive. Not great service, and not great dishes leave me thinkings even the entrées are gonna be a let down. Sorry

My mom and I stopped into Lot 17 for lunch and had a great experience overall. We started with the…read moreprovolone wedges, which were absolutely delicious - crispy on the outside, perfectly melty on the inside, and a great appetizer to share. To drink, I ordered the pomegranate spritz, and it was so refreshing. We also shared the chimichurri steak wrap. While the flavors were good, the steak itself was pretty chewy, so it wasn't my favorite dish. A special shoutout to our bartender, Charlie, who provided great service and made us feel welcome throughout our visit. I'd definitely come back to try more of the menu (and order another pomegranate spritz!).

My wife wanted to have burger. Lot 17 did not disappoint her. She likes it pink and it was cooked…read moreto perfection. She also gave two thumbs up to the sweet potato fries. I usually get their wings (top notch), but decided to try the Jalapeno Steak Wrap--it was fabulous. The beer selection is always extensive and diverse. They had a Guinness special along with a deal on Broken Heels. The bartender was attentive without being overbearing and the vibe is always pleasant. One of the owners stopped by to check on us as well. We will be back soon.

I had high hopes for The Millhouse in The Joinery Hotel. The restaurant had a cute atmosphere, and…read moreit is tucked away in a cute, little boutique hotel. My friends and I visited during Restaurant Week, and the menu looked really great. Boy, was I wrong. The bartenders were also the waiters so service was VERY slow. They had trouble seating my group of 3, and they even sat us right next to the supply cart and refused to seat us downstairs where there was plenty of seating. We ordered drinks, and many of our orders were wrong. I, fortunately, really enjoyed my passion fruit cocktail. We proceeded to order off the Restaurant Week menu. Our appetizers came out, and we all really loved the smoked clam chowder. After that, service went completely downhill. Our waiter was not attentive at all. At one point, he completely forgot about our entrées, and we waited about an hour for our waiter to even realize. I ordered the cacio e pepe ravioli, and they were not great. My friend thought her pot roast was OK, and my other friend really loved the fried chicken. Once again, when it was time for dessert, we waited another 30 to 45 minutes to order and get our dessert. They had forgotten about us again. By that time, it was the end of the night and all the desserts were gone so we couldn't even get what we wanted, which was chocolate creme brulee. They allowed us to order whatever dessert we wanted. I got the lemon bar and my friends got the tiramisu. The lemon bar was so ridiculously tart that you couldn't even eat it. My friends liked their Tiramisu but it was nothing special. In the end, the service was absolutely atrocious, and I will not be back. They did comp us our meals and we paid for our drinks, but I wasted a good 3 hours of my life at this restaurant. The restaurant wasn't even busy, so there truly was no excuse for the poor service. They definitely did not seem prepared for Restaurant Week.

We stayed here and heard mixed reviews about the breakfast, but thought we would give it a try…read more First of all, it was absolutely freezing in the downstairs restaurant area. Service was adequate once it actually started. Everything seemed very expensive, especially the six dollar cup of coffee. The chicken and waffles were very generic, small chicken tenders and waffles. The hot honey was, as advertised, very hot. Could have used some syrup on the side. The bacon was very, very, very hard and slightly curled up like it had been cooked in the oven the day before and reheated. The yogurt cup was nothing special with some slightly frozen fruit on top.

Great little spot in Mount Lebanon. Small menu but has a lot of great GF options that you don't…read morenormally find (fried chicken sandwich for example). GF dessert was really good. Service was decent, food was slow to come out but in their defense there was a table of at least 8 ahead of us. It's a small space so be prepared to wait; also has horrible acoustics so it gets pretty loud inside.

Highly recommend this place and highly recommend getting there early! Limited seating in this…read moretrendy gluten free friendly bar/lounge. They do not take reservations and we joked about there being a line. Well, when we showed up 10 minutes before opening, there was indeed a line. However, we went on Valentine's Day to one of the only GF places in the city, so that was to be expected. They were able to accommodate our party of seven no problem, and the staff were so friendly. Our server was amazing. One of our party members is hard to please, but our waiter was on top of it! We ordered a variety of apps for the table - wings, brussel sprouts, and fried provolone. All tasted fantastic. My husband and I agreed we would come just for the wings alone. Perfect smokey flavor. We got the hot buffalo garlic and they weren't super spicy. The marinara with the fried provolone was creamy and delicious. The Brussels were your standard side that every place has with the balsamic glaze. Not mushy at all and the garlic aioli was the best touch. We saw the food coming out and had to make room... the portions are huge! I could only finish half my burger and took the rest home. It was juicy, full of flavor, and easy to handle. Sometimes when you get a massive burger it ends up so sloppy and the toppings just slide off. Not with this! Perfectly stacked and ready to be devoured. The fries were a little greasy but still crispy. They earned my crisp seal of approval! The drinks were strong and everybody loved them. I got the blushing lady and it was sweet but not overly sweet and I could actually taste the spirits. Fantastic bar food options for people who are GF. We visited for the first time because someone in our group was GF and we would definitely go back!

Here's a place that offers locally sourced foods with the misson of getting you to think globally…read more The food is very good, and is not your typical fare. The drinks are outstanding, all hand-crafted. The photographs on display are thoughtful and support a theme of international justice. The live music is quite good. There's a funky bohemian vibe that is all part of a unique experience.

Y'all. Yinz. Yes, I mean you (plural)…read more Stop what you're doing and change your dinner plans, because you need to meet your crew at this unassuming eatery with adult beverages. It may look like a hole-in-the-wall, but inside it's shabby chic (with the nicest bar bathroom I've seen in a while), and there's an outdoor space that can be re-arranged to host a group of almost any size. Plus, the music was speaking to me: it began with "99 Luftballons" and ended with "All the Small Things" from Blink-182 ("Work sucks / I know"). I met some girlfriends there on a Friday evening, and we split the Norwegian, vegetarian mezze, and Basque mussels platters. 1 per person seemed to be the right ratio, and everyone had enough to eat from the finger-licking variety. We enjoyed our meal while watching / listening to / feeling the rumble from the freight trains passing beneath us and across the railroad bridge over the river. (#ThatsSoPGH) The proprietess is a chef first and foremost, but the cocktails are hardly second rate. I really want to give a shout-out to the hard-working bartender! Although the margarita was mostly grapefruit juice, the whiskey sour was delicious, and the old fashioned was just different enough to be interesting. Beware! When the menu says the Oaxaca Sunset is spicy, they mean it! (It was too spicy for me.) To top it all off, after the sun had set, while we were trying to decide whether to wrap things up, a wild raccoon crested the hill and looked confusedly at all of us humans, as if to say, "Scram! It's my turn to eat!" Our little group paid up and left, at any rate, with plans to come back.

Another excellent evening at Uncorked and our first time with music. Large crowd so glad we got…read morethere early. Mason was a top notch server and added to our enjoyment of the food by her descriptions of what to expect. My favorite remains the stuffed peppers. They are special. Go for the food. Go for the music. Just go!!!

I recently visited Uncorked for dinner with my mom. We came in on a night that there was a jazz…read moregroup playing. We started out with some drinks- I got a martini and my mom got a N/A cocktail. They have so many different martini flavors which is cool. I went with a cucumber martini. For food, we started with the spinach dip. For entrees, I ordered Nonee's Veal Ravioli and mom ordered Cod Florentine. Everything was good but the spinach dip was our favorite bite. Our waitress was very nice and attentive as well. One thing to note is that I feel like the prices for some items are a little high for the portion offered. Other than that, everything was great and it's such a nice little neighborhood gem!