Just had to drop a note that neighborhood draft continues to slay the best wings in the city. Love…read moreall the sauces, their tap list selection is great (and a surprisingly good wine selection, too, plus great cocktails at reasonable prices). We generally like to mix it up and go new places but find ourselves coming back here again and again. The patio is perfect, and we love the versatility of the vibe here; you could come for a date night dressed smart or roll in in jeans and a t shirt and either way you'll fit right in and enjoy your time. Service is always fast and friendly, too!

I frequent this establishment quite a bit. Definitely some of the best bar food in the city. Very…read morecool corner bar type atmosphere with the garage door entrance. Staff here has been here a long time and are very friendly and efficient. My go to meal here is the fish sandwich. Easily the best in the city. It's offered every day on the menu. The fried chicken and wings here are also top notch. All the sauces are homemade and they change frequently. There isn't anything on the menu that i've tried that I haven't enjoyed. Potato pancakes , which are also offered every day , are some of the best in the city. Friday's feature a splendid fish fry. And on sundays , the ham sandwich deal is excellent. Great place to grab dinner or lunch or a cold brew. Tons of different menu options for people to enjoy. I highly recommend this restaurant.

Came by for dinner the other night and it was an excellent world class experience. Story Hill BKC…read moreis located in the suburbs in the greater Milwaukee area. Parking was plentiful on the street. Venue seems to be a wine bar with an open kitchen. Opted for a table with a view of the open kitchen. Staff throughout the evening was excellent. Started off with the seared Maitake Mushroom and it was tasty. It was served over a bed of aioli and topped with some cilantro. The venison was a special and requested medium rare. It came out towards a medium. Venison tends to be extremely lean. This dish was served perfectly with beets and squash. Ended the meal with a dark chocolate pie which was also excellent. Presentation was fantastic and the pie was super fresh. Portions were generous and perfect for sharing! $79/head after tax, gratuity and 3% credit card surcharge

I really love Story Hill, the only reason I knock it down a star is that despite being good food -…read moreI still feel like it's a bit over priced. It's a great environment with a lot of good drink options. I always opt for the Parker rolls which are tasty but again expensive for the amount you get, I typically order the trout (which until coming here I didn't realize was essentially the same as salmon). It's very good and the potato pancake is a nice touch. Over my visits I've also enjoyed trying the short rib gnocchi, butter chicken, and brussels. They also have a small party room which I have attended an event in before which is always a nice touch. It's secluded and of course much quieter than their main dining area which can get pretty loud!

I got the Buffalo wrap at Midtown Grill, and it was divine. Definitely one of those meals that…read moreleaves you already thinking about what you'll order the next time you come back. The pancakes looked phenomenal, too, so I'll be back for breakfast sometime soon. The staff was great, and I highly recommend getting the raspberry iced tea while you're there. The only thing to be aware of is that the bathrooms are located downstairs, so if you need ADA accessibility, that's something to keep in mind before visiting. Great food, great staff, and enough on the menu to make me want to come back and try breakfast next time.

IG: diamante.lara.milwaukee…read more The food is fantastic and the ambiance was great. Seems to be a unique go to spot for me. Service was well. Watch the video attached.

First time trying brunch at Buckatabon Tavern & Supper Club…read more We arrived around 11am with a small group and the place was quiet, only a few other tables seated. The menu and decor lean into a Wisconsin north woods feel crossed with a mid-century supper club, with a full brunch menu added in. Our server was friendly and attentive throughout. I had the Prime Rib Brekky Sandwich (Shaved prime rib, maple chipotle glaze, scrambled egg, Muenster cheese, red onion, and garlic aioli on butter-toasted sourdough with crispy Buckatabon hashbrowns) and a Blackberry Bublr' Bellini, (Blackberry & peach liqueur, orange and lemon juices, bubbles) both solid choices. I brought half the sandwich home and my husband finished it off later, no complaints from him either. There were enough options on the menu that I'm already planning a second visit to work through more of it.

We love this place! The food is always delicious, the service is always great and the atmosphere is…read morereminiscent of the restaurants I remember as a kid. Most recently, we had the 21 day dry aged burger. Let. Me. Tell. You. Only a few of my closest, most trusted Yelp readers will understand this.... GOOD HEAVENS. This burger is a delicacy. Just trust me and try it. Or don't... if you want to punish yourself by NOT experiencing the insane flavors that this stack of beefy goodness floods your taste buds with. Get down to Buckatabon NOW... but save me a seat... I'm on my way.

Gard's is the bar nearest my house and I'd like to support it more than I do. I also like old…read moreplaces. But the staff is just too sketchy. I expect rough characters and rough language at a dive bar--and Gard's is a dive. But I don't want it also from the bartenders. I've never encountered bartender who drop more F-bombs than the women behind the bar at Gard's. And you can't escape it in the cute dining room; the place is just too small; you hear all the trash talk in the bar. (A shame because they serve a good fish fry.) I'm not a prude. I just ask for a minimum of professionalism from a bartender. Maybe this is the best staff Gard's can find during these hard times. I don't know. Last time I was there, the cook was asleep across a banquette in the dining room during lunch service. "He's a great cook," the bartender told me. Uh huh.

Poor service rude acted like he didn't want to serve us at all huffing and puffing acting weird…read moredidn't feel comfortable he kept serving a guy that was literally about to pass out didn't let customers play music only the kind he wanted won't return I'll keep my money the worst

Fun spot! Came with a friend for happy hour drinks and dinner, and we really enjoyed sitting out on…read moretheir street-side patio. It's right in downtown Tosa, very cozy town feel, with plenty of food traffic. Both my friend and I had the gimlet from their cocktail menu and boy did we love it. Well-made, super refreshing, not too sweet. Would come back for another one of those! We also split the brussels sprouts for the app menu, along with the buffalo chicken wrap from the entrees. Brussels were a little overdone on the honey and overall sweetness, but still good. Wrap had the right amount of spice to it. Would come back to try some other stuff out in the future.

I always have a good experience here. They have an excellent happy hour that features a wide…read morevariety of their classic cocktails. I would also recommend giving their wings a try! They have a special on Wednesdays for wings.

I LOVE this diner. I have brought so many people here bc it is my favorite diner. I'm so happy to…read morebe a local. They offer a wide variety of food from breakfast to dinner options. They have adult beverages, desserts, coffee drinks... Plus, the pricing is very reasonable. Love a good balance of quantity of food offered and a lower cost. Always good service. Plan ahead on the weekend during breakfast and into brunch. There is a bit of a wait but nothing too crazy. Atmosphere is that of a diner. They have counter seats available.

Stopped in for a Friday late evening dinner. There was about a 30 minute wait, so we waited outside…read moresince it was pleasant. The hostess was very pleasant. Our server was prompt and efficient. The food came out quickly. We had the French onion soup, the seafood chowder, a cod fish fry (they were out of potato pancakes), and the cheese steak. I liked the option to swap the cup of soup for the fries for a $1 upcharge. They did not have any NA beer options so we stuck with soda and water. Everything was on the salty side, but it was piping hot and quick. The French onion ratios of bread and cheese to actual soup were a little off, but it had good flavor. The portion sizes of the meals were great, and the prices were reasonable. It's a typical no-frills "diner" vibe - we sat on the side with tables and booths.

I recently had the pleasure of dining at this fantastic restaurant, and I can't say enough about…read morethe wonderful atmosphere. From the moment I walked in, I was greeted by a warm, inviting ambiance that perfectly blends modern elegance with cozy charm. The tasteful decor and soft lighting create an ideal backdrop for a relaxed dinner, whether you're out with friends or enjoying a romantic evening. The staff was genuinely friendly, attentive without being intrusive, making the entire dining experience feel special. The menu is a delightful mix of unique and innovative dishes that truly stand out. Each item is expertly prepared, showcasing a range of flavors that are both exciting and comforting. It's rare to find a place where every bite leaves you wanting more. I can't wait to return and explore more of their offerings. Overall, this restaurant is a gem that deserves a visit for its exceptional service and memorable culinary experience.

We visited this restaurant before when the hotel first opened, so we were excited to try it again…read morevisiting family over the holiday. Overall, I would give this experience 3.5 / 5 stars . The vegan options were pretty limited compared to last time, but I was able to try the hummus. Unfortunately, I found what appeared to be bacon mixed in with the Brussel sprouts, so I wasn't able to eat that. I didn't see that listed on the menu. Otherwise, I would've chose something else. Loved the smokiness in the hummus and the other roasted veggies. To drink, I had the Eldr Rummer. It was good and I appreciated the presentation of the flame on top. It was exactly the tropical drink you would expect. Ambiance - I like that they kept with modern wood feel with the plants. Very nice mixed in with leather and wooden seating. Service - our server was wonderful! She was holding it down for the entire restaurant.

I was unimpressed. I was specifically in search of truffle fries and saw they had them. Well,…read moreokay, kind of. They have fries with Parmesan on them with a side of truffle aioli. The truffle aioli didn't have a lot of truffle flavor. It was about the same as what I can buy at the grocery store. I also had a burger with cheddar and garlic aioli. The burger was nothing at all special. The aioli didn't seem that garlicky. It was all very basic. I could have made a burger and fries with some store-bought truffle aioli at home and I would say the fries would have been on par with what I got here and my burger I cooked would have been more satisfying. Service was okay. Ambience was also rather basic (the TV closest to me was on something called ChiveTV that was just showing short, random reels and tiktok vids that were just sort of there. Ooookay...)

Food took forever; we ordered to go. Also, the quality wasn't the best and the food tasted like low…read morequality bar food. For the price you'd expect better.

Came by for breakfast the other morning and it was an excellent experience. Parking was plentiful…read morein the private strip mall lot. The dining room was spacious and hospitality by Lisa was fantastic. Started off with a latte and it was tasty. Espresso was smooth and the temperature was perfect. Opted for the crab cake for breakfast and it was excellent. The blue crab cake was fresh. This was served with a slice of super fresh buttered toast and a couple poached eggs. I loved how the crab cake was served over a bed of super creamy coleslaw and super fresh and light spinach salad with mini tomatoes

Huge portions and non traditional Benedict's but really good. Huge pancakes- could easily split…read morebetween two or three people. The Benedict's were huge to. Rather a slice of ham it was pulled pork, which was different but good. Their bakery looked fire as well, but we were already stuffed.