Cancel

    Open app

    Search

    Savoca

    3.5 (87 reviews)
    PriceyItalian
    Open 6:30 am - 2:00 pm, 5:30 PM - 10:00 PM

    Savoca Photos

    Business Info

    SAVOCA ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Classy
    Good for groups

    You might also consider

    Recommended Reviews - Savoca

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Chris S.

    It's a huge hotel, which makes it ridiculous that this restaurant closes for 30 minutes between breakfast and lunch. This means you cannot get anything to eat at 11am on weekdays and 11:30pm on weekends. (Pro tip: you can walk across the street to Cafe Fig inside the Hotel Figueroa, which serves brunch from 7am to 3pm everyday.) A very long wait to be seated even though the restaurant was not very full. Despite a line of a half-dozen people, the hostess was away from the hostess stand, doing something other than seating guests, and the servers would not seat guests. It appears the seating software is complex. It took a while for the hostess to click on various screens and interrogate me about whether I was staying in the hotel, my room number, and my last name. When I was finally seated, the coffee mug at my table was dirty. However, the service and the food are good. Breakfast portions are large. I enjoyed an omelette with a side of bacon. It was a lot of bacon!

    Eggs in purgatory
    Leonard K.

    I went to Adobe Max this week and it was so much fun! While I was there, before a keynote, I wanted to grab some breakfast. For a place of where to eat, I chose the restaurant inside of the JW Marriott. I ordered a very refreshing grapefruit juice and also eggs in purgatory. When the dish came out, it looked so much like shakshouka, so I asked the person who brought it to me if it was. They said they never heard of that, but the only difference was that there was cheese added to the dish, in addition to the poached eggs and tomato sauce and bread. It was really good regardless! Even with how busy the restaurant was due to the chaos that a large event causes, the food came out quick, the waiter was attentive and the service was great. The ambience was nice too. I think this dish was a win and I would dine here again!

    Prime rib
    Stephanie K.

    Had breakfast everyday here, the chicken and waffles were the crowd favorite as they had brown sugar crystals. Staff was friendly and always ready to help.

    Madeline S.

    I came here recently during my stay at the JW Marriott. We got a $20 credit for food, so this seemed to be the perfect fit. I made the mistake of coming around 10:30 am on a Saturday, so it was BUSY! However, we still got seated on the patio right away. It seemed like our server may have been overwhelmed, or maybe on a break. The manager, Laura helped us and she was incredible. She was super nice, and also kicking butt, carrying trays, and remembered our order without writing anything down. The prices are pretty standard for a hotel restaurant. The food was pretty good too! The fruit cup was super juicy! My one negative is that the water cups on the table were a little dirty (water stains) and so was my napkin. Also, my omelette was really watery/runny. However, it was a beautiful day to sit on the patio and Laura was the star!!

    casareccia bolognese pasta, with salmon added
    Harvey L.

    Came here for a business lunch, service was pretty speedy. Ordered the casareccia bolognese pasta, with salmon on top. Overall I really liked it, but for the price it wasn't necessarily anything special. The salmon was well-cooked, not over or under. I would have liked it better if the salmon had a crispy skin, but the skin was removed. Pasta was soft, just the way I like it. If you prefer your pasta al dente, then you may not like it as much. Atmosphere and service were both great but my rating is only for the food.

    Brooke M.

    My friend and I had shared a margarita pizza just before the BET show since it was going to be a 3 hours long. Chris(tian) was our server and super sweet and attentive. The pizza crust was so good and it was a thin crust. Very fresh and just perfect. The ambiance was pretty barren since we got there as they were closing but a lot of open space.

    Min L.

    The Executive Lounge at the JW Marriott was super packed, so we were fortunate to have tried Savoca's Breakfast Buffet. The spread is pretty nice. They serve pretty much everything you would want from an AYCE brunch buffet. The customer service was good and the restaurant is spacious. I tend to stay away from restaurants that are part of hotels, but Savoca seems to be a decent option if you're in the LIVE area of downtown LA.

    Lemon Chicken Entree
    Maggie W.

    Came during the morning of Grammys for brunch with family from out of town. Restaurant was beautiful and sat us quickly with reservation Pros: Food was delicious and presented well Waitress was attentive and nice Cocktails were gorgeous (I got the "Will you stay in LA") Cons: Food took a bit long to come out Our table of five ordered Salmon Entree Chicken Parm sandwich (came on a black bun!) Lemon Chicken Wagyu Burger Branzino Triple chocolate cake

    Italian Cheesecake
    Lorenzo W.

    DELICIOUS! The Italian cuisine that is showcased at this restaurant is stellar! I had the rigatoni bolognese and I literally melted into my seat when I had my first bite, so flavorful! I paired my meal with an avocado Caesar salad and an exquisite Italian Cheesecake covered in chocolate with a serving of ice cream and cocoa powder. Staff was okay, my waitress was attentive and polite but overall they were quite awkward. However, I would return to this restaurant as it had excellent food options. Shout out to the girl who brought all the dishes to my table she was so kind-hearted and professional! Note: this is a pricier, upscale establishment but it's causal!

    Burrata
    Joy C.

    Wonderful ambiance and amazing service. Food was delicious. We shared the plates, the pistachio pesto pasta with shrimp and burrata were my favorite.

    Sad cold hard waffle
    Barbara C.

    I got a cheese plate there. It came with bread, my tam cheese and 2 other cheeses, grapes, olives, Marcona almonds, and jam. I love Mt tam cheese, the bread was a little burnt though and hard and I actually broke a tooth. . Anyways I have it another try for breakfast and I got a waffle with whipped cream and berries. I expected it to be a nice warm regular waffle and was excited for the whipped cream. What I got was not as described. There was no whipped cream on the waffle and worse it was not a regular waffle. It was a cold hard waffle, like those ones you can buy for a snack over at Jamba Juice. I think Jamba calls them Belgian Waffles, no where on the menu did it state this would be a hard cold waffle and not a nice hot regular waffle that one would expect. I would expect more coming from an expensive hotel and the price point

    Jenn M.

    I got here right when they opened this morning. It's pretty spacious, and there's no wait to be seated. It's right across from the Illy Caffe in the hotel lobby, next to the back exit, and has lots of Bobby seating. However, the service was bad. The server got the order and still put it on the bill, and the food was cold and not very good. The bread was very dry.

    Joselin R.

    Took my mom to celebrate her birthday and they made her feel so special. The server was a young woman who really catered to us. Truly an amazing place to celebrate the people you love.

    See all

    3 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Erik I.
    290
    94
    71

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Crystal G.
    3903
    1543
    19072

    4 years ago

    Helpful 54
    Thanks 1
    Love this 52
    Oh no 0
    Photo of P P.
    2
    19
    69

    5 years ago

    Helpful 3
    Thanks 0
    Love this 2
    Oh no 0
    Photo of Tin L.
    173
    57
    91

    5 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Max M.
    134
    103
    14

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Actress J.
    247
    90
    32

    2 years ago

    Helpful 1
    Thanks 1
    Love this 1
    Oh no 2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mia C.
    61
    1401
    1063

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff S.
    150
    245
    18

    4 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0
    Photo of Jess V.
    0
    63
    45

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Vicki G.
    9
    150
    340

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of L E.
    98
    456
    1880

    4 years ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Li J.
    295
    1061
    85

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of El C.
    0
    22
    29

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jeff R.
    0
    962
    0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 6
    Thanks 0
    Love this 5
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mee C.
    7
    67
    175

    7 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T C.
    1
    43
    74

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Sarah S.
    16
    51
    25

    7 years ago

    Helpful 2
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Lea T.
    31
    274
    35

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 2 of 3

    Ask the Community - Savoca

    You might also consider

    Maccheroni Republic

    Maccheroni Republic

    4.4(4.6k reviews)
    1.1 miDowntown
    $$

    One of our absolute favorite restaurants -- we honestly look forward to coming to LA just to eat at…read moreMaccheroni Republic. The Ravioli Di Zucca and Rigatoni Pom'Amore are phenomenal -- easily some of the best pasta we've ever had. The Lasagna di Carne is delicious too, although the rich meat sauce is so generous that you don't get to appreciate their incredible pasta quite as much. Small, quaint indoor dining + a cute patio that somehow doesn't feel like you're in the heart of LA. The restaurant is first come, first served, and there's often a wait. Come early or grab a cocktail across the street at Grayson while you wait. It's worth the wait. Every. Single. Time.

    I came here last year for my birthday as well! I love how their delicious pastas are made fresh…read moredaily! I already knew that I wanted! I knew I wanted the bone marrow (again! We also ordered frtto misti (fried calamari and fried shrimp) as an additional appetizer which was deliciously light and crunchy! I've never had osso bucco before, so l presumably I thought they'd be using veal shank, but it was beef shank. The flavors tasted are of those that have been simmering cohesively on a low flame for several hours! It was what I'd expect in an Italian stew! Accompanied by a side of perfectly orchestrated I also had their squid ink risotto. Very distinctive flavor mixed within this squid ink plate. Bay scallops mixed within the squid ink and risotto. I just wish it was a little softer. I thought it could've used perhaps 5 additional minutes! Topped off with 2 perfectly cooked diver scallops! To end my birthday meal, I had a frozen creamy treat of affogato! Yay!! Happy 55 to me! I'm blessed to have enjoyed another delicious birthday dinner at Maccheroni Republic

    Photos
    Maccheroni Republic - Interior

    Interior

    Maccheroni Republic - MASCARPONE FLAN

    MASCARPONE FLAN

    Maccheroni Republic - Cesaer Salad

    See all

    Cesaer Salad

    Cento Pasta Bar - Carbonara

    Cento Pasta Bar

    4.4(1.2k reviews)
    4.7 miWest Adams
    $$$

    What a fun little spot! The vibe of the place is super cute. I'm super happy they accommodated us…read moreas a walk in, since seating is limited. We started with some cocktails and a Caesar salad. Caesar was fresh and yummy. Next, we ordered the sweet corn agnolotti which is a MUST TRY. It's a smaller portion but soooo flavorful, we had to stop ourselves from ordering another round. We also tried the broccolini bucatini, which was different! It was good but I also felt that it was missing that punch of flavor, it's more of a subtle taste. And lastly, the spicy pomodoro was creamy with a hint of spice. I almost wanted it to be a bit more spicy but flavors were definitely there. For dessert we ordered the famous tiramisu and it was amazing. Service was great.

    We came here for my birthday dinner and ordered a number of items…read more To start, we got the Caesar salad and mussels. The salad was actually really good but the mussels lacked flavor. I wouldn't recommend the mussels. Then we shared the carbonara and the spicy pomodoro. My friend really liked the carbonara but personally I thought it was okay. The spicy pomodoro was fantastic though. The right amount of flavor and creaminess. I can see why this is their best dish. To finish we got the banana pudding tiramisu. Honestly this was just okay. I heard so many rave reviews about this but maybe it was an off night but I've definitely have had better elsewhere.

    Photos
    Cento Pasta Bar - The kitchen view from our seats

    The kitchen view from our seats

    Cento Pasta Bar - Spicy Pomodoro

    Spicy Pomodoro

    Cento Pasta Bar - Spicy Pomodoro

    See all

    Spicy Pomodoro

    OSTE - Mortadella Pinsa

    OSTE

    4.6(1.5k reviews)
    6.1 miBeverly Grove

    My experience here was really good! The check-in process was smooth, and our waiter was extremely…read morehelpful when it came to explaining and recommending things on the menu. I really appreciated that he didn't just recommend the most expensive items--he actually suggested some of the popular dishes that people usually order. The tiramisu was excellent. It tasted homemade and fresh, not like something store-bought. The carbonara pizza was also really good--light but still filling. I'd recommend sharing it because, at least for me, the portion was pretty big. I went here on a double date and would definitely most definitely recommend it to you guy who looking for Itilian restaurants to go to it warm and cozy and very welcoming.. Overall, I had a great experience here. The food was delicious, the service was great, and our waiter made the experience even better. Definitely recommend checking this place out!

    A friend took me to Oste for a belated birthday dinner, and since it was my first time there, I was…read morecurious to see what all the buzz was about. We arrived a little early for our reservation, and even though they were busy, they seated us right away outside. Our table was along the walkway, which wouldn't necessarily be my first choice next time, but I appreciated that they got us settled without making us wait around. The outdoor area had a relaxed neighborhood feel, and it was nice being outside while the evening was warm. We started with the Fiori di Zucca. The squash blossoms were stuffed with ricotta and Parmigiano, lightly fried, and served with marinara. They were good, although they weren't the dish I found myself thinking about afterward. That honor goes to the mussels. I wasn't expecting them to be my favorite thing we ordered, but they absolutely were. The broth was flavorful enough that I kept going back to it after the mussels were gone, which is usually my personal test for whether a mussel dish has done its job. We also shared the Pappardelle alla Vaccinara with braised oxtail ragù, Parmigiano, and rosemary oil. The ragù had a deep, meaty flavor, and I liked how the rosemary oil cut through some of the richness. It was a solid pasta, but the mussels still won the night for me. My cocktail was light and refreshing, with cucumber and mint, and worked especially well with dinner outside. Everything we ordered was flavorful, and the meal made for a lovely belated birthday dinner. Parking around this stretch of 3rd can be a little tricky. I ended up finding street parking a few blocks away, but Oste does offer valet, which would have saved me the neighborhood parking hunt. For a first visit, I'm glad I finally got to try Oste. It was a relaxed, flavorful dinner and a really nice way to celebrate a belated birthday.

    Photos
    OSTE - Interior

    Interior

    OSTE - Caesar salad slaps so hard

    Caesar salad slaps so hard

    OSTE - Home Made Bread & Evoo

    See all

    Home Made Bread & Evoo

    Settecento

    Settecento

    4.4(1.1k reviews)
    0.7 miDowntown
    Romantic vibe
    Live music

    I'm from Italy and it was a fantastic experience! The pasta was incredible -- in my opinion, the…read morepasta menu is the absolute highlight. It was freshly made (you could definitely tell!) and served in great portions. The Fettuccine alla Nerano were amazing, with incredible flavor and texture. Back in Italy, pasta with clams is my favorite dish, so I was super excited to order it since it's not easy to find in the US. It was done just right -- really great! The seafood was fresh and high quality. The only minor detail is that the clams were fresh and local, likely Pacific clams, which have a less intense, briny flavor compared to the Mediterranean vongole veraci that give off that rich sea aroma. But hey, we're in Los Angeles, so you naturally adapt to local ingredients. The Caprese appetizer was good, though I wished the portion had been a bit larger. Dessert was delicious, especially the zuppa inglese gelato -- the flavor took me straight back to Italy! Exceptional staff, too: I was pregnant and needed a shaded or air-conditioned spot, and the hostess went out of her way to find a table that suited my needs. The waiter who served us was equally wonderful! We left full and super happy. Thank you!

    I had an amazing experience! A special thank you to Tomaurea for being so friendly, professional,…read moreand attentive. Your kindness made my visit truly memorable. We'll definitely be back!

    Photos
    Settecento
    Settecento
    Settecento

    See all

    Mother Wolf

    Mother Wolf

    4.0(1.4k reviews)
    5.3 miHollywood
    $$$$

    I've been to Mother Wolf a few times now for business lunches, girls' nights, and birthday…read morecelebrations, and it's become one of those places I'm always happy to go back to. The dining room has a polished, old-world feel with deep red banquettes, mirrored walls, oversized floral arrangements, chandeliers, and the open kitchen glowing in the background. It feels grand without being stiff, and once the room fills up, there's a real buzz to it. The Fiori di Zucca are probably my favorite thing on the menu. I could eat these squash blossoms for the rest of my life and remain completely at peace with that decision. They're stuffed with ricotta and Parmigiano, fried until crisp, and they somehow disappear from the table very quickly. The Burrata e Crudo is another automatic order for me. Creamy burrata, prosciutto, basil, olive oil. Simple, excellent, and usually gone once everyone starts sharing. For pasta, I almost always come back to the Rigatoncini alla Vaccinara with oxtail ragù, guanciale, peperoncino, and pecorino. It's rich and comforting and one of those dishes I look forward to ordering again. I also love the Spaghetti all'Arrabbiata when I want something with a little heat. The tomato sauce is bright and punchy, with just enough spice to keep me going back for another bite. I've had the pizza and liked it, but if I have limited room, I'm choosing the pasta. Their cocktails are consistently good. Their espresso martini has made more than one appearance at my table, and at this point I consider us to be in a committed relationship. Service has been solid across my visits, and they offer valet, which I appreciate because Hollywood parking has never once tried to make anyone's evening easier. Mother Wolf has become a repeat for me, whether I'm there for work, dinner with friends, or celebrating something. And yes, I'm ordering the squash blossoms again.

    Was the worse night ever ! The service was horrible, the…read moreambience was very disturbing- and the food was just Ok . We were waiting for over an hour just for the bread and salad , and then another 35 min for pasta - absolutely embarrassing for restaurant like this that this is the service !! Our DRINKS - came with mushy straws and all the ice was already melted in our Gin! Definitely not deserved the amount we paid . I'm from Vegas and something like that would never happen there. The worst location of mother wolf - definitely NOT recommended!!!!

    Photos
    Mother Wolf - Open kitchen

    Open kitchen

    Mother Wolf - Polpette Di Coda (Oxtail Meatballs)

    Polpette Di Coda (Oxtail Meatballs)

    Mother Wolf - Croquettes, least memorable of the night for me but good!

    See all

    Croquettes, least memorable of the night for me but good!

    Savoca - italian - Updated September 2026

    Loading...
    Loading...
    Loading...