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    Seoul Mama

    4.2 (45 reviews)
    ModerateKorean, Seafood, Chinese

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    Pork Belly
    Gerald R.

    ONE ITEM: TANGSUYUK Normally I don't write reviews of only one item. However if I do crave for an item at a particular cuisine I'll order or it. If I go to a Hong Kong-style cafe and there's hainan chicken I'll order it. If I go to a Korean restaurant I try see if tangsuyuk is offered. However tangsuyuk isn't served at Korean restaurants, but at Korean Chinese restaurants. The dish tangsuyuk was created by ethnic Chinese immigrants living in Korea. Last Saturday night my family came to Seoul Mama for dinner. This restaurant was a last-minute change as the place at the same plaza we wanted to eat was a one-hour wait. When I arrived my sister placed an order for the family. However she said you can order more items. Out of curiosity on the photo section of Seoul Mama on Yelp I typed tangsuyuk to search. To my surprise there were two photos of tangsuyuk. I asked for the server and informed her I wanted to order tangsuyuk. Tangsuyuk is in my top 10 favorite foods of all time. The first time I ate tangusyuk was in Temescal District in Oakland. Tangsuyuk is the Korean version of sweet and sour pork. There is a difference between Chinese and Korean versions. Whereas sweet and sour pork tends to be heavy tangsuyuk is lighter in its sauce (because it's clear) and batter. Also the meat in tangsuyuk is pork loin therefore the dish is lean. Most of all the deep-fried breaded meat is not mixed with the sauce. For this Saturday night dinner there were items such as beef bulgogi, chicken bulgogi, and pork belly my sister ordered. These items were tasty however I was waiting for my tangsuyuk. I told my cousin about my love for tangsuyuk. He worked at a Korean restaurant and never heard about tangsuyuk. When the tangsuyuk was served I knew from appearance the dish would be delicious. I took one piece and dipped it in the sauce. After taking a bite of the light batter and sauce the tangsuyuk at Seoul Mama had my seal of approval. My cousin ate tangsuyuk for the first time. He responded by saying he loved the dish. While others were feasting on other dishes and condiments I had the tangsuyuk mostly to myself. I've eaten tangsuyuk in Oakland, Santa Clara, Milpitas, and Dublin. Since tangsuyuk is offered in Korean Chinese restaurants you don't see the dish in Korean restaurants hence why I rarely have tangsuyuk. At Seoul Mama I now know I can have tangsuyuk in the Tri-City area of the Bay Area.

    Jjajangmyeon
    Jenny B.

    My uncle and aunt posted about Seoul Mama on Instagram, posting a picture of their jjajangmyeon and I knew I had to go here. There is only a handful of restaurants I know that make jjajangmyeon (Oakland, Milpitas, and Santa Clara), but this is so close to home and I'm so thankful because it did not disappoint! Their kimchi pancake, tangsuyuk, corn cheese, and banchan were all so tasty! Our server was so sweet, she was always checking in if we needed anything. I definitely can't wait to come back for more jjajangmyeon

    Beef Hot Stone Bibimbap
    Marissa C.

    Have you tried Raw Marinated Crab yet?? If you're in the East Bay, this little mom n pop Korean restaurant in Newark serves it, and spicy too! At first, I thought it wasn't for me, but after a few more bites, it actually starts to grow on you. You can also find other Korean comfort dishes here like tofu soup, bibimbap, and noodles. They also have a KBBQ option with grills built into some tables (not AYCE).  What we ordered: * Spicy Marinated Crab * Chicken Bulgogi Teppanyaki * Grilled Shrimp Teppanyaki * Beef Hot Stone Bibimbap * Beef Soft Tofu Stew * Jajangmyen * Kimchi Chige (kimchi, pork, & tofu soup)

    Cheese Corn ($10)
    Rachel L.

    I mean wow! Everything was truly fantastic, both the drinks and the food! One of the best quality korean food in the area; the flavors really popped. Also one of the only places in the east bay that I see selling raw marinated crab, and it was sooo tasty. Spicy, sweet, briny, with deliciously soft crab meat. Also loved the beef bulgogi with cheese! I appreciated that the bulgogi marinade wasn't too sweet, and the cheese just pulled everything together, from the tender meat to the sweet onion bed below. Oysters were incredibly fresh, spicy rice cakes were chewy perfection. Cheese corn and jjangmyeon were standard but tasty, and I loved all the drinks! I will say that the prices are definitely a bit up there for the quantity of food, but up to par with the quality. Dishes average $20-40, and the BBQ meats are even more. Definitely not budget friendly, but a small family owned business I am DEFINITELY willing to support! Hope to be back soon :)

    Anny K.

    Seoul Mama will easily become my new go-to restaurant for comfort Korean food! We ordered their Jajangmyeon, Spicy Marinated Crab, Mixed Tofu Stew, Spicy Pork Bulgogi, Seafood Pancake, and Grilled Cheese. Every dish was above average for my taste! Korean food tends to be heavily seasoned at a lot of places but I liked how perfectly seasoned they were. I especially like the Jajangmyeon and the Pork Bulgogi. The inside seemed newly renovated and was spacious; party of 3 didn't have a wait on a Friday night. Extremely clean bathroom as well! Staff were kind and the chef came out to ask how our experience was. Overall a solid experience and would visit again

    Corn Cheese
    Y K.

    Visited Seoul Mama recently and everything we ordered was pure Korean comfort food done right The spicy raw marinated crab was fresh, flavorful, and perfectly seasoned -- definitely a standout. Their jjajangmyeon was rich and comforting, and honestly such a steal since it's only $12 every Tuesday-Thursday We also loved the spicy pork bulgogi with cheese -- savory, spicy, and super satisfying. The seafood & beef tofu soup was hearty and comforting, perfect with rice, while the seafood pancake was crispy on the outside and packed with seafood. And of course, you can never go wrong with corn cheese to round everything out! Overall, a great spot for classic Korean comfort food with generous portions and solid flavors. Highly recommend if you're craving Korean food -- especially on weekdays for the jjajangmyeon deal!

    Kimchi hot pot
    Tony G.

    I had a great experience at this restaurant! The food was delicious, and the service was quick. Highly recommend for a satisfying and hassle-free dining experience.

    Hot stone
    Yue L.

    Came here on a random Thursday and it was empty... at first we thought this was a bad sign. But we later realized it was low key just underrated. While the food is on the pricier side, everything tasted good which made it worth the drive. We had the Yakisoba, Bibimbap, LA Galbi, Fried Dumplings, and Jiamppong. Never had Yakisoba at a Korean place, but my picky friend liked it.

    Corn cheese, galbi, bulgogi, seafood pancake, zha jiang mian
    Alexis L.

    Got seated quickly on a Friday night. Friendly server and came back to our table a lot to ask to refill our drinks and ask how everything was going. The food came it quickly and was delicious. We ordered corn cheese, galbi, bulgogi, zha jiang mian, and seafood pancake. The food was not too oily and was flavorful. They're still in soft opening so the ambiance was quiet and not too crowded. Clean and spacious. Would come back again!

    Jjangmyeon  IG: @hungere.for.diy
    E C.

    If you're looking for top-quality Korean BBQ and soul-warming comfort food, Seoul Mama is an absolute must-visit. Everything we ordered was packed with flavor, made with care, and presented with that special touch that only a passionate local business can deliver. Let's start with the Premium Beef Short Rib. Hands down, one of the best cuts of meat I've had. You get to grill it yourself right at the table, which makes the experience fun and interactive. The meat quality was outstanding; rich, tender, and marbled just enough to melt in your mouth. Each bite had that perfect balance of flavor and texture that makes you stop mid-conversation to savor it. The Beef Ribs Soup was equally impressive! Deeply comforting with a broth that was both clean and flavorful. It had that home-cooked taste that makes you feel instantly cozy. Honestly, it's the best I've had anywhere. You can tell it was slow-simmered with care. I also have to mention the Sweet & Sour Pork. Crispy on the outside, tender on the inside, and the sauce it came with was phenomenal. From the quality of the ingredients to the thoughtful flavors and warm, welcoming atmosphere, Seoul Mama really stands out. You can tell the owners put their heart into what they do and it shows in every dish. They recently opened so let's show them some love! The staff was so sweet and the food was all incredible!

    raw marinated crab
    Ari Z.

    Excited for this new Korean spot!!! They're serving up a variety of classic Korean soups, appetizers, kbbq, and more. This is the first spot I've seen that offers such raw marinated crab!!! It was not overly spicy and tasted really fresh. They're having a few promotions right now: free corn cheese or fried dumpling with Yelp reservation, and $10 mini appetizers! I loved the naengmyeon (korean noodle soup in a chilled broth). A cold noodle on a hot summer day always hits the spot for me, this was super refreshing. If you want something hot, get the bibimbap. It was one of my favorite dishes I tried here. The crispy rice at the bottom is addicting!

    Banchan and cheese corn
    Dee O.

    I've eaten at this place a few times since their soft opening. Each time, the service is quick and friendly. The food is tasty, and the music is trendy. We particularly like the grilled pork belly and Jajangmyen. You can also do Korean barbecue, and cook at your table. Hoping people discover this hidden gem, and give them lots of business so they'll stick around. We love small family run places like this!

    Raw crab!
    Valisha L.

    My lil fam and I have been here twice since they've opened as we were so intrigued before they opened. All food items are delicious! The lemonades, OMG. Please try "my combo" lol strawberry and passion fruit lemonade. I tried raw crab here! As a first timer, it was beyond unbelievably good!! We will keep coming back. The service is stellar! The place is also very clean! I love the family that works behind everything. Very helpful! Thanks guys!

    Banchan

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    Great service. We enjoyed the yakisoba with chicken, beef bimibap bowl and tofu soup with pork and kimchi. The food was wonderful.

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    Don't go. The food is terrible and it is expensive. Sweet and sour pork just put honey in.

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    Kong Sarang Tofu & BBQ

    Kong Sarang Tofu & BBQ

    4.5(269 reviews)
    3.7 mi
    $$

    We were craving for Korean bbq and we found this place via Yelp. I am so glad we came here because…read moreeverything was delicious. I really wanted bossam that's what really got me to go here. My husband and kids wanted bulgogi. We were all just happy with the food. Although it was a little pricey, the food quality is also really hoof. Galbi was delicious and tender. Bulgogi is a must here. The Bossam-- i can't get enough of it!! I love it!! Had some left over and ate it the next day. The selection for their Banchan is great and delicious Of course! Nothing is complete without soju. The service is amazing. They were so attentive and always asking if we need refill on our banchan or more soju. Lol. Plenty of tables. We didn't have to wait. We came here during lunch time.

    This is my go-to Korean spot in the area. Food is a little on the pricey side, but this place has…read moregreat quality and food is delicious. The restaurant is casual but busy during peak times, and the ban chan before the meal is a lovely and diverse selection of delicious Korea appetizers. I'd recommend coming with a big group so you're able to try a lot of things! Corn cheese (5/5) - one of the best corn cheeses I've ever had - idk what they put in it but it's crack.  Ttetobokki (3/5) - wasn't too big of a fan of this one, a lot of fish cakes and the sauce was more like a soup Seafood pancake (5/5) - this one is a must try for me and a non-negotiable whenever I come. There is a LOT of seafood in this pancake and it's delicious with the sauce. Galbi (5/5) - pricey, but the dinner portion is a good size and sharable for 2. The meat is tender and tasty and cooked with the perfect char.  Bibimbap (4/5) - I do like this one, it comes with a lot of beef and veggies. I like getting mine with a side of seasame oil to enhance the flavors. It stays hot for awhile tho lol Dumpling tofu soup (4/5) - also one of my go-to orders. I get it mild, and always eat it at the end of my meal because it stays hotttt. But it's delicious and the dinner portion is sharable with lots of tofu.  Friends of mine have ordered the galbi-tang and the bulgogi and liked it as well.

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    Kong Sarang Tofu & BBQ
    Kong Sarang Tofu & BBQ - Galbi + Tofu Soup Combo $35.99

    Galbi + Tofu Soup Combo $35.99

    Kong Sarang Tofu & BBQ - 52. Sam-Gye-Tang

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    52. Sam-Gye-Tang

    Pocha K - Signature Korean Fried Chicken

    Pocha K

    4.3(381 reviews)
    0.9 mi
    $$

    I have a huge regret that I hadn't written a review for Pocha K before because I have loved them…read moreand so sad to see them go! They are down to their final days with their closure on 02/15/2026, I went to have a last meal with them :( I always recommended this place to all my friends for some K-fried chicken with soju and a cool ambiance. The restaurant is decorated very cool also but I've never posted pictures because my camera doesn't take great pictures in the lighting lol. My favorite things to get were the Pocha K chicken and the rose tteok bokki. Their chicken is consistently very crispy and the sweet savory sauce is soo yummm.

    Fun vibes for a night out with friends! Everything is shareable, and they have larger sized tables…read morefor big groups. There's fun decor and photobooth inside as well! Here's what I got on my recent visit: + Boneless Korean Fried Chicken (5/5): So crispy, juicy, and saucy! I loooove eating this with the cabbage. Best thing here for sure. Expensive... but fun for a night out! + Cheese Tonkatsu Pork Cutlet (4/5): Crispy and very cheesy! Tasty, but a little small for the portion to be honest. Considering the price, I was expecting more. + Pocha Rose Tteokbokki (3/5): Nothing special. On the spicier side, so I wish it was more creamy. Rice cakes were a little too firm for me too. I wouldn't order it again. + Kimbap (4/5): Solid and made fresh! Good ingredients. These are not very durable though. They would start falling apart at just the touch of them.

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    Pocha K
    Pocha K - We will be opening our door on the 12th January 2023

    We will be opening our door on the 12th January 2023

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    Menu 1

    Daeho Kalbi Jjim & Beef Soup - #1 Braised Short Rib Kalbijjim  (갈비찜.특) $92/Large + $6/Cheese

    Daeho Kalbi Jjim & Beef Soup

    4.4(1.5k reviews)
    7.7 mi
    $$

    Very tasty dish-- and two of these bad boys served seven grown men. I'm not sure I required the…read morecheesy covering, but it satisfied even the hungriest meat lovin' dude from our party, so we were well satisfied. The service was great. Our waiters hit us with the banchan and drinks quickly and were very cordial. We came early to get a seat, and had no problems at all at just before 5pm. And it quickly filled up soon after! I'll come back soon when my appetite and diet allows it. :)

    -- Me: 3/5 | My wife: 2/5…read more We paid $101 for the Galbijjim with extra cheese (+$6), and unfortunately, for the price and wait, we expected a lot more. We originally planned to dine in, but after waiting a little over an hour, we decided to switch our order to takeout because we couldn't spend that long waiting for dinner. When we got home, the first thing we noticed was the kimchi. It looked noticeably darker and browner than what we're used to. The discoloration was a little off-putting at first, but surprisingly, the kimchi itself tasted good. Galbijjim Meat: 2.5/5 The beef was what Koreans would describe as 질겨 (jilgyeo) tough and chewy. With galbijjim, I expect the meat to be very tender and easily pull apart, so this was disappointing. Sauce: 3/5 You can see some red pepper in the dish, but we felt like most of the heat was coming from something closer to chili oil or a capsaicin-based sauce rather than the peppers themselves. It tastes good while you're eating it, but you'll probably pay for it later. Tteok (rice cakes): 2.5/5 The rice cakes were a little tough as well. If you're expecting the soft, chewy tteok you normally get with tteokbokki, don't expect the same texture here. Portion: 4/5 The portion is definitely large. I'd say one order can comfortably feed around 3 people, depending on how much everyone eats. Restaurant / Wait: 2/5 The restaurant itself is pretty small, which seems to contribute to longer-than-normal wait times. Waiting over an hour for a $100+ dish definitely affected our overall impression. Would we come back? Probably not. My wife gave it 2/5, and I'd give it 3/5. For $101, we expected more tender meat and a flavor profile closer to traditional galbijjim. The portion was generous, but overall, the food wasn't worth the wait or price for us. We'll be looking for a place that's more aligned with the traditional galbijjim recipes and flavors we're used to.

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    Daeho Kalbi Jjim & Beef Soup - If you come before noon during the weekday, there are several tables open.

    If you come before noon during the weekday, there are several tables open.

    Daeho Kalbi Jjim & Beef Soup - #1 Braised Short Rib Kalbijjim  (갈비찜.특) $92/Large + $6/Cheese

    #1 Braised Short Rib Kalbijjim (갈비찜.특) $92/Large + $6/Cheese

    Daeho Kalbi Jjim & Beef Soup - #1 Braised Short Rib Kalbijjim  (갈비찜.특) $92/Large + $6/Cheese

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    #1 Braised Short Rib Kalbijjim (갈비찜.특) $92/Large + $6/Cheese

    Seoul Mama - korean - Updated September 2026

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