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Seasons 52

4.2 (515 reviews)
Closed 11:00 am - 10:00 pm
Updated 2 months ago

Seasons 52 Photos

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SEASONS 52 ATMOSPHERE

What's the vibe?
Moderate noise
Happy hour specials
Outdoor seating
Good for groups

Recommended Reviews - Seasons 52

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Reviews With Photos

Pork chop with cabbage and side lobster tail
Skye G.

Always a great meal that's cooked perfectly with amazing flavors. Kyle was our server and was pleasant, patient, courteous and provide great service. It was busy but not too loud. The restaurant was clean and comfortable. We shared our entrée so the pictures are smaller since they were split in half. Plenty of food. Not pictured was the spinach strawberry salad. Also fresh and yummy. Call ahead for a reservation as they fill up quick.

Valley R.

Had the best time at this restaurant!! Amazing server, Elena!!!! She showed us an amazing and loving time. I'll be back because the food was good but the service was in even better!!!

Raspberry lemonade
Claudia R.

Beautiful restaurant with delicious options of meals. I personally had the filet mignon with asparagus and it was cooked perfectly. I thought the candles on each table were a beautiful touch to the atmosphere. Our server was very friendly and had our food out quickly. The price was a little bit on the high end but the quality of the entree is great and it was a good experience. It would be good if they offered bread or something similar while guests wait on their food but that would just be a nice touch in my opinion. Will definitely be back and recommend.

Ali C.

Located inside of the University Town Center Mall in the center of the mall. Sunday after Thanksgiving we were able to get a table for 3 by the bar without waiting around 1 PM. Our server Brandon was amazing. We shared a flatbread and then all got the cauliflower soup. They are changing out the soups for the winter soups, and did not have the butternut squash bisque on the menu. The stuffed mushrooms were tasty as well and my friends enjoyed the steak salad. Season 52 is pretty consistent as a brand and this location did not disappoint. Their tiny desserts are always a win and I enjoyed the turtle flavor. My friend enjoyed the oatmeal sandwich cookie. If I am at the mall again, I'd consider eating here.

Spinach and Strawberry
Larry G.

We are big fans of Seasons 52. The Tampa location is a frequent "go to" for us, go there often. I look at it as a benchmark for service, food quality and atmosphere in this price point. We are also fairly frequent visitors to this location as it's a convenient meeting location for friends and family who lived to the south of us. Last night's experience was three stars, wish it was more. Not that it wasn't a good experience, it was simply that - good/average. Our cocktails were OK. They probably would have benefited from more attention when they were made. They did not get enjoyable until we were close to the bottom where the good stuff was. A little more mixing would've made a difference. My crabcakes were simply OK. Nothing wrong with them, but the crab was not particularly flavorful. Simply average. One of the salads had to be sent back because it was not prepared quite as ordered. Second version was much better. The pork chops while good would've benefited from a little more from the sauce that is standard. Our service was good, just not great. Will we return, probably. But last night we talked about our next meeting being somewhere else at University Town Center. Perhaps we're spoiled by the seasons 52 in Tampa, but there's definitely room for improvement here.

Tuna tartare
Heather B.

This location is always clean and the air conditioning is on blast. So if you are sensitive to temperature- bring a light sweater with you. The staff from the hostess to the server are pleasant and prompt with service. Our server greeted us and got our drinks in a timely manner. Ordered unsweet ice tea (they have really good fresh brewed unsweet tea) and the tuna tartare. I LOVE the tuna tartare. It is always fresh and very flavorful. The addition of the wasabi on the side is just enough to add a little kick. The crackers were fresh and crispy. Seasons 52 is a solid choice when you want a restaurant you are confident in knowing whatever you order - it will be done with consistency and deliciousness.

Bar seating
Anjela L.

I've been to this chain before and loved it, especially the flat breads. The Sarasota location is right in front of the mall, the vibe inside is romantic and beautiful. My husband and I came for Valentine's Day, and the waitress was the sweetest person ever and made us feel so special even on a busy holiday. The flatbreads are our obsession, we got 3 flatbreads (they're very long) for the 2 of us and yes, we finished them all. I got the salmon which was delicious and my husband had the lamb. The lamb wasn't anything to rave about but their potatoes were amazing and I will be thinking about them. They have a very small selection of mocktails (2 options) but they look cute and taste pretty good so no complaints here.

Maui Tuna Crunch
Robert C.

We have been here four times for wine group dinners, from 4-22 people at a time. We have found the service to be very good each time, especially at the large group event, and little touches like an eyeglass cloth to clean up my wet glasses (it was pouring out) make it more enjoyable. The ambiance is great, with booth seats around the huge bar, outdoor covered patio, large main dining room, open kitchen and private rooms all comfortable and inviting. What is most impressive is the consistency of the food- from flatbreads to wood grilled entrees, each time the execution has been perfect. The two flatbreads a summer corn & bacon, philly cheesesteak were delicious as were the meatballs and tuna tartare over spicy avocado. The wood grilled pork chop is always, perfectly cooked, tender and juicy. If you enjoy pork chops, at home or out, you know how easy it is to under or over cook. Last night's wild caught salmon was a home run. This has sort of turned into our "base" wine group dinner location as they are happy to have us bring in our wines (corkage fee applies) and deliver a wonderful evening.

Ken K.

Another great meal at Seasons. No matter which city I'm in, Seasons never disappoints! Tonight the sea bass was great as usual, the truffle risotto is always a favorite, the cedar plank salmon was cooked perfectly. This is just one of the most consistent nicer restaurant chains that exists today. Have never had a bad or even mediocre experience... always outstanding, always great service , always a good vibe ... especially in a bar booth.

Seared tuna
Carl L.

I ate at this location many times, and once again last night. The food was good as always, I must say they are consistent with their dishes. Now the dishes are good quality for the prices they charge, now keep in mind the dishes will not blow socks off as if you just ate at the best restaurant of your life, but yes they are very good for the price you pay. The atmosphere is charming and warming if that is something you are looking for, and the bar is very nice and they make very good drinks. The service compared to other places I've been to in the area is pretty good. Thumbs up. Food 7.5 out of 10 Service 7.5 out of 10 Ambiance 8.5 out of 10

Pr-m 'Essence', Riesling, Mosel, Germany '22/'23

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1 year ago

I still like the food but the drinks are now horrible. A bartender should be able to make a basic margarita.

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3 years ago

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Seasons 52 Reviews in Other Languages

Ask the Community - Seasons 52

Can dogs in strollers sit in the patio?

Yes!

Will they open on thanksgiving?

Yes, we will, Sanvannah. You may check our up-to-the-minute availability here and make a reservation here: https://www.seasons52.com/reservations… 

View All 5 Questions

Oak & Stone

Oak & Stone

3.8
(516 reviews)
0.7 mi
$$

First time here. Came for a business meeting. Lunch was quiet in the restaurant but amazing food…read moreand service. I ate way more than I planned on because the sweet heat flatbread was so good! I will definitely have to come back and check out their taps when I'm not working.

My family and I recently dined here and unfortunately left disappointed. We waited about 30 minutes…read morefor our food, which seemed unusual given that the restaurant was not particularly busy. From our table, I could actually see my chicken sandwich sitting in the service window for quite some time before it was finally brought out. When the food arrived, the sandwich, fries, and cheese were all cold. I politely asked for the meal to be remade and inquired whether it would take another 30 minutes. Our server said they would get it out quickly and explained that they were busy. However, looking around the dining room, there were only a handful of occupied tables and two servers working. Several nearby tables were simply having drinks, so it was difficult to understand the delay. What was most disappointing wasn't even the cold food--it was the lack of acknowledgment. A simple apology or some communication about the delay would have gone a long way toward improving the experience. I understand that servers aren't responsible for cooking the food, but they do pass the service window regularly. If food has been sitting under the heat lamps for several minutes waiting on other items, someone should be checking on it or having it remade before it reaches the customer. We were hoping to add this restaurant to our list of regular dining spots, but based on this visit, it unfortunately didn't make the cut.

Photos
Kitchen area
Kitchen area
Baked wings
Baked wings
Seating area

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Seating area

Seasons 52 - newamerican - Updated July 2026

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