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Slow Hand

3.5 (111 reviews)
Closed • 4:00 pm - 2:00 am (Next day)

Slow Hand Photos

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SLOW HAND ATMOSPHERE

What's the vibe?
Hipster
Trendy
Classy
Outdoor seating

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Recommended Reviews - Slow Hand

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Reviews With Photos - Slow Hand

Melissa R.

I was so excited to go to the Sleigh Bar which is above Slow Hand. I had seen photos on Instagram of Sleigh Bar decorated for Christmas, and it looked festive. We got there around 6:30 on a Saturday night in early November and were told it was a 30 to 45-minute wait, so we walked around West Chester and waited for a text. No problem. When we finally received the text, I was thrilled and showed it to the hostess who said we could go up. At the top of the decorated stairs, there was a cool neon sign. We were finally in! When we reached the top of the stairs, all I saw were two tiny rooms packed with 20 somethings. There were no places to sit (one large table had a shopping bag on it with one person sitting at the table), and it was three deep at the bar with only 3 overworked bartenders. The decor was nothing special. Quite sadly, we left and went somewhere else for a cocktail.

Bourbon drink (I think?)
Theresa S.

This review is for Sleigh bar upstairs. Finally got a seat at the bar, which is typically VERY hard to come by during the holidays. I ordered the sleigh ride drink and it was great. The bartender was nice and experienced, which I appreciate with fancy drinks. I am giving 4 stars, bc I think the food menu could use a few more high protein options and also b/c I was really hoping to hear Xmas music but it was back to back to back Katy Perry, which I am certainly not a fan of. Also, when I came into slow hand, it was fully empty with about 15 workers and not one person even greated me, even though they saw me - they continued their conversations with each other and ignored me. Overall though, great holiday spot, love the decorations and I would return.

Eva B.

I've been here a few times and it has always been great! The food is delicious and they have some unique plates. Right now they have a Christmas pop up upstairs complete with holiday cocktail and it is so festive and fun! I felt bad because it was so crowded and there was limited staff but the vibe was so good I didn't mind the extra wait!

Menu which was sold out of everything we wanted!

We made a reservation for downstairs and ask them what holiday cocktails they have to which they responded with none they're only available upstairs. Then we tried to order some kind of cocktail and it was sold out then we go to put an appetizers many of which were also sold out then the waitress comes back out a few minutes after happy hour ended and said do we want anything else but they're gonna be full price. We decide to put in a few entrées to share, which again many of which were sold out we left feeling very hungry still and then finally went upstairs to get a holiday cocktail and some of those were even sold out. I will not be returning .

Pecan cake
Lisa M.

Slow Hand participated in the recent WC restaurant week and was recommended by a friend who really enjoys their bar. My friend who made our reservations chose here because a few other spots that she had listed higher were booked completely. We had no wait for a table which was one of the four seater high tops in the middle. I sat on the aisle side but my friends who sat in the middle said later they felt like the table on the other side of the thin divider were eating with us because other than a pole that does between the tables parallel to the table top, there is nothing so it's really like a continuation of the table on the other side of the divider. They mentioned that they heard everything the other table was saying and at times felt bad because it was clear our conversation was clearly overtaking their experience because of the layout. The restaurant week menu was $50 and you got a small plate, large plate and dessert. The menu had a lot of the options available on the main menu. I was the only one at my table who went for the restaurant week menu, the rest did a la cart. I didn't do any alcohol but my friends seemed very pleased with their margaritas and aperol spritz. For food - My small plate was deviled eggs. I LOVE deviled eggs; I'm used to the basic that people have a parties, and now I feel like restaurants really have expanded on them. The eggs were beautiful with small blackened shrimp on top. They tasted delicious but they were ICE COLD. Not just chilled, but cold enough to send chills in my teeth. For my large plate I ordered the salmon. I was surprised when the server asked how I would like my fish cooked in terms of medium, well done, etc. I have only been asked that once in my life before and I am thrown off because I don't think of fish in that way. I went with the chef's recommendation ( can't remember now). Fish was fine, it wasn't to die for but it wasn't bad either. The potatoes pave that comes as a side was this block of scalloped potatoes that I enjoyed and thought were really unique. Dessert - I went with the pecan cake. Once again, it was very cold. I wasn't expected it to be so cold; it was hard to use my fork to break off a piece. It wasn't my favorite dessert. Service - while I enjoyed having plenty of time to talk to my friends, the service was very slow.

Stuffed cabbage
Deirdre C.

Stopped in here last weekend for a late lunch/early dinner on Sunday. The friend I was with loves it here and since we were shopping down the street, it was perfect. It's very nice inside-not in a fancy way, but in a clean/minimalist and slightly industrial way. It's farm to table so the menu isn't large which is fine with me! I had the stuffed cabbage (vegetarian) and my friend had the shrimp appetizer. Would love to come back for a date night and try a few other menu items and maybe a drink or two!

Cosmopolitan

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7 years ago

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3 years ago

Overall great experience but dang are those booths tight when you have a few larger folks eating next to you!

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7 years ago

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5 years ago

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2 years ago

Great atmosphere and service. Tasty drinks and a live performance by The Sermon. They were awesome.

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2 years ago

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3 years ago

The best bar in west chester hands down. Management, Hostesses, and bartenders are all AMAZING!!! especially Tori, Alex & Kitty

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3 years ago

JACKIE IS THE BOMBBBBB!!!!! i have never had better service in my life. my new favorite spot!

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5 years ago

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7 years ago

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2 years ago

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3 years ago

Food is good. Manager is obnoxious and rude! Horrible customer service. To many other places in WC to spend my money.

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3 years ago

Terrible management! Dangerous practices- they walk throughout crowded rooms with oversized large hot trays putting customers at risk

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4 years ago

Marginal food and terrible service. Go across the street to Sedona taphouse. Do yourself a favor. Skip this place.

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6 years ago

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West Chester Seafood Kitchen

West Chester Seafood Kitchen

4.1
(48 reviews)
0.1 mi

What a fantastic addition to West Chester! From the moment we walked in, the ambiance immediately…read morestood out--energetic, lively, and yes, a bit loud (which I personally love). The decor and color palette create a warm, welcoming atmosphere that makes you want to stay awhile. We started our evening in the speakeasy. It's on the smaller side, which I enjoy--as long as I can grab a seat! Otherwise, I might wish for just a bit more space. Once seated, our server struck the perfect balance: attentive, friendly, and incredibly patient while we took our time deciding. The food arrived beautifully presented, hot, fresh, and full of flavor. Overall, a great experience--we'll definitely be back soon!

Ventured into West Chester (we love this town) on a mission for cake and decided to stay for…read morebrunch. Excitedly anticipated reservations at West Chester Seafood Kitchen and our stay out stood the expectations. Oh what fun it is to brunch!!! We arrived with 10:30am reservations, arrived and were promptly seated in the middle of the dining room. This place has so much space! The tables are proportioned about well and love the long bench seating opposed from the kitchen window. Decor is tidy and of modern aesthetic ocean vibes. Everything complemented, including the floor pattern - which I obsessed over, lol. Absolutely adored the built in and all the nautical knick knacks. Our waitress was a doll. Charming, attentive and spoke with great eye contact. We decided on eats and a mid morning cocktail. I had the standard espresso martini and my husband tried one of peanut butter variety. Both deep in espresso flavor and not too sweet. Oysters to start. A half dozen of 3 varieties. So wonderful to be able to select a few kinds to sample. We enjoyed them all. Very clean and super fresh. My husband loves horseradish, so it was so nice they offered their standard cocktail sauce with extra. The mini Tabasco sauce we had to take home as memento. Brunch entrees- my husband went part poultry and I kept true to seafood. He had first the Clam Chowder. Lumps of clam and a mid-cream broth. Nice balance of stock and cream. Potatoes did not overtake. This was light but hearty. He dove into those Chicken and Waffles with delight. A savory waffle - how can you not love. And the honey jalapeño butter, I found as much as I could to dip into. Chicken was most and crisp. Hitting all the texture and flavors- sweet, spicy, crunchy with this dish. Delicious. Now my Lobster Roll- LOBSTER!!!! This was incredible. I ate the whole damn thing. The roll was toasty and buttery. The lobster was juicy and plentiful, it was allowed to stand on its own. Didn't push up on too much mayo, or celery, or tarragon. Let the seafood shine - and it did!! The fries were hand cut, and freshly fried. Only critique was the slaw. It was just there. Would recommend to nix it. It didn't add to the dish. This Lobster Roll I will keep in my thoughts of how I am now tainted against all others. Wonderfully done. We cannot wait to venture down again and experience more of their menu. Ahoy!! Come here to eat! King of the Sea in the Dub C!

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Beautiful Dining Room (LOVED the flooring!)
Beautiful Dining Room (LOVED the flooring!)
Salmon
Salmon
West Chester Seafood Kitchen

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Limoncello Ristorante & Caterers

Limoncello Ristorante & Caterers

4.1
(720 reviews)
0.2 mi
•$$

Jenna our server on 4/9/26 was fantastic. She was confident, friendly, and helped us pick some of…read moreour orders. Limoncello has been a popular choice since I can remember but I hadn't gone since I was in middle school. We were very satisfied with our meals and experience! The atmosphere is super fun and outgoing and service is great. We got water pitcher for the table which I loved. I'm always needing tons of water when I am eating so it's nice to have refills on the ready ! The free bruschetta was a pleasant surprise and the tomato's were fresh and delicious. I don't really like tomato's so when I like them you know they're dang good. We ordered the spicy rigatoni with a cutlet per Jenna's recommendation. I was absolutely blown away at HOW GOOD THE CUTLETS were. I'm a little picky about meat but these cutlets were the best I've ever had. They tasted incredible and were cooked perfectly. And they had a nice breaded crunch. Literally the best cutlets I've ever had The pasta itself was very good too. Big fat homemade rigatonis. Sauce was perfectly creamy and flavorful. But the added spice was a bit much for me. I was fine but I think I would've preferred it plain. My husband felt the opposite and highly the spice was mild so I don't know. We like spicy food we can handle relatively good spicy food but who knows ! It was still really good Our friend liked his branzino a lot. It's not something I would personally ever order but he seemed to really enjoy it he said! All in all we had a great time and want to come back asap (especially for those cutlets haha) thank you Jenna!!

I came here for happy hour with my coworkers at the bar…read more They have a pretty decent sized happy hour menu with food and drinks. For a drink I ordered the blueberry mojito which was pretty fresh and tasty. My coworker order the grilled calamari which was fresh and delicious! I got the mussels in white wine butter sauce. It was too lemony and not enough butter flavor. The bread was not warm and was a little dry/too much...so I didn't eat any bread. The mussels were okay they didnt taste that good. I got the chicken parm rose pizza which comes with rose pink sauce, chicken, fresh mozzarella and basil. The pizza was decent size for $13. It was pretty good overall with a think crust. I got the blush cocktail next and that was also really good. Overall the staff was really nice, cocktails were good. Food was good but nothing special but it was a great deal for happy hour. I think I would come again and not get the mussels this time.

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Limoncello Ristorante & Caterers
Limoncello Ristorante & Caterers
Limoncello Ristorante & Caterers

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9Prime

9Prime

3.4
(110 reviews)
0.1 mi

It is the weekend of our 6 month wedding anniversary so wanted to try somewhere special. So we…read moreventured on a mini road trip to West Chester to dine at 9Prime. My husband parked the car, dropped me off and I checked in for our reservation. This restaurant is beautiful! Dark, moody, sexy. The renovated bank theme was very on brand, as our wedding was in the same type venue. Most all tables were occupied at our 7:30 seating and we were sat by the vault room at a small table. It still felt very intimate. One standout mention in our entire experience at 9Prime was the service. At first greeting, seating and attendance through our meal, service was polite, attentive and high class. Our server gave genuine, warm smiles all through helping us. As in experience 9Prime- top notch. But now to the meat of the steakhouse- the food and drink... Signature dirty martini- perfection. Dosed with the best swish of brine to let the gin shine. My husband enjoyed the variety of bourbons to try something new. For appetizers we ordered the Teller Tower and French Onion Soup. A seafood tower screams celebration and we CELEBRATED flavor with this seafood. Exceptional. The mussels were soft pillows with lemon accent. I wanted to steal them all for my belly. The oysters were midsized, clean, no grit and mild brine. Tuna crudo- could eat for days, give me that in a favorite sushi roll! And the shrimp was cooked perfectly, large, meaty, no chew. This tower is a must order. The french onion soup was hearty and bold brothy. Minimal sherry and beefy. Lots of onions and not overly cheesy. Then we decided on entrees. This unfortunately is where 9Prime underwhelmed. The Duck Confit was crispy but salty (and I agreed and am made for salt, lolol). The sweet potato gnocchi were firm but a nice accompaniment in option rather than a puree. The off-put was the jus. The red wine turned bitter and my husband called out a "liver" like flavor. It was distracting. I ordered the Chilean Sea Bass. Boo bass. This is my favorite fish and last night it was not. The portion of fish was small for the pricing. The Dijon sauce was delicious but not the pairing for this fish. Better sought to accompany a steak. And the Leek Rice. Fried rice, sort of. Like if you burn the rice in the bottom of your pan, turn it upside down and serve it anyways. This dish is not it. Happily surprised, we were then greeted with an anniversary treat of macaroons. French pockets of goodness. Very nice touch. We still ordered dessert, as who can resist banana in ice cream form. This gelato was Banana, not banana flavor, delicious ripe banana. Creamy, not heavy and refreshing. Finished off dessert with an espresso martini split for two. Strong coffee flavored encore in a delicious foamy sip. So 9Prime, very well done on so many fronts. And an occasion restaurant of recommend. However the 5 star is missed in entrees. The stars lie in service, environment, drinks and appetizers- in redemption being best served cold.

Happy Hour at the bar…read more Ambiance: Modern, clean, banky decor. Seating: Sat at the bar. Booths, tables are also available. Service: Friendly and attentive wait staff/bartenders. Did get a glass (Manhattan drink) with some lipstick on it. Crowd: Mixed; bar was full. Drinks: Good mixed drinks, many choices. Food: OK. Calamari was good, steak skewers were a little overdone. Tiramisu had to be sent back, absolutely terrible Restrooms: Very nice, little dim by mirrors (I like to see if I have any food stuck in my teeth). Parking: City parking. Value: Pricing is on the high side for what you get. Experience: Overall it was a good experience, friendly crowd and staff, will return.

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9Prime
Ginger Snap Crème Brûlée
Ginger Snap Crème Brûlée
Iconic bank fault

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Iconic bank fault

Slow Hand - newamerican - Updated July 2026

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