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    Skipolini's Italian

    3.8 (766 reviews)
    ModeratePizza, Italian, Salad
    Closed 11:00 am - 9:30 pm

    Order Skipolini's Italian Takeout or Delivery

    Skipolini's Italian Photos

    Business Info

    SKIPOLINI'S ITALIAN ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Skipolini's Italian

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    Tabitha Gail M.

    I was actually quite impressed dining here. We came here for a family dinner to celebrate my husband's birthday. We ordered calamari and garlic bread as appetizers which both were really delicious. The really enjoyed the crispiness of the calamari and the garlicky cheese on the bread. I ordered the flank steak risotto with a medium cook on the steak. I absolutely loved it. The seasoning on the steak was really flavorful and I really liked that they added asparagus to the risotto. The risotto was also cooked perfectly. My husband ordered the chicken parmigiana and that was also delicious. The chicken was still juicy and the penne pasta was a good balance to it. Service was great. Our waitress did an excellent job attending us. I really liked the open kitchen concept. I used to live in Concord, CA so we would always go to the Skipolini's there, but this restaurant is great.

    Meatball Sandwhich
    Talia G.

    Second visit warrants a review. Was last in around a year ago for dinner on a Friday night for a large party. The staff was really friendly and attentive, and everything was family-casual yum. This time it was a trio during early dinner hours, and the service was even quicker, with staff bringing items and checking on the party regularly. Food and beverages were solid (pizza, pasta, and the meatball sandwich + red sangria) and the happy hour deals are generous. Nice spot for a family outing or casual bite.

    Bar Area
    Adam R.

    12/25/26 So we came on a Wednesday night was not too crowded. Wifey was wanting Italian so we came here. It had been a while since we have come. Didn't Disappoint.. We were greeted immediately and sat very quickly. Mariah was our waitress and she was excellent and very attentive and checked on us frequently. We ordered some drinks & appetizers I had the skipolini's old fashioned which is made with Old Forester , it was excellent and Bacon wrapped Jalapeños , they were delicious. Also ordered the Caprese salad, which was very fresh and delicious. Just the right amount. For my main course I had Cajun pasta and it was delicious perfect amount of sauce and it's the right amount of spice. For dessert had the crème brûlée gelato and got it to go. My only drawback on anything was that the gelato did not really taste like crème brûlée at all but it was still good. Ambiance is very chill with low lighting and cool decor . Wife and Son also enjoyed their food as well. Was a nice evening out. Enjoy !!!!

    Seafood Risotto
    Brandon W.

    Skipolini's I don't believe was ever defined as "Italian fine dining", as a matter of fact they identify themselves as "high quality food in a unique, family friendly environment, at affordable prices."I believe they do a phenomenal job at being just that! Their Chicken Piccata, Chicken Marsala, Seafood Risotto and even their Calzone's are absolutely delicious! From our groups opinion of the meal, the Piccata was sautéed in their sauce wonderfully, the Marsala sautéed with mushroom in their wine sauce was enjoyable, delicious--as was the Seafood Risotto. 7 out of 10. That evening I had a Calzone to oversimplify having a "little bit of everything" in terms of carbs, proteins and veggies. The sun-dried tomatoes in that Martinelli were delicious. 7 out of 10. I like the crust on my calzone cooked a bit more well done and buttery. You can't go wrong with any choice of cheesecake or tiramisu, I only wish the crème brûlée was a bit warmer when it was served. I believe what stood out the most was the fast and friendly service of our waitress. The light hearted moments made it overall a tremendous experience. Go check it out for yourself and if you stop in, make sure you other their bacon wrapped jalapeños. Don't be scary. They're delicious and less than moderately hot on the spice scale but of course peppers vary.

    Entering the restaurant
    Diane P.

    After my Physical Therapy appointment, I wanted to take my friend who drove me to my appointment to a nice lunch. Now, I have to think about where is a good place that is ADA complaint with easy access. My friend suggested Skipolini's and I said "I've never been there" and I love trying a new restaurant that I haven't been to before. We were greeted by the staff to open the door for us, which was super nice and we were seated at a table where they removed chairs to place me. After that we looked at the menu and ordered an appetizer and they had a lovely lunch menu. My friend ordered the Italian Panini, but she ended up getting a different Panini, but she said "it was still good" and I tried the Chicken Parmesan, which was absolutely huge with Penny pasta. We ordered the fried ravioli as the appetizer and it was nice that they gave us four pieces each and it was an even number. I love that. Also the decor of the restaurant was lovely. When you first walk in they have a gelato truck that looks like a bicycle pulling it and it's super cute. I didn't try the gelato though, I'll save that for next time. I did find it very dark in the restaurant and hard to read the menu. I think the lunch special was good value otherwise, I think it could be a lot more expensive if you go at dinner time. I look forward to coming back again with my husband.

    Todd the manager and a super  staff.
    Ruby B.

    The non-profit organization that I am involved with had an appreciation dinner for our volunteers at Skipolini's. This is the third year in a row that we've held the event in their private room by the patio. It was another successful gathering with great food and fantastic and exemplary service. Todd the manager, is extremely helpful throughout the entire process of the catering this event...he helped with with the details planning the menu, the setting up of the private dining room and then provided the most caring and thoughtful management on the night of the event. The guests and planning committee were all pleased with the dinner, the comfortable ambiance and beauty of the room, as well as the attentive and friendly service from Faith, our designated server for the evening. As part of the planning committee for this year event and past events, we'll return again. Many thanks Todd and to your staff for facilitating a wonderful appreciation night for our well-deserving volunteers.

    2 very HAPPY ladies after dinner.

    Merissa was absolutely amazing! I cannot thank her enough for her suggestion of Cajun Pasta. 10/10 delicious. Merissa was so friendly and had perfect service during a girls dinner. She was friendly and created a beautiful atmosphere.

    Alexis E.

    Not a big fan of Italian food personally, so there is definitely some bias going into this review. The pasta was delicious and the service was friendly, but it just wasn't anything outstanding. A good spot to get satisfy an Italian craving, but probably nothing more. Cool ambiance.

    Herb Roasted Chicken  A miserable excuse of what was on the menu

    Do not get Delivery from here. It's supposed to be herb roasted chicken with heirloom tomatoes, cucumber, red onions, quinoa with Italian vinaigrette. Instead it's a slab of tasteless chicken, with pesto. No quinoa.

    Chicken Parmesan
    Amy M.

    My friend and I chose to have a girls night and have dinner at Skipolini's. The atmosphere is a little dark but it's comfortable. Our server was very nice and attentive and gave us his recommendations when we asked. We shared an appetizer of calamari. I don't care for thick pieces that are chewy. The flavor was great but my preference was not what we had. My friend loved it. I also got the chicken Parmesan and it was very very good. I also loved that it came on a bed of penne. I do wish that they offered bread but again that's just a preference. I want to go back and try the pizza..

    Vettie's pizza (small)
    Dara W.

    Came here the other night with some friends. It was kind of slow when we first arrived, but we were there early. Our server was very friendly and checked on us a lot. We got our drinks right away and then she came back to take our order once we were ready. The restaurant itself is nice and open with lots of seating. The chicken piccata was overcooked and my friend didn't finish her plate. The clam chowder was extra hot which was great. The Vettie's pizza (gluten free and lactose free cheese) sounded and looked good from the description, but the cheese wasn't really melted and the toppings kept falling off. It wasn't my favorite place. I may give it another chance in the future.

    Half & Half - Black & White, Combination
    Dawn K.

    We arrived at about 1pm for with about 20 members of the Reno Mustang Car Club after the VC and RENO Veterans Day Parades. We had the private room in the back of the restaurant. The food was so good, my dad ordered a cup of Clam Chowder and Italian Panini, I ordered the Bacon Wrapped Jalapeños and Cajun Pasta, and my SIL ordered Buffalo Wings and Cajun pasta as well. We shared the jalapeños and wings, and by the time our entree's arrived we were pretty full. Our server was amazing making sure everyone had drinks and water topped off and plenty of napkins to go around. It was a very pleasant experience with a group that large.

    Meatball Sandwich Lunch

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    The lasagna here is the best I've had in a long time! Not sure why this review needs 85 words when just a few will do.

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    2 months ago

    Good food and service. Nice relaxing environment. We enjoyed our experience and will be back.

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    Page 1 of 20

    Ask the Community - Skipolini's Italian

    Does the establishment have an adequate supply of anchovies for my potential order of Caesar salad and pizza?

    I would call them with your request and order details. your question is rather vague.

    Does skipolini's take reservations?

    Yes, we do.

    View All 3 Questions

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    DOPO Pizza & Pasta

    DOPO Pizza & Pasta

    4.6(485 reviews)
    8.9 miDowntown
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    First time I've been here since new owners took over. I was here last in 2022. If you've read any…read moreof my Pizza reviews ... I admit to being a pizza snob ... what can I say, I',m from NYC. However, I ordered a Tony's NYC 10" pie for lunch. And I added mushrooms. Thought I would take 1/2 of it home. It was so good, I truly ate the whole thing. Yes, I made a little piggy of myself, and I don't care! It was excellent. I do believe they have a full bar .. it was early so we just had soft drinks. Actually my friend had a mocktail, so there must be a bar. Plenty of indoor and outdoor seating. I like that the outdoor seating is fenced in so you don't have to see the traffic on both sides of the street. The service was excellent. My friend enjoyed a salad (although I did force a tiny piece of pizza on her, glad she didn't want more .. LOL. Honestly, I wanted to go to Dough, Sauce, Cheese that just opened a few blocks away. They claim they are NY style pizza. However, I learned that it's really a take out place. Only seating is one table outside .. in the sun. Maybe I'll take some out at a later date. But I am glad I went to DOPO and I will definitely go again.

    I have been to DOPO well over 10 times since I discovered their cute little location in Midtown and…read moreover half of those stops have been at their new location downtown, and it continues to be one of my absolute favorite places to get pizza in Reno. I have a great appreciation for the simple, yet varied menu that also provides multiple vegetarian options for my partner. This time around we went with the Cherrypicker, the Verde, and the Brasare. The Verde without chicken came very close to filling the hole that has been left in our heart with the Grasshopper not on the menu currently. The Cherrypicker is one of our go to hits and never disappoints. And this was the first time I've tried the Brasare and the classic combo of pork and apple was delectable. Colleen is our favorite server in the world and we are so happy to have her every time we swing by for dinner. She is a pleasure to be around and elevates the whole experience.

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    DOPO Pizza & Pasta - Bar & restaurant area of the new DOPO much larger than the former midtown location and cutest outdoor area with a fire pit

    Bar & restaurant area of the new DOPO much larger than the former midtown location and cutest outdoor area with a fire pit

    DOPO Pizza & Pasta - I.C.S.O.U.S. - $14 "Ice Cream Sandwich Of Unusual Size" bittersweet chocolate chip cookies, local gelato, maldon sea salt

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    La Cucina Italian Eatery - Porcini and Truffle Ravioli - 18.5 With a mushroom, demi-glace & cream sauce (add peas!)

    La Cucina Italian Eatery

    3.9(537 reviews)
    6.7 mi
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    I visited La Cucina Italian Eatery in Reno, NV [3600 Lakeside Dr] on Monday, 05/11/26, around 11:45…read moreAM. Upon looking at the menu, I noticed that this restaurant offered lunch specials. I opted for the following food items: * Bowl of Minestrone Soup ($7.50): a hearty vegetable soup with a tomato-based broth. Served with house-made bread. * Vegetable Lasagna ($17.50): Prepared with layers of pasta sheets, béchamel, ricotta, spinach, zucchini, mushrooms, marinara sauce, parmesan, and mozzarella. Served with house-made bread. First and foremost, I experienced satisfaction with every bite of the food. The soup was so warm and comforting with the fresh vegetables. The bread was a nice complement to soak up the tomato broth. The Lasagna was absolutely delicious. The portion of the slice was generously huge, and the taste was on point, especially with the personal request of extra marinara sauce (I always love extra sauce on pastas in general). The hospitality from all staff members was so amiable and attentive. They ensured that I had everything I needed during the dining experience. For both my soup and pasta, I was given the topping of freshly grated Parmesan cheese. The interior of the restaurant was small, yet cozy, with a welcoming feel for families. The Italian-themed decor was a beautiful touch to the restaurant. The inside of the restroom was clean. Lastly, the lunch menu offered affordable prices. Overall, La Cucina Italian Eatery exceeded expectations in my book! From the filling portions of food to the spectacularly kind service, I highly recommend visiting this restaurant. I'll be returning whenever I am in the Reno, NV area again.

    Four of us had dinner here on a Saturday night. The weather was very nice so we sat out on the…read morepatio. It was a very nice experience. We had reservations so we were promptly seated. I really like their patio. It's very small and very pleasant. Shortly after we were seated, our server arrived. She told us the daily specials and gave us a few minutes to look at the menu. She returned shortly thereafter, and took our orders. I appreciate the fact that not only did she let us split salads, she told us she would bring the salads before our entrées arrived. I've been to several restaurants lately that bring the salad at the same time they bring the entrée. I'm not a fan of that because as I'm eating my salad, my dinner is getting cold. My husband and I shared a Cashell salad. It was the perfect size. The lettuce was crisp and fresh and the salad was full of cranberries and nuts. The dressing was delicious. After we were done with our salads, our server cleared our plates and our dinners arrived shortly thereafter. I had the baked rigatoni in Bolognese sauce. It was delicious. It was piping hot, the sauce was robust, the ricotta cheese was delightful, and the pasta was cooked perfectly. It was such a large portion. I only ate half. For dessert, I had the Italian wedding cake. It's one of my favorite desserts in town and I wasn't disappointed. The cake was fresh and the frosting was delicious. The four of us had an awesome experience at La Cucina. I will definitely go back.

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    Inside

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    Johnny's Garlic Bread

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    La Strada - We could feel the heat while she made Café Diablo table side.

    La Strada

    3.9(808 reviews)
    9.3 miDowntown
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    We went to La Strada last night and had such a great experience. The food was superb and tasted…read moreincredibly fresh. Everything came out timely, the service was fantastic, and you could really tell the staff cared about the experience. The manager even came over to check on us, which I really appreciated. We lucked out and had our own little private room, which made the night even better, but honestly the quality of the food alone would make me come back. Overall, a fabulous experience and I would absolutely recommend it!

    Last night we had dinner at La Strada with a party of five, and overall it was a great experience…read more One of the first things we noticed was the atmosphere--you truly don't feel like you're in a casino. The décor feels like an old Italian restaurant, complete with beautiful columns and classic details that make the space feel warm and authentic. We started with a couple appetizers: the eggplant parmigiana and the focaccia di recco. The focaccia was outstanding--stuffed with cheese and prosciutto and served with a fig jam that reminded me of apple butter. Absolutely delicious and something I'd order again. The eggplant parmigiana was just okay--it lacked seasoning and could have used more flavor. They also brought garlic butter for the table, which was a nice touch. Our server, Christina, was fantastic. She recommended a wonderful wine within our preferred price point, and everyone at the table really enjoyed it. For entrees, everyone ordered something different and all were very happy with their meals--even our picky eater, who ordered Uncle Willie's ravioli and ended up taking leftovers home! We also had the fettuccine Alfredo with shrimp (the shrimp were impressively large--think upscale steakhouse cocktail shrimp size), baked ziti, bucatini carbonara, and I had the linguine and clams. I appreciated that they gave me the option of white wine sauce or red sauce. Once I removed all the clams from the shells and mixed everything into the broth, the flavor really came alive. Overall, a very enjoyable dinner with great service and delicious food. We would definitely return--and would absolutely ask for Christina again.

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    La Strada - Interior shot of La Strada's main dining room at Eldorado Hotel Resort & Casino in Reno, NV.

    Interior shot of La Strada's main dining room at Eldorado Hotel Resort & Casino in Reno, NV.

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    Johnny's Ristorante Italiano - Florentine Cup

    Johnny's Ristorante Italiano

    4.4(720 reviews)
    9.5 miNorthwest Reno
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    Enjoyed another excellent meal last night. Service was perfect ambience amazing, food above and…read morebeyond great. I enjoyed the meat filled cannelloni's and my hubby enjoy the shrimp scampi and our guest enjoyed brown buttered raviolis so good. And their focaccia bread is always so good dipped in fresh olive oil,and balsamic vinegar. I see why this Italian restaurant wins most all years for the best Italian restaurant in the Reno area. It's our go to restaurant for special occasions.

    Came here with a party of 7 +2 toddlers last week before the Christmas rush to celebrate a family…read morebirthday. They don't open till 5 PM and although it was a last minute call for reservations, the stars aligned & they were able to accommodate us for an early dinner time slot on a Saturday, Johnny's is definitely a favorite among our native reno Italian family who appreciates good Italian food. The usuals were ordered by most of the table - the calamari appetizer and garlic bread, then the special lasagna. The Lasagna hold a special place in my family's heart & is usually only what's ordered as it's considered the best in Reno by my family. It did not disappoint this night. I opted for a lighter dish and went with the brown butter, sage ravioli -it was just as I expected and the Petrale soul was another lighter dish that was ordered and it came out fresh and delicious. The Caesar salad as well as their house salad with the Gorgonzola and Italian dressing, minestrone soup we also had- all fresh and homemade flavors. The only Con to this trip was that we didn't get the extra plain bread that we ordered or asked for a few times and I'm a little uncertain if they give bread with the meal or you have to order the garlic bread -either way it was not a downfall. The sundae desserts were wonderful and they recognized the birthday in our party. We love this place and like to frequent it. Can't wait for the next great meal there.

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    Johnny's Ristorante Italiano - Spacious bar area near the entry, with separate tables and a big screen TV

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    Zozo's Ristorante - The pasta I was talking about with my wine!

    Zozo's Ristorante

    4.0(604 reviews)
    6.8 mi
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    I picked my friend up from the airport and she said " I feel like Italian", I said " I know the…read moreperfect place" so we headed over to Zozo's for lunch. We ordered a glass of the house chianti and it was amazing! I had the mushroom ravioli's and a house salad for an extra $3 which was well worth it! My favorite part is the homemade bread!! Absolutely delicious and Rebecca brought us more straight out of the oven. I love hot bubbly bread!!! The service is amazing and the atmosphere is perfect especially after traveling all day with delays! The prices are good and plenty of parking! Next time you're thinking Italian think Zozo's, you'll be glad you did.

    Quality/Quantity - Our friend's favorite Italian…read morerestaurant, so we ALL frequent it more and more often. And our group keeps getting bigger. Today's appetizers, all of which were really good: Meatballs - Huge, more than enough to share! Even with 7 of us. We all got a bite. Calamari - Fried well, decent portions. I think I ate most of this dish. Love me some calamari! Toasted Focaccia Bruschetta - Hit for our group. I enjoyed it also, but the calamari was still my favorite. Complimentary Bread - So good!! Always a favorite. We always have to get seconds. If you want 3rds, it comes with a $4 upcharge, but that is still worth it in my book. House Salads - Nothing special, but also not bad. Fresh, decent quantity, and with dressing on the side. Two Cesar Salads - Our guests enjoyed this. $5 upcharge each. Cups of Minestrone Soups - Good. Cup of Egg Drop Soup - One of our guests wanted to try this; $5 upcharge. Linguine & Clams - Both in white and red sauce. My choice was the red sauce. I kept forgetting that this comes with BABY clams as I prefer larger clams, and actually if it was still in the shell, that would be an extra plus. NOTE to self, do not keep getting this... Eggplant Parmigiana - Home run, both ladies that got this loved it! Huge slices of eggplant. Baked and fried well. Eggplant Parmigiana with Grilled Chicken - WOW, generous portions. I think my wife took ¾ of her dish home... She got another two meals out of it. Sauteed Calamari Steak - This looked good, I might get it next time. Our newest addition to our group. She also took half her entree home. Grilled Prawn Picatta - Not a large quantity, but because all of us (except one) are light eaters, our guest still took half home. Another good entree. I will also add this to my list for next time. Special Chicken Pomodoro - Decent portions, my buddy devoured this. He is a good eater. One of the few in our group, lol. Dessert, Tiramisu - This was really good. We should have ordered a second one... And to wash it all down, I got a glass of Italian white wine which I really did not enjoy... Atmosphere - Double storefront. We seemed to always end up sitting in the second room but not today! I liked that they had a bar in each room. Table, booth, or bar seating. Two unisex restrooms. Plenty of parking. See pictures for business hours. Open 6 days a week; closed Mondays. Service - Good. We had a leisurely 2 hour dinner and never felt rushed. We were catching up with our good friends and new friends. Price - $323 + generous tips. Owner Comment - Congrats on your success since 1990 as Davos; we have been customers for a very long time. Glad we are back and introducing our friends to your restaurant. Mid 1990 - Coco Pazzo, then renamed to Panevino. 2000 - Zozo's.

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    Zozo's Ristorante - Interior

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    Liberty Food & Wine Exchange - Black Spaghetti

    Liberty Food & Wine Exchange

    4.4(895 reviews)
    9.1 miDowntown
    $$

    Liberty Food & Wine Exchange is an artisan eatery, market and wine bar located on the corner of 1st…read moreand Sierra streets in downtown Reno. It was our 1st time eating there however it had been on our list for some time. We started with the PULL-APART GARLIC CHEESE BREAD which is Focaccia, mozzarella, marinara, parmesan, frico crust and also ordered the WOOD FIRED OCTOPUS with crispy gnocchi, tomatoes, red onion, basil, arugula and topped with a Calabrian chili aioli. Both were fantastic, seasoned nicely and cooked to a perfect temperature!! For our entree we hate the BEE STING pizza. Make with a 72 Hour Fermented Organic Dough topped with Salami, red onion, basil, serranos, mozzarella and honey. The crust was delicious, crunchy, thin and when combined with the sauce, seasoning and toppings, an excellent pizza. Additionally we ordered two of the in-house, housemaid pasta. The ARRABBIATA , a roasted red pepper campanelle, with Calabrese sausage, garlic, chilis, broccolini and topped with Parmesan, pecorino. The other pasta we tried was the BLACK SPAGHETTI, mixed with clams, scallops, shrimp, hot chopped peppers, white wine, butter and lemon. It was fantastic!! Cooked al dente and packed with flavor. Overall it was a very pleasant experience. The service was great, food was yummy and we definitely look forward to going back again soon!

    My son-in-law invited us to try a new place for happy hour…read more We ordered every item on the happy hour menu. The cauliflower was one of my favorites, roasted perfectly with great flavor, Fondue was creamy, hot and delicious, meatballs were super moist and bursting with flavor. The olives were dry and tiny and hard to enjoy due to pit. The backpack was ok but not great. Now, the pizza! It was absolutely perfect. Thin crust, perfect amount of cheese and toppings. I enjoyed the bee sting pizza, hot and sweet, and I love the combination. When I go back it will definitely be pizza, salad and cauliflower. The sever was a sweet young man. He was attentive to our needs and patient with all our questions. The restaurant is a good size, the bar area was busy and filled with conversation and laughter, the booths looked cozy, we chose a table near windows for outside lighting. The outside tables looked great for getting some warmth and fresh air. Many options and different settings. Sorry, I forgot to take pics.

    Photos
    Liberty Food & Wine Exchange - Bar area seating

    Bar area seating

    Liberty Food & Wine Exchange - Breakfast Tacos

    Breakfast Tacos

    Liberty Food & Wine Exchange - Breakfast Tacos

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    Breakfast Tacos

    La Famiglia - Calamari

    La Famiglia

    4.1(463 reviews)
    8.9 miDowntown
    $$$

    My hubby and I had a wonderful dinner at La Famiglia! It was a perfect date night place to go…read morebefore a Reno Phil performance next door at the Pioneer Center. Regina was our wonderful waitperson and she was from the beginning very helpful and clearly explained that her focus was about getting us out in time for the 7:00 performance start time. We had 5:00 reservations so it was great that we were there early. We ordered the grilled artichokes with a lemon aioli for an app and it was delicious. We had this before and just a tasty as ever. We also had a Caesar salad and we both think it's one of the best Caesars in town. My main entrée was a chicken marsala (5+/5). On the meu it's a veal marsala, but when I asked Regina if it could be chicken, she said yes! It was a perfect dish. The chicken was cooked exactly as it should, tender and flavorful! The mushrooms and marsala sauce with the pasta side made the whole dish one of the best I've had. I would definitely order this again!! My hubby ordered the chicken saltimbocca (5+/5) and his dish was absolutely delicious too. The prosciutto and sage were flavor enhancers for sure! Both dishes had a broccolini as the veggie and it too was prepared well. For dessert we shared an affogato. The added drizzle of caramel and chocolate sauce made it very special! We had the most enjoyable time and delicious food. We will certainly return more often. There are so many menu items we want to explore the next time. Thank you La Famiglia for a great dinner outing. We'll be back soon!

    Had a group dinner here. I'm not a wine drinker, but many enjoyed the selection…read more The lasagna bolognese had decent flavor. One coworker enjoyed her mushroom filled pasta in cream sauce, another coworker had steak and did not care for it--but you're at an Italian restaurant, not a steakhouse. All the dishes were HUGE portions, so you will not go hungry. Pass on the chocolate mousse--it was grainy and unappealing. Service was top notch and made up for some of the meal's shortcomings.

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    La Famiglia - Dining table

    Dining table

    La Famiglia
    La Famiglia - Perfect wine pairing. We brought it.

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    Perfect wine pairing. We brought it.

    Skipolini's Italian - pizza - Updated June 2026

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