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    Sea Grass Grille

    4.2 (124 reviews)
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    SEA GRASS GRILLE ATMOSPHERE

    What's the vibe?
    Intimate
    Romantic
    Moderate noise
    Happy hour specials

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    Recommended Reviews - Sea Grass Grille

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    Cathy W.

    First visit for Sunday brunch was awesome!! We each had crepes( even gluten free available for crepes and pancakes). Ours were each yummy: ABC( avocado, bacon, cheddar and egg) for me a "swamp loggers " egg, bacon, cheddar and potatoes for starters. Friendly and fast service. Intimate setting! We'll have to come back for dinner and try their Nutella crepe and baked Alaska!!

    Breakfast Menu 09/2025
    Mike F.

    For the last 30 years we've wanted to find a top notch brunch on island. One that was designed and prepared by a true chef and not a short order cook. Today we found the Sea Grass Grille. We arrived late morning on a Saturday and were greeted immediately for our drink order. This is a real restaurant not a breakfast joint and has VERY reasonable prices. I ordered the "Fork & Knife" which was an omelet filled with cheese and bacon surrounded by two large pieces of french toast. It had blueberries, strawberries and an orange slice on the side with a good amount of maple syrup. It was fantastic. My wife had the Blueberry Baked Oatmeal with yogurt and berries. It looked like a large pieces of cake. She loved every bite. We will be back to try lunch and dinner very soon.

    She crab soup
    Lynn R.

    Dinner is a must at Sea Grass Grille. If Yelp had a six star option this would be it. We had a reservation and we were seated in a lovely corner table. The ambiance is quaint and intimate and overall lovely. All five of us raved about our meals and inquired if they served lunch as we all wanted to return. This was one of the best dinners I have experienced. I ordered scallops and they were nestled in a beautiful cream sauce. Dinner came with baby carrots, green beans and broccoli and a slice of scalloped potatoes. The veggies were cooked perfectly. They were crisp and cut up in nice size pieces. Dinner was also served with a wonderful salad and dinner rolls. One of my friends ordered the she crab soup and shared a few spoons with me. The lump crab was plentiful and the creaminess of the soup was perfectly smooth. The hint of sherry was evident. They also ordered a slice of tomato pie which was flavorful. The tomatoes were fresh and the cheese was delicious. Our server Harriett was friendly and attentive. She took her time explaining the menu to us and she told us about the new owners and we met the owner who was very nice. Overall, I highly recommend this location for dinner.

    Tomato Pie App
    Jay B.

    Best dinner on the island. Fish is alway fresh and prepared perfectly, Great service! Justine is the best!!

    Heather (chef) and Kirk, owners of Sea Grass Grill.
    Duncan M.

    There is a new place for weekend brunch on Hilton Head and it is special! The Sea Grass Grill on William Hilton Parkway has reopened (last fall) with new ownership. And this is a family affair that works beautifully. The menu is new and puts the usual suspects (bacon, eggs, potatoes) in great combinations. There is something for everyone, including Mimosa's. I had the Breakfast Hash and it was wonderful. We lingered over breakfast and wound up trying two desserts; the carrot cake and the key lime pie were exceptional. We sat outside on the lovely patio but the inside is very well appointed. The sort of place you would want to go to for dinner. And their dinner menu looks fantastic with seafood options that look awesome. We have not been there for dinner but are planning to try it before leaving the island. The owners, Heather and Kirk, and very personable so if they're not too busy with other customers, they will engage you in a conversation. They're girls, Allie and Gianna are the servers and the place runs pretty darn smoothly. Our rating is based on their weekend brunch but we a anticipate a similar rating for their dinner menu.

    a chocolate dessert with whipped cream and strawberries

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    8 days ago

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    6 months ago

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    11 months ago

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    1 year ago

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    6 months ago

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    7 months ago

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    9 months ago

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    3 years ago

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    2 years ago

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    7 months ago

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    1 year ago

    Food was very good. Nice local establishment that has been there a long time. Some traditional items.

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    7 months ago

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    2 years ago

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    7 months ago

    Food was really good and hot. The staff was very friendly and went above make sure we were satisfied. Would go back.

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    1 year ago

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    11 months ago

    Insistent quality! Never nervous taking visiting friends or suggesting to rental visitors!

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    1 year ago

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    1 year ago

    Everything was absolutely delicious!! Service was out of this world! Our first time here and we are so happy we came!

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    2 years ago

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    2 years ago

    Very nice atmosphere. Elegant place with great service. 5 in our party and everyone enjoyed their dinner. Definitely would recommend

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    2 years ago

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    3 years ago

    Very friendly staff. Food was good. Decor a bit tired but looks like it's a fact with locals.

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    3 years ago

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    3 years ago

    Friendly staff, pleasant atmosphere and great food. Their seafood is always perfectly prepared.

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    2 years ago

    We had the pork chop, veal and sampler entree. The service was excellent and the food was even better. Highly recommended.

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    2 years ago

    Everything. The salmon is probably the best i ever had. The flounder meniure was also excellent Would definitely be back!

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    Page 1 of 4

    Ask the Community - Sea Grass Grille

    Is Sea Grass Grille pet friendly?

    Absolutely, we’re pet-friendly! We’ve got outdoor seating where you and your furry friend can enjoy your time together. Hope to see you soon.

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    A Lowcountry Backyard - SHRIMP AND GRITS

    A Lowcountry Backyard

    4.3(2.7k reviews)
    2.5 mi
    $$

    Lowcountry Backyard was one of those places that feels like it's been there forever in the best…read morepossible way. Quirky, unpolished, a little tucked away, and absolutely full of character. It doesn't feel corporate or manufactured at all. More like you've stumbled into somebody's lovingly chaotic backyard dinner party where the food just happens to be genuinely top-tier. The mismatched charm, handwritten feel, and warm atmosphere are part of what makes it so special. There's this brilliant contrast between the laid-back hole-in-the-wall vibe and the seriously refined cooking coming out of the kitchen. We started with the fried green tomatoes which were incredibly tender, fried perfectly, and drizzled with a lovely house-made ranch. The sweet house pickles alongside were such a good touch. We also each had a cup of she crab soup which was beautifully seasoned and packed with tonnes of crab morsels. For mains, we shared the shrimp and grits and completely understood why the recipe has won awards, including being recognised as the 3rd best in the world. The recipe is rooted in traditional Lowcountry cooking but elevated with layers of flavour that somehow still feel comforting and homemade. The grits were unbelievably creamy, and the shrimp and sausage were perfectly cooked with fantastic flavour throughout. We also split the seafood purloo with blackened grouper, and it was equally impressive. Everything was cooked perfectly and tasted incredibly fresh without trying too hard to be fancy. What really made the experience though was the staff. Everyone went above and beyond. They took time to chat with us about the area, paced the courses perfectly so nothing felt rushed, and by the end we were leaving with handshakes feeling more like guests than customers. Places like this are getting harder to find. We'll absolutely be back and would recommend it to anyone looking for authentic Lowcountry food served by genuinely wonderful people.

    Disappointing. The reviews were stellar, the food was not. The derive was good, but that's kind of…read morewhere it ended. Except for the fried green tomatoes- those were very good, dipped in blue cheese dressing (ranch was bad, tasted like plain mayonnaise with a parsley sprinkle) The pimento cheese appetizer was so disappointing! Tasted like cream cheese mixed with packaged shredded cheddar and 3 small pieces of raw red pepper; served with stale corn chips and uninspired pita. Was so looking forward to good homemade pimento cheese in the south! The grouper sandwich was sad, my friend only ate the fish and left the bun and tomatoes on the plate. The mac and cheese was even sadder, described as baked mac and cheese it was more like old leftovers, cold, separated noodles that were really dry. The shrimp blt salad- the aforementioned fried green tomatoes were the best part. The bacon was cold and floppy and kind of unchewable. It was served on wilted arugula. I'm so confused by all the rave reviews! Maybe this was a one off.

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    A Lowcountry Backyard - Busy in the kitchen

    Busy in the kitchen

    A Lowcountry Backyard - Fried green tomato appetizer

    Fried green tomato appetizer

    A Lowcountry Backyard - Virgin painkiller

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    Virgin painkiller

    Fishcamp On Broad Creek - Cocktail shrimp at Fishcamp On Broad Creek, Hilton Head Island, SC

    Fishcamp On Broad Creek

    4.1(1.3k reviews)
    1.8 mi
    $$$

    We really enjoyed our visit here! My husband had the salmon with risotto and spinach, and he said…read moreit was really good. I had the Low country boil with shrimp, sausage, corn, and potatoes seasoned with Old Bay, and it was DELICIOUS! I asked for a little extra Old Bay on the side in a cup because I felt it needed a little more, but that's just a personal preference. The hush puppies with honey butter were also hot, fresh, and delicious. I had a margarita as well, and it was really good. The atmosphere is great, and sitting outside overlooking the water makes it even better. The manager also stopped by our table to check on us, which I really appreciated. He noticed my husband hadn't finished his food and wanted to make sure everything was okay. He enjoyed it, he was just full! Great food, beautiful views, good vibes, and attentive service. Definitely give them a try! You won't be disappointed!

    We were recommended Fishcamp by a local here, and we were not let down! The location itself is…read moreabsolutely BEAUTIFUL! We were lucky to get seated outside because the live music and views were immaculate. The oysters were super fresh.. so fresh in fact we found a little crab in one of them. We got it replaced promptly by our friendly waiter for a new one! I got the scallop risotto. It was good but not my favorite. The sauce was creamy but somewhat bland, which allowed for the perfectly cooked scallops to shine. My mom got the seafood pasta which was fantastic and flavorful. We met the manager who made the effort to talk to and get to know us! If we are back in Hilton Head, we will be back here!

    Photos
    Fishcamp On Broad Creek - Fishcamp On Broad Creek, Hilton Head Island, SC

    Fishcamp On Broad Creek, Hilton Head Island, SC

    Fishcamp On Broad Creek - Shrimp boil

    Shrimp boil

    Fishcamp On Broad Creek - Kids pasta

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    Kids pasta

    Sunset Grille - Baked feta

    Sunset Grille

    4.1(208 reviews)
    4.1 mi
    $$$

    We really enjoyed our dinner when dining two years ago although they lost our reservation. This one…read morewas a bit lackluster. Service was good. View was gorgeous. But it was hot in there- hubby used an app and it said 80.6 and the acoustics are terrible. It was so loud it was hard to carry a conversation. Food was good- smoked seafood, seafood cakes, steak- just not great. Key lime cheesecake was very good. And i really really liked their green beans. Date night. We both agreed it was time to find another place for date night.

    Off season in HHI allowed us to find this gem of a restaurant off the beaten path with limited…read morehours. Sunset Grille is truly a second story restaurant located on the water and off the beaten path( located in an RV park ) Our table was next to the windows where we could appreciate the fantastic view of the wildlife and also some amazing boats. The crowd in the room was mature , no children, and at best was 24 people - Sunset Grille is truly and intimate place For appetizers we shared the baked feta Hot baked feta w/herbs, grape tomatoes & olive oil. Served with toast points and water crackers this was a tasty bite. The second appetizer was a cup of mussel bisque! I've had plenty of bisque thru the years but never mussels.. DELICIOUS! Creamy, salty, potatoes, plenty of mussels and a nice hit of sherry the bisque was so good my wife stated if we lived close i"d take a bucket of this home! Entrees, my wife has the Seafood Cakes - Two delicious cakes filled w/ shrimp, crab & today's fresh catch w/ Lemon caper cream sauce, rice & vegetables. The cakes were a huge portion with quality ingredients. I had the Crispy Pork Belly, FANTASTIC! Crispy pork belly sweet potato hash w/ house made sausage, poblanos, onions & Sirache honey. I've had pork belly but never a portion as large as this - Two pieces , excellent quality, taste and Accoutrements . The pork belly won't leave you hungry and yes I ate the FULL PORTION. Our final, one delicious slice of carrot cake ! Baked on site , , incredibly moist, and possibly the best carrot cake we"ve had The Lockman"s and their friendly and capable staff made our dinner feel special

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    Sunset Grille - Bar area

    Bar area

    Sunset Grille - Crispy Pork belly

    Crispy Pork belly

    Sunset Grille - View from the second story restaurant

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    View from the second story restaurant

    Sea Grass Grille - newamerican - Updated September 2026

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