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    Sakura Sushi and Grill

    4.5 (445 reviews)
    Open • 11:30 am - 3:00 pm, 5:00 PM - 9:00 PM

    Sakura Sushi and Grill Photos

    SAKURA SUSHI AND GRILL ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Sakura Sushi and Grill

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    My Geisha Queen
    Avram L.

    Green eyes, fried rice I could cook an egg on you.. Excuse me, a green tea?" From ice on rice.. Music for a sushi restaurant.. We settled in at Sakura for a late lunch... We started and finished w. delish Cold Sake.. We shared...a very well cooked delectable.. "Soft Shell Crab"..melt in your mouth good.. Up next.. "Vegetable Fried Rice" of Stir Fried Rice cooked with Peas, Carrots, Yellow & Green Onions, & Sesame Seeds w. Added Kimchi..nicely hitting the spot..:) "Sakura" is most authentically superb..:) "If the stars were edible And our hearts were never full Could we live with just a taste? Just a taste.. "Music For A Sushi Restaurant" Best, Avram Hairistyles Jr.

    Sakura.  Tempura ice cream.
    John S.

    Saturday. March 15, 2025. Dinner. The last time I visited here was 2016. You can still read my old review. This time I came with me wife. Prices have gone up since back then. Last time we paid about $24 for a family of three. Inflation! We ordered an appetizer of the Tuna Tataki ($16). This was six pieces of seared tuna with ponzu sauce. The taste of this appetizer was a little flat, it begged for another sauce to complement it. I ordered the volcano roll ($15) for my main entree. This consisted of baked avocado, imitation crab, cucumber, and mixed fish, and then covered with scallions and bonito flakes. I really liked this roll and all the different ingredients made it very tasty. My wife ordered the chicken yakisoba for $14. She said her yakisoba tasted just average. For dessert, we had the vanilla tempura ice cream. This featured ice cream in four separate tempura "bowls" with whipping cream, chocolate sauce and a cherry. We both loved the texture and flavor of this marvelous dessert. We paid a total of $59.73 for a satisfying dinner for two people. As I said previously, inflation!

    Spicy Tuna Rill in Rice Paper
    Joe P.

    Sakura maintains an excellent reputation amongst Sushi lovers here in Albuquerque and tonight lived up to that status. Started with 3 appetizers. Soft Shell Crabs were delicious. The Vegetable Tempura was spot on but the Baked Green Mussels were off the charts . My wife went for the Tempura Lobster Roll her go to sushi meal and loved it. My daughter and I are more adventurous. She had a Spicy Tuna Roll in rice paper and loved it. We then split an array of their prime sushi: Blue Fin Tuna, Salmon Belly, Yellowtail Belly, Halibut, Red and Black Snapper and Eel. We finished it off with their Albuquerque Roll which is delicious. Washed everything down with some Hot Sake and Sapporo Beer. Sakura never disappoints.

    Miso Soup (S) salad
    Genieen G.

    We've been to the Sakura across town and have never been disappointed. Well today we were on the west side of Albuquerque, so we decided to check out this location. First of all, we went during dinner time and though there was not many people there when we showed up... shortly after we turned to look and saw a ton of filled tables! We were all spread around nicely that it wasn't too loud at all, and we still felt like we had the place to ourselves. Despite the pickup in customers, our drinks and sushi came out quickly. We ordered our main course slowly, but once we did place our order for that, that also came out quickly! We got 3 different (but basic) rolls and all were fresh, beautiful, and delicious! Even my son who adamantly turns down our offers of sushi every other place wanted to try them! He tasted 2 out of the 3 rolls we got and he ended up eating all of our tuna roll! He loved it! Our meals came with miso soup and a lovely little salad. I ordered salmon which looked EXACTLY as pictured in the menu! (Which let's be honestly... NEVER happens) it also tasted fresh, was cooked perfectly and I loved the teriyaki sauce that it came with. The steamed vegetables were so flavorful as well! Sheesh! All of mine was amazing! My son finished all his food and loved it! My husband raved about his food as well and claimed he wanted to come back again later this week! Overall we loved our food, our waiter, the overall service and experience!

    Aram K.

    I was super excited to try this sushi spot from all I've heard on Yelp and the hype on Abq foodies fb pages. I was waiting in my car because it said they open at 5, and the open sign wasn't on, but people were walking in and after a while I went in to discover they were actually open. So note to y'all if you show up early, try to open the door :) I walked in and came to eat by myself, they sort of suggested I sit at the sushi bar, which is okay, i understand that they would want to reserve the tables for more people. It did dim the experience down though, because in beach side cities I usually have sushi at I'm used to the sushi bar being a fun place to be, you get to interact with the sushi chef's and order with them and they greet you in Japanese. It was definitely more of a colder vibe at the bar, almost felt like I was intruding on kitchen work . First thing I got was the miso soup, I've had plenty of miso soup, this one was more of a miso broth because it was lacking the ingredients. It had 3 slivers of green onion and one piece of tofu. I mean it's free but , wish it just had a little more to it. The appearance and presentation of the food was really good. Even had a nice smell for the most part. The New Mexico roll looked beautiful, it even had a crunch to it, but it wasn't spicy nor did the flavor of the sauce really stand out. I mean it's sushi in the dessert so my entire star rating is going to be based on the idea of lowering the bar from what I'm used to in beach cities. So I'll say it was decent, it was like a half step better than whole foods market sushi. The baked lobster roll didn't quite look in person as the pictures I saw on Yelp, however the flavor was much better on this, you can taste the sauce, the roll underneath it fell apart easily and could have used a little more size. But I'll say this one was actually slightly better in taste , texture was gone but flavor was better. The Abq roll would have been really good but you could actually taste the flavor of butane with each bite. The bulgogi wasn't the usual thin fatty meat slices in used to when I have bulgogi, it was thicker, tougher and had little muscle tendon pieces I kept having to pick out. The flavor was sweet but not much else. It was not too bad, definitely eatable! The "spicy chicken" not spicy at all, texture of the meat was good, generous portion of meat. The service was really friendly and they also brought me a Korean dessert tea for no charge at the end and it was really good. The servers were mostly the owners and their children, there was one server that wasn't a part of the family. All of them were really nice and friendly, I truly did enjoy the service and I wish their establishment well. I hate leaving negative reviews and I always try to be as positive as possible, but it was hard to rate this place. I would call it like a 3.5 star establishment in my opinion based on what I experienced and I rounded it to 3. If you're from a beach city area remove a half star to make it more accurate to what you're used

    Bento box with bulgogi and vegetable tempura
    Lisa Y.

    I brought my niece here for a birthday lunch this week. My niece ordered a Crunch roll and chicken fried rice. She loved both. I ordered a bento box with bulgogi, vegetable tempura, salad, and white rice. My bento box was a great size for lunch! Everything was delicious! Our waitress was friendly, came back often, and was efficient. The restaurant had a lot of tables and we were given a booth near the window.

    John D.

    Sushi's on the menu. Where is the question. It's close and we haven't been here is quite awhile. Seating was easy, not too busy. Got our 1st order in and our server returned with so Miso Soup. Nice flavor and not too salty. The rolls we got were equally delicious. The final piece to this was their dessert tea: Cinnamon, ginger, sugar and pine nuts. Excellent service - a good mix.

    Kevin P.

    I have been here two times for dining in and once for carry out and I have to say this is probably one of the best places in town to eat. Talk with the owner they do both Japanese and Korean. She's from Korea originally and the dishes are just made beautifully. Great staff and lots of seating. They also do sushi and I can't say anything bad about this place. I used to work in restaurant and the bathroom was clean.

    Miso Soup (S)

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    2 months ago

    Excellent sushi and great service. Best in town. The fish is always fresh and many side dishes to choose from.

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    5 months ago

    Very good sushi and love the saki. A good place to go at night time. Food quality was good.

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    1 year ago

    Food is so so good, very clean . The meat is so fresh. I don't write reviews but had to for this place

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    6 months ago

    Food was delicious! Our waiter seemed a little distracted, but nice. We liked it! My friend didn't. We enjoyed our moment.

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    11 months ago

    Food was delicious and service was attentive. Highly recommended! Large dining room that was open and airy.

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    Page 1 of 12

    Ask the Community - Sakura Sushi and Grill

    Do they offer takeout?

    YES!

    Do you offer "all you can eat"?

    No, sorry!

    Dumb question, but do they still sell uni (sea urchin) sushi here?

    Yes they do. But not all the time.

    Do they offer military discount?

    No, sorry!

    View All 5 Questions

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    Saturday. February 22, 2025. Dinner…read more My wife and I recently returned from a trip to Japan, so I will compare this restaurants to other Japanese restaurants in the United States. Comparing them to actual Japanese restaurants wouldn't be fair. We were seated almost immediately and they had a nice Japanese painting over our table. Our waitress had a friendly smile and refilled waters regularly. I ordered the Tonkatsu ($15), which is deep fried panko breaded pork loin. I had this with the fried rice and extra cabbage. My wife and I also split an appetizer of Monkey Balls ($7.50), which are spicy tuna, cream cheese and crab stuffed into a tempura fried mushroom. The sauce drizzled on the Monkey Balls tasted spectacular, but the dipping sauce for my Tonkatsu was very bland and did nothing to enhance the taste. In addition, the fried rice turned out to be regularly cooked brown rice and it needed some soy sauce. Overall, we left full and the service was fast the food good. We spent a total of $40.36 for our dinner.

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    Dish bin in front of seating area

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    Jinja Bar & Bistro ABQ Westside - I love their ginger sauce and always ask for more on the side.

    I love their ginger sauce and always ask for more on the side.

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    Korean short ribs

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