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    Smash Mouth BBQ

    4.0 (26 reviews)
    Closed 11:30 am - 10:00 pm

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    Outside seating
    Deandre D.

    Everything was good. It was quick turnaround after I payed for my food. Ribs are good and tender. I would have liked some more seasoning but it's good. Cabbage was my favorite. The greens were good as well. Old fashioned cornbread and real banana pudding. I was greeted with a warm southern greeting. I would come back again if I were in the area. It's a little hidden but visible.

    Menu
    Dionne F.

    Smash Mouth Barbeque Sports Bar & Restaurant has a wonderful all smoked menu. Their famous Barbeque pulled chicken with their amazing triple cheese Mac & cheese is really good. This is the perfect place for any game day or family gets together to enjoy southern smoked Barbeque pit flavor meals. The Banana Pudding Custard needs a blue ribbon for the best dessert on the planet. This amazing made from scratch Banana Pudding Custard needs to be sold, by the spoon.

    Menu as of 6/2021. Really great BBQ!
    Leslie H.

    We've lived nearby for a few years and finally tried Smash Mouth BBQ! Really incredible food at reasonable prices! The staff was great, the food came out fairly quickly and hot. Everything was great. I got the ribs which were fall off the bone tender. Besides the ribs the potato salad was my second favorite! Definitely important to celebrate and support great small businesses. 10/10 we're eating here as often as we can!

    Pound of Pork Barbecue
    Tracey J.

    I saw a review on Yelp about this place. I wasn't aware that is was even there. Barbecue is my favorite thing to eat, so I had to check it out for lunch today. We got two large pork bbq sandwiches, potato salad, cabbage and a pound of pork bbq. It was all delicious! The bbq had an awesome smoky flavor, the sides were really good. I tried their hot and mild bbq sauce. They were both delicious! We will definitely be back! We wish we would have found this place earlier!

    Brisket, Mac and Cheese, Greens, Cornbread. Yum.

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    8 months ago

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    7 years ago

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    7 years ago

    Loved the pulled chicken bbq sandwich. The men working were nice, great smiles and humor! The baked beans were good. Will be back for sure!

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    7 years ago

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    5 years ago

    Amazing customer service! I def recommend the smoked cabbage! Loved our lunch from this great location!

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    Review Highlights - Smash Mouth BBQ

    Their famous Barbeque pulled chicken with their amazing triple cheese Mac & cheese is really good.

    $7.99 Pulled Chicken

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    The Humble Hog - These chicken livers were snook on the inside, crispy outside so seasoned

    The Humble Hog

    4.3(95 reviews)
    7.0 mi

    Get the smoked wings with no sauce…read more Their rub is a fantastic Nashville hot rub, so sweet and savory with great skin. They had a lot of other great looking things on the menu, but I just kept it simple. Smoked chicken wings is a very underrated barbecue dish. Brisket and pulled pork usually receive all the height, but you can't go wrong with a good smoked wing.

    This is the definition of elevated barbecue. There are a host of options downtown and I believe…read morethis restaurant is from the same folks that did Chivo and Stock and Barrel which are two of my faves here in town. We had been meaning to try Humble Hog as I'm a huge fan of smoked bologna so I was disappointed to find that is only served at lunch. Our server was attentive and super sweet. She made some solid recommendations and we took her up on them. We opted instead for a few small plates and my wife and I shared the brisket. We opened with lobster hush puppies and burnt ends. The burnt ends were terrific, well seasoned, wonderfully smoked and a fair portion size. The hush puppies lacked lobster but were still tasty and cooked made to order. From there we indulged in the chipotle smoke Mac and cheese, brisket and corn pone. The brisket was terrific and tender and well smoked, the Mac and cheese was SUPERB and definitely had a spicy little kick but the corn pone was awful. I understand that it's essentially cornbread pancakes but there was zero flavor and they were almost cold. I was looking forward to these because you don't see them on the menu many places abut they were not good. Cornbread served like this should be made to order and served hot and fresh. We finished with the banana pudding which was excellent and I think the finish the top with marshmallow fluff that they torch to give it a smoky taste. So when you head down to humble hog go at lunch and try the bologna, I bet it's amazing...and skip the corn pone.

    Photos
    The Humble Hog
    The Humble Hog - Smoked bologna sandwich and fries!

    Smoked bologna sandwich and fries!

    The Humble Hog - So good, Pulled bork on Brioche  Bun center, house coleslaw and bottom is Kimchi Brussels sprouts

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    So good, Pulled bork on Brioche Bun center, house coleslaw and bottom is Kimchi Brussels sprouts

    Lloyd's Barbecue - Brisket tacos for taco Tuesday!!

    Lloyd's Barbecue

    4.4(45 reviews)
    5.9 mi
    $$

    I'd really like to see more good BBW joints in the Seattle area. This isn't one of them…read more This mobile trailer is found at various locations around Snohomish County and at its base near the Reptile Zoo just outside of Monroe. The calendar is on the web page. But why chase bad BBQ. This wood pellet (Traeger) grill smoked BBQ is dry. The smoke flavor is light to the point of being almost non-existent. The rub is okay, but when a brisket is this dry it's just not worth eating. The other meats are okay. The pork is probably the best thing, and it's just good not great. The ribs were okay too. The sides are about the only reason this has two stars instead of one. The mac and cheese is tasty and well made. The beans are good. Look, I don't write any reviews less than three stars and few less than four stars unless I have visited a place multiple times. Any place can have an off day, and I hate giving lower reviews to small businesses. But this is just NOT good BBQ. And, yes, I know a bit about BBQ, with deep roots in Texas, North Carolina, Georgia, and Italy. I've cooked many briskets. Many. With wood. Cooked many pork butts and ribs. Tons. And so has my family (I have two relatives in the Dallas area who cater BBQ). So, this is not an area where I have no experience. Oh, and don't snicker at Italy in the list. How did your whole goat cooked in a dirt pit turn out? How about that whole pig you cooked? Yeah. Thought so. Sorry, Lloyd's. This is not great stuff. Dang. I wish it were.

    I visited Lloyd's for the first time today at the farmer's market in Monroe. I had been looking…read moreforward to trying some of the tasty food I keep hearing about. I especially want to try the pork belly bites, but those are only on Fridays. I ordered the most popular dish, the gomer. I asked what the freshest meat was because the reviews varied. Many stated that there was a lot of dry meats, others report tender and perfect. My suggestion if you don't want to be disappointed is to ask what is the freshest for that moment in time. Pork was it today and it was delicious. I think next time I would rather get the meat plate as all the sides piled onto the pork was a bit over the top for me. I wanted to taste each item they have separately, but it was challenging being piled together. But that is what I get for picking the popular item and not what I think I would enjoy more. Gomer was $12. I see the cost has gone from $10, then $11 and now $12. I would not be willing to pay more than $12 but I understand the cost of food has gone up. Curious why the nacho is $16. If I understand correctly it is just the gomer with chips and cheese. I don't think that is worth $4 more. Maybe the quantity is more too??? Overall, I am happy with my first trip to Lloyd's and looking forward to pork belly bites in my future.

    Photos
    Lloyd's Barbecue - We have Pickled Onions!!

    We have Pickled Onions!!

    Lloyd's Barbecue - New logo, new wrap, new town.

    New logo, new wrap, new town.

    Lloyd's Barbecue - BBQ Beans! Without onions!

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    BBQ Beans! Without onions!

    Oakwood BBQ - Food truck

    Oakwood BBQ

    4.5(13 reviews)
    7.1 mi

    I've noticed since moving to Tennessee that most of the bbq places I've been to do not know how to…read morecook a true brisket. I will say I was spoiled with amazing bbq in Texas before moving here! I came across Oakwood BBQ food truck when we stopped at Southside Garage for a few beers. I love food trucks because I always feel like they elevate food typically more then a normal restaurant. I ended up getting some sliced brisket with elotes (Mexican street corn) and coleslaw. I took one bite of the brisket and I literally thought I was back in Texas. I ended up going back up to the window and talking to the employees working and letting them know how great it was. He informed me that the owner is actually from Texas so it makes since he knows how to execute a brisket well. The elotes was good, I've never had it with jalapeños it was different but I wasn't mad about it. I've been to a lot of different restaurants around the area that chop up their coleslaw very finely where it's kind of like a mush which I'm not a fan of, has a weird texture. I like that they keep it the true way. I ended up buying the rest of their brisket they had on hand, I loved it so much!

    After a 7-mile river paddle, we popped over to the Southside Garage because we were famished &…read morewanted a nice cold beer to offset the heat. You scan & order online & you'll get a text when your food is up. Mr T & I split a two meat meal -brisket & pulled pork, with a dude of Mexican street corn & the Mexican slaw. Loved the fresh jalapeños on top of the slaw..it was crispy & fresh with just the right amount of slaw dressing. I hate when they drench it in too much sauce. The brisket was fall-apart, melt-in your-mouth meaty goodness. Corn was tasty & id have it again, but nothing is rave over. Definitely try the spicy deviled eggs. Nobody makes deviled eggs is good as momma T, but these are awesome. And spicy! Will hit Oakwood up again soon!

    Photos
    Oakwood BBQ - Rib plate w/ loaded potato salad

    Rib plate w/ loaded potato salad

    Oakwood BBQ - Mexican Street Corn

    Mexican Street Corn

    Oakwood BBQ - Deviled Eggs

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    Deviled Eggs

    Smash Mouth BBQ - bbq - Updated September 2026

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