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    Silver House

    3.8 (532 reviews)
    ModerateChinese, Noodles
    Closed 11:00 am - 9:00 pm
    Updated 1 month ago

    Silver House Photos

    Business Info

    SILVER HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Silver House

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    Fried Noodle
    Melody C.

    Favorite chinese restaurant in San Mateo. Quick service, lots of seats, delicious food, with parking in the back. Been here over 4 times and the quality is consistent. So many choices on their menu, and the highlights for me are: - claypot eggplant dish (魚香茄子) - salt and pepper pork, its so crispy and tender - any clam dish, clams are HUGE Typical chinese restaurant ambiance, has english menu and chinese menu, so definitely well suited for any customers. Not loud, and can accommodate large groups.

    Quaint, clean, appealing interior
    Bennett L.

    The American holidays are always a good time for Chinese restaurants, they are always open, provide lots of food at reasonable prices, and are abundantly located around the Peninsula. On a cold, dark, rainy night approaching New Year's Eve, when most restaurants are closed for holiday vacations, we found another jewel in the Cantonese food scene here in San Mateo. Silver House is a no-frills Chinese restaurant serving good Cantonese food 7 days a week, 365 days a year. The menu is fairly extensive, ranging from seafood, to poultry, to hot pots & clay pots, but our taste is more simple: basic stir fried noodles & braised tofu & vegetables. I've tried this combination at many Chinese restaurants around the area, and Silver House does a pretty good job at it too! Parking is tricky. There is no parking lot, you have to basically park on the El Camino, and hope that it isn't too far away from the front door. Inside, it is a clean, small-ish restaurant with seating for around 50 people, with a range of small, cozy intimate tables, to larger banquet type tables to accommodate larger parties. No reservations necessary, and not long of a wait from seating to serving, as the food comes out quickly & hot. Service is good from the men that work here, they are friendly, conversational, polite, and social. The women are more standoffish, reserved, cold, and less talkative. In general, the service is quick and the food came out in less than 10 minutes. The decor is nice, red lanterns everywhere, art on the walls, and flowers on every table. This restaurant was small, quaint, clean, and appealing to eat in at. Our table was comfortable and the waiter came back a few times to check up on us/refill our tea/and to have casual conversation. The food was good. Not overly greasy, not overly salty, it tasted fresh, clean, and authentic Cantonese. Portions were ample and the price was about the same as you'd expect from a casual Chinese restaurants around here in San Mateo. We got two dishes, tea, and some dessert for around $30 and with tip, we still made it out for under $40. Comfort food, Cantonese food, clean & cozy restaurant, courteous service, and Christmas time... all the perfect C's for Chinese food during the holidays. Will be back again as we will be adding this to our rotation for good Chinese food any time of the year!

    Fried tofu, salt and pepper, beef with snow peas
    Linda D.

    This resto has been around for a very long time, at least 30 years! Not sure if they have the same owner. Since I gave up meat for Lent I could only order vegetarian food. There is not much option under "vegetable" that qualifies as vegetarian dish. Fried tofu it is then. I feel that the salted/peppered tofu don't have enough saltiness but it was nice and crispy soft tofu. I sprinkled extra salt to correct the taste to my liking. The same with the chow mein, need a bit salt. I wonder if it's because I came here after a long hike that I need salt replacement. Hubby said the beef with snow peas tasted pretty good. At 3:30pm there are a few occupied tables, the servers are pretty efficient. Price is reasonable. Plan to come again once I can eat meat.

    Seafood Tofu in Claypot

    Restaurant that survived gentrification. Food without sugar bomb, the right way. Real chow-fun not one of those noodles that are flat but cannot be called chowfun. Clay pot also delightfully coming literally sizzling. Nothing too fancy and that is exactly why it is great.

    Fu King rice. They charged $12 more in addition to the set's price of $25. Not worth it and this was not communicated well.
    Natalie M.

    We got a set of $25 that came with a beef soup with egg drop, scallops, fried prawn, and chicken with ginger. We asked to substitute the fried rice that comes set with the fu king fried rice instead (on the menu, the price difference is $2). In the end they ended up charging $12 additional though the gentleman said it'd be $2 to $3 more. The portions are small for the set and the scallop dish didn't have any flavor. It is not worth it considering you can go across the street to Silver Lake and get better food and service. Was disappointed by this meal. The fu King and chicken ginger dish were yummy. Was all this worth $62? Absolutely not. Wish they explained that getting a different rice would be $12 more since we would have not gone that route. We were bummed out by that. Would probably not go back.

    Elise D.

    AMAZING FOOD, The service is exceptional ... we are treated royally. Recommend fully without hesitation.

    Fish
    Pandy P.

    Very delicious. In this tour the best restaurant. If you like seafood. Choose it . Crab , fish is both great. full of hometown taste . It is traditionally Chinese taste

    walnut shrimp and noodles.

    walnut shrimp is pretty bad I've had walnut shrimp in many places and this is by far the worst one. The lady that greets you is super rude to top it off

    Clay pot eggplant and seafood
    Jane C.

    Super longstanding restaurant in San Mateo- full of locals and their families. Don't come for decor or a clean bathroom. Stay for the food! The best roast duck in the Bay Area! Consistent delicious Cantonese cooking! Fresh veggies and great fish dishes and soups. Quick service

    Shrimp and scrambled eggs over fried rice. Lunch special $13 $3 up charge for fried rice.
    Mia S.

    Service 1/5 I personally received no service. I came in looked at the menu to see if I'd be interested in anything. I decided I was. Upon seating myself while a staff member stood there he then asked if it was to go or dine in. Hhmm... If I've sat down after not being offered a table one would presume it's dine in. Nonetheless I confirmed it was dine in and not to go. Food 4/5 My food was brought to me with a wide mouth serving spoon for a party of one. No offer of a fork nor a place setting with utensils. During my entire dining experience not once was I asked if I needed anything or how my food was. The dish itself was what I expected in flavor. However, some parts of the egg were cooked too hard and brown. I specially stated when ordering I do not like my eggs cooked hard or to have brown on them. That appears to have taken on deaf ears. Once I was full I asked for the check and a to go box. Ambiance 3/5 The ambiance was clean, and standard. Nothing to rave about. If I had received genuinely customer service I'd consider returning but that was not the case. Customer service is important as it's US who are helping to keep your business running.

    rear entrance

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    18 years ago

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    11 years ago

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    11 years ago

    This place was okay. Peking Duck dish (the duck) was not that fresh. We entered in from the kitchen and this place is d-i-r-t-y.

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    20 years ago

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    16 years ago

    The food is so fresh and they're always busy every time I've eaten here. The eggplant claypot dish is amazing!

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    16 years ago

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    13 years ago

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    13 years ago

    Love the food at this restaurant. Some of the servers aren't really friendly, but service is fine.

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    13 years ago

    I have been coming here since 1995, and they still make the best chow fun ever! I love you, Silver House!

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    12 years ago

    Food is always consistent. Servers need to up their attention on customers. Asked for water 3 times before I got my water.

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    11 years ago

    My go-to Chinese. Delicious, consistent, friendly service, fast, and reasonably priced.

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    10 years ago

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    16 years ago

    The food is good, a little expensive when you dine in, but if you order togo is better. the braised tofu is just wonderful.

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    15 years ago

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    14 years ago

    Delicious authentic Chinese food

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    Page 11 of 14

    Ask the Community - Silver House

    Are you open today 12/31/21?

    With Covid-19's social distancing, how many people are seated at a large table?

    Don’t See Your Question? Ask Away!

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    Dynasty BBQ

    Dynasty BBQ

    4.5
    (373 reviews)
    0.2 mi
    $$

    Parking is limited and difficult to find. There are some lots but a block or so away. Noise level…read morewas average loud. It also does get pretty busy so definitely look to call or get on that waitlist ahead of time. Food was served pretty quickly and thoroughly cooked. So yummy. Everything was flavorful and juicy and tender. Good attention to detail for the skewers. They had designators to differentiate the different items. Tap to pay isn't accepted. Overall, Dynasty BBQ has some delicious food.

    Craving protein? This spot has got you covered for seasoned skewers over a warmed plate…read more I came here on a Saturday evening and there was no wait! I came with a friend and got seated immediately. In terms of service, there wasn't too much interaction with the staff since you order via QR code, but they will come over and put your receipt on the surface of the table and check off your items as they bring them out. Initially, my friend and I thought they grilled the skewers on the plate at the table; however, it comes pre-cooked and grilled, and the plate itself is there to keep your food warm. I looked under, and it's "powered" by a bunch of tea candles. Between both of us, we ordered some skewers of enoki mushrooms (which was my favorite, super tender and flavorful), some beef skewers, a beef skewer with lychee (super unique), beef tongue (a bit tough for my liking), and chicken skin (extremely crispy, somewhat hard to pull off the skewer). I want to call out again the beef with lychee since this was an item I do not see often. It was interesting because the beef was seasoned well and when combined with the lychee, it added a refreshing note; however, the lychee's textural profile was similar to fatty beef, which personally threw me off a bit as someone who tends not to like fatty cuts (if you are a fan though, you'll like this). Overall, this spot is an okay place to check out if you're in the area. Parking in this area of San Mateo is limited, but the restaurant itself has a lot of tables, so it can be good for bigger parties.

    Photos
    Tables
    Tables
    Garlic skewer
    Garlic skewer
    Enoki skewer

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    Enoki skewer
    Cheung Hing

    Cheung Hing

    3.2
    (427 reviews)
    1.4 mi
    $$

    Hands down the best Cheung Hing around. Dining here is good because the location is a fair size,…read moreclean and bright. Service is always consistent and the servers are friendly. Recently I stopped to pick-up dinner with the plan to have leftovers. I called my order in and was quoted 40 minutes for my order to be ready. My order consisted of salted fish and chicken fried rice (this location has the best around SF and the peninsula), bitter melon beef, chicken chow mein, Thai style fried vermicelli (my favorite dish here), salt and pepper chicken wings. We also received a complimentary bbq pork fried rice. Everything was fantastic and we had plenty of leftovers for a few days.

    San Mateo location, my usual favorite Chinese food…read more Won ton soup - might've been the first time I've ordered it here. Felt like having won ton soup to help a cold and cough. Big won ton filled w pork and shrimp. Bok choy Broth not much flavor, in a separate container since this was a take-home order. Curry Beef Stew I've never had Curry beef stew before, prefer chicken, curry, but for some odd reason, I decided to order this dish. It was underwhelming and I won't order it again. The Curry sauce itself was OK but the big long pieces of beef were somewhat gross, lots of fat. They added plenty of slices to onions and a few pieces of green pepper and Julienned carrots, but that's about it for being called a stew. So I learned my lesson by not sticking to my usual order, and won't order wonton soup or curry beef stew again.

    Photos
    The large dining room with ample capacity.
    The large dining room with ample capacity.
    Pineapple bun
    Pineapple bun
    Cheung Hing

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    Ox 9 Lanzhou Handpulled Noodles

    Ox 9 Lanzhou Handpulled Noodles

    4.3
    (715 reviews)
    1.8 mi
    $$
    Established in 2012
    Family-owned & operated

    Ox 9 Lanzhou Hand-Pulled Noodles -- A Must-Try for Noodle Lovers!…read moreWe're back again, and Ox 9 continues to impress! Their new clip of the hand-pulled noodle master showcasing his incredible skills makes the dining experience even more exciting. Watching the noodles being freshly stretched and crafted by hand is truly a treat. The noodles are still delicious, flavorful, and satisfying. Service remains friendly and efficient, and the ambiance continues to be welcoming and comfortable. For anyone who loves authentic hand-pulled noodles, Ox 9 delivers great quality at a great value. It's definitely a place where you get a big bang for your buck! Highly recommended!

    Great place for Lanzhou hand-pulled noodles…read more 1. vegetables fried noodles (veggie chow mein), $15.48. I only tried a little of this (it was my daughter's order), and it seemed pretty good, but maybe nothing special. I'd have to try more of it to get a better idea of how it is. 2. pork ribs noodle (soup), $15.48. Good! 3. stewed lamb noodle (soup), $16.98. I didn't try this, but the others said it was good. 4. chili oil noodles, $13.98. Very good! There was some bok choy (maybe blanched), shredded carrot, and soy bean bean sprouts, and a very tasty spicy chili oil. This comes with wide, flat noodles that are nicely chewy and bouncy. The noodles are very long, so you'll have to bite them off or cut them with your chopsticks. 5. Thai tea, $4.50. Good, I only had a couple sips, but it seemed good. 6. sweet pear drink, $3.50. My daughter ordered this. Not bad, but too sweet for my taste. Wouldn't get it again. Portions are generous. We each took enough home for another small or medium-sized meal. There is an automated waitlist where you sign in at a kiosk and get a number. At the table, you can order through the QR code, but our waitress came over to take our order since we'd never been there before and had some questions. Service was fairly quick and efficient. There are lots of graphics on the walls explaining the history of the restaurant, how the noodles are made, and the history of Lanzhou noodles.

    Photos
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    Little Shanghai Restaurant

    Little Shanghai Restaurant

    3.6
    (748 reviews)
    0.1 mi
    $$

    If you are looking for a spot that carries the "Shanghai native" approved restaurant, this is one…read moreof it. I've visited many times, and the consistency of the authentic flavors keeps me coming back. The menu is a deep dive into Shanghainese classics. My personal recommendations: ​The Staples: You can't go wrong with the Xiao Long Bao, Stir-Fry Rice Cakes, and the Sweet Spare Ribs. The Spicy Pickled Stomach and the Small Shrimp are favorites of mine. Their Cold Noodles and Yellow Croaker are excellent representations of the cuisine. ​If you visit during the week, check out their lunch specials. ​Service & Timing The kitchen is generally quite efficient. While a few specific items might take a bit longer to prep, most dishes arrive at the table surprisingly fast. Just be prepared for a crowd--it gets very busy during the lunch rush! ​There is a small, limited parking lot behind the restaurant, but it fills up fast. ​If there is an event at the San Mateo Event Center, street parking becomes very challenging. Plan to arrive a few minutes early or visit on a non-event day to save yourself the headache. Whether you're a fan of traditional Shanghai comfort food or just looking for a solid Chinese lunch, this place is a must-visit. It's officially approved by my friends from Shanghai, which is the highest praise a restaurant can get!

    Prices have definitely gone up, but portions are still solid and the food was tasty overall…read more However, the service felt very rushed and a bit stressful. We were approached almost immediately after sitting down, and even after asking for a few minutes to look at the menu, the waiter kept coming back quickly, which made the experience feel pressured. We ordered pan fried buns and stir fried string beans, plus complimentary peanuts that were a nice touch. The waiter also recommended a "Chinese broccoli with beef" that wasn't on the menu, which felt a bit unusual. The restaurant was quite crowded with very close seating, so the ambience felt lively but cramped. Overall, good food, but the rushed service and tight seating affected the experience. :(

    Photos
    Take out portions
    Take out portions
    Pig's ear with five spice
    Pig's ear with five spice
    Pork Knuckles In Soy Sauce (eaten)

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    Pork Knuckles In Soy Sauce (eaten)
    Tang Bar

    Tang Bar

    4.1
    (272 reviews)
    1.5 mi
    $$

    A local's favorite! I have been to Tang Bar a handful of times now and I appreciate the consistency…read moreof the standard they hold for their broths, freshness of ingredients at the bar, timeliness that your food is ready, and cleanliness overall in the restaurant. I usually get the chicken broth which is my favorite-- feels very clean and soothing. Today, I tried the laksa broth which was good! I like making a sesame sauce, so their sauce bar has all I need, including sesame paste, sesame oil, soy sauce, chili sauce, garlic, green onion, and cilantro. They also have salt, pepper, black vinegar, etc. The flavor was on point and doesn't feel too greasy, oily, or heavy. Meat quality is 8.5/10 and their vegetables always seem fresh. Large selection of noodle options! They also have toothpicks, hand lotion, and to-go boxes at easy access for their customers. Extra bonuses! For a malatang bar style, the workers keep the bar, tables, and bathrooms all pretty clean and even feeling fancier. The sauce bar also has sago with coconut milk, crystal jelly, brown sugar boba syrup, chrysanthemum syrup, lemon tea, and hawflake bits ! Feels like a nice sweet dessert included. We came on a Sunday night around 7 pm and it was crowded for sure, so waiting around for our food and staking out a table was a little awkward since there isn't too much standing room available past the bar selection, but they keep a good flow so we did get a seat in time for our food to come out!

    I decided to give this place a second chance because the first time I ordered the soup-less…read moreversion, it was extremely salty. This time, I specifically requested no added salt and asked for it to be not salty, but unfortunately it was still overwhelmingly salty. The service was friendly and very quick, which I appreciate. However, the food was so high in sodium that it was almost inedible for me. If this is their standard seasoning, it just isn't for my taste. Sadly, I won't be returning.

    Photos
    Utensils, condiments, water
    Utensils, condiments, water
    Szechuan broth and ramen noodz
    Szechuan broth and ramen noodz
    Szechuan spicy

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    Szechuan spicy

    Silver House - chinese - Updated July 2026

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