Really good BBQ. We got delivery from them twice in the past 2 weeks and my family ate it up. Recommend the ribs, pulled pork, beans and collard greens. The brisket was a little too fatty for my taste and the mac and cheese was average, which didn't stop my kids from devouring it. Highly recommend if you're in the mood. Call a few hours ahead and tell them the time you want it delivered. read more

Noah X is rather shocked and disgusted to read the reviews on here that are critical of Smokin' Wolf, which are absolute nonsense and should not be trusted. Smokin' Wolf is hands down the best BBQ spot on the East End, and possibly all of New York. First, anyone who complains about Smokin' Wolf's ribs being over cooked must just not like bark (and by extension are insane because no normal people who eat smoked meat don't like bark). The bark on Smokin Wolf's ribs is what sets them apart from all other ribs in the region, transporting you deep into the heart of Texas even, in reality, with the Atlantic less than a mile away. With a perfect blend of spice and fat, these perfectly-cooked, hefty ribs fall off the bone and scream to be eaten. Second, for as good as the ribs are, it bears keeping in mind that Smokin' Wolf is, perhaps more than a BBQ restaurant, a Tex Mex restaurant, and on that front, there is perhaps no greater Tex Mex creation in the history of Texas, Mexico, and beyond than the Smokin' Wolf duck quesadilla. I can think of no foodstuff in the world that packs a better combination of sweet, savory, salty, and umami flavors than the duck quesadilla does. For context, this quesadilla contains smoked duck and mushrooms--totally quirky and totally delicious. The marriage of flavors here is so rich that you should have to sign a prenup before ordering. Third, to the point above, Smokin' Wolf has an extensive and versatile menu, offering something for everyone. If your expectation is for a pure BBQ restaurant with nothing but brisket until it runs out, then no, this is not that. But if there's only one restaurant I could order takeout from for the rest of my life, Smokin' Wolf would be it (and if I were on death row, my last meal). read more

It's getting two stars for good guacamole... if they would have spent more time cooking,we could have got out of there faster. instead they were swatting flies away from their hair and loog stupid. Must be new help. I read a few reviews speed is not a strong point for the help, and apparently never was. Sorry no smoking wolf but definitely they were smoking dope... read more

It's not always easy to get your hands (literally) on the best ribs on the East End, but when you do it's well worth the effort. Ordered last night for 6 hungry people and we all were overwhelmed by everything we ate. The ribs were the best I've ever had: top quality meat, juicy, falling off the bone, smoky, crisp on the outside, with a perfect BBQ sauce accompaniment. (Way better than "that other rib place" in Sagaponack.) The BBQ'd chicken was succulent, cooked perfectly, and well, perfect! The sides were all great: mashed potatoes, cole slaw, and fries all top-notch. Special praise for amazing baked beans, the likes of which I haven't tasted since my days in the Virginia Blue Ridge Mountains being invited to the locals' famous pig roasts. All in all terrific barbecue and some of the best takeout in the area. Now let's work on expanding those hours of operation a bit! read more

Absolutely hands down best BBQ!! The Smokin Wolf never disappoints!! This year we catered our Thanksgiving from them and it was perfect! I recommend. The cowgirl quesadilla . Because I'm vegetarian but my husband and sons rave about everything they ever ordered. read more

The BBQ duck was absolutely amazing. I been to a lot of BBQ places over the years, but never seen duck on the menu before, so I had to try it. WOW, Glad I did!!! The beet salad was pretty good too. The outside tables let you dine alfresco. read more

Amazing food highly recommend the Mac and cheese hotdog soooo good, walking in I felt a little uncomfortable because it seemed like the people there were regulars and it was a relaxed place but I just didn't feel like one of their regulars however the food was phenomenal will visit again read more

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So good! Stopped here on our way home from Montauk and it was some of the best bbq ever! Big size portions! I got the pulled pork sandwich with coleslaw - delish!!!! read more

Brisket sandwich: delicious. Hot dog wrapped in onion rings: delicious. Fries: crispy and delicious. Stopped in on a whim while visiting Montauk and absolutely loved it. Hope to be back again soon. read more

Had the brisket dinner ($22) and the ribs lunch ($9.95)...brisket was mostly fat throughout the thin slices which made it hard to cut off. What meat there was was tasty. The ribs are good. Cornbread, baked beans, garlic potatoes and mac and cheese are pretty tasteless and so not worth the price. Fyi gor those who can't tolerate spicy, there's only one bbq sauce available and it has a kick. Seating is limited and even if there are only 5 people dining in, you will wait forever for your food. read more

WOW. The best BBQ I have ever had, hands down. This place is a must for you to try. Ribs were perfectly cooked, delicious, and that BBQ sauce was through the roof. The bbq pulled chicken quesadilla was probably the best I have ever had and that is one of my favorite foods so I can attest to that. Crab cake was good, Mac and cheese was delicious. I really can't say enough. They are more busy with pick up orders etc. There is a small dining area with about 5 tables. I would definitely drive 2 hours again to come here. read more

Oh boy, this is a tough one. This nice little place deserves several different reviews: THE EAST HAMPTON REVIEW If you know this area, you know that everything is insanely expensive due to the stratospheric real estate prices -- I don't know how ANY retail business can afford to survive here. Compared to other restaurants in town, this is affordably priced, less attitude, and a welcome relief. THE I'M-NOT-FROM-HERE REVIEW I got a sandwich and fries to go (no drink) and it was an astonishing $16. The fries were great, and the sandwich was modestly sized and fine, but not life changing. (And at that price I would have preferred it to be a little closer to life changing!) Sixteen dollars at most quality barbecue places I know would provide enough food to induce blackout. Again, I attribute this to the insane real estate prices in The Hamptons and NOT to greed on the part of the restaurant owners, but there I was... THE RACIST REVIEW When I walked in there were two friendly African-American women working behind the counter. Great! This whole part of Long Island is whiter than white (not counting the army of landscapers and trades-people), so this was a welcome change. And of course many (not all...) of the finest barbecue pitmasters in the country are black too -- authentic regional food comes to The Hamptons at last! That is, until I spotted the chef -- a very nice white guy wearing a chef's jacket with his name on it. Don't read too much into all this -- probably says more about ME than about the restaurant -- just my own weird preconceptions. THE BARBECUE OBSESSED REVIEW OK, I confess -- I am a barbecue snob. (Barbecue snot?) I have flown. I have driven. From Kansas City to Lockhart to Memphis to Houston to North Carolina... And my heart goes out to barbecue pitmasters everywhere -- no matter what you serve, some whiney nut like me is going to wander in and say, "Well.. this was OK, but have you ever been to That Famous Barbecue Place or Some Really Obscure Barbecue Joint? Now THAT'S barbecue," blah, blah, blah... I enjoyed my brisket sandwich here. It was served in a style with which I am not familiar -- on a hamburger-style roll with a thin slice of raw onion, dill pickle slices, and sauce. Again, I think this is probably appropriate for the neighborhood -- I just don't see any restaurant in The Hamptons getting away with serving on a big piece of butcher paper with meat, sauce, and bread scattered about like you find in some other parts of the country. I though the texture of the meat was superb -- moist without being too fatty, but everyone has their barbecue preferences, and I would have liked a more smokey and/or spicy taste. Go figure -- that's just me. I'm sure that intelligent fellow diners could disagree. Sauce was standard commercial stuff. As noted above, I thought the serving size was way too small for the price, but attribute that to the crazy local prices and not to the restaurant management. Note that this place does not sell itself as strictly barbecue -- there's lots of other stuff on the menu too. I'll be back to try the ribs and pulled pork. read more

Not the place to go for larger groups. Party of seven did not work out so well: - Ordered ahead and food was not available when expected - Did not receive drinks with meal until halfway through meal - Food was overcooked - but generally just ok Mgmt was not helpful - had issue with barbecue dispenser being plugged up which resulted in mess - Response from manager with dark hair and glasses is that most people know better not to squeeze so hard. Mgmt staff was rude and seemed poorly trained, did not seem to care. Was looking forward to good barbecue place, sadly will not be going back. read more

I was trying to order a large dinner for my family but the person on the other end of the phone was incredibly rude. So rude that I was unable to complete the order. There are plenty of restaurants open and Town line BBQ has the same menu without the attitude. read more

I was really hoping that this place would provide some good 'ol BBQ goodness in the Hamptons, but I guess I had my hopes set too high. I stopped by this restaurant on a July 4th weekend while I was in the area and I have to honestly say I was quite disappointed with the place. The items on the menu are priced on the expensive side, which I don't mind at all granted they are actually worth in taste, but the food that I got from the kitchen was downright mediocre. I always love me some BBQ but this place just couldn't deliver. First off the Wolfman Burger tasted like a regular burger with some Sloppy Joes on top--definitely couldn't live up to its name. Then the grilled chicken breast sandwich was just sad. No flavor to it and the grilled onions were just raw. I couldn't have asked for a more disappointing meal. I also got a side of mashed sweet potato (which was pretty good) but when I have to look to the side dishes as the only positive of a restaurant, then I know something went wrong. This place truly has potential. They just need to step up their game and bring on really good tasting BBQ cooking before they can call themselves "Smokin Wolf". Until then I think Smoldering Cub would be a better choice. read more

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Went Wednesday night and loved it! Had ribs and the BBQ Chicken. All top notch. Ribs were tender and almost falling off the bone and they weren't boiled first. Chicken was all natural which might not matter to some but is important to me -- have enough hormones, thank you! My son had the grilled chicken fingers from the kids menu. First off the portion was extremely generous for a kids meal and my picky-eater devoured it. Really great place to take the family -- nice but casual and totally comfortable. Red potato salad was awesome -- a touch of heat makes it so much more than the generic potato salad we've all become accustomed to and the collard greens were perfect -- not an easy feat for a Yankee! ;) read more

The BBQ here was good, but not by any means something that would warrant a return visit absent a real BBQ craving. The BBQ wings were tasty. The prices here are off the chart, especially considering the food. I have a feeling that this establishment won't last, so if you want to try it I would suggest doing so sooner than later. read more

If you liked it as Turtle Crossing you will LOVE it as Smokin' Wolf! The BBQ is perfection, as is everything else we tried. Delicious all around. With Arthur Wolf in back taking charge of the kitchen you couldn't be in better culinary hands. Try anything, it'll be delicious read more

We were not impressed with the overall experience. its a nice little take out place. you can eat out at a few tables that are outside. We tried to call them several times but they did not have an answering machine. We were finally answered by Email. the portions were small or kinda chintzy relative to the price. quesadillas were good, Sandwiches were good, the ribs were meaty Overall too pricey read more

Good BBQ, the brisket was tasty. However portions are small for the price and the collard greens were dull and bitter. The mac and cheese was delicious. However, for the price and portions I'd recommend Spicy's in Riverhead. read more

I am not the kind of person that writes negative reviews but I left this place feeling like I'ld been robbed. How do you mess up nachos? Send them out without the cheese melted and burn the chips. If you say you are a BBQ place then you should rock your BBQ. Don't send out black beans that were just poured from a can. And the best thing we ordered was a salad. In a BBQ place. The fajitas would have been great, if , say, you were on an airplane. What happened to Turtle Crossing? That was at least authentic somewhat. I hope they can pull this place together. Maybe hire a good cook? Or just taste the food before you serve it? The service was weak and the parking was inexplicably ridiculous. Save your money. The taco truck at Sagg Main is like an epicurean event compared to this place. Eww. read more

Arthur Wolfe was the chef for,original turtle crossing before nancy and Stanley screwed it up Well it's back now and better than ever And best part is lunch specials I You can do another one everyday Pick it up and eat at the beach read more

Extensive menu, whenever you are craving some BBQ this is the place to go to in EH. The smokin wolf sampler platter is a must have!

Loved this place. Got a Cowboy Girl quesadilla with a Caesar salad. Love the sweet of the mango salsa and the salty of the guacamole. Side salad was surprisingly larger than I expected. I think they even out some BBQ sauce in the Caesar dressing. Husband tried the Turkey Wrap and said the turned very good. Also tried the marble brownie which was soft and rich. Portions sized are large. It would be nice if they listed on their website that they are closed on Mondays during the summer because we just so happen to go on Monday and found it was closed. read more

Went to a party and they were the caterers. Thye set up the coolest BBQ stations /cafe style. THE BEST. FUN, GREAT WONDERFUL.... I'm now a fan! read more

This place was amazing!! Just happened to find it on our way back from seeing the lighthouse and I'm glad I did. Ordered the pulled pork sandwich with garlic mashed potatoes and it was delish. The corn bread was good as well. Def won't be disappointed. The workers are also really nice. read more

Food was ok, but the meal was soured by sliders that took almost 40 minutes to receive. The slow service made you think they're smoking meat on demand. I tried to give them a break, but that was just too long. read more

In all of the places I've eaten in the hamptons this is hands down the BEST! My family and I have been getting food from this place for years and have done a bunch of parties with them and has always been a success! Seriously delicious food and the owner, Arthur is just the nicest guy!! Always can count on smokin wolf for our family parties and events ! read more

BE WARNED IF YOU ORDER AFTER 6 ON THE WEEKEND YOU WILL WAIT OVER AN HOUR. Food is delicious but not worth that long of a wait. Note to Management: if you're that slammed don't tell people it will be ready in 30 minutes when you really mean 60-70 minutes. Had I known it would have taken that long I would've gone elsewhere and come back when we had more time. read more

Ribs were fall off the bone tasty. It was our first time here, and although we were tempted to walk out as soon as we walked in due to the fact that no one was around and the storefront was pretty bare, we really wanted to give this place a try. We're glad we did since the dry rubbed and smoked ribs were pretty good. A word of advice: go here for the bbq, and forget about ordering the non-bbq items on their menu. Their non-bbq items aren't nearly as good as their bbq meats. I'd give this place 4 stars if they were more willing to let us have some paper plates for our take out meal. There were 3 of us, and we were only given 2 plates with a side of eye roll and a huge sigh. The service could have been a little friendlier. I'm in no hurry to be back, but I'll consider giving them a second chance. read more

My husband and I had a delicious dinner at Smokin Wolf on Tuesday. A steady stream of customers continued to come in after us- no doubt for the fresh food, unpretentious atmosphere, and reasonable prices. The pulled pork and mango quesadillas and brisket sliders we had were fantastic. Can't wait to come back. If you are looking for a casual dining spot with awesome food, Smokin Wolf will not disappoint. Check out their groupon too! read more

Smokin' Wolf is a top notch barbeque restaurant that is under the radar and deserves a great deal more exposure. While it is lacking in Curb Appeal, their ribs and chicken, fries and sides are excellent, and surpass the offerings of much higher profile establishments further to the west on 27. Meats come from well-known Hamptons purveyors, and experienced hands create a terrific take out result. You will not be disappointed. read more

As I'm sitting here enjoying a pound of brisket, I figured I could use one hand to type. Smokin' Wolf is beyond amazing. And it's a house favorite whenever my family visits from Texas! read more

I want to give 5 but my dad didn't let me finish my dinner and it was amazing. This place is so good. The Mac was the best followed by the ribs. Would highly recommend!! read more

Ordered food from smokin wolf for thanksgiving and let me just say THIS WAS THE BEST thanksgiving meal ever. Everything was flawless from the corn to the turkey to the stuffing, oh my I'm just dreaming about it rite now. Everyone in my family kept raving about how good it was. I know thanksgiving is about staying home and cooking for the family but I think for now on smokin wolf will be a thanksgiving family tradt read more

Came to east Hampton and wanted barbecue looked at the reviews and thought I would try it out because I was in the mood for barbecue. The ribs were cooked to perfection, the chicken was delicious, the fried corn on the cob fantastic and the coleslaw and potatoe salad great. If you are wanting barbecue Texas style this is the place. read more

Simply the best BBQ and Soutwest food Long Island has to offer. Priced way below the typical Hamptons fare. Family friendly and their catering is impeccable. Chief Arthur Wolf is far beyond the best chief/owner's out there. read more

Absolutely horrible!!! Took 45 minutes to even get my food. The sides I got were ice cold, the smoked sausage tasted like kilbasa and was horrible, the brisket had no flavor. Everything was Completely over priced, I wouldn't feed it to my dog. read more

Visited here on our way to our weekend in Montauk...the food here is amazing...The highlights is the brisket, which is some of the best I have ever eaten...the chili was excellent...the rest of the menu is fantastic too - everything from the chicken and pork to the quesadillas to the cornbread...the atmosphere is nothing fancy, but there are tables inside and outside...you can buy beer here too, I bought a 6 pack of Montauk Ale...I recommend this restaurant read more

Smokin' Wolf catered my mom's 85th birthday party on October 9th and the food was out of this world. We ordered platters of lightly smoked roasted salmon and grilled filet of beef, with a great apple goat cheese salad, roasted potatoes and a medley of roasted vegetables. The birthday cake was Italian Rum Cake. Every item was delicious and surprisingly affordable! I highly recommend this restaurant for any catering event. read more