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    Smokehouse 41

    4.5 (1.1k reviews)
    Open 11:30 am - 9:00 pm
    Updated 1 month ago

    Smokehouse 41 Photos

    SMOKEHOUSE 41 ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Outdoor seating
    Good for kids

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    Recommended Reviews - Smokehouse 41

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    Reviews With Photos - Smokehouse 41

    Very personable carver and I think the Pit Master
    Dave F.

    I had this BBQ place on my radar for my trip to Yosemite. We headed over to arrive by 11:30 am. There was already a line forming upon arrival. The ambiance was solid with plenty of indoor and outdoor seating. The customer service was excellent. There were a lot of workers. The line moved really fast. Very organized. The meat carver (pitmaster?) was very personable as were the ladies helping with the line. I opted for the 3 meat platter. Fatty Brisket, Chicken, Ribs, and had them through in a Jalapeño cheddar sausage. The ribs aren't part of the 3 meat platter but the carver was able to add 3 ribs to my plate for a slight upcharge. For my sides I ordered Mac & Cheese and the BBQ beans. Momma ordered a Tri Tip sandwich and had twice baked potato casserole for her side. To wash it down, I ordered a Local Hazy IPA which I thought paired with the BBQ very well. She ordered a Diet Coke. The Ribs were fantastic. Not fall of the bone but with a slight chew. As it should be!!! The Brisket was decent. Not my favorite but it was still tasty. I wished it was a little juicier and more smokey. The Chicken breast was meh. It was dry and had very little flavor. It needed more rub for sure and I'd say way more smoke as well. It was my least favorite item. I think it was overcooked. The Jalapeno Sausage was FANTASTIC. Perfect snap. Delicious and smokey. So glad I added a sausage to our order. We LOVED it!!! Ribs - 5* Brisket - 4* Chicken Breast - 3* Jalapeno & Cheddar Sausage - 5* Tri Tip - 4* Sides: BBQ Beans - 5*!!! I loved them. It had a great Texas style smokey flavor with brisket in it. Mac & Cheese wasn't that good 3* Twice baked potatoes were 5* Overall score: 4 1/2* Solid lunch spot and nice and steady customers coming in. Pretty popular spot for sure. We liked it and would definitely go again when we come back to Yosemite.

    Tri tip and brisket
    Carol B.

    We stopped by Smokehouse 41 after hearing great things, and it didn't disappoint. The brisket and tri-tip were tender, tasty, and just the right amount to leave us satisfied. We arrived around 6:00 pm, though by then the smoked ribs were already sold out. The staff were genuinely friendly and made the experience easy. There are two lines--one outside to look over the menu and another inside to pick your meats, sides, and drinks. The only challenge was seating. With a party of four, we had to wait a little while for a table to free up, but the food made it worth it.

    30 ounce Brontosaurus Beef Rib
    Rob L.

    A little BBQ place on Hwy 41 on the way to Yosemite that KNOWS their meat!! This enormous beef rib was both seasoned and cooked perfectly! Tender, juicy, practically melts in the mouth! Food is served quickly right in front of you and the staff are super upbeat and friendly. There may be a long line to order, but it WILL be worth it! DON'T miss this place!

    coleslaw, baked beans, banana pudding, half rack of ribs
    Cady D.

    We were starving after hiking upper Yosemite falls and this BBQ place looked good. There was a line but it didn't take too long and they serve your food quickly right in front of you at a counter. The workers were all really friendly too. We got the three meat plate with brisket, tri-tip, chicken, mac & cheese, plus salad and the half rack pork rib plate with coleslaw and baked beans. We also got the banana pudding. The meat was really cook and tender. I like that they cut it right in front of you. All the plates come with a bun, butter, and pickles. The mac & cheese was okay and a bit dry. My boyfriend loved the baked beans and said they were the best he has ever had.

    Pulled chicken sandwich
    Rebekah L.

    Had lunch here the other day while staying in Yosemite. It was by far the best meal my family had while in the area. I had the pulled chicken sandwich. The bun was soft and there was a lot of chicken. I also had the jalapeño Mac and cheese which was decent. I prefer a creamier mac and cheese. My kids and I shared their banana pudding. We thought it was just okay. The employees were friendly and the food was good.

    Tritip sandwich
    Diana M.

    Traveling here from MD and had to find a spot to eat. Given the great reviews I decided this place had to be worth a stop. I'm SO happy I came with my partner. The food is amazing. The staff and atmosphere are upbeat and welcoming. I cannot recommend it enough. Meat lovers, give it a try. Shoutout to the employees for the recommendations and the welcoming conversations, you make the place a little more special.

    Bishop B.

    Walked into this restaurant and I heard it was good but didn't think it would be based on the lack of people in line - to be clear, I got lucky, as after we sat down, the line was full and never stopped! So I walked in and was immediately greeted by the staff. I ordered the two meat plate: tri tip and brisket, with coleslaw and baked beans with brisket bits. The plate also had some great pickles. I also got their blonde beer. Also got some of their fries, extra crispy. The brisket and tri tip were phenomenal, the baked beans were great, the coleslaw was really good, helped cool the burn from the addictingly delicious spicy BBQ sauce. The fries were perfect. Totally worth it the upcharge. Definitely give this place a try, deal with the line if there is one, you will not be disappointed!

    Pulled Pork tender and Smokey delicious!
    Rebecca G.

    Oh my gosh! Awesome food! I cannot believe it's taken us so long to try this place after all the time we are in Oakhurst! What a cool bbq joint! Just line up, place your order with the guy cutting all the meats fresh and hot! They work in a line, so organized and are ALL so friendly! We ordered the pulled pork and pork ribs both were amazing! And omg heavenly mac n cheese! Just a slight kick with the finely minced jalapeños mixed in! Fabulous! Their prices are very reasonable too! Thank you!! We will be back! With that said...I highly recommend coming here!

    Two meat plate with the up charge on the sides
    Mark P.

    Some of the best moist and flavorful brisket I've had in a restaurant besides mine. The coleslaw side was Stupendous. The staff are great too. I would Highly recommend this place.

    Julio V.

    Solid BBQ spot in the Bass Lake area. They have some really great sauces! The chicken sandwich was super flavorful and juicy. The sides were pretty good good, especially the beans! My brisket was tender but not very juice, and the pulled pork was kinda dry. They are super dog friendly! They have a small patio with limited seating. Would come back to try other meats!

    Brisket sandwich with mac and cheese and slaw. Washed down with a King Kong pale ale. Yum.
    Silvia S.

    So good. I appreciate the slaw was vinegar based. The Mac and cheese had a nice spicy kick. Delicious. Can't wait to hit this spot again.

    Baker 41
    Marc W.

    We went there at 5 PM and there was already a line to get in. It is cafeteria style, where you order, they make it for you right then and then you take it to the table. They play kind of old rock 'n' roll music in there, which my wife wasn't too happy about. But I liked it. Everything is served directly on the tray with plastic utensils and paper cups. We were excited to get the brisket because we had heard how moist it was, but it was not that moist. Another issue I had was that everything just came warm, not hot. The tri-tip on the other hand was very delightful. My wife got the 41 Baker, which is a huge sweet potato covered in cheese and butter and meat, and it was very good. The sides were also awesome. I had the jalapeño macaroni and cheese with bacon and the potato casserole. I would recommend them all.. All in all it was a good place to go.

    Ribs and brisket plate
    A M.

    This really hit the spot after a long couple days of hiking in Yosemite! Meats were tender, slaw was delicious and not mayo based which I always love. Beans had meat in them as well. Tables have bottles of 2 types of bbq sauce as well. Everyone there was super friendly and service was quick!

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    11 months ago

    Food was awesome as always, staff friendly, despite being very busy service went smooth with as little wait as possible

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    Adam H.

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    2 years ago

    The meat is tender and delicious. There are a lot of people. Go and queue up in advance.

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    We had a great experience here. The food was excellent and the employees were fantastic! Enough said.

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    Smokehouse 41 Reviews in Other Languages

    Ask the Community - Smokehouse 41

    Is the food here cooked by the same people who cooked at Todd's (the Oakhurst one, not the awful version they opened in Clovis)? I'd love to find a local place as good as Todd's was.

    No

    Hi! Unfortunately I have a stupid fish allergy, and some Texas style BBQ sauces have anchovies in them, which I can't eat. Does your sauce have anchovies? (usually in the worcestershire sauce)

    No and we do not use Worcestershire sauce

    Do they do catering?

    Yes

    Are there beef ribs? I see them pictured but not on the menu...

    Yes in fact one of their popular items is the brontosaurus rib ( giant beef rib) that can feed up to two people. It is on their menu along with a note that it is "Served weekends only".

    Is this place dog friendly?

    Sorry Michelle we only allow service dogs.

    View All 8 Questions

    Oakhurst Grill and Whiskey 41 Lounge

    Oakhurst Grill and Whiskey 41 Lounge

    4.1
    (551 reviews)
    0.2 mi
    $$

    WOW What can I say about Oakhurst Grill! This place is a favorite spot whenever I'm in the…read moreOakhurst/Yosemite area. I absolutely love this spot and it never disappoints! I've visited this spot many times when in the area. Lots of parking although this place gets really busy during dinner and peak times. This spot is pretty big inside with a bar area and a separate main dining area. Clean and well organized with lots of dining tables. Arrived early for this visit around 4:30pm to beat the dinner crowd. Chose to be seated in the main dining area which was still empty with only a couple tables taken. Provided with a menu and ordered the following: ***Meiomi Pinot Noir 5/5 - superb! $14 ***Bowl of clam chowder 5/5 - a MUST order, sooo flavorful!!! $12 A couple at the next table saw my bowl and asked about it, which I highly recommended and they agreed when they got their bowl. ***Hawaiian salmon kabob 5/5 - so delish! $15 ***Chicken marsala over pasta with veges 4/5 - very tasty! $28 For dessert, got a bruleed cheesecake bites ($9). It was sooo good!! 5/5 Staff are friendly with great customer service! Felicia has been my server and helped me during my last couple of visits. She is so cool! Will definitely visit again.

    Oakhurst is a tourist town outside of Yosemite. The options in the area are fairly limited so…read moreplaces like Oakhurst Grill capitalize on this. We decided to try Oakhurst Grill because it was one of the only places still open when we rolled into town. (Places close early here) Service- 2.5/5: Both times I've been here the waitresses have been polite and somewhat attentive. We were seated within 20 mins but had another 15min wait to actually place our order. It seemed like it took awhile to just get started with drinks. They do a high volume here with a large staff so the service is likely inconsistent. Food quality: 3/5 My burger was actually very good, with 1/2lb of quality beef. I would get it again. I've had the chicken Alfredo which was ok, but nothing extraordinary. Steak tips for an appetizer were ok and the crab cakes were flavorful. My vegan friend had the Al Fresco (Tomato, artichoke heart, Mediterranean olive blend, garlic, onion, spinach and mushrooms, balsamic vinegar, served over penne pasta with a side of ciabatta bread.) He barely touched it because it just didn't taste good. Everyone at the table tried it and agreed we wouldn't recommend it. The cheesecake "bites" for dessert is more like a slice of previously frozen cheesecake cut into 2 pieces, with a drizzle of syrup on top. Atmosphere- 4/5: The interior is dated but had a rustic vibe that fits the environment. The outdoor seating has a nice view but the exterior is rather narrow for the size of the tables. Value- 3/5: Pricing is higher but what I would expect near a national park. The potions were generous. Overall- 3/5: I would eat here again if I was in the area but wouldn't go out of my way to. It is more geared toward tourists.

    Photos
    Oakhurst Grill and Whiskey 41 Lounge
    The OG Dip with a yummy Mai Tai
    The OG Dip with a yummy Mai Tai
    Old Fashioned

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    Old Fashioned
    Mountain Oaks Cafe

    Mountain Oaks Cafe

    4.7
    (452 reviews)
    0.6 mi
    $$

    What an amazing find while we are staying in Mariposa. We went to the Giant Sequoia's and on our…read moreway we stopped at this "pre" planned Yelp spot. Parking is pretty easy. They have overflow towards the left when you drive up the incline. You wait to be seated. We were offered an inside table but requested a patio table instead. They accommodated us but it took an additional 10-15 minutes. It was WORTH the wait. The patio is nicely shaded and offers a better experience than say..... Denny's. I ordered their "fantastic" chicken fried steak, 2 eggs over easy, 2 pancakes, and country potatoes. Everything was great! Our server was an awesom dude. You will know it's him when he addresses you as "Amigo." Love you man! Coffee was good and strong and they offered shelf stable 1/2 & 1/2. They have Tobasco, Cholulu, and I believe he said Tapatio. I went with the Cholulu and it was an awesome addition to the CFS. We loved this place. It fueled us up for the grueling hike we did. 5* !!!!! So glad I scoped this place out on Yelp before our trip.

    Decided to visit Mountain Oaks Cafe for a steak dinner while in Oakhurst. I've been to this…read morelocation several times before when in the Oakhurst/Yosemite area. It was quite busy but was able to be seated immediately. Clean inside and plenty of dining tables with cool wall decors. For this visit, ordered the following: ***Buffalo wings for appetizers 4/5 ***12 ounce ribeye medium rare with baked potato and veges $32. Also served with garlic bread 4/5 ***For dessert, got a red velvet cheesecake 5/5 Got a lemonade for a drink. All the items were delicous! The ribeye cooked medium rare as requested was super tender. A1 Steakhouse was available at the table. The red velvet cheesecake was really yummy too! Sooo good! Staff are courteous and very accommodating. Will be back again when in the area.

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    Mountain Oaks Cafe
    Mountain Oaks Cafe
    Mimosa ?

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    Mimosa ?
    Ducey's on the Lake

    Ducey's on the Lake

    3.9
    (814 reviews)
    5.0 mi
    $$

    Our party of 4 had an 1130A reservation, and I called an hour in advance we would be a bit late…read more Although the restaurant closed at 12 noon, she noted it and said our reservation would gladly be accepted in Ducey's Bar & Grill. Since it was our first time in Bass Lake, we needed a map from the hotel front desk to find our way. Please view my map photo since it is nestled in the middle of lodging. Unfortunately, upon arrival, we were informed a 45-minute to 1-hour wait for a table. Perturbingly and hungrily, we waited. Our drink order included Modelo Michelada, Peach Lemonade, juice, and milk. Ordered the Ducey's Salad, a Philly Cheesesteak, a Carne Asada Protein Bowl, and 2 kids meals. Loved my protein bowl and peach lemonade. We enjoyed our food and dining experience, and we would love to return. Reiterating this review on Bar & Grill.

    It was a beautiful, sunny warm day at Bass Lake so it was a perfect time to check out Ducey's on…read morethe Lake for lunch. First time visiting this spot and so glad I did especially as it's right at the lake. There are 2 separate floors at this restaurant: bottom floor is only open for dinner while the top floor is open for lunch and dinner. Chose to sit at outside patio area to enjoy the lake view and nice weather. Lots of dining tables with nice wall decors. Ordered a rustic reuben (braised corned beef) with sauerkraut and swiss cheese in rye bread. Also served with sweet potato fries. Rustic reuben was so good and savory!! Friendly staff and very courteous. Gotta check out this spot for dinner next time. Will be back when in the area again.

    Photos
    Entrance to the formal dining area.
    Entrance to the formal dining area.
    Side Salad with Ranch 4/5 Stars
    Side Salad with Ranch 4/5 Stars
    Our view to the left

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    Our view to the left

    Smokehouse 41 - bbq - Updated July 2026

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