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    Sam Woo BBQ

    3.1 (329 reviews)
    Open 8:00 am - 9:00 pm

    Sam Woo BBQ Photos

    Business Info

    SAM WOO BBQ ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Sam Woo BBQ

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    Chow mein
    Travis P.

    Sam Woo is always my go-to when I'm craving Chinese BBQ. They display a wide variety of items, and you can choose exactly what you want. I usually get the BBQ pork, and it's consistently pretty good. I asked for leaner cuts with less fat, and they had no problem accommodating that. $20 for 1.5 pounds of meat wasn't bad at all! I also got some string beans for $10, which were decent, and the chow mein was simple yet tasty. Overall, it's a great bang for your buck for some solid food.

    Nelson H.

    It's a typical Chinese BBQ with Sam Woo brand located on Rosemead over a decade and had been a several ownership... Surprisingly they sell their self-made Vietnamese coffee blend per pound per bag that it's pretty good!! And the price is very economy for $13 per pound!!! And I had typical roast duck n pork with white rice, the meats was BBQ enough and tasted tenderness. But the marinated pork n duck meat were kind of too sweetened...

    #11
    Diana H.

    January 16, 2026 Sam Woo BBQ in San Gabriel will always be one of those places we return to for comfort, familiarity, and classic Cantonese BBQ flavors. This visit was no different...our family came hungry and craving food that feels like home. We ordered two of the #11 Three Delicacies, choosing BBQ pork, BBQ intestine, and duck, along with another plate of duck, sausage, and crispy pork (with the additional $3 charge). To round things out, we also ordered walnut shrimp, deep-fried sole fish, and of course, a bowl of rice...just in case. When the order came out, I noticed the intestine had been replaced with sausage. I let the waitress know, and she immediately checked and came back to explain they were out of intestine (around 7 p.m. on a Friday night...understandable). She kindly asked if I was okay with sausage or wanted to substitute another meat. Honestly, I really wanted the intestine... but I do love their sausage, so no harm done in the end. The food itself hit the spot. The roasted duck was flavorful and comforting as always, the BBQ meats were satisfying, the walnut shrimp was crispy and sweet, and the fried sole fish was a solid addition to the table. Most importantly, the kids were happy and the parents were happy...which says a lot. That said, I can't help but miss the olden days, when it felt like there was more meat than rice. I also miss that deep sense of familiarity from when I was a little girl, sitting in a booth with my mom and siblings, sharing plates and memories. Things change, but the nostalgia still lingers. All that said, Sam Woo BBQ will always have a place in my heart. I'll still keep coming back and ordering their roasted duck, sausage, intestine (when available), and roasted pork...because some traditions are just hard to let go of.

    Th N.

    The worst BBQ place that I won't come back! - Food: Roasted pork is fine, prices more expensive than other BBQ places - Service: 0 star if I could, one of the rudest service a restaurant could give, they required $15 minimum payment on credit card and prioritize Chinese customers over others though I was there first, I even tried to tell her but she shut me down. The cashier didn't bother to say hello or welcome, just pure annoyance and rude - Atmosphere: It doesn't look much like a restaurant but a cafeteria where most people just buy to go food.

    Tammy T.

    I was craving roasted duck. What better place to get a whole roasted duck than Sam Woo? Don't let the exterior of this restaurant fool you - the interior actually looks 100x better & much more modern. The place is so clean!!!!! Service? 10000x better than the interior. Our server was so attentive. Loved her! We ordered a duck for $39, HK style Lemon ice tea ($2/each), small Fish Maw soup, and a side of bean curb Ong Choi (Veggie), all for under $80! I also love how they have two sizes of their family style dishes available (small for about $14 / large for about $18) - perfect for families with small kids or people like myself who usually loves to try a million things at the same time. I love this place so much that I'm already thinking about what to order when I come by next week. Thumbs up!

    Walnut shrimp
    Brian T.

    Would come here in my childhood but this place has fallen off. Food here is below average and was not good. Charge for rice after certain hours. Good service though and accommodated the kids. Started off with the minced beef with fried egg over rice but the sauce had way too much cornstarch. The sauce was very sticky and wouldn't slide off the spoon. The orange chicken was also on the stickier side. The chef cornstarch flurries too hard here. The honey walnut shrimp wasn't bad, but the walnuts weren't candied and was just walnuts. The deep-fried whole fish had a thick batter causing it to have a soggy layer between the batter and fish. Salt and pepper fish filet was crispy and has nice aromatics. Busy plaza and parking lot. Would not come back here. Plenty of better Chinese restaurants.

    Beef Chow Fun
    Crystal T.

    I was so ecstatic to find out that this joint was open to dine in! This was a staple for our family growing up and now as an adult, the nostalgia it brought eating the delicious food. They really put in work to open back up again and the service was phenomenal. The waitress was very attentive and nice. The food came out fresh and hot. We will definitely be visiting again very soon. The space inside was nice and clean!

    Roasted Pork.  Kinda a  small portion.
    Seno C.

    I loved San Woo when they had one in Rowland Heights Then it closed. This is the first time I try at this place. First of all, the restaurant is clean, well lit and moderately spacious. They closed off about 25% of the area and use it as storage. Service is great. Friendly, efficient and helpful. Foods are almost the same as the other Sam Woo. But not as complete. I was looking for MEI CAI KOU ROU - STEAMED PORK BELLY W/ PRESERVED VEGETABLES ; they do not have it. Fried oysters, they do not have it too. The one that they do have, all taste delicious. The Cteamy corn soup with fish maws has too much corn starch. Almost gluey. Gluey is not the same as creamy. Otherwise, everything is great.

    Siamrath B.

    No frills just vibes. You come here for the classic canto-style foods like from their barbeque deli, we often get rice congee, ong choi (morning glory), salt and pepper fried pork chops, salty fish and chicken friend rice, we often get a whole duck, and depending we'll get the fried shrimp or fried squid. Service is very minimal. You get your food and then you'll likely have to flag your waiter down for the rest of the meal if you need something. Not much to complain about their food here has been a hit or miss so I guess it depends on the day you come. We've had some really good meals here and some days where everything was just salty or days or where everything was lacking.

    david C.

    Review is only for their whole roast pig. Easy to order, pick up took a while but not too bad. Better to pick up early if possible since the parking lot is super busy. They help load the pig to your car which is nice. The end product was really good, not burnt, inside was moist and tender. Slightly saltier inside than preferred but it was overall fine.

    Jennifer T.

    Have Breakfast Menu and Lunch variety sort of reasonable price $15 for minimum to charge to credit card before sales tax

    BBQ prices as of November 2021
    Penny P.

    They started serving breakfast, so we decided to try them out. We usually come for their BBQ to go and more or less, it's consistently good. Their breakfast on the other hand, wasn't as great as I was hoping. We ordered to go and when paying, we were told to pay in cash since the credit card machine doesn't work in the morning. Ok.... The staff never told us it's a common occurrence. Luckily, we did have cash on hand, but most of the time, I'm all credit cards and ApplePay. Food took a while to come out even though there weren't a lot of people waiting or dining in. What was ordered: - Beef Porridge (comes with Chinese Donut, Rice Noodle Roll, Soy Sauce Chow Mein, Drink) - Pan Fried Chicken Steak (comes with Corn, Ham, Egg, Toast, Drink) Overall, the food was very bland. I wasn't really a fan of any of them. Price wise, it's pretty decent since you get a good amount of food, but I found the taste to be a bit lacking. Credit cards would be accepted if the machine works, so go at your own risk, or bring backup cash.

    BBQ pork and roast duck
    Edward S.

    Sam Woo BBQ is a classic Cantonese BBQ institution. If you are in search of tasty Cantonese dishes, this is the spot. I grew up eating at Sam Woo and I have great memories from when my family would go to a Sam Woo after a road trip. Double Delicacy on Rice: This dish is 50-50 BBQ pork and roast duck. This is from the meat hanging in the display case at the front. The BBQ Pork (char siu) is thick and meaty, plump and tender, with a nice glaze. The roast duck is rich and seasoned with five spice powder. Cabbage on the side provides a nicely balanced meal. Wonton Noodle Soup with BBQ Pork: The wontons are plump and the wrappers are delicate. The pork fillings have plenty of fresh tender shrimp. On the first bite, the fragrant sesame oil flavor shines through. There are also crunchy little sesame seed bits in the filling. The egg noodles are perfectly thin, firm, and wiry. The BBQ pork is tender and tasty. The broth has a great balance between pork and seafood flavors. Dining area: The interior is modern with comfy booths and gold walls. Parking: The Lucky Plaza lot is large but swarming with circling cars.

    Roast duck wonton noodle soup

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    love all food at this restaurant Cantonese chines special wonton noddle and roasted duck.

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    Page 2 of 9

    Sam Woo BBQ Reviews in Other Languages

    Ask the Community - Sam Woo BBQ

    Do they offer a Peking duck with crispy crispy skin?

    Still doesn't accept credit card?

    This place has been accepting credit cards for months. The usual MasterCard, Visa, and American Express. No Discovery. The ATM is gone though.

    Does this place not take credit cards?

    Cash only but they have a ATM inside.

    View All 4 Questions

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    HK Macau Bistro

    HK Macau Bistro

    3.8
    (478 reviews)
    1.7 mi
    $$

    I was visiting the area and my friend recommended this place for dinner. We came around 7pm on a…read moreSaturday and it wasn't too crowded. By the time we started eating, it was beginning to pack up inside. The ambiance was chill and the service was pretty standard for an Asian restaurant. Servers don't check in unless you call them over, nothing over the top. I ordered the baked chicken over tomato sauce and cheese. It was amazing, I'm still thinking about it days later! The tomato sauce was super flavorful without being crazy strong or tomato-forward. The cheese was baked perfectly on top, leaving a nice crispy texture but still chewy and stringy at the same time. I would definitely come back!

    On my first attempt to try HK Macau Bistro I went around 10am, the parking lot and street parking…read morenearby was full, and I saw a large crowd waiting at the entrance. I was too hungry to wait but I decided to come back nice and early. At my 8:30am visit I was able to be selective in their parking lot and no wait to be seated. Yay! I love the interior décor. The table had dominos underneath the glass, the dishes and utensils had lucky auspicious affirmations. I'm all for the positive vibes this early in the morning. Staff are incredibly quick and efficient. They are really on top of it. I think they really have to be in order to meet the demand of the busy crowd. I was excited for the breakfast specials since I love breakfast foods. I can eat it all day! The breakfast combos come with your choice of drink. Cold drinks are an extra $1. After looking at some photos on Yelp and some helpful Q&A with my waitress, I decided on their Breakfast Combo D. Porkchop & Egg Pineapple Bun with Dried Scallop Congee ($13.99) and I opted for the Iced Lemon Tea ($1 cold drink upgrade). What a deal!! I also added a side order of the Fried Dough Stick ($3.50) or also known as the crueler or Chinese donut since I like to have it with my congee. It wasn't needed from a portion perspective but I just like it. The food came out quickly, the congee first and then the fried dough stick and porkchop & egg pineapple bun. What a feast! The ladies at the lady next to me were so excited at my spread they asked me what I got. They thought I was really pro but it was actually just my first visit. Inside the pineapple bun there was a fried egg, porkchop, tomato, lettuce, and sauce. It was a huge sandwich. This is one of the bigger pineapple buns I see and it was well stuffed. The amount of food I ordered was enough to feed 2 people. The congee was really subtle. I didn't get the fried scallop that is in the name... I would just perceive it as a plain congee. The fried dough stick was oily and didn't taste too fresh. I probably won't order it next time. Nevertheless a still overall fabulous meal. My tea was refilled before I had the chance to ask. When I asked for the check, they knew to bring me togo containers without me having to ask too. Very smart service! I had a great meal here and I will definitely come back if I wake up early enough to come at opening.

    Photos
    Fried instant noodles with spam
    Fried instant noodles with spam
    Pineapple bun, a stable breakfast item
    Pineapple bun, a stable breakfast item
    Soy sauce fried noodle as part of the breakfast set

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    Soy sauce fried noodle as part of the breakfast set
    Newport Seafood Restaurant

    Newport Seafood Restaurant

    4.1
    (3.7k reviews)
    2.1 mi
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    Definitely a spot you come to on special occasions as it is pricey. We came with a reservation for…read more9 people, and they had everything ready for us when we arrived. We ended up getting a set for $168 this time, which came with 6 dishes. It's also $35 per lb for lobster, and I asked for the smallest one. Apparently, the smallest one was 4.8 lbs, which was another $168, so I'm not sure if they upsold me. Anyways, the food was fantastic and everyone enjoyed it. This is what I thought about the food we got. House Seafood Soup - Simple and clean soup. Good portion, and it was soothing to eat. Lots of squid. (4/5) Clams with Spicy Sauce - Large clams with tons of meat, and the sauce was fire. Always a good choice. (5/5) Crab with Salt & Pepper - Loved the seasoning, and the flavors were solid. (4.5/5) Thai Style Beef Stew - First time trying this, and it was good. A bit different, but the meat chunks were tasty and the overall flavors were good. (4/5) Sautéed Pea Sprouts - Nicely done vegetable dish. It's simple but refreshing with good flavors. (4/5) Fried Whole Fish - This dish was gone so fast because it was delicious. Nicely fried and not overly seasoned. (5/5) Signature Lobster - I feel like you have to get this here since it's their specialty. It's pricey, but in my opinion, it's the best and freshest lobster in town. Tons of green onions, seasoned well, fresh meat, and lots of lobster roe. (5/5) Service was good, and they didn't automatically add a mandatory tip for a large party. The total came out to around $364, which is pricey, but the food was phenomenal. Parking - Valet only, but they have street parking in front. I parked on the street since there were plenty of spots on a Wednesday, but I assume it gets busy on weekends.

    Ambiance - typical family style Chinese restaurant with large round tables that could seat 10…read morepeople each Service - was quick and efficient Food - we were a party of five. We ordered French style beef, house special fried chow mein, honey walnut shrimp and steamed rice. First of all, the serving portions were very generous. All came in very large plates. The beef was saucy, tender and flavorful. In other restaurants, they add mushrooms to fill the plate. Here, the plate is full of just large chunks of beef. The shrimp in the honey walnut dish were large prawns. They were moist, succulent and tender. It had a rich flavor because of the mayo. The chow mein was full of chicken, shrimp, squid and octopus. It was perfectly crispy and saucy at the same time. We ate to our heart's content and ended up taking home plenty of leftovers enough for another meal. Our total bill was a little over $108 with tip. We will definitely be back. Parking is valet only and cost is $5.

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    Newport Seafood Restaurant
    Newport special crab on egg noodles
    Newport special crab on egg noodles
    House Newport Special Lobster

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    House Newport Special Lobster
    Longten Cafe

    Longten Cafe

    4.1
    (311 reviews)
    2.7 mi
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    Longten has lunch specials so you know my dad and I are going to try this place out. And by try, I…read moremean come by at least once every two weeks. It's pretty close by but also the quality of food is pretty good for how inexpensive the lunch specials are. You have to pay for the drinks, but so far I haven't seem a limit on the refill (I typically refill only once though but I've also been able to take the drink togo). I would recommend getting the salt and pepper pork chop - my dad says this is literally better than most places we've gone to. I think they season the batter, which is how its so flavorful. We also typically get the eggplant, which comes in a huge plate and comes with rice. My dad likes their curry but I'm not super excited about it. Its good, but not exciting, if you know what I mean. Service is typically pretty good. They move around pretty quickly and food typically comes out pretty quickly too. I would spend about 50-60 dollars and its enough food to last two people maybe an additional 2 or 3 meals, especially since most dishes come with a dish of white rice. The rice isn't great, like it's kind of dry, but its free so no complaints here.

    This used to be one of my favorite Hong Kong-style cafes, but lately the food quality has gone…read moredownhill. My go-tos here are the kung pao chicken and the sweet and sour fish. The last few times I've ordered the kung pao chicken, it barely had any veggies. It used to come with a mix of colorful bell peppers, but now it's mostly onions. The sweet and sour fish used to be lightly battered and nice and meaty. On my last visit, it was heavily battered and you could barely taste the fish. I'm not sure if they changed chefs, but the difference in quality is definitely noticeable. It's disappointing because I really like the staff. They're always friendly and provide great service. I'm hoping the food goes back to how it used to be.

    Photos
    Interior
    Interior
    Crispy Fried Tofu
    Crispy Fried Tofu
    Fried Rice

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    Fried Rice
    Steam Fresh

    Steam Fresh

    4.4
    (75 reviews)
    3.0 mi
    $$

    We come here for the low price wonton noodles, steamed spareribs on steamed rice, and the beef rice…read morenoodle rolls. We also order their HK style lemon iced tea. It's pretty good here and they have complimentary refills! They're known for their rice noodle rolls here and you can order them, along with their small dim sum menu, all day long. The wonton noodles here were just $13.98! They come with 5 large wontons and vegetables over wonton noodles. I always recommend adding chili oil. The steamed spareribs on steamed rice have some bones, just like the ones you find at dim sum. But there's a lot of meat in the steamed rice bowl for a single person. Free parking in rear parking lot. Entrance at the front on Garvey Ave. They have 2 entrances in front now. Left door for to-go orders and right door for dine-in.

    Searched randomly in yelp and found this place and this was absolutely a great choice…read more Parking is at the back of the building which is shared with the other establishments. The staff are great, communication wise, it was a good service. They don't hover around your table. They let you eat in peace then check back every now and then. We ordered several dishes and each and every one of them were tasty. We came before lunch hour so not sure how busy this place gets. Are we going back? Absolutely! This is on my list to go especially for a weekend out.

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    Small kitchen and counter to place order
    Small kitchen and counter to place order
    Pork Siu Mai
    Pork Siu Mai
    HK Style Minced Pork Lo Mein

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    HK Style Minced Pork Lo Mein

    Sam Woo BBQ - cantonese - Updated June 2026

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