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    Shigs In Pit

    3.9 (209 reviews)
    Open 11:00 am - 9:00 pm
    Updated over 3 months ago

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    SHIGS IN PIT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Recommended Reviews - Shigs In Pit

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    Green Beans
    Christopher A.

    This place was EXCELLENT!! Been to a fair bit of BBQ restaurants and I have to say this place is one of the best. Gives any of the restaurants in Indy a run for their money. Stopped in here on a whim and was pleasantly suprised. The Ribs were out of the world, the sauces all tasted so fresh, the baked beans were amazing, Mac and Cheese was too. If I were to knock it at all, I'd say the green beans were just okay. Great old style ambiance inside too and the service was friendly and helpful! Will definitely be back

    Two meat plate with burnt ends and pulled pork.

    Server at the counter was informative when we asked many questions! Food was overall pretty good, but silver skin was left on the ribs. That was pretty offputting, but the ribs were cooked well and meat fell off the bone. Cornflakes on the potato casserole provided a nice crunch. Green beans were flavored well. Burnt ends were an extra charge, but were mostly fat and flavor wasn't what I had hoped for. Barbecue sauce was good, but not a strong flavor. Atmosphere in the restaurant was casual and comfortable and very family friendly.

    Great bar area
    Luke W.

    Went here six years ago and can't believe took me so long to come back, but hey I'm not from around here! Incredible tap and growler takeout selection, Friday ten buck fills deal is the best I know of. This is the spot to try and discover new delightful stouts, peach wheats, and more. I did both. The Nitro Stout was brooding, bitter, bold, and throwing down all without apology. Most everyone liked the peach ale much better, fine for me too but past weekend had me in that black is best and can't go back mood. From what I recall six years ago, BBQ and sides are rocking, can get very busy and slow during the rush. Best to time your arrival with the Google traffic and busy meters. This is a woody and enjoyable atmosphere with great staff. Easy to recommend!

    Full slack of ribs! The diner comes with 2 sides
    Antonio R.

    If you are in the mood for a great BBQ dinner or meal this is one of the best places in town. We have been several times and we have never been disappointed. Name it a half rack dinner with 2 sides, brisket, pulled pork nachos or fries, everything is simply delicious. We never have to wait long to get our food in our table. Servers are always cleaning up or asking if we need anything. And if you want to watch a game or have a cold beer. This is your place as well. Enjoy!

    a man sitting at a bar
    Joe K.

    Downright awesome BBQ... My wife is from the south, and Shigs In Pit rivals it all (no joke)... We just moved to Fort Wayne and we're shocked at the BBQ. We've been to Shigs in Pit several times now and the BBQ is always excellent with great beer (courtesy of Mad Anthony's)... The restaurant is new, clean, and has a really good atmosphere. We generally get the ribs and pulled pork, but tried the jalapeño sausage this time, which was really good. Also, all of the sides are very good as well.... Highly recommend Shigs in Pit if you're looking for some good BBQ and brew.

    Nachos
    Keto K.

    Beautiful place inside. The food smells amazing. Staff was quick & friendly. My nachos were watered down with little meat, unfortunately. The pork rinds were bland, but the mac & cheese was delicious.

    Holiday menu
    Katy C.

    Stopping at Shigs In Pit on our drive back to Grand Rapids from Dayton is becoming something of a tradition. Nate and I have been there four times now, and it's usually great. This time I decided to try some different menu items which I think is where I went wrong. I really wanted to try their brisket, but didn't necessarily want a whole platter or a sandwich. Unfortunately they don't offer any meat by weight unless you're getting takeout... which I don't really get, but okay. I decided to get the one meat platter with the green chile mac and cheese and fries. I also got some wings with the Carolina mustard sauce. Nate got the pulled pork sandwich, as usual. The food is brought out to your table and it's always been quick. The pulled pork sandwich was delicious - I always say I should just get that next time. The pork is flavorful and juicy, and you can add any of their four house sauces that are at the table. I usually really like their smoked wings but have always gotten them with the dry rub. The Carolina mustard sauce was just way too vinegary for both of us. I usually like this type of sauce a lot, so that was a little disappointing. Finally, the brisket was not what I was expecting. It was sliced super thin and when I asked for a fattier cut when ordering, I was basically told they couldn't do that. I have asked this at other BBQ places so I'm not sure how they do it here. The brisket itself was okay. I just am used to thicker slices with more bark and a bit more flavorful. The mac and cheese and fries were great and we usually get them every time. We'll still keep stopping at this Shigs In Pit, but next time I'll stick with the pulled pork sandwich and dry rub wings.

    Ribs and well-done brisket....it is closer to bacon than brisket
    Rhett B.

    I discovered Shigs in Pit off a list of top BBQ joints in Indiana. I did some research on Yelp as all 3 locations had over 4 stars so it became my destination for BBQ in Fort Wayne. There was more good but I'm going to go over the good, the bad, and the ugly. Starting with the good: the ribs were meaty and delicious. I would eat ribs here again with no hesitation. There are 3 wonderful sauces - tangy (vinegar), sweet (ketchup base) and hot (ketchup base). The hot has substantial heat. The tangy would go well with pulled pork, not ribs or brisket. The green Chile mac and cheese was unique as it was a spicy mac and cheese. It was creamy and cheesy. The beans were also impressive as they were made from apple pie filling giving them a very sweet taste. The bad - the brisket. Who likes their brisket well-done? It was sliced really thin and was closer to bacon than brisket. If you like bacon, you would love it. The ugly - no surprise here. Today, I questioned if Gold Peak Tea is better than no sweet tea. I would also like to argue Gold Peak tea from a machine is not really tea but an awful abomination that is a substitute for sweet tea. In the end since it is in Indiana, I accepted by the narrowest of margins that Gold Peak tea is better than no sweet tea. There you have it. Come for the ribs and sides and avoid the brisket.

    Smoked Chopped Chicken. Apple Pie BBQ Beans. Green Chile Mac N Cheese and garlic toast.

    Arrived around 12:15pm on a Saturday. The place was half full. Inside décor was rustic. Kind of like a barn. I didn't have to wait long after entering. I was asked dine in or carry out. I wanted dine in. She asked what I would like, and I said I would like to try some of the beer you have on tap. I was directed to the bar section. The bar tender asked if I wanted a dine in menu with the drink menu? Yes. It looked like there were around 20 beers on tap. I chose a pint of the Irish Red. Man was it delicious! I love a good red beer. After looking over the food menu I ordered the chopped smoked chicken. A side of apple pie baked beans and green Chile mac n cheese. The meal also came with a slice of garlic toast. Everything was delicious. My food was delivered within ten minutes. The cost was just under $23.00. I would definitely like to try some of there other menu items! I only had two small complaints: 1. When the bar tender asked me if I wanted another beer, I said "No, I'm ready to go." Instead of going to get my bill, she went over to another customer to finish their conversation on television shows. 2. I asked to order a 4 pack of the Irish red to take with me. The bartender told me I had to do that at carry out. Okay. I head over to carry out after paying the bartender for my drink and meal. Carry out tells me I have to order the 4 pack at the bar. I replied the bartender told me I had to do it at carry out. Carry out finally rings me up. I pay and am told I have to pick it up at the bar! What kind of kangaroo operation is this place running?

    5 dry rub. Spoon cornbread. Mac and cheese.

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    4 years ago

    It's a classic BBQ place with amazing choices for all ages and any type of taste buds. Nothing else needed to be said.

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    3 years ago

    Definitely not award winning like they say. Dry pulled porked, cashier was rude, green beans were sad. Not terrible. Just not great. :(

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    6 years ago

    As always fantastic! Sipping a 6 to Midnight session IPA and a MABC Porter while munching on jalapeño poppers!

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    9 years ago

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    6 years ago

    Overall good food, the nachos are really amazing! Took off one star for long lines and often difficult to find a seat because it's so busy.

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    4 years ago

    Wonderful food, wonderful service! It's our Friday night place to go! Love the wings!

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    6 years ago

    Favorite local place for carry out! Hubby and I usually share the full order of nachos and our daughter loves the chicken strips.

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    5 years ago

    Not impressed at all. Mediocre bbq at best. Rude employees, particularly the female bartender.

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    7 years ago

    Meat was overdone and dry. Sides had no flavor for the price ot was extremely overrated and overpriced.

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    7 years ago

    Love this place!! Get the burnt ends and the cucumber salad. The craft beers that I've tried are good. Not my thing, but good.

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    Page 3 of 6

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    Entry tables adjacent to main dining area and bar
    Entry tables adjacent to main dining area and bar
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    Boston can cream pie
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    Indoor outdoor seating
    Indoor outdoor seating
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    Photos
    Hard lemonade
    Hard lemonade
    1/2 pound nugs with Keki sauce, loaded fries with crispy bbq and BBQ Burger
    1/2 pound nugs with Keki sauce, loaded fries with crispy bbq and BBQ Burger
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    Belmont Beverage Stores
    Belmont Beverage Stores
    Belmont Beverage Stores

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    Mickey mouse pancake and sausage
    Mickey mouse pancake and sausage
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    Shigs In Pit - bbq - Updated June 2026

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