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    Savinos

    3.8 (206 reviews)
    Closed 5:00 pm - 10:00 PM

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    Grilled Flat Iron Steak
    Donna Y.

    Came here on a Monday at 7. I ordered the house special as my cocktail and my boyfriend got the lemon fizz martini. Both drinks were excellent. As a started, we had the braised short rib which was seasoned to perfection. We also got the duck confit and steak entree. I have no complaints on the preparation and taste of our entrees were delicious. Absolutely comparable to the north end with the convenience of being in Belmont. The ricotta cheesecake was perfect and the only reason we aren't giving Savinos a 5 Star review is because the service was a bit slow and could have been timed better. With that being said, the service was amazing, the timing was only slightly off.

    PEI Mussels
    Thomas A.

    Thanks to Nift, i came here with my girlfriend. I read that they offer live Jazz on a Thursday night, so that is when I made my dinner reservation. The place wasn't that busy, but it is a neighborhood gem. The staff are very friendly and helpful. My girlfriend and I ate here when they offered their winter dinner seasonal menu. Yes they update their menus by the season, which is great because you can come back and try different foods. The PEI mussels as an app was delicious. The broth was great and I highly recommend using extra bread to absorb the broth. Glad it wasn't sandy either. The Grilled Flat Iron Steak was cooked to a medium (I asked for medium rare), but hey its okay. The steak was okay. Wasn't the best steak i ever ate but it definitely wasn't the worst. What made this dish was the truffle mushroom risotto. It was delectable. The Black Pepper Pappardelle is my girlfriend's fave pappardelle pasta dish around. I thought it was a tad overcooked, but she loved it. It was definitely flavorful. Loved the leeks. The food here was great. The service was great. The chef/owner came by at the end of the night to make sure we enjoyed our dinner, which we did. Wine selection is good too for a reasonable price. Def willing to come back here. Street parking only.

    Bruschetta
    Sinnarith V.

    I really enjoyed my dining experience here! The owner and our server were both very accommodating and the food they served was outstanding! A lot of places can sometimes over cook the steak but at Savinos, they nailed it! My entree was super tasty and satisfying. As was everything else they served. I was a huge fan of the bruschetta! It was beautifully toasted and tasty. The penne was my friends so I didn't get to try it but he did say he really enjoyed it! AS for the pizza yum! A very nice artisan pizza with not too much cheese which I really appreciated! I'm definitely going to be back here for dinner, the ambiance is very relaxing and the food and service definitely is worth experiencing again!

    Complimentary bread

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    4 months ago

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    7 months ago

    Follow through on pre fixe menu like offering dessert and stop charging hidden service charges

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    2 years ago

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    4 years ago

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    2 years ago

    Amazing tuna and scallops entree! Tom is a gifted chef!! And, a very nice, quiet, upscale atmosphere. Run, don't walk, to Savino's!

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    8 years ago

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    Tom C.

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    6 years ago

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    Tom C.

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    4 years ago

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    Tom C.

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    6 years ago

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    5 years ago

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    3 years ago

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    Tom C.

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    2 years ago

    Food was excellent & luncheon choices/prices are amazing. I had the penne Bolognese that was absolutely delicious

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    4 years ago

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    4 years ago

    I had Salmon with Brussels sprouts and wild rice. She had Pork chop with red cabbage. They had wine with their meals.

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    Tom C.

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    3 years ago

    Fabulous meal and chef and service! We will definitely return...soon! Such a wonderful surprise "find" today!!

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    Tom C.

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    9 years ago

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    Buttermilk & Bourbon - Honey Glazed Biscuits

    Buttermilk & Bourbon

    3.6(234 reviews)
    1.6 mi
    $$

    I went with a friend for the Mother's Day buffet brunch. There were three timed seatings and we…read morewent for the one at noon. There was a bit of a backlog getting in but not a problem. The space is tight for a buffet, and we were glad to just miss being seated right next to where the diners were lining up for the buffet. They seemed to be a bit short-staffed as our server was attending to a section that included two large parties -- one of about 12 and another of 8 -- in addition to the smaller tables including ours. She came as soon as we were seated but only explained we could go up at any time and promised to bring water. We waited for her to return to take our beverage orders but finally grew impatient and got in line for the buffet. The buffet selections were scrumptious--breakfast and lunch options. The chicken and waffles seemed to be the most popular and the tray was empty when I got to it but a new batch arrived momentarily -- thank goodness! Yummy as I expected. I also had scrambled eggs and link sausages. I passed on a few other things like eggs benedict (the last in the tray which is never ideal). In hindsight the ideal time to arrive seemed to be about a half hour after your seating time, as by then the lines to the buffet were minimal (that's when I headed back for seconds). Oh and when I finally got to order my old-fashioned, it was delish. There is an attached parking garage (the red garage) and if you park at the right end of the building you just take the elevator to ground level and the restaurant is a few steps away. I'm not sure I'd return for the special celebration seatings. The price is right but the logistics, seating, slow service and lapse in keeping trays full of hot food would give me pause. On a regular day, however, no contest.

    I was amazed at B&B in Back Bay, so I was eager to try it out at the Watertown location!…read moreUnfortunately, compared to its Boston counterpart, Watertown lags behind. We came here with my roommate on a Friday night and it was completely empty which was strange. Nevertheless, we ordered our usual baked brie and a side of fries start, which came out amazing as always. The problem began right before placing our order, as we informed the waitstaff that my roommate has a severe tree-nut allergy. The waitstaff took it into consideration and let us know they informed the kitchen staff. When we got our entrees, however, I noticed my roommate's salad garnish on her lamb chop was chock-full of chopped pecans! I was horrified. If I hadn't noticed, she would have had an allergic reaction. I understand that there is a risk when going out to eat, but this is completely unacceptable given we gave ample notice and the salad was not pre-made with nuts. The waitstaff seemed more terrified of us than apologetic, despite us being nice and understanding. I am going to call out an allergy hazard when I see one... They switched it for us which was good and did end up apologizing, but it kind of turned me off from the rest of the dining experience. The entrees themselves were decent, I had the famous wagyu sliders but I prefer the crispy chicken sliders here. If you have an option, I'd choose the Boston location over this one.

    Photos
    Buttermilk & Bourbon - Interior

    Interior

    Buttermilk & Bourbon - Biscuits

    Biscuits

    Buttermilk & Bourbon - Voodoo Priestess- Vodka, drink very tasty.

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    Voodoo Priestess- Vodka, drink very tasty.

    Mighty Squirrel - Goat cheese berry salad

    Mighty Squirrel

    4.0(19 reviews)
    1.6 mi

    Great place especially if you're a brew aficionado. (I am not.) Went with some long-time friends…read morefor dinner. They are beer fans and they spent quite a while discussing the many thousands of options. The food was pretty good. Not overly-large-typically-American portions. I got the mac and cheese just cuz I like mac and cheese. Our apps were good too. The waitstaff is great. Very knowledgeable and polite. It's pretty loud there even though it's sort of an indoor/outdoor place. We sat inside but it was so nice out that they opened their bay (think garage) doors so the breeze could waft through. It ended up being a bit cold but was fine. This is a great dinner or happy hour restaurant. Highly recommend!!!

    Friendly service and great bites. They also have trivia Thursday nights and that's always a blast…read more I've had lunch and dinner here and have also hosted an event here with 70+ people and folks had a fantastic time. Even for non-beer drinkers, they have hard seltzers and hard smoothies which are delicious. Recommended dishes that I've had: patatas bravas, aloo tiki, birria poutine, hummus, chicken tinga tostada, chips & guac, smash burger. Friends have had tacos and mac & cheese and said they were great. If you're catering an event, get the beef sliders - they were a favorite and truly delicious. Very accommodating. We had a few folks with dietary restrictions and they allowed us to bring in a couple dishes for those folks, though most of their menu had a ton of options for everyone else. They also helped us with managing drink tickets (they even had tickets for us to use!) and making sure folks weren't over-served. If you're looking to host a large/companywide event, this is a fantastic option.

    Photos
    Mighty Squirrel
    Mighty Squirrel - Toasted Goat Cheese & Berry Salad & Fattoush Salad

    Toasted Goat Cheese & Berry Salad & Fattoush Salad

    Mighty Squirrel - Toasted Goat Cheese & Berry Salad

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    Toasted Goat Cheese & Berry Salad

    Gustazo Cuban Kitchen & Bar - Croquetas, ceviche, and pulpo

    Gustazo Cuban Kitchen & Bar

    4.3(947 reviews)
    3.2 mi
    $$

    ** Updating previous review with more tapas rankings **…read more Yuca Frita (9.5/10): These are so freaking delicious, wow. The cilantro aioli was an amazing dipping sauce. They really are fried to perfection. Frituras de Maiz: (10/10): Wow, these fritters are also amazing. They come with such a rich sauce. The fritters are exploding with flavor. Cazuela de Coliflor Asada (9/10): Insanely good dish. The cauliflower has perfect texture, complemented by the pistachios. The sauce is SO good. The cauliflower soaks it up so well. Chicharrones (9/10): Melt in your mouth pork belly. The pork skin crust was perfect. The sauces really make most of the dishes here. This dish is no different - I loved the sauce. Ropa Vieja (9/10): Perfectly slow cooked meat. One thing that really stood out to me was actually the white rice. The rice was VERY high quality, and I appreciated it so much. It's rare to come by rice this good. It had the perfect texture, chew, and fragrance. Ropa Vieja de Hongos (9/10): Pretty much the same as Ropa Vieja above. The mushrooms are delicious, and the dish is just as good whether your order the mushroom or steak version. Empanada del Carne (9/10): Oh man, the crusts are so good. This is pretty on par with the ones I just had in Puerto Rico. Chuletas de Cordero (8/10): The seasoning is heavenly. I was licking the lamb chops clean. Croquetas (8/10): Very solid croquetas. Wouldn't say it's a must-order, but you can't go wrong with them. Costillas a la Guayaba (6/10): The first time I had this it was really nicely marinated, and the rib meat is so tender that it almost falls off the bone. The second time, the meat was dry. Maduros con Tocino (6.5/10): This dish was pretty good, but got overshadowed by the other ones. Pulpo (6.5/10): Octopus was tender and savory. The potatoes were too salty. Camarones a la Plancha (6.5/10): Solid dish, but I enjoyed some other ones even more. Ensalada de Aguacate y Pina (6/10): The salad was a bit too sour, and that sourness overpowered the dish. It was a great blend of ingredients, though. *** and one dessert *** Churros con Chocolate (8.5/10): Big crunchy fluffy churros!! The chocolate sauce is amazing (not really spicy at all). You have to get this for dessert!!

    Had a great dinner. 4 stars instead of 5 only because the service was a bit slow. They had plenty…read moreof runners but not enough folks taking orders. The sliders, which were not on the menu, were fantastic. The beef empanadas were good. The beet salad was excellent. The mushroom balls were good. Tres leches very good. I'd recommend. Nice place inside. Parking close by.

    Photos
    Gustazo Cuban Kitchen & Bar - Bar

    Bar

    Gustazo Cuban Kitchen & Bar - CROQUETAS DE HONGOS

    CROQUETAS DE HONGOS

    Gustazo Cuban Kitchen & Bar

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    Sarma - Sugar Snaps

    Sarma

    4.4(1.4k reviews)
    4.1 mi
    $$$$

    Dining at Sarma was a delightful experience. We came on a Tuesday at 6pm and luckily got seated at…read morea countertop within 30 mins. I would recommend calling beforehand to ask about the wait. Although we commuted from Cambridge, this meal was worth it. For two people, we got: - Black Seed Cornbread: it's soft, sweet yet savory. I've never had cornbread like this, and the first bite into this was unforgettable. You must get this. - Honey Nut Hummus: this was honestly fine and I'd probably try a different dip next time. - Warm Gyro bread: well seasoned and great to share between two. I normally don't like gyro but I enjoyed this. - Lamb al pastor: this was a favorite. It was sweet and the lamb was tender. We were really impressed with the sauce. - Brussel sprout bravas: this was okay. I liked the crunchy nuts and the star of this dish was once again the sauce/seasoning rather than the brussel sprouts. With all of these dishes, we ordered enough for two, with a few bites leftover. If you have a smaller appetite, you could get away with ordering a plate less. Overall, I loved the dining experience here. Even though I'm not typically a small plates mediterranean person, I appreciated Sarma - from its beautiful interior space and open kitchen concept, to the liveliness of the restaurant on a random weekday night. Definitely come here if you're in the area (or even if you're not!)

    I had been looking forward to checking out Sarma for quite some time. Unfortunately, the experience…read moredidn't live up to the expectations. The food was overly salty, and the portions were very small.... even for tapas style dining. The flavor profiles just weren't there. The only thing that I would say tasted good was the cornbread and lamb skewer (which was definitely overpriced still). The cornbread was impressive and the ingredients made for a unique flavor. Service was also underwhelming. While the staff did their job, there wasn't much warmth or attentiveness and we didn't feel welcomed. We left feeling pretty disappointed given the hype and effort it took to get a reservation.

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    Sarma - Douggy, our bartender/waiter

    Douggy, our bartender/waiter

    Sarma - Feta Cheese Gnocchi

    Feta Cheese Gnocchi

    Sarma - Rainbow Carrots

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    Rainbow Carrots

    Gustazo Cuban Kitchen & Bar - Cambridge - Spinach empanada

    Gustazo Cuban Kitchen & Bar - Cambridge

    4.3(454 reviews)
    2.8 miPorter Square, North Cambridge

    My wife and I were born in Cuba and moved to the United States when we were very young. We've…read morecherished Cuban cuisine throughout our lives, prepared by our parents and grandparents. Recently, we had the pleasure of visiting Gustazo Cuban Kitchen in Cambridge for the first time, and it was an exceptional experience. Our server, Sandeep, was delightful and provided excellent suggestions and recommendations. We began with three small plates: Croquetas de Jamón, Garbanzos con Espinaca (a Spanish-style dish with chickpeas and spinach in a smoky almond sofrito), and Tortilla Española (a traditional Spanish egg frittata with layered potatoes and caramelized onions). Each dish was incredibly delicious. We also sampled the Congrí Rice & Beans to see if it would be suitable for our holiday catering needs, and it exceeded our expectations. For our main course, we enjoyed the Ropa Vieja, served traditionally with white rice, black beans, and maduros. We ended with a delicious flan to share. Having dined at many Cuban and Spanish restaurants in Massachusetts, we can confidently say that Gustazo is the most authentic Cuban restaurant we've experienced. The flavors were truly delightful. Highly Recommended! Ray & Luisa Gonzalez

    Fun little spot! They've got a rotating menu, handcrafted cocktails, and a fun, lively atmosphere…read more It does get a little cramped inside, but the energy adds to the experience. Our server was friendly, knowledgeable, and gave great recommendations throughout the meal. We tried a few different dishes and honestly loved everything. The standouts were definitely the mussels and the ribs. The mussels were huge, fresh, and packed with flavor, while the ribs were coated in a tangy-sweet sauce and literally fell right off the bone. Would absolutely come back to try more of the menu!

    Photos
    Gustazo Cuban Kitchen & Bar - Cambridge - Bar or open kitchen at the lower level

    Bar or open kitchen at the lower level

    Gustazo Cuban Kitchen & Bar - Cambridge - WHOLE TRES LECHES CAKE

    WHOLE TRES LECHES CAKE

    Gustazo Cuban Kitchen & Bar - Cambridge - Beet salad

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    Beet salad

    Lou's - Mussels

    Lou's

    3.9(50 reviews)
    2.9 miHarvard Square

    We love this restaurant with live music & swanky nightclub vibe!…read more The entire staff is super efficient, professional and friendly. All the meals, by fabulous Executive Chef Jason Bond, were beautifully plated, served hot and delish! The expansive menu and creative cocktails are truly an experience for all tastebuds. The venue itself is so elegantly decorated yet relaxed at the same time. The performance space is also beautifully lit with it's own bar. Seating in the entire restaurant lends so much to the intimate setting and the casualness of the couch, chairs with low tables are fun! Truly an wonderful dining experience for couples, friends or family. And the parking is FREE! Reservations are a must as this is a very popular restaurant - when you go, you'll understand why!! Check out this review too: https://www.bostonmagazine.com/restaurants/2025/08/01/lous-cambridge-music-restaurant-harvard-square/

    Came here for dinner on a Sunday evening and the space was relatively empty - not too full given…read morethe amount of tables. Ambiance felt modern and chic given the decorations and lighting which matched the overall vibes of the restaurant. Menu had a decent selection of dishes - nothing too standout as a typical American restaurant. The entree I got was okay, expensive and tasted fine. Overall, nothing special though. I probably wouldn't come back here again, but I had a fine meal with my friend. The price and quality just didn't match for me though and I probably would opt to eat somewhere else.

    Photos
    Lou's - Cleanest n most gorgeous

    Cleanest n most gorgeous

    Lou's
    Lou's - Orange crush

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    Orange crush

    Savinos - italian - Updated June 2026

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