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Slab Sandwiches + Pie

4.4 (83 reviews)
InexpensiveSandwiches, Desserts
Closed 11:00 am - 3:00 pm
Updated over 3 months ago

Slab Sandwiches + Pie Photos

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SLAB SANDWICHES + PIE ATMOSPHERE

What's the vibe?
Classy
Moderate noise
Outdoor seating
Good for kids

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Recommended Reviews - Slab Sandwiches + Pie

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Reviews With Photos

Cubano Sandwich
Pooja S.

I went to the Slab in its current iteration as a popup inside Cora Pizza in Cap Hill. Around 12 on a Saturday there was 1-2 people also eating in the restaurant during Pride weekend, so it was quiet and plenty of seating. I still placed a to go order. My food took a bit over 5 min to be prepped. My sandwich was nice and warm when I got home about 30 min later. And this sandwich was absolutely amazing, and I'm planning to go back ASAP. The sandwich isn't huge, but the meat was so flavorful and juicy, and the toppings were a great addition, and I was left satisfied after I finished eating. I also really enjoyed the salted chocolate chip cookie. Overall a great sandwich, highly reccomend!

Albert T.

We visited Slab Sandwiches at their new location for a Saturday lunch and found the place completely empty. They have plenty of seating inside, albeit in a very dark and dreary kind of atmosphere. It seems like they brought over the dim lighting from a typical fine dining establishment rather than the more brightly lit modern counter service places. We placed our order at the stand near the kitchen and had our food within 15 minutes. Fried Chicken Sandwich ($16) - The fried chicken seems to be a boneless, skinless chicken thigh covered in a very delicately crisp breading, thin and almost glass shattering-like in texture. It's topped with a cabbage slaw that includes plenty of dressed cabbage that exhibits a robust crunch, crunchier than regular sliced cabbage somehow. Some pickles, piquant, but not especially crunchy, line the top. This is all on an exceptionally soft and puffy bun, toasted on the edges to give some textural contrast. The bread is rectangular, which sometimes is a problem for sandwich construction - in this case, the chicken is trimmed so that it fits quite well with the bun. While they slather a ghost pepper dressing on the bun, it's not overwhelmingly spicy at all. Everything comes together well, creating a nice bite with plenty of flavor and textures every time. (5/5) 12 Hour Brisket Sandwich ($17) - This uses the same pillowy bun but swaps the fried chicken with brisket and the pickled cucumbers with pickled peppers. The brisket is amazing. It's not like brisket from a BBQ restaurant at all but it's still cooked absolutely perfectly. It's so tender, so fatty, so rich. I have no idea how they cook the brisket - it's clearly not smoked. Perhaps sous vide and then baked afterwards? It's placed on a bun that is slathered with a smoky aioli, which I believe is actually smoked (rather than liquid smoke added) given the robust woody flavor. It's a high quality aioli that only enhances the brisket. The pickled peppers are only slightly spicy, less so than the ghost pepper dressing in the fried chicken sandwich. They're actually a bit crunchier than the cucumber pickles and have a more pronounced vinegar acidity. This sandwich is extremely rich and heavy yet not oily or greasy. It's so filling that that it's actually difficult to eat more than a couple of bites. I ate half the fried chicken sandwich and couldn't get through more than a quarter of this sandwich before feeling kind of sick. My wife couldn't stomach more than a few small bites. (5/5) Lark Crispy French Fries ($6) - The only miss of the day. "Crispy" french fries? More like soggy. These are definitely underfried, leaving them floppy and listless. There's no crisp to be had anywhere, and the interior of the fries remain firm in texture rather than softening to a tender fluff. The fries are served with standard ketchup and a scallion aioli. The aioli is very lemony and really reminds me of tartar sauce in taste. Interesting, but not a flavor profile I enjoy that much with fries. (2/5) The sandwiches Slab serves are very high quality. While they look small, they pack a punch. It's difficult for me to expound on how great the 12 Hour Brisket is - it's the best sandwich I've eaten in at least the past year. I will definitely be back in the near future to try more. I'll be avoiding the fries though! Bathrooms - Two unisex rooms through the kitchen doorway to the left

Crispy plentiful french fries
Chee K.

A pretty good place for well crafted sandwiches. I wonder if this restaurant shares space with a different restaurant at night because they had a paper sign on their door and looked a bit impromptu. You order at the counter in the back and self serve water that's already set out. We ordered the brisket sandwich and order of fries. The brisket was super tender and flavorful. On a slightly toasted ciabatta role with some gardineea inside. The fries were enough to share for three and crispy, came with ketchup and aioli. The restaurant was pretty empty and felt a little haunted. The food was good!

JM's Salted Chocolate Chip Cookie
Matthew W.

If not for their unusual hours (and I understand that Slab is something of a side project for Lark), I'd eat here often! I've been to Slab a few times now, and every time it's been impressive. Operating inside of the restaurant Lark, Slab is only open 11-3pm Monday through Saturday. It's got a very peaceful interior, clearly a nice restaurant during its normal hours. The food has always been exquisite, and I particularly recommend the brisket--I didn't realize how much I could like a sandwich until trying it. Far and away my favorite sandwich place in Seattle!

Brisket Sandwich
Asher D.

This lunch spot is excellent! Each sandwich is fresh and crafted perfectly. Truly some of the best tasting lunch sandwiches I have had. Much better than most spots. I got the 12hr brisket sandwich and it was soooo good. Nice interior. Good service. Little confusing on like the slab + pizza place and what is what.

Sydney C.

Was in the area and grabbed a sandwich and a cookie to go! Good sized sandwich for one meal, and definitely packs a punch with flavor! I got the burrata sandwich, my friends got the brisket and cubano. All were amazing!! Will definitely be back

The Cubano and the Special were both very special. Props on their cut-the-sandwich-in-half skills so my buddy and I could properly and optimally share.

Brisket Sandwich
Regina M.

WARNING: AFTER READING THIS REVIEW YOU WILL WANT SLAB TO CATER EVERY FUTURE EVENT! Updating to include my AMAZING catering experience with Slab for my graduation party! As a big fan of their sandwiches, I was delighted to hear that they offered sandwich platters. I worked with Allison from start to finish and having nothing but kind words to share about Slab's customer service. I ordered sandwiches for 50 people and the portions are so great that we had several leftovers (aka hangover cure ). Each sandwich was cut in half and wrapped on the platter. They took such special care to label each sandwich type and even separated the vegetarian options which made it so easy for my friends. All of the guests were raving about the sandwiches throughout the party! They accommodated my party time even though it was outside regular business hours and every member of the staff congratulated me when I picked them up. Thanks for making my day so special!

Fried Chicken Sandwich
Stephon V.

Gosh this is going to be a long one. I've been coming here for a few years now so this place has a special place in my heart. Slabs in Capitol Hill is hands down the best sandwich spot in the entire Pacific Northwest! Bold claim, I know. Hear me out. From the moment you walk in, the aroma of freshly baked cookies and savory sandwiches fills the air, creating an irresistible temptation. Let's talk about their Fried Chicken Sandwich - oh my FREAKING goodness. People ask me what's my all time favorite sandwich. As much as I want to gatekeep, I can't. The Fried Chicken Sandwich from Slab Sandwiches + Pie. The chicken is perfectly crispy on the outside and juicy on the inside, with just the right amount of seasoning to entice your taste buds. The addition of pickles and slaw adds a delightful crunch and tanginess that complements the chicken beautifully. From the perfect amount of spice, to the soft yet toasty texture of the bread and crispy batter on the chicken. Each bite is a melody of flavors that leaves you yearning for more. And don't even get me started on their Salted Chocolate Chip Cookie! I didn't get it this time because they were out, but trust me when they have it, you NEED to try it. Ordering your meal without the cookie should be illegal. It's sheer indulgence in every bite. The cookie is soft and chewy, with generous chunks of chocolate and a sprinkle of salt that elevates the sweetness to a whole new level. It's the kind of treat that you'll find yourself dreaming about long after you've devoured it. For as simple as it is, no other cookie franchise can compare! The staff is friendly and attentive, adding to the overall wonderful experience. Shout out to Allison for being such a chill and AMAZING host! Whether you're a local or just passing through Seattle, do yourself a favor and make a stop at Slab Sandwiches + Pie. When I say this is a hidden gem, this is definitely THE gem worth discovering. No if's, and's or but's.

Brisket and chicken tsatziki sandwiches
Pranav K.

Wow, spot on sandwiches and great idea from the owners of Lark to run this sandwich offering for lunch. Service was quick, no frills and you can be done in under 30 mins at lunch time. The sandwich bread itself had a nice inner crunch and soft outside, with the brisket juicy and tender. The special tsatziki chicken was delicious too and would definitely come back to try the others!

Burrata sandwich. Made with Mama Lil's peppers, tomato, balsamic reduction some herbs and bitter lettuce. So so good
Ashley K.

I'm a sucker for a good sandwich, and this place totally hit the spot. I had been looking forward to a nice summer burrata sandwich for a while, and after a peek at their menu, I was on a mission. I got it to go with one of their famous chocolate chip sea salt cookies. (Also the person who took my order was super nice and down to earth. Points there, too.) The sandwich had the perfect balance of flavors that were loud but also somehow didn't overpower that nice, fresh, creamy burrata - the star. That cheese was wonderful and gooey but didn't make the sandwich a total mess. The moisture wasn't overdone and didn't make it fall apart, an impressive feat for how much juicy veggie goodness was on it. The bitter lettuces, the Mama Lils peppers, the herbs... it was all perfect. Finished off with some great balsamic glaze. Would definitely recommend if you're looking for a decently priced, satisfying sandwich made with love. The cookie was great, no bones about it, but the salt was a little piled on in one spot. If there was absolutely anything I'd critique it would be to have that not quite so concentrated in the center of it. But I love a salty cookie, so... Yeah, go and get it!

Brisket sandwich
Xonatia L.

Phenomenal sandwiches! My favorite sandwich is the brisket sandwich; I get it every time! It's so flavorful and juicy. Also, JM's chocolate chip cookies are to die for!!!

Entrance
Aron N.

From the outside, it looks like a hole in wall but once you enter the building, it's very upscale and clean. The sandwiches are delicious but on the small size given the price. But I would definitely come back. Ordered the brisket and burrata. The beef was super tender and seasoned well. The burrata was so good. I want to try the cubano the next time around. The pics are pretty much on point

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2 years ago

Sandwich was fantastic. Fries were soggy. Would definitely come back and try other things!

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7 years ago

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2 years ago

Amazing food. Best sandwiches in the town. Amazing hostess too. The cookie is the best in seattle.

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Best sandwiches in the city. My favorites are the brisket and the sardine sandwiches, but you can't go wrong with any of their selections.

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HoneyHole Sandwiches

HoneyHole Sandwiches

4.2
(1.7k reviews)
0.4 mi
$$

Really good sandwiches and awesome staff. Love going there especially when I'm sick to get the…read moregrilled cheese and tomato soup. Reminds me of being home and sick and of family. Very hard for a restaurant to be able to do that. I'm grateful it does. I thank the loving staff for enjoying what they do and not bringing negativity to work as you can tell when you're there that everyone is excited to be there. It shows on how everything is done!

I've been wanting to go here for a while, but I was living far away for the past 6 years. I heard…read moreit closed down due to poor management and reopened. Finally moved back and got to try it. I've had my eyes on the Fast Eddie ever since I heard about this place because it was one of the most recommended sandwiches. The ambiance was alright. Pretty dark imo but maybe because it was just after Christmas and they had their holiday decor up. Also the bar area was closed. I was a bit confused on where to order until I realized there were kiosks by the front counter. It would've been nice if one of the workers actually had said something to me. Anyway, onto the food. I got the Fast Eddie with fries and it was alright. The meat was bit dry. Yes there was the au jus to dip in and it helped quite a bit, but all the flavors just didn't mesh. It was basically an ordinary french dip. The fries were okay, but the jalapeno aioli was great! That made everything better, but not enough to save the sandwich. Not sure if I would come back, but I would definitely try a different sandwich. One that caters more to my taste buds

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HoneyHole Sandwiches
The Bandit - IG: @nelson_eats
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Big Mike’s Sandwich Company

Big Mike’s Sandwich Company

4.4
(47 reviews)
1.8 mi

Really good sandwiches!…read more I was visiting Seattle for work and during my break, I decided to go to the Armory for lunch. This was certainly a great choice, the food is excellent! I had their Philly Cheesesteak, which was awesome. Everything is cooked to order, so there is a slight wait after ordering, but it is certainly worth it. There are also seats and tables outside of the spot for you to eat at, it's shared with a few other restaurants. If you really want an exciting time, eat there while a Zumba is going on! Then you can people watch while enjoying your food.

I am a bit torn on Big Mike's. While they serve up a great sandwich, I don't know that it's a…read moremust-visit. Located in the Seattle Center Armory, along with many other food vendors, Big Mike's Sandwich Company is serving up huge cheesesteaks, chopped cheese, and other East Coast-style subs. For $25, I picked up the cheesesteak and fries combo. Not a terrible price for the portion. Waited about 10-15 minutes for the sandwich to come out. You order on a tablet here, and then they call your name. It's a small storefront, so you really have to stay nearby to hear your name being called in the large space that is the Armory. Not much interaction with staff. Plenty of seating throughout the Armory, though shared with other restaurants. The food came out piping hot. Obviously, they cook everything fresh to order because the inside of the fries was like lava. The fries were thick-cut and seasoned to perfection. The sandwich was good. I thought some pieces of the steak were a bit tough, and the roll seemed a bit over-steamed or possibly stale. A good sandwich and decent portion, nonetheless. I'm still going 5 stars here. I think Big Mike's is a great choice if you want a hearty, meat-filled sandwich and you happen to be in the area. However, I think you could be happy with another dining option in the Armory, too. My kids loved the MOD Pizza nearby. While there isn't anything wildly unique going on at Big Mike's, they are still pushing out great sandwiches at reasonable prices with a no-frills ordering process.

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Interior
Interior
Big Mike’s Sandwich Company
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Salumi

Salumi

4.4
(1.6k reviews)
1.1 mi
$$

I am glad my brother found this spot for lunch within walking distance of our stay. It is so cute…read moreand quant. The place is simple and clean. I ordered the caprese sandwich and my brother got the porchetta sandwich. The bread is crispy but soft on the inside. I saw the guy cutting up the tomato as we sat to wait for our sandwiches. You order at the kiosk and then sit to eat. The ingredients are super fresh and worth waiting for the sandwich.

Salumi is a solid sandwich shop in the heart of downtown and a convenient stop if you're exploring…read morethe nearby stadiums and attractions. We ordered the Meatball Sub and Eggplant Sub with marinara sauce. Both sandwiches were flavorful and satisfying. The meatball sub was hearty and comforting, while the eggplant sub had a rich marinara sauce that worked well with the sandwich. We were especially disappointed that the Cubano was sold out, as it was one of the main reasons we stopped by. The only drawback was the price--at around $20 per sandwich, it felt a bit expensive for what you get, especially considering it was just a 6-inch sub, even though the quality was good. We visited during a FIFA World Cup match, so the line was quite long, but it moved steadily and efficiently. No complaints there. The atmosphere is casual and straightforward, with indoor seating only. Its downtown location near the stadiums makes it a convenient spot for a quick meal before or after an event. Overall, a good sandwich shop with quality food, though the pricing keeps it from being a must-visit. I'd still come back to finally try that Cubano.

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Inside
Inside
Braised Porchetta Grindhouse
Braised Porchetta Grindhouse
Front counter

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Front counter
Dingfelder's Delicatessen

Dingfelder's Delicatessen

4.2
(513 reviews)
0.3 mi
$$

Revisited Dingfelder's and sampled a bunch more items off their menu. They just hit it out of the…read morepark so consistently and I love bringing friends to blow their socks off. Bonus: this spot is kosher! Potato Latkes (5/5): These latkes are thick boys and fried up so they're piping hot when they hit the table. Because of their size, you really get the contrast of the hard crunch on the outside with super fluffy potato inside. So good we immediately turned around and ordered more. Chocolate Babka (2/5): This was truly the only miss I've had here. Unfortunately, the babka just really dries out after it's been sliced, which is a shame because it's just gorgeous with generous swirls of chocolate inside. Reuben (5/5): I really thought their pastrami couldn't be beat, but the brisket is dare I say better? Just as tender and feels a bit less fatty, so it's a little more crushable. Tip: go for the seeded rye over the marbled rye; something about the marbled rye just falls apart a bit more with the juices of the meat, though it's still delicious! Black & White Cookies (4/5): I expected this to be cloyingly sweet, but this was actually scrumptious with some fresh lemon flavor in the cookie itself. Absolutely massive as well.

Hey you! Have you ever eaten one of those giant pastrami sandwiches at Katz' Deli in Manhattan and…read morethought, "This is amazing!" Do you happen to live in Washington and miss said pastrami sando? My friend, I have good news for you. Dingfelder's pastrami is a dead ringer for that sandwich: huge slices of melt-in-your-mouth pastrami, regular and half sour pickles, and all the other accoutrements you'd expect from a legit Jewish deli. This place doesn't screw around. If you want a great, hearty, flavor-packed sandwich, this is one of the best places to throw your money. But, as others have pointed out, it's no cheap date: expect to pay over $20 for one of those mighty pastrami sandwiches. This isn't Subway so you're not saving money by eating here, but after one bite of their pastrami you'll understand why you're paying so much. Quality isn't cheap. I'd say this place is tied with Tat's Deli for the best sandwiches in Seattle.

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(4/12/25)
(4/12/25)
Pastrami w/mustard on marbled rye (1/6/25)
Pastrami w/mustard on marbled rye (1/6/25)
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Slab Sandwiches + Pie - sandwiches - Updated July 2026

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