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    Sal's Pizza

    3.3 (178 reviews)
    InexpensivePizza, Italian, Salad
    Open 11:00 am - 10:00 pm

    Sal's Pizza Photos

    Business Info

    SAL'S PIZZA ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Dogs allowed

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    Reviews With Photos - Sal's Pizza

    Sal's pizza menu board, Tremont Street, BOSTON
    Lynn J.

    I've said it before and I'll say it again, Sal's makes great pizza... but drops the ball on customer service! First, I purchased gift cards, and received comp cards. Their employees did not know how to process the comp cards at all. That time, customer service responded to email and transferred the golf cards to gift cards. Note, their employees also do not know how to credit their loyalty program for your purchases. This time, they rolled out a new app, and asked customers to transfer their gift cards to it. Of course, my gift cards will not transfer. So, I emailed customer service again... no response. THE DEAL: expect problems when you try to use the comp cards that they give away when you purchase gift cards... and the employees act like they don't even know there is a loyalty program!

    Kandice Z.

    Actually pretty good. The price for a single slice of pizza might scare you, but the size of 1 slice is so huge, and YOU WILL BE FULL, so don't worry about it. For what I paid, and what I got, it was actually worth it. I was stuffed. The staff was also very helpful, knowledgeable, considerate and kind. Although the pizza was not 100% pretty in looks, and slightly messy at 1st glance, it was pretty good. 1 thing I've never seen before, which i found to be rather unique was that the sauce had chunks of tomatoes in it, which was actually a pretty enjoyable experience. They were large tomato chunks, and made fir a surprising experience which I enjoyed for being a plain cheese pizza. I would definitely do this again. I hadn't been here for years, and I remembered there was a pizza joint that sold slices near the Boston Common. So, I asked a patrolling security person, and he told me to come here. I was attending a huge sponsored event for Pokémon Go, and the weather was terrible. But, I'm hardcore.

    Long thin $13.00 a slice pizza that is made on a conveyor belt and tough as nails.
    Sandy D.

    The Sals Pizza in TD Garden is THE WORST pizza I have ever had. So tough you can barely chew it. Stone cold, like they made yesterday. I realize the level of quality of food at the TD Garden is already low, but give me a break. Super high prices ($13.00 a slice!) and horrible food.

    The veggie
    Donald R.

    Overall, the pizza was good, but reheating the slices left most of it soggy. Towards the crust it was really good. The slices are massive for a single serving. One slice can easily be split. I had the veggie slice. The cashier/server was bit unfriendly. He didn't seem to have much patience for first time customers.

    #2 (2) Cheese Slices
    Scott S.

    Being from South Carolina, you can't just get slices from places. It's just not a Southern thing and it really annoys me. Anytime I'm up North or Boston I try to pop into any place that has slices at least once. So how was it? Really nostalgic. Is this the best pizza I've ever had in my life? No. Not even in the same ball park. Is this a really solid slice? To some people, sure. For me? It just hit the spot. The sauce was good, the bottom was crispy/dusty, the crust was chewy (I personally like that), and you essentially get two slices for the price of one. If you grew up with this place or eat it on the regular you'd probably not care for it. For me? It just made me happy. happy.

    Pepperoni left, bacon right
    Doug M.

    I didn't realize that an order was actually two slices of pizza, so I got twice as much as I had expected. But that was fine, because it's pretty tasty. While the pizza slices are fairly standard, they are also quite good. The crust has a nice chew to it, the bacon was crumbled, and the pepperoni was crispy. Not a bad choice for a quick stop in to abate the hunger.

    Mushroom and cheese slice

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    11 years ago

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    9 years ago

    BBQ chicken tasted like it was made last week. Crust is too thin and edges too wide. I won't come back for sure.

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    12 years ago

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    15 years ago

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    10 years ago

    Average pizza. Not bad really, but not amazing either. Huge slices though. I couldn't have more than one.

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    11 years ago

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    14 years ago

    Great pizza and salads! Excellent location! The veggie pizza is excellent-it was perfect for our picnic at the Commons last weekend.

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    Page 4 of 5

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    One of the pizzas that were really good was the sweet chili chicken?

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    New York Pizza -Boston

    New York Pizza -Boston

    3.1
    (358 reviews)
    0.2 mi
    $

    Ernesto's likes to say they have the biggest slices, but this spot does. Simply put, huge slices…read more That said, they're only 'ok'. Hungry or in a pinch, they'll do, but it would never be a good to or recommended spot for me. People were friendly and it was done fast too.

    We were recently in Boston for a couple days and I wanted pizza. We'd eaten all kinds of food and…read morein all kinds of places, but Jim wanted Pizza, so we asked the concierge at the hotel where we could find some killer pizza. Without hesitation he said "New York Pizza. It's just a couple blocks away". And off we went, walking the streets of Boston to get pizza, having no idea what we were heading towards. When we arrived we were greeted with a storefront and order-at-the-counter pizza. Not what I was expecting, but I was OK with it. We looked at the menu and -- WOW -- the pizza options were nearly endless! I'm guessing about two dozen pizza varieties with more combinations of toppings that I thought were mathematically possible. And these pizzas were H U G E ! There are about a dozen tables and not enough chairs at New York Pizza, so if you find an empty chair - hey, fair game. We managed to get 4 chair for our high top four top. While we were placing our order I asked the guy behind the counter if this place was always this busy. He said "busy? This is slow!". I can't even imagine, because every table was occupied. Aside from the menu boards and the music (they were playing a varied playlist of 80s, 90s, and 2000s), it wasn't big on décor, but it suited it's purpose. I imagine the do a pretty significant takeout business. After about 2 minutes of consideration we landed on a Meat Lover's pizza. After a day of A LOT of walking, a pizza with pepperoni, ham, and sausage sounded 100% perfect. I looked like a lot of pizza. And I recall thinking "there's no way the four of us can eat a pizza that big!". (more on that later). There is no soda fountain so your beverage came out of a can or bottle from a refrigerator. Fast forward about 12 minutes and our pizza was called. It. Was. Freaking. Enormous. And it looked SOOO good. And it was hot. I mean HAWT! It was so hot we had to let it set for about 5 minutes before we could grab a slice. (non sequitur) I've never been a fan of folding pizza in half. I've given shade to people who fold pizza in half quite a few times. After much consideration, I now feel like I need to apologize to those people. This pizza was so big and the crust so thin that you had to fold it in half...and I'm going to sheepishly admit that I embraced the folding of the pizza slice. For one thing, to keep from scalding the inside of my mouth, and to keep from wearing pizza sauce on either side of you face like Joker. The pizza amazingly delicious and we ate with abandon. Seriously. Remember how I said the four of us could never eat a pizza that large? I lied.

    Photos
    New York Pizza -Boston
    New York Pizza -Boston
    New York Pizza -Boston

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    Upper Crust Pizzeria

    Upper Crust Pizzeria

    3.3
    (535 reviews)
    0.4 mi
    $

    I was craving a pizza after a late night enjoying the city. I had a discount promo for Uber Eats…read moreand decided to use it here. They had several options on their online menu. I decided to go with the Wicked Pesto Pizza. It came with the signature crust, pesto base, grilled chicken, blue cheese, asiago, and fresh garlic. The driver dropped it off in front of the building and I picked it up. After first trying it, I was not impressed. It was very hard and dry. I had to reheat it in the microwave for it to be edible. I was expecting a delicious pizza packed with flavor. Instead I got something that I had to force myself to eat. I know Boston is not known for their pizza but I was expecting something halfway decent. If it was not for the Uber Eats discount I would have been upset with spending the cash. Next time I will try to check out some other spots for a slice of pizza.

    Upper Crust on Charles Street has been reliably good every time I have visited. The pizza is just…read moreright, with a crisp crust, well-balanced sauce, and quality cheese. The slices are generous and satisfying. The slice and drink special is a great value, especially in this part of the city. Service is quick, direct, and efficient. It is easy to stop in, order, and get on your way. There are plenty of tables inside and a decent number outside if you want to sit and enjoy your meal. The location is hard to beat. Just a few blocks from Boston Common and the Public Garden, it is a perfect stop for a casual lunch or snack. This is my go-to spot when I want a quick, high-quality slice in the area.

    Photos
    Slice of the Day....
    Slice of the Day....
    Upper Crust Pizzeria
    Upper Crust Pizzeria

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    Picco Pizza & Ice Cream

    Picco Pizza & Ice Cream

    4.2
    (1.4k reviews)
    0.8 mi
    $$

    This is a great local pizza spot located in the South End. They have an outdoor patio that's fun to…read moresit out on during the summer. I feel like it's pretty casual during the day, but can still be a good date night spot in the evening. The servers have always been so nice when I go! They make wood fired pizzas and their Pepperoni is my favorite. The crust is nice and charred/crispy too, which I like. They also make their own ice cream and have pints for sale! Be sure to check that out.

    picco pizza & ice cream is a cute, classic restaurant with good quality ingredients and great…read morepizza. johan provided wonderful service for our last minute group of 6. we started with the meatball & whipped ricotta appetizer, which was a hit, great flavor & portioned well. we split the tagliatelle bolognese, it was pretty good, and they provided plenty of meat! for pizza, we ordered a pepperoni pizza which is loaded with pepperonis and loved by all. for our second pizza, we ordered half alastian and half broccoli, garlic & roma tomato. the broccoli, garlic & roma tomato pizza was not so good and left unfinished, although the alastian was really delicious, highly recommend. i wish we got a large alastian! meatball & whipped ricotta appetizer 9/10 tagliatelle bolognese 8/10 pepperoni pizza 10/10 alastian 9/10 broccoli, garlic & roma tomato 5/10 picco pizza & ice cream is ideal if you're looking for quality pizza with a group of friends or solo. they also have fresh ice cream with so many amazing flavors i can't wait to try next time! ambiance: 4.4/5 food: 4.1/5 drinks: n/a service: 5/5 picco pizza & ice cream: 4.5/5

    Photos
    Picco Pizza & Ice Cream
    Cheese pie with Sausage sooooo good I highly recommend this place.
    Cheese pie with Sausage sooooo good I highly recommend this place.
    Picture of behind the bar

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    Picture of behind the bar
    The Salty Pig

    The Salty Pig

    4.2
    (2.1k reviews)
    0.8 mi
    $$

    I had a great experience at The Salty Pig in Boston's Back Bay. The location is convenient and the…read morerestaurant has a warm, lively atmosphere that fits the neighborhood well--perfect for a casual night out or meeting up with friends. The staff were friendly and attentive, and the service felt efficient even when the restaurant was busy. The food was the standout. The charcuterie board was especially impressive with a well-balanced selection, and the pizzas were flavorful with a nicely crisp crust and high-quality ingredients.

    "Keep on with the forth, don't stop/don't stop until you get enough~" What mischief could a…read morerestaurant with Michael Jackson's music possibly have? Salty Pig Pizza: A pizza with the same name as the restaurant! Who was the genius who came up with the idea of ​​salted pig and beer caramel? It's brilliant! The salted pork appears to include Prosciutto di Parma from Langirano, Prosciutto Cotto, and Salcissia. Baking rendered the prosciutto's fat, which blends with the caramel to create a beautiful golden syrup that flows across the pizza's surface. The prosciutto was savory, oily, and tender; the minced salcissia retains its coarse texture and rich meaty aroma; the caramel was sweet and mellow with a honey-like sweetness, forming the top, middle, and base notes respectively. The arugula was slightly warmed, losing its astringent and raw taste while maintaining its crisp texture, helped to cut through the richness together with the Parmesan cheese powder. The crust was crispy, while the inside the dough was soft and chewy. The cooking time and seasoning were all just right, and the restaurant's proud wooden oven added a charming smoky flavor. Affogato: I had high expectations, but it was just okay. The espresso was too sour, and the vanilla ice cream couldn't balance it out. The almond biscuits had an overpowering almond flavor, and the flavor of plant-based protein was terrible! (Oh, this should have been a plus...)

    Photos
    Interior
    Interior
    Little gem lettuce
    Little gem lettuce
    Sippin' easy (w/ alc)

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    Sippin' easy (w/ alc)
    Santarpio's Pizza

    Santarpio's Pizza

    3.9
    (1.7k reviews)
    1.9 mi
    $$

    I have been wanting to come to this place for years but I live on the other end of the Boston city…read morelimits and only venture to East Boston for the airport. some dear friends and I agreed to give it a try when the weather permitted and it was well worth it. We had the meat lover's pie and oh my. Wgat a delicious fusion animals, cheese, tomatoes and crust. The taste took me back to a pizza I had many years ago at a place in Cambridge--in a great way! They only sell whole pies, which at first seemed annoying (the first time I tried coming here a few years ago I was by myself and couldn't eat a whole pizza alone) so I had to make this my inaugural tasting). But I see that as ensuring you are only eating a fresh product, where all the ingredients cook into each other and come out hot and ready, instead or something reheated from four hours ago because the day was slow. The menu is simple: pizzas and meat skewers. They know what they do well and lean into it hard. The ambiance has a rustic feel, with tall, weathered wooden booths that make eating a close experience, so please bring people you really like! The servers are present but not hovering and checked on us with the kind of frequency that says, "yeah we should let you eat but not forget you are there." I will be back for sure.

    This is an authentic, no frills neighborhood joint. The place was busy on a rainy Sunday with…read morefamilies and friends. There's something nostalgic about it. The steak tips and lamb tips were cooked very well, juicy and tender though lacking salt and seasoning. Sausage was good, a bit spicy. I didn't understand the addition of the bread, it was dry and there was no butter or olive oil to go with it. Portions were ok for the price. Pizza was ok, not my kind of pizza, the crust is very thin and cracker like, it doesn't hold up under additional toppings. Flavor of sauce and toppings was good, toppings were also generous. Service was fine, it took the wait staff a little bit to notice we were waiting to be seated. Overall it's worth a try, there's a reason they've been in business over 100 years.

    Photos
    Barbecue Grill
    Barbecue Grill
    Sausage
    Sausage
    Meat Lovers!

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    Meat Lovers!

    Sal's Pizza - pizza - Updated July 2026

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