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    Salsa Brava

    3.9 (1.7k reviews)
    ModerateMexican
    Closed 11:00 am - 9:00 pm
    Updated 3 months ago

    Order Salsa Brava Takeout or Delivery

    Salsa Brava Photos

    Salsa Brava - Chips and salsa - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Stuffed Sopapilla - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Outside view - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Chips and salsa - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Sign outside - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Hard as a hockey puck. - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Fish tacos - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Triple salsa combo! Yum!! - Mexican Near Me - Flagstaff, Arizona
    Salsa Brava - Bar art - Mexican Near Me - Flagstaff, Arizona

    +999

    Salsa Brava - Chips and salsa - Mexican Near Me - Flagstaff, Arizona

    SALSA BRAVA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Happy hour specials
    Good for groups

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    Recommended Reviews - Salsa Brava

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    Sign out front facing road
    Jay T.

    We decided on Mexican tonight and weighed about four or five options, as there are a ton of Mexican restaurants in this town, and ended up here. I got the chicken enchiladas with rice and beans combo, which was delicious, and mom got smoked chicken tortilla salad without the tortilla which she said was very good. I liked that the house chips and salsa came with three kinds of salsa. We enjoyed everything about our experience at this restaurant, the food was delicious, the service was great, and the decor was delightful.

    Happy Hour Two Tacos Smoked Chicken
    Marcus C.

    Great food, great service, Mexican village ambiance, daily happy hour from 3-6PM includes food and drinks, same owner as Fat Olives and Fat Bagels, accept reservations, always able to reach by phone, and Guy Fieri approved.

    Menu
    Glenn M.

    Delicious!! Three of us had dinner here one night. My son had the classic carnitas plate that came with an enchilada and a tostada too. He loved it. He said the pork was tasty and juicy. My buddy and I had the Navajo Taco, an open faced taco built on top of Indian fry bread. I thought this was super yummy. Delicious Indian bread covered with beans, lettuce and pork. So yummy! The ambiance is very comfortable and very pleasing to the eye! Service was wonderful! Always available and there to help with what ever you need. Great place and hope to be back soon! Please see pictures and let your eyes do some feasting!

    Watermelon jalapeño margarita

    Atmosphere was nice. Quiet restaurant. Menu was easy to navigate waitress was very friendly. Get all three salsas for your complementary chip and salsa adventure. The red sauce for the enchiladas was very delightful almost birria. Very authentic. The jalapeño watermelon margarita was delicious, however we did ask them not to make it so spicy.

    Jonathan E.

    Amazing place! My partner and I enjoyed the food, the ambience, and the service at the bar from Lana!

    Delicious chips and salsa. The boys couldn't wait
    Deb V.

    We stopped here on our way to Flagstaff airport. The dining room is big, light and colorful with many interesting knick knacks on the wall. The staff seated us immediately. The waitress explained the homemade speciality salsas. We ordered three salsa sampler, Navajo taco and various other tacos. The special al pastor tacos were exceptional. No wonder Guy Fieri highlighted it on DDD! It's a warm delicious dining experience.

    Chips and trio salsa
    Unyssa M.

    We stopped by for lunch during our day trip to Flagstaff. We got seated immediately. We got the shrimp enchilada and the chicken-filled sopipias! The chips and trio salsa were on the house. I am giving 2 stars only for the salsa. The food plates were simply bland and slathered with white sauce and cheese when we specifically said easy cheese! The Chicken lacked seasoning, it was bland, like just slow-boiled. The service was okay! Won't recommend this place!

    Stuffed Sopapilla
    September S.

    While staying in Flagstaff my husband & I came here for dinner. Cute decor inside with comfy booths. My hubby had the enchiladas trio plate & loved it! I had the stuffed sopapilla that was so delicious & so huge I got to take home leftovers. They have 3 types of salsa they will bring to the table but we opted for the hottest one, a pineapple habanero that was exceptional. Also enjoyed a couple of prickly pear margaritas. Our server was Aiden & she was awesome! Friendly & attentive without being overly so. We will definitely come back to this spot & try more items!

    2/2026
    Cody A.

    Enjoyed a late lunch on Thursday. No wait, friendly service. Colorful interior. We were served chips and trio salsa while we were looking over the menu. We ordered a beer and split a Stuffed Sopapilla. I was hoping for a little crunch from the fry bread but it was soggy from all the topping. I would try something different next time.

    Chimichanga

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    6 years ago

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    4 years ago

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    4 years ago

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    2 years ago

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    3 years ago

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    2 years ago

    Great food, drinks, and atmosphere. Emma was awesome and attentive. Will definitely come back with family and friends.

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    John C.

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    6 years ago

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    3 years ago

    Very good consistent food and service!! Our go to for Mexican food in Flag. Cadillac margarita and sangria the Best!

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    3 years ago

    Service was quick and with a smile. Best Mexican restaurant in Flagstaff. I had the peach habanero tacos.

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    3 years ago

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    3 years ago

    The service was a bit hit of miss, but the food was good. I would definitely return if I'm ever in the area.

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    3 years ago

    Really enjoyed the carnitas and various salsas! I got the carnitas tacos and they were wonderful. Our waitress was super helpful and kind.

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    3 years ago

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    3 years ago

    Good Tex mex food. A bit on the pricey side. They hit you for up charges for extra chips and salsa and then charge a lot for entrees.

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    2 years ago

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    1 year ago

    we loved ben so much ! we had amazing service and food for our friends birthday :) can't wait to come back

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    Page 8 of 44

    Ask the Community - Salsa Brava

    Are they closed?

    They are currently closed, however, will be reopening next week.

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    El Tapatio

    El Tapatio

    4.4
    (867 reviews)
    0.3 mi
    $$

    Tried this restaurant cause it had good reviews. I asked for my fish to be breaded it came on the…read moreplate unbreaded. Beans we slightly under cooked. Salsa is blan no taste. I had to ask for lemon which I was brought a lime that was as dry as the Sierra desert. I had to request a side of salsa. Rice was tasty Service was good. Restaurant was nice and clean. Over all this restaurant is not on one of my top eateries to dine at again..

    We decided to come back to this restaurant because the last time we ordered food here, it was…read morereally amazing. Based on that experience, I chose to stick with the Ground Beef Burrito, priced at $14.25 as of January 2026. It was just as good as I remembered and still amazing. During this visit, we also tried two other dishes. The first was the Creamy Chimichanga, also known as Chimichanga a la Crema, which cost $19.25. This dish was savory, creamy, and very indulgent. Like the burrito dishes, it came in a large portion and was served in a huge tray. I liked it, but I felt it was a little too heavy for me because of all the cream. Even so, it was still very delicious. We also ordered the Veggie Super Burrito for $14.99. It was filled with beans and was pretty good overall, but I didn't think it was anything especially memorable. Out of everything we ordered this time, the Ground Beef Burrito remained my favorite. Overall, I was once again satisfied with the food from this restaurant and felt very impressed with the experience.

    Photos
    Tons of liquor on display
    Tons of liquor on display
    Enchilada with rice
    Enchilada with rice
    Shrimp tacos

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    Shrimp tacos
    MartAnne's

    MartAnne's

    4.2
    (2.5k reviews)
    1.9 mi
    $$

    After eating next door for a lunch, we saw the signs all over MartAnne's claiming they are "The…read moreHouse That Chilaquiles Built!" We were intrigued enough that we visited MartAnne's the very next night for dinner. That was on a Tuesday at around 6PM and it wasn't too busy the entire time we were there. House Horchata ($5.99) - This drink comes in a giant 32 oz Ball jar with tons of ice. Per the server it's made with milk and condensed milk, no rice milk at all. It's rich, thick, creamy, sweet, filled with earthy notes of vanilla and cinnamon. There's so much spice included that at some points, there's almost a gritty feeling while drinking. It's perfect for a hot day after hiking. Buckwheat Pancake ala carte ($4.99) - Buckwheat pancakes are something we've never seen before on a diner menu in the past. It seems to be pretty common around Arizona, so we had to give it a try before leaving Flagstaff. This one's pretty big, almost plate sized. It's really moist, fluffy, bouncy, and light with a slight sweetness and a certain earthy flavor. It's moist enough that it sticks to the ceramic plate it's served on. The pancake is somewhat crumbly due to the low gluten content of buckwheat, although I believe they use a mix of buckwheat and wheat flour to give some more stability. It's bluish grey in color with black specks of ground buckwheat throughout. It's dusted with powdered sugar, but it's not a ton, making the pancake not really sweet at all. The pancake comes with a small cup of their cinnamon honey butter. It's not mixed that well, leaving it mostly unhomogenized with streaks of honey and spice through the softened salted butter. Tamale ala carte ($4.99) - MartAnne's offers two types of tamales - the first a red chile beef, and the second a green corn and cheese. We went with the latter, which is a homemade tamale with a somewhat looser, coarsely ground masa shell surrounding an interior of yellow sweet corn kernels, a bouncy and somewhat spongy block of Oaxaca cheese, and a fragrant green chile. There's a slight sweetness throughout and the tamale overall is easy to eat. Chilaquiles, Xmas, Fratelli ($17.99) - This is a monster sized plate of a mishmash of ingredients. There are three things as essentially a base layer. Firstly some Mexican rice that's tender, moist, and fluffy, totally unlike the more common dry and and compact version. My guess is that they skip the initial frying step that helps keeps the starch together. It's quite fragrant and has gives a bit of heat. On top of the rice is a layer of hash browns. The potatoes are tender on the interior, griddled on one side to give a delightful crunch, although there's some acridity that develops. Another third of the plate is covered with chili beans - tender pinto beans that are well salted and seasoned. Then there's the eggs stuffed in between layers of corn tortilla chips, smothered with sauce. I went with the Christmas combination of red and green sauce, followed up by the Fratelli-style pork green chile. The green sauce is fragrant and vegetal, while the red sauce is more smoky. The pork, which is cut into chunks, on top is a bit tough and dry but there's more than enough sauce to make up for that slight demerit. Finally, there's a small mound of I believe jalapeno peppers, cut into small neon-green colored pieces. Some pieces are spicy, some are mild, all have a vegetal pepper taste. I found the food at MartAnne's to be pretty good. It definitely hits the spot after hiking all around the area for most of the day. Bathrooms - Two individual rooms, one for men, one for women. Note: MartAnne's charges a 3.5% credit card fee. This is labeled on the menu.

    Almost no one in the restaurant at 3pm. We were given the worst table in the place but asked to…read moremove. Maybe that made our server mad because she threw the utensils and napkins on the table. Never once smiled or told us her name. Extremely rude service. The food came fairly quickly but it was tasteless. Our server spent the rest of the time at the back table on her cellphone. Nothing authentic about this food. The salsa came in a tiny plastic fast food cup and tasted weird like oregano. Rice was tasteless and beans were right out of a can. The bill came and there's a surprise $1.75 service added charge for inflation. On top of horrible food and service. Don't be fooled by the cute decor...this place is BAD. To the owners: Better spend your extra $1.75 wisely because we will NEVER be back. We can't be the only ones that feel this way. It's sad because this place used to be epic. Not anymore! Must be new owners.

    Photos
    Inside
    Inside
    Taco
    Taco
    Patrona

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    Patrona
    Tacos Los Altos

    Tacos Los Altos

    3.9
    (236 reviews)
    3.5 mi
    $

    Rarely 5 stars..always room for improvement…read more That said...once you find this place it's a gem it's hidden in a marketplace with crappy signage and directions from Siri sucked. But, when we found it...parking is ample and the entry is loud and proud. Bright interior colors and lots of Mexican pastries and other items before the order desk. The menu is ample and service is friendly...they acknowledged the poor directions ‍ I had the rolled taco special which came with rice beans and a drink (the horchata is AMAZING!). My friend had a huge breakfast burrito. In small places like this a salsa bar usually is a huge indicator of good food for me. The salsa bar was beyond impressive. All made in house...and do NOT bypass the pickled carrots and jalapeños. OH MY The interior is huge and it is definite a local take out place. I will be back to try more!

    Wanted some mexican food and saw this as recommended by many people online. We ordered a varienty…read moreof tacos and a burrito. The tacos were good, but I would not say anything exceptional. The burritos were massive and full of meat. No rice or beans, like chipotle. I'm not an expert with burritos, but I was not expecting that. It was really good though and very filling. Certainly a good value. I like the salsa and cold items bar. We tried a varienty of salsas as well as pickled vegetables and roasted jalapenos. Those were a nice touch.

    Photos
    Tables
    Tables
    Here's the adada tostada, in the background are tomatillo sauce, guacamole sauce, and spicy red salsa
    Here's the adada tostada, in the background are tomatillo sauce, guacamole sauce, and spicy red salsa
    The menu as of today, March 1st, 2024

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    The menu as of today, March 1st, 2024

    Salsa Brava - mexican - Updated June 2026

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