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    World Seafood Restaurant

    3.4 (219 reviews)
    Closed 10:00 am - 10:00 pm

    World Seafood Restaurant Photos

    Business Info

    WORLD SEAFOOD RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - World Seafood Restaurant

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    Salted Egg Fried King Crab 10/10
    Anthony V.

    Came here for dinner twice this month with family. This place is a great place to eat for dinner with family, prices aren't too bad. My favorite dish was their salted egg fried king crab the batter is delicious (see first photo) and flavorful it goes well with the meat! The other King Crab is also cooked nicely with the garlic and other garnishes. The Chinese bbq chicken was good too. Only bad thing about this place is they don't take Apple Pay so don't forget to bring your credit cards....overall 8/10. Service is typical Chinese restaurant, if you speak Chinese it will definitely be easier but servers do speak English. Most days I noticed the restaurant is not too crowded, ambiance is not too bad, never had trouble getting a table.

    Kelly C.

    No wait on a Sunday during lunchtime. You can order dim sum at the table, they do not have food carts. You can order dim sum, lunch specials and dishes. Lots to choose from. The dim sum ribs were really good and garlicky. The chicken sticky rice was really good. It was soft and very flavorful. Everything else was good. They have all the regular items at dim sum. Shrimp har gow, shu mai, chicken feet, football, rice rolls, etc. I didn't care for the zongzi. It was the Vietnamese style with the mung bean. They have a big dining room and private rooms. HAPPY DIMSUMING

    Shrimp with chive dumplings
    Maria L.

    I would give this restaurant 3.5 stars for dim sum. I especially liked the bean curd wrap with pork. But I did not care for the shrimp har gaw or the shrimp rice roll. The har gow skin was too thick and the shrimp did not taste very fresh. The rice roll was fine but the shrimp filling was not fresh. All of the other dishes were fine. Service was good. Parking is no good; very small parking lot.

    Garlic lobster
    LeeAnn K.

    Ambiance: fancy chair covers, many individual rooms, well-lit Service: this is pertaining to the dinner service. They changed our plates frequently even though they had a ktv party going outside and we were in one of the rooms. There was no gap in service the whole night, which I appreciated. Even teapots and hot water were replenished often. However, the food came slow (understandably because of the large party going on in the main banquet hall) Food: decent portion for a table of 12, were able to make substitutes on some of the dinner menu set to fit our needs. I particularly enjoyed the xo sauce stir fried geoduck, steamed fish, and roasted suckling pig. But overall, the food was pretty mid. For example, the veggies in the fried rice were too bitter, no different textural elements so it was very monotonous. The sea cucumber that accompanied the abalone was a little too firm. The fried scallops lacked flavor, though the scallops were gigantic. The walnut dessert with black sesame glutinous rice ball only had one ball per bowl, tasted watered down. Overall, for the price range, we got good ingredients, but more seasoning and additional textures would elevate the dishes better.

    Eric L.

    We came here for a family dinner with a party of eight and ordered both king crab and geoduck. The seafood was impressively fresh and the portions generous. The king crab was flavorful and perfectly cooked, while the geoduck sashimi was clean, crunchy, and refreshing. Service was attentive and efficient throughout the meal, and for the quality of seafood, the pricing was very reasonable. Great experience overall -- would definitely return for another celebration or large gathering.

    Janet T.

    Update review: one of my friend decided to still have his wedding at this place since I didn't mentioned bad thing about this restaurant except telling him to not leave anything at the restaurant before his wedding incase he lost them like ours. When the manager knew that he is my friend, he still remember us and he sent an apology through him to us and also gave us back our deposit money through my friend. The service and foods were not bad. The manager was nice, but for his response to the loss of our handmade wedding gifts damaged the relationship. If only he apologized and no other words, it'll be fine. But this is a lesson learned. I happened to be in charge of the decoration and needed to arrive early and met the manager there.. he apologized to my husband again, but for me, it's still a bit awkward. Lol. Oh well, things happened and I accepted and forgive.

    Tim E.

    First time coming here for dim sum and it turned out to be pretty good. I wasn't expecting much as it wasn't packed with customers but I was pretty good overall. My friend was visiting from out of town and chose this restaurant based off something he read on the plane. He made a good choice on this restaurant. The bao's, hai gao and siu Mai's were all tasty and plump. Service was quick but the only downsize was no carts like traditional dim sum places that I'm used too. They do have pictures and you choose what you want if you can't read Chinese characters so it's good for foreigners. Everything was good and tasty. I'll be back with my out of town guests to enjoy.

    Tony S.

    Introduction: I first visited this establishment due to the recommendation from a friend of mine and ever since that visit, I've become one of their loyal customers. Food: Dim Sum Some of my favorite dim sum dishes at this establishment are as follows: Crystal osmanthus cake: The crystal osmanthus cake serves as a great palate cleanser and ending to the meal: it is a dessert that is light, cooling, and refreshing. The best part is the fact the restaurant doesn't skimp on the amount of osmanthus flower they put in the cake and as a result, with each bite, the patrons can fully taste the delicate sweetness and fragrance of the flower. Crispy fish ball: The fish ball is unique in the sense there is an inherent savoriness that's derived from the fish it's made from. The texture of the fish ball is bouncy which means the one making the fish ball has to beat/slap the fish paste repeatedly during the course of making the fish balls [it's a labor-intensive dish]. Pan-fried daikon cake: Unlike the usual pan-friend daikon cake that's served at other dim sum restaurants, the pan-fried daikon cakes at World Seafood Restaurant are refined in its flavors and taste; there is a cleanness to the daikon cakes overall as opposed to being either heavy or greasy. Cocktail bun with coconut filling: It's hard finding a good cocktail bun with coconut filling since very few places make it. I like the cocktail bun due to its texture resembling that of a brioche-bun and the coconut filling inside is delicately sweet and fragrant. Chinese herb with chicken feet: In terms of chicken feet, there are the red braised and herb variety; I prefer the latter between the two because I enjoy the taste and drinking the herbal soup afterwards for the sake of recovery after undergoing an intensive training session. Steamed lotus wrap sticky rice: Amongst all the steamed lotus wrap sticky rice I've tried at other dim-sum locations, the lotus wrap sticky rice at World Seafood Restaurant is the best. The size of the lotus wraps is just right: neither too big nor small. Due to the size of the wraps not being too big, the flavors from the ingredients are more concentrated as a result. In addition, all the ingredients inside are of good quality: one can taste the difference(s) as they're eating the lotus rice wraps. Ambiance: Upscale, spacious, classy Service: The staff is friendly, cordial, and accommodating Price: Reasonable

    Menu
    Kevin C.

    Ordered Shrimp and Pork Shiu Mai, Chu Zhou Fun Gor, Crispy Eggroll, Deep fried dumpling with mochi, egg custard tart, and Beef Chow Fun. The Shrimp and Pork Shiu Mai were a nice size and a different topping that might be pork floss instead of the usual roe that is on top of the shiu mai. The Chu Zhou Fun Gor were on the smaller side in terms of size, still quite flavorful with a slightly different mix of more seasoned vegetables inside. The Crispy Eggroll were petite, decorated nicely and still very hot and fresh inside. The Deep fried dumpling with mochi was served hot and had a nice sticky exterior to crunch into. The egg custard tarts were on the smaller side too but the egg part of the tart seemed to be more egg custard concentrated than other places. And the Beef Chow Fun was probably the best dish to end with, generous slices of beef inside this well-seasoned noodle dish, a great pick out of all of this. Service was fast, foot traffic through lunch was not very busy, but the two parking area are very tight on space and availability. Interior ambiance is loud, lots of chatter going on so it's easy to be drowned out by the voices around you. The tablecloths are more like table plastic, it's some sort of plastic sheet that they overlay, looks nice but a little weird at first sight. Overall, there are other greater options for dimsum, especially with their middling price, this was fine but there was a lot of room for improvement.

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    1 year ago

    Delicious Chinese food and friendly staff. The lobster, steamed fish, and stir fried veggies were great.

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    4 years ago

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    8 months ago

    Good place for dim sum ha cao siu mai, services good waiters friendly, party them have vip room, a lot parking

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    2 years ago

    Nothing special. Just another Canton seafood restaurant. Saturday night wasn't busy, only few tables were full.

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    World Seafood Restaurant Reviews in Other Languages

    Ask the Community - World Seafood Restaurant

    Do they use MSG?

    lot of msg plus "one drop" commercial chemical to create intense taste

    What times are their dim sum hours?

    930am - 3pm

    What rating does this restaurant have? (A, B, C?)

    Last visit on Dec 27 2017, rating is B

    Is it normal with this kind of restaurant to charge seating fee? Never been to a place that have seating fee?

    If you went during dim sum hours, it's typically for restaurant to charge for seating fee. A lot of dim sum places have the seating fee, it's normal. However if you went for lunch or dinner, they don't charge seating fees.

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    Longten Cafe - Tofu & Mixed Vegetables (also has shrimp & fish)

    Longten Cafe

    4.0(313 reviews)
    1.1 mi
    $$

    I never leave reviews, but this place was a total gem. My boyfriend and I were starving on a…read moreSaturday night and wanted good food that was worth the price -- this exceeded our expectations. It has that "hole in the wall" vibe, but the dining area has nice ambience and it wasn't overwhelmingly busy. We ordered the beef and broccoli (with rice) and the chicken chow fun. Both were delicious, flavorful, and came in huge portions -- we even had leftovers. Our total was about $35 before tip, which is amazing for the quality. Highly recommend this spot. It deserves a line out the door, but for now it's our little secret. We'll definitely be back!

    My last two visits have been positive. On my first visit, I placed a to go order for the beef chow…read morefun and kung pao chicken. I asked for extra vegetables with the kung pao chicken, and they added them without charging extra. Both dishes were really good. On my most recent visit, we dined in and ordered the mixed vegetables, orange chicken, and wonton noodle soup with beef brisket. We've had the wontons before, and they're always good and taste authentic. The beef brisket was tender, the wontons were delicious, and they put plenty of fresh bok choy. It was our first time trying the mixed vegetables and orange chicken. The vegetables were fresh, crisp, and flavorful. The dish also included pieces of Chinese sausage and squid. The orange chicken was sliced very thin, and the batter was extra crispy. We enjoyed it, but it's different from the typical orange chicken you'd find at most Chinese fast food restaurants. The customer service is really good here. At the end of our meal, we were offered a complimentary dessert, which was a sweet soup made with sweet potato and egg. It was good and reminded me of a sweet version of egg drop soup.

    Photos
    Longten Cafe - Interior

    Interior

    Longten Cafe - Crispy Fried Tofu

    Crispy Fried Tofu

    Longten Cafe - Fried Rice

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    Fried Rice

    Hong Coffee & Bakery - Beef stew/tripe lo-mein. Outstanding! Tender beef/tripe and fragrant.

    Hong Coffee & Bakery

    4.6(102 reviews)
    1.1 mi
    $$

    The service was quick and interactions were nice. There are about 4 tables. Everything was clean…read moreand tidy. We ordered the wanton noodle soup with egg noodles and the dumpling soup. The soup was nice, clean, and light. The veggies were perfect: bright green and a bit crisp, not over done. The wantons and noodles were tasty. The dumplings were very nice. Both had thin wrappers, full of shrimp, and so tasty with the chili sauce. We would definitely return. Next time we will be buying some frozen dumplings and wantons to take home.

    Vic & Jeff YouTube A Day In videos came through again with another great restaurant recommendation…read morefor Hong Coffee & Bakery. Thanks V & J! They are located next to the Jade Plaza on Garvey Ave in Monterey Park. I parked in the plaza's parking lot, but I'm not 100% sure if they truly are part of the plaza. They may not be. Please read signages. Limited street parking. Upon entry, the lady behind the counter was attending to another customer. When it was my turn, she took my order quickly. She seemed friendly, but not the most smiliest. They are known for their Shrimp Wonton Noodle Soup so I got one of them. I saw Preserved Egg with Shredded Pork Congee so I had to get it, too. Lastly, I noticed another customer with an order of Black Sesame Paste... must get an order of that because I love black sesame. I decided to dine-in instead of take-out. This place isn't huge at all. It's a mom and pop whole in the wall very casual establishment with about 4 tables and some chairs. Definitely not a spot for large parties. Now to the food... Shrimp wonton noodles was quite authentic and deliciously good. Broth was light and clean without the msg flavor. Noodles were crisp and had a bouncy texture to it. WOW, wontons were the best! Good amount of quality pork and shrimp filling that was quite flavorfully seasoned. Loved it! Definitely recommend to all wonton egg noodle connoisseurs! Just one itty bitty gripe, portion was small for the price of almost $12. I felt I only got a few good bites from the bowl. I would still get it again though. I'm a sucker for great eats regardless of price LOL. Congee with tasty shredded pork and slightly salted preserved eggs was warm and savory with a soft silky texture and mild comforting flavor. I haven't had such an authentic congee in such a very long time. This is must get every time! It was worth the almost $10. I should have ordered one to-go... for sure next time. For the black sesame paste, this one was a bit of a disappointment. It was cold and not hot. Liquid was very thin. I'm used to thick black sesame. Taste was horrible. It was like eating expired black sesame grains. Did not like it at all. Will not get again. I almost tossed the whole thing away, but ended up adding some pre-packaged flavorful black sesame paste I had at my home pantry to thicken it. Afterwards, it tasted more decent like black sesame should taste. Will I be back? Yes, I'll be back for the wonton noodles and congee plus to try their other authentic Chinese dishes. They sell frozen wontons and dumplings, too. I will have to buy a bag or two of them next time. Thanks Hong Coffee & Bakery!

    Photos
    Hong Coffee & Bakery - Tables inside and drinks

    Tables inside and drinks

    Hong Coffee & Bakery - Dumplings (white wrapped wontons).

    Dumplings (white wrapped wontons).

    Hong Coffee & Bakery - Interior

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    Interior

    Henry's Cuisine - Very meaty lobster

    Henry's Cuisine

    3.9(934 reviews)
    0.2 mi
    $$

    Parking 5/5 -Big free parking lot…read more Service 5/5 -We were seated right away and staff was professional, efficient and friendly. Restaurant was not busy at the time, our food came out pretty quickly. At the end of the meal, they offered to help pack our leftover food along with sauce, superior service. Food 5/5 -Deep fried salted pig feet, this is a MUST get. I cannot emphasize enough how well executed this dish was, the pig feet came deboned. Skin was thin, crispy but still had a delicate layer of gelatinous fat under that's so addicting and great pairing with the complimentary pot of white rice. The meat was so tender and flavorful, the seasoning is not overwhelming but tasteful enough that keeps you wanting to go back for more. Great portion for sharing, however you may not want to share and just keep it all for yourself. -Salted fish and garlic chicken fried rice, rice was fragrant with the delicate saltiness from the dry aged salted fish. The dish is a combination of fine bits and pieces of fish, chicken and notable amount of ginger. I'm usually not a fan of ginger but I actually liked it for this dish, brought a comfortable level of sharpness to it. But if you really hate ginger, you might want to avoid as they're really fine pieces and would be impossible to avoid. -Sliced beef with Chinese broccoli, beef was tender and full of the wok flame flavor, vegetables were fresh and crunchy, no notes. Ambiance 5/5 -Restaurant was super quiet, I really liked how calm it was in there. Mostly comfortable booths around the perimeter and tables were all separated by clear dividers. My favorite was the bathroom's decor, it felt like an early 90s metal/futuristic ocean theme.

    I've been wanting to try this place for quite a while, and we finally made it there for dinner…read more Someone had recommended coming for lunch, but unfortunately we didn't make it for lunch. Let's start with the lobster. They have about 45 different ways you can have it prepared. We went with the traditional style without the noodles. We just couldn't justify paying another $20 for noodles, and honestly, I don't think we missed much. The lobster had plenty of flavor, but compared with other Vietnamese lobster restaurants I've tried, it wasn't nearly as flavorful as I expected. Considering we paid around $180-$200 for the lobster alone, that was a bit disappointing. We also ordered the Vietnamese-style fish with black pepper. The fish was good, but again, not as good as other Vietnamese restaurants we've been to. We wanted to try the pea shoots, but they told us they were seasonal, so we ordered the garlic string beans instead. They were good and nicely garlicky, but nothing that made me say, "Wow!" The standout for me was the French-style filet mignon. It was cooked almost medium-rare, with lots of onions, and the flavor was really good. That dish came closest to earning five stars for me, although the portion was smaller than I expected. Our total bill was around $380, so for that price, I was expecting something much more exceptional. Service was fine. They changed our plates and took care of the little details, and luckily it wasn't very busy when we went. I've seen pictures of lines out the door, so I honestly don't know if we caught it on an off night or what the hype is about. Was it bad? No. Was it good? Yes. Was it wonderful or better than the other Vietnamese lobster restaurants I've tried? Unfortunately, no. I'm glad we finally tried it because I had been curious for a long time, but would I come back? Most likely not. For all the hype and the price, I was expecting a lot more. I'm giving it 3 stars--good food, but not the amazing experience I was expecting from one of the top-rated lobster spots in the San Gabriel Valley. Parking is good.

    Photos
    Henry's Cuisine - Outside

    Outside

    Henry's Cuisine - House special lobster on top of yee noodles

    House special lobster on top of yee noodles

    Henry's Cuisine - Ordered longevity noodle to go with the lobster - delicious

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    Ordered longevity noodle to go with the lobster - delicious

    Delicious Food Corner - Special Meatball Congee (B)

    Delicious Food Corner

    3.9(966 reviews)
    2.9 mi
    $$

    I recently noticed that Delicious Food Corner in Monterey Park has an all-day special menu for…read more$12.99, and I think it's a pretty good deal. There are 24 different dishes to choose from, so you're not stuck with just a few basic options. I also like that it's available all day instead of only during the usual lunch special hours. For $12.99, especially with restaurant prices these days, I really can't complain. You get plenty of choices and can come back and try something different each time. One thing to know--the special is dine-in only. Overall, I think it's a great value if you're looking for a simple, affordable meal in Monterey Park. Definitely something I would order again.

    In the SGv there are so many great places to go if you want to have a fantastic Chinese/Hong…read moreKong/Taiwanese breakfast. Dim sum is always a win, but there's something really hearty and classic about a good Hong Kong style breakfast. Though Delicious Food Corner is one of many in a chain, this specific location in Montebello is hands down one of the best Hong Kong breakfasts I've ever had. It's a meal I continue to return to, even if I've had the same dish multiple times. Let me tell you about it. Firstly, the advice I'd give you is try to come here before 11:30 AM. Once that time hits the line will start forming and this small restaurant will unfortunately have you wait while you smell all the delicious food this place has to offer. I, for one, hate waiting, especially when I know how delicious the meal will be so I try to arrive before the morning/afternoon rush begins. When you arrive you have to try the Hong Kong breakfast combo. It comes with eggs, hash brown, toast, and your choice of protein. Though the chicken steak is a classic and popular choice, I go for the pork chop. They are two perfectly fried pork chops coming with a crispy panko exterior that is light with almost no oily residue or flavor. The crunch of the panko is a symphonic melody accompanying the savory flavors with each bite. Pair it with a jammy, buttery toast and you have a perfect combo of sweet and savory. Their dim sum selection isn't extensive but comes with all the classics like shumai, har gow, char siu buns, pineapple buns, and rice noodles with beef. All of them come fresh and somehow taste even better when accompanied with their unlimited milk tea or iced lemon tea. Simple cuisine elevated and executed masterfully. Whenever I'm in the SGV area and I want Hong Kong breakfast this is the place I think of every time. Though I've only started coming here in the past three months I'll never say no to eating at Delicious Food Corner when invited. Invite me out!

    Photos
    Delicious Food Corner - Interior remodeled, notice counter with glass is gone by register

    Interior remodeled, notice counter with glass is gone by register

    Delicious Food Corner - Steamed rice noodle rolls

    Steamed rice noodle rolls

    Delicious Food Corner - Red bean drink

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    Red bean drink

    Seafood Palace - Hainan chicken

    Seafood Palace

    3.6(215 reviews)
    1.2 mi
    $$$

    Hidden gem. Lunch prices are awesome starting at only $11.99. On the day we went the food was very…read moretasty and generous. From the outside it's a hole in the wall, but inside is pretty spacious for larger families to dine. My husband's aunt reserved a few tables for her birthday, so we sat in the corner area. The tea is not fragrant like other restaurants, but it'll do. I like that they give you disposable plastic cups for water too. Soup and rice was complimentary. Thought it was herbal soup, but it was some kind of seaweed soup. I was hungry, so everything tasted good, except for the fried fish (a bit dry). Parking sucks, so you'll have to park across the street.

    They didn't have a lot of stuff here that we wanted to eat. We came on a Thursday night and we…read morewanted to try a bunch of stuff on the menu and we were able to order a lot too because we had 7 people at our table. However, most of the items on the menu were not available.. strange. My aunts friend wanted to take us here specifically for the fried garlic crab. However, personally, I was not a fan because it's just too much work to break down the crab just for a little bit of meat. My favorite that night was probably the fried tofu. They definitely did that very well. We also got a lot of other dishes like the clay pot rice, chicken, clams, seafood crispy noodles, and other foods I can't remember. Overall, just okay for me. I don't think I would necessarily come back.

    Photos
    Seafood Palace
    Seafood Palace - Fried squid (salt and pepper)

    Fried squid (salt and pepper)

    Seafood Palace

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    JJ Hong Kong Cafe - Salt & Pepper Chicken Wings 椒鹽雞翼

    JJ Hong Kong Cafe

    3.5(1.4k reviews)
    1.1 mi
    $$

    We went to SCAL last month and of course we have to stop our all time favorite spot JJ, parking can…read morebe challenging during the day and some nights, their food is always hot the spot for us, my son always like to try something new so he had the baked pork chop over fried rice. My younger son and I are their die hard fans of their jumbo size mix grill platter, it is always wholesome, tasty and irresistible taste that hit the spot, paired with their iced lemon tea made my day!! Service at JJ is decent and they can get very busy during lunch and dinner time. We also ordered and tried their Singerpore style turnip cake, man the flavor profile is so good, the curry flavor with the flavoring dried ingredients combined together for the ah ha moment why this is one of their best seller!! I recommend this place if you love HK style cafe

    JJ Cafe has been around for many years and has been a Monterey staple for affordable Hong Kong…read morecomfort food They're open daily 7am-2am Parking can be tough but there is nearby street parking and there is a parking lot in the back. Inside was spacious and had plenty of seating. Service could use some improvement in terms of friendliness and attentiveness. Lunch special was such a good deal! All the dishes are under $20 and there was a good variety of dishes. It's nice that it's daily 11am-5pm and it comes with either rice or spaghetti and coffee or tea (with one refill!). Got the Grilled Pork Chop & Chicken Steak ($14.25) with mushroom sauce. Love that there are a nice variety of sauces to choose from - black pepper, mushroom, onion, garlic, spicy garlic, or teriyaki! The pork chop and chicken steak were huge and very crispy. It was packed with flavor and not too salty or greasy. The meat was very tender and juicy. I was very impressed with the portion and how delicious it was! The complimentary Iced Tea was very refreshing but slightly too sweet but it was nice that it came with a free refill! Overall, I really enjoyed the food and would definitely recommend and return!

    Photos
    JJ Hong Kong Cafe - Dining hall

    Dining hall

    JJ Hong Kong Cafe
    JJ Hong Kong Cafe

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    World Seafood Restaurant - seafood - Updated September 2026

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