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Seaside Provisions

4.2 (68 reviews)
Open 7:00 am - 12:00 AM (Next day)

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SEASIDE PROVISIONS ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Outdoor seating
Happy hour specials

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Recommended Reviews - Seaside Provisions

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Gord K.

Had a very good dinner starting off with a couple happy hour dishes, the fried chicken bites that were very tender juicy and well seasoned, as well as a nice charcuterie board of mixed cheese, olives gherkins, salami, raspberry compote, mustard and crackers. For dinner the Nicoise salad was a healthy mixture of greens, tomatoes, potatoes, cucumber, topped with slices of seared tuna and anchovies. The seared scallop mushroom risotto was flavorful and creamy with three scallops nicely cooked. Service was great, friendly and attentive.

Vincy K.

We stayed at the seaside hotel and bought the breakfast package to dine at this restaurant. The food looked amazing when it came out. I was surprised by the big portions. The food was good although the two pieces of bread were a bit dry. Overall I was satisfied with my breakfast here and it kept me full for a long time!

Shrimp Cocktail
Kelven W.

Great Happy Hours are hard to find and grateful we came to North Van for this gem! Loved their fantastic menu and their shrimp cocktail is exactly what you'd like. Huge fresh shrimp with some tasty cocktail sauce along and beautiful (and edible) garnish. Also ordered their buttermilk fried chicken which was nice and juicy! When they have oysters... definitely get them! Fantastic and super worth it at only $1.50 each :) And of course, truffle fries. Yes, that was our dessert and last minute add. Glad we did as it was a nice finish to the meal. Make sure to drop by here if you're in the neighborhood! #eatthewongway #foodporn #food #foodpic #foodie #foodphotography #delicious #nomnom #supportlocal#foodiesinternational #foodpics #foodphoto #foodart #foodiegram #foodielife #foodstagram #goodfood #vancouverfoodie #vancouverisawesome #vancouverfood

Lobster roll (CAD $15)
Sandee L.

Cute restaurant located inside the Seaside hotel at the shipyard. We wanted something light after a day of gluttony and Seaside Provisions delivered. We walked in on a Sunday evening and were seated right away. - Floradora (CAD $15): If you're a fan of ginger beer, this is the drink for you. Heavy on the ginger taste. 3/5 - Tuna tatake (CAD $24): OK 3/5 - Lobster roll (CAD $15): Heavy on the shrimp moreso than the lobster. I could tell by taste and not what it looked like since it was all ground up together. The brioche roll tasted like it was a day too old. I saw in some pics they used to serve it on a buttered lobster roll. That might have been better. The highlight was the fresh arugula salad it came with. 2/5 Both food and drink had nice presentations.

C. H.

This is a great option in the North Shore for some happy hour specials. We enjoyed the meal and the service was excellent. Staff were friendly and stopped by regularly to clear finished plates and take more orders.

Fried chicken $9 on happy hour
Natasha P.

Had a great first visit to Seaside Provisions which is located in the Shipyards in North Vancouver. They offer seating inside and limited seating outside, as well. From 3-6pm Tuesday to Sunday which includes half off small plates and $1 oysters. We ordered the fried chicken which was so good and the $1 oysters. I think this is one of the few places that still offers buck and shuck! Would definitely return to try some other small plates but be sure to reserve your table on Fridays or Saturdays as they can get quite busy!

Pineapple Express
Mon T.

Located right at the North Shore shipyard, inside the Seaside Hotel, there's this cute lil' gem. I was on date night with hubs, and made a reso on the morning of. Once we went in, we were greeted and sat promptly. I ordered a Pineapple Express cocktail to start, and we decided to go for the seafood chilled platter. All the seafood is fresh and delicious!!! They used all the East Coast raw oysters, Raspberry points from the Atlantic Ocean. Mussels are plump and juicy, not the dry and small ones. The salmon and tuna sashimi are fine as well. I just wish the prawns had more bounciness and a bit more chew to it. I then ordered a bouillabaisse and hubs ordered the scallop risotto. The portion of my bouillabaisse is huge, and that halibut is to die for! All the clams, mussels and steelhead goodness in not a classic tomato broth, but in a mildly spicy dashi is so refreshing and enhanced the seafood flavour even more. The scallop risotto that hubs ordered, if you just eat the risotto alone, it's a bit bland, but if you have scallop and risotto in each bite, you can taste the ocean, saltiness, butter and lemon all at once. I particularly love their presentation on the scallop risotto, which they made an in-house shell-like pastry to mimick the scallop shells, which I find very cute. Services were very attentive throughout - server would come to fill our water, take away the shell buckets without us asking. We ordered a cocktail, two 9oz white wine, seafood tower and two mains, and the bill came to be $230. With the quality of food, portion and service, I think that's reasonable and would definitely come back.

Happy Hour Oysters
Maling S.

I work near Lonsdale Quay and Seaside Provision restaurant that is in Seaside Hotel, well let's say why didn't I hear about this amazing restaurant? Happy Hour with co-workers, the food and drinks were delicious! The oysters well so fresh and good size. We wanted to order another dozen but they sold out during Happy Hour. The Wagyu flank steak with shoestring fries was so tasty. The Kale and Artichoke dip, the dip was a soupy consistency. The Lobster & Shrimp Po' Boys was great as the ratio with bun to lobster/shrimp was perfect. The tuna bites was my favourite as I always enjoy tuna tataki flavour. I would definitely come back and try the breakfast and dinner menu. I have no excuse as it's 5 minutes walk along the seaside from my office.

The delicious seafood platter was so fresh and tasty ! I can't remember the last time I had oysters that were this fresh !!
Amanda M.

Great seafood and service ! We really enjoyed the fun pop up patio and intimate atmosphere of the restaurant. We will definitely be back !

Buck-a-shuck at happy hour

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1 year ago

I love the location, decor and ambience. Our server Matteo was a delight, and the food and wine were so good and such great value!

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1 year ago

Great food, fabulous attentive patient and fun staff, love the atmosphere and never feel rushed. Thank you for another great night out

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2 years ago

Great happy hour! We had raw oysters and brussel sprouts. Wish we had room left to have the fried chicken appetizer too!

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Catch 122

Catch 122

4.0
(591 reviews)
0.2 km
$$

We walked in around 12:30 - 12:45pm and succeeded in right away getting a table. What a blessing as…read morewe've gone to other places on the North Shore on a Saturday, with no reservation and have had to endure fairly long waits for a table. They updated their menu and now they have actually included the word cilantro in their description of the Avocado Toast. Wonder if it's because they read my previous review. Glad to see this revised menu. My mom had Chicken and Waffles, my daughter had the Babka French Toast, and I had the Mushroom Toast. For drinks we had Hot Honey Lemon Water, Tiramisu Latte and Ferrero Rocher Latte. Loved the Mushroom Toast. The flavor of the Truffle oil really stood out to me in this dish. My daughter enjoyed the Babka Toast and ate the entire thing. I think she began to question her life choices later cuz it's a very large portion and she felt extremely full for the rest of the day. She enjoyed it enough though that she asksed if I would share it with her the next time we come here. Tiramisu Latte didn't actually taste very Tiramisu-ish. It had a Tiramisu look to it, but just tasted like a nice, sweet coffee drink. I took a sip of my daughter's Ferrero Rocher Latte. I think I enjoyed that one better. It had a chocolate, hazelnut layer set on the rim of the glass. This really did give it a sort of Ferrero Rocher taste.

Wow how did I miss this place which is just across from the Lonsdale Quay marketplace? Wonderful…read morebrunch spot with fantastic pastries and friendly staff. - Baked custard tart at Catch 122 - basically a giant Dan Tat. If you love Dan tats you got to get this. - all of the other pastries looked incredible and I will be back for sure to try them. - the mushroom toast is like Instagram worthy. It comes with this amazing fried I'm not sure what but it's great looking. Poached eggs too. - side of potatoes comes in a pan with aioli on top of each one. The aioli is fantastic. The potatoes crunchy and flavourful but not too fried at all. - ok the highlight for me is the KFC fusion Dutch baby. I've never heard of a dish like this before. The classic Dutch baby pancake with Korean ingredients - gochujang flavoured KFC, kimchi, veggies, an egg in the middle bibimbap style. The chicken is good although the sauce a bit uneven - some extra spicy hot spots. The ingredients come together really well and the Dutch baby is fantastic. I'll be coming back for sure!!!

Photos
11/25/22
11/25/22
Catch 122
Steak n eggs

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Steak n eggs
Burgoo Bistro

Burgoo Bistro

3.9
(275 reviews)
0.2 km
$$

Inflation does not exist in one of the few places of the world here at Burgoo. The food is top…read morequality with great ingredients at a price that cannot be beat anywhere else. Make sure you try the lobster bisque as it's one of the meatiest I've had to date; full of that shellfish flavour. The French onion soup is an eye catcher but the broth could use a bit more richness and flavour. Beef bourignon was suggested and I'm glad I took the friendly waitress' recommendation as it was a warm hug on a deep plate. I'd opt to swap for roasted potatoes instead of the mash but the mash does soak up all that delicious stew. The jambalaya is full of different proteins and if you're a fan of that, then I'd make sure to eat this perfectly cooked rice dish. I finished off with a banana bread pudding which was exactly that, banana bread in that bread pudding form; Personally I was hoping for bread pudding that was banana flavoured but it was still ooey gooey goodness. Burgoo should be packed to the brim with this menu for these prices and the friendliness of the staff!

We have been frequenting this place since long before Covid, but have never reviewed for some…read morereason. We must like it, we even bought their cookbook to try some of the recipes, especially the Fondumental, which dragged us back there again and again. It wasn't nearly as plentiful or as yummy as we remembered it, but it's still good. The sandwiches and soups have always been rib sticking and tasty. The ambiance has remained the same over the years, a little dark, but the fireplace and the vintage posters are cool. Our server Gary was excellent, Johnny on the spot with all that we were looking for. Their wine and beer is all local, which is a thing these days. My lobster bisque with the FAB salad hit the spot, and the bread piece was exceptional. The lovely K had the onion soup which she liked although said it could use a little more salt. If you want to enjoy a hearty meal on the North Shore down by the water, but not on the water, give it a try, you will not be disappointed!

Photos
Burgoo and eggs
Burgoo and eggs
French toast
French toast
Mac n cheese and paella

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Mac n cheese and paella
Bukchon

Bukchon

4.4
(11 reviews)
1.5 km

Not as good as the last time we came. Food was good overall but service fell short somewhat…read more Came here with family. We all ordered our own individual dishes. I just had an Original Gimbap and a Vege Gimbap for myself. It was a hot summer's day so I just didn't feel like ordering hot food. Everyone else ordered hot food though. My daughter has been getting into Tonkatsu at Japanese restaurants for awhile now. So when she saw Chicken Katsu on the menu here, she decided to give that a try. It was just OK for her. No comparison to any of the pork Tonkatsu dishes that she's been having at Japanese restaurants. She still ate it all up though and it was a huge portion. Other dishes on the table included Seafood Noodles, Pork Kimchi Stew, Soft Tofu Stew, Fried Chicken, and Kimchi Fried Rice. My one gripe would be that they took a super long time bringing out my daughter's Chicken Katsu. Everyone else had their food for quite awhile but she sat waiting and waiting for her Chicken Katsu. When we asked about it, they said it was coming soon. But that's what they always say when you ask about something that's taking a long time to come, right? Wondering if they actually completely forgot about it and then put in a rush order at the kitchen when we brought it up.

Great little neighbourhood spot for Korean food at lunch…read more I stopped by with coworkers and this place is a solid 4/5. Favorite item was the pork belly with kimchi. It's over fire on a hotplate/pan with the meat all around and kimchi in the middle. Perfect with rice or on it's on. The Japchae had plenty of beef and veggies. The potato noodles weren't overcooked and was a great consistency. The seafood tofu soup was favorful with clams and mussels. The raw beef was too frozen and needed to sit out longer. However, the flavor was still good, but I don't know if I'd order it again. The service was excellent and attentive.

Photos
Bukchon
Seafood scallion pancake
Seafood scallion pancake
Bukchon

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Seaside Provisions - tapasmallplates - Updated June 2026

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