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    SOCIAL BIRD

    4.5 (718 reviews)
    Closed 11:30 am - 9:00 pm

    SOCIAL BIRD Photos

    SOCIAL BIRD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Outdoor seating
    Happy hour specials

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    Recommended Reviews - SOCIAL BIRD

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    Reviews With Photos

    Korean Fried Chicken Wings
    Gina G.

    While in the area, we wanted to beat the heat and grab a seat somewhere indoors. Social Bird did the trick without a reservation on a week night. We grabbed the Korean Fried Chicken Wings to share to start (so good!), and followed with the Risotto and grilled chicken as the protein, Lamb sliders, the Beeler's Duroc Pork Chop, and wine/cocktails. We even ordered the Peach Crumble Tart and espresso/Tawny Port to finish off the meal. We sat in a corner booth by the open kitchen. It was unfortunately a bit too hot, but we made it work. Highlights included the small touches including the sweet corn in the risotto, the parm polenta cake, the sauce with those sliders (grab the garlic aioli for the fries), and loved that someone in our party was able to grab a white wine flight. Truly felt like such a nice, summer spread! Would love to come back for happy hour and try a few of the other starters and a cocktail. And maybe a different seat :)

    Coconut sorbet
    Sara A.

    We loved this place great service and the food was so so good. The drink was ok refreshing but missing dimension. The chicken sliders were so good wish there was more of that jelly since the piece of chicken is so big so you can get some in every bit. The fries had great flavor just wish they were a trade crispier. The salmon salad was amazing so many fresh flavors and the salmon was cooked perfectly. So glad we came here for brunch our waitress was so nice and very attentive. The deserts were the perfect size. I had the coconut sorbet and it had some crispy toasted coconut flakes which I thought were the best topping. It wasn't very busy when we went it was pretty quiet. We deff can't wait to come back and check out other their other dishes.

    Steak frites
    Winton F.

    TLDR: Solid food with a few standout dishes (steak frites, hangar steak), but pricey, loud, and a couple of misses on the mussels and short rib. Good for a lively night out, not for a quiet conversation. Would I return? Not sure. Food: Good for what it is, but definitely on the pricier side. The steak frites were the highlight. Fries were abundant and heavily truffled, and the hangar steak was a delight. The mussels, on the other hand, were average and served not very hot, with a pretty plain sauce. The two pieces of bread that came with it weren't nearly enough to handle the whole dish. The short rib was tender but slightly dry, though the polenta and carrots underneath were a nice touch. Drinks: The tea thyme was a bit too fragrant, almost perfume-like. Tasted fine, but next time I'd probably go boozier instead. The lemonade was plain, but that's to be expected. Ambiance: Quite noisy, with a few TVs going and the bar packed. Understandable for a Friday, but we had to raise our voices to hold a conversation, even at a 5:30 reservation. Things really picked up around 6-6:15pm. Service: Our server did her job and gave solid suggestions when asked, though I don't recall her introducing herself. She kept us stocked with extra plates and silverware and took good care of us overall.

    Karen C.

    This was my second time at Social Bird and I really enjoyed the casual, laid-back vibe. Everyone working there was super friendly. My partner and I made a reservation for lunch and was seated right away. But by the end of lunch, it was pretty packed! The fried chicken sliders were the standout for me. At first, I thought it was funny that the biscuit was so tiny compared to the massive piece of chicken, but after eating it, I totally get it--and honestly prefer it that way now. The chicken was perfectly crispy on the outside, juicy on the inside, and seasoned so well that it didn't need anything extra. We also ordered the hanger steak, and it was cooked perfectly. Paired with the fresh, refreshing salad, it made for such a satisfying meal without feeling too heavy. Overall, great food, great service, and a relaxed atmosphere. It's worth a stop by!

    Short rib sandwich and salad
    Juicke C.

    It has been a while since my last visit. I had discovered an old childhood neighbor lived nearby and never visited. So it was an opportunity to show her this favorite. She had ordered the hamburger and I, the short rib sandwich. I must admit I was disappointment as I am accustomed to braised short ribs offered by their sister restaurant that I found the short rib on the dry side and dipping it in the au jus just made it very salty. I had the green salad instead of fries. My friend enjoyed her fries and her medium well burger. The service was not very attentive and the place was packed for this Thursday lunch hour.

    meatballs
    Gary Y.

    Food is pretty good here - it has a similar menu like their sister restaurant Revel in Danville with plenty of outdoor seating in front and the back patio. The hanger steak was great and the lamb sliders were decent. The downside: the parking lot next to the restaurant is metered like rest of Lafayette so expect to pay for the time you spend dining here.

    Khyei A.

    I was in Lafayette and randomly came across this restaurant, so I decided to stop by and try it out. I really liked the ambiance. As for the food, it was just okay. The KFC was not quite what I expected and didn't really give me that Korean fried chicken taste. The Wagyu burger was good. The avocado bruschetta was definitely the standout for me. It was delicious and the one item I would recommend trying.

    burrata

    our server was super attentive and kind and i believe his name was mathew, he had a very nice mustache. we had a few questions and he was able to answer all of them so that was nice we tried the burrata and it came with meat and jelly, the only downside is that it only came with 2 slices of bread to there was a lot of cheese left over, for $20 i was expecting a bit more. the oysters were very good no complaints at all and the horseradish that came with it was delicious

    Crispy chicken sliders
    Nelly R.

    I have been meaning to try Social Bird for some time. I finally made it. I came here a few weeks ago with a friend of mine. The customer service was A1. The moment I opened the door I was greeted by two different staff members. The restaurant was clean, has a nice air flow and it is bigger than I thought. The server was great. She gave us recommendations on the food which I appreciate. The food was really good, the drink was tasty and her service was good. Will I be back? Well, of course. I need those brunch biscuits sliders again

    Prawns
    Vuyelwa W.

    SOCIAL HOUR great food and great ambiance . My sister and I have been here several times in the past year and we love coming for dinner . We usually order the arugula salad and meatballs and drinks . They have some really flavor in those meatballs and that's what keeps us coming back . Also came with mom and she loved the bread pudding too . So yes come over and you will really enjoy it .

    Mussels
    Odalys M.

    The location of this place is in a very nice neighborhood and surrounded by lots of other businesses and stores. Parking is available in front but can get occupied quickly. There is also an underground garage around the corner but do keep in mind that you pay for it up until 7pm. The food- WOOOOOOOW THE OYSTERS!! I had to start there because these are scrumptious! Straight from Washington and they are so buttery. I had to order roughly about 16 total . Worth the price and the way these pair with a good beer are so bomb! The cheese and jam on bread was a nice starter. Mussels I would say are also very tasty and a must have. Curry sauce pairs good with the smell veggie bits in it. Our waitress made as extremely nice and sweep. Gigi who took care of us went above and beyond! Recommend a lot of different things and was very sweet! This place was overall an amazing experience and I think this might be my new to go to spot! Lovely date night and a must visit before hitting Walnut Creek.

    Julia S.

    I've been meaning to try Social Bird for a long time, and I'm so glad I finally did. I loved the ambiance right away. When you walk in, there's a large central bar with seating all around it, plus tables along the sides and in the back. I believe they also have outdoor seating, but it was pretty cold when we went, so we stayed inside. The layout feels lively but still comfortable. The menu isn't huge, but honestly, I appreciated that--it made ordering easy without decision fatigue. We started with the soup of the day, which happened to be clam chowder, and it was so good. Rich, comforting, and flavorful. For mains, my husband and I shared the mussels and the steak. Both were excellent. The steak was cooked perfectly medium rare--truly medium rare, juicy, tender, and spot-on. The mussels were also delicious, and I could've happily drank the broth they came in. Everything tasted incredibly fresh, and I believe a lot of their ingredients are farm-to-table or at least very thoughtfully sourced. Even the fries stood out--they reminded me of In-N-Out fries in that super-fresh way, but elevated. Service was another highlight. Our waiter was friendly, attentive, and took time to chat with us a bit, which made the experience even better. Overall, this is a place I'd absolutely come back to--no question. Great food, great atmosphere, and great service.

    Steak frites
    Robert C.

    Made an easy online reservation for Friday night. We sat outside on the patio but the weather wasn't bad and this time, the patio heaters were working. We had a very enthusiastic and friendly server. We started with the pulpo, and shrimp appetizers. Wife got the steak frites and I had the halibut special over the fresh corn polenta. Steak was skirt, so had good flavor with a bit of chew. Fries were plentiful and crispy. My polenta was really good, as was the fish. Had a nice dinner.

    Chicken slider

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    2 months ago

    Best food I definitely recommend you try this place the cookies are amazing and the chicken sliders are delicious

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    9 months ago

    Have not had a bad meal there. Little noisy but has a good vibe. Drinks are good and the espresso martini is very nice.

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    8 months ago

    Reservation system is not user friendly. Why Yelp helps instead of routing reservation to another site.

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    Page 3 of 18

    Ask the Community - SOCIAL BIRD

    Good for children?

    It's ok for children, there is plenty of seating away from the bar area.

    Is outside dining warm enuf with heat lamps in use in 53 degrees temps?

    We do have heaters in our front patio as well as in the back courtyard patio which is very lovely with a fire pit.

    Is the patio dog friendly?

    Yes. Our patios are dog friendly.

    Is there tv?

    Yes. 2 tv at the bar. Screen can been from the bar and some tables as well.

    What vegan options do y'all have?

    Hi Jessica, Thank you for your interest. We have many vegan options as we build each dish to order.… 

    Are there gluten free options?

    Yes we do have gluten free options. We are also able to modify several of our dishes to make them gluten free.

    What's the dress code?

    It's trendy yet still casual! I saw people in a mix from a little more dressed up to super casual and it was fine. Certainly not fine dining.

    What is their corkage fee?

    Hello! Thank you for your interest in Social Bird. Yes we do. It is $25 per 750ml. Hope to see you soon!

    Which patio is the nicest?

    Court yard patio is super nice

    Do they have happy hour specials? Thanks

    Hello, We haven’t started happy hour yet but will be soon. Thanks for checking

    What is the standard price for an entree? I am having a hard time finding any prices

    $18 or so.

    Prices? Very frustrating to see on-line menus with no prices

    Want you to go to restaurant. Fair. Same scale as Revel and Esin.

    What are the Happy Hour specifics?

    Hi David, We haven’t started happy hour yet but it will happen very soon in next couple of weeks.… 

    Do they accept dogs on the patio?

    Hi Matt, Yes, most definitely, but we haven’t opened the patios yet, they are still being built. Hope to see you soon.… 

    Can you make a reservation?

    Yes

    View All 17 Questions

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    The Hideout Kitchen - Lafayette Salad

    The Hideout Kitchen

    4.2(2.8k reviews)
    0.1 mi
    $$

    Quick fact before I do my review: Before officially being in a relationship, The Hideout Kitchen is…read morewhere we had our very first date. And it was at the former location. So what better place to dine in to celebrate out 2nd Year Wedding Anniversary at The Hideout Kitchen :) We went for dinner. Our server was KEVIN. Simply...HE IS JUST AWESOME. He knows the menu, he knows the history, and has amazing stories to share with everyone. Great guy. A lot of people there that night seemed to be celebrating something. The noise was a bit loud that I felt I had to almost yell to have a conversation with my husband. But the vibe was great. I enjoyed looking around at the decor. We ordered: - TRUFFLE FRIES for appetizers - I loved everything about it. haha. Tastey! - linguine & clams - I ordered this. It was good. However, I felt it was way oily. And after every bite I took, I had to wipe my mouth. And I accidentally spilled oil on my shirt. - PASTA ALLA CARBONE with steak - My husband enjoyed it and started to get full towards clearing out his bowl haha. - SCALLOPED POTATOES - I ordered a side of this. Definitely was not expecting to look the way it did, but I thought the presentation was beautiful. It was good; however, I was not a fan at how crunchy and hard the top first layer was. In a few areas, it was almost burnt. But I thought it was pretty good without the need for a type of sauce on the side. - For drinks, I had to Summer sangria and my husband had the Rumble in the Jungle. We enjoyed it. Definitely hit the spot. No complaints at all about these drinks. - And Kevin surprised us with a dessert to celebrate : Cranberry Bread Pudding. This was delicious. Very flavorful. I am not really into Cranberry, but this is definitely an exception. Loved the fruits on the side as well. The Hideout Kitchen will always have a place in our hearts. We will definitely come back. We still need to try this place out for Brunch. We need to try their UBE pancakes! hehehe. And thanks Kevin for being amazing that night!

    Very cool spot to chill out and have a nice dinner or just a couple drinks…read more We went during a concert night and we couldn't have been happier. Good music, good service, good food, good night! Grilled Octopus appetizer was citrus & spanish spices, garlic aioli, tomato & caper tapenade; just how we like it Linguine and clams: chablis, heavy cream, butter, sweet onion, garlic, manila clams, fennel, lemon. Beautifully crafted dish, a favorite done right. Kids sliders were filling, good options for kids. I'll be back for sure!

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    The Hideout Kitchen - Bar Lounge Seating

    Bar Lounge Seating

    The Hideout Kitchen - Octopus appetizer

    Octopus appetizer

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    The Park Bistro & Bar - Chocolate banana bread pudding with ice cream and caramel sauce

    The Park Bistro & Bar

    3.9(402 reviews)
    1.3 mi
    $$

    Well, I found a new place to go for dinner for the Guy's birthday dinner and made reservations…read more Didn't know the place was in a hotel. I guess my research wasn't that good. They sat us down right away, so that was good. One of the waiters came around to see if we needed waters, which was nice as well. Our waitress Doreen (spelling might be wrong), came by shortly after to see if we needed drinks. We all ordered drinks and appetizers. We ordered the calamari and the deviled eggs. Both ditches came out shortly after as well, and they both were really good. For an entrées, we ordered the Ahi tuna, the pork chop, the Petrole Sole. Al drinks were very tasty (Sangria, old fashioned, rum and coke, and a wine cabaret, Entrees came out and everything looked really good. Sole I was told was really good, Great flavor and cooked perfect. Pork chop was also cooked perfect and had great flavor to it. The mash potatoes and spinach came with was also cooked great. The Ahi Tuna was cooked perfect seared great, the tomato Veggies or whatever it was underneath the tuna was cold. Don't know why they would have a cold veggies or whatever it was under the tuna. The flavor was good, it was just cold. The deserts were the apple tart, cheesecake, sorbet, and ice cream cookies. All of the desserts are really good cooked perfect and great flavor. Guarantee place has indoor seating and outdoor seating which is covered and I believe they may have either air-conditioning for a heater in the system there. Our waitress was the best, good attitude, and always interacting between us. We would have her be our waitress anytime. I was going to give it four stars due to my Ahi tuna dish I still don't understand the cold part of the dish. But overall, it was a great place. Good

    We have been here multiple times in the past, way past. On a fluke of my suggestion we are back. We…read moregot drinks, pasta primavera with shrimp, mussels and flourless chocolate cake. Pro tip.... The high tops can be wobbly. It's not the uneven base, but the top is not screwed on tight. Fix it before you trash your partner's purse as I did . Dranks were great and food was delicious. This is the first time back here after they did a remodel. Don't totally recall the look before but the place looks great. Clientele is a mix of older Lafayette types, tourist staying at the hotel, younger peoples and of course the obligatory cougars of Lafayette and Walnut Creek ready to pounce on any single male prey, or not single!!!! Dudes, be aware. You've been warned. Ladies, use the restroom before coming here so you don't leave your partner alone. Very nice upscale place. Park Bistro staff let's keep it that way please. There is a massive dinning room we will have to try soon for dinner. Apparently in the evening it does fill up. So a week later and we are back for brunch because the last time I left my credit card. Woot Woot, unexpected field trip. Today Andrea had the breakfast sando with no meat, no words, and I had the build your own omelette with bacon and other stuff. Both great. Our bartender today was Maxwell, awesome job. And shout-out to Natalie whom we haven't seen in a minute from another place. So I took my own advice from the first time here and made sure the high top was screwed into the pedestal and hence, Andrea's purse survived. Nice place. We will be in back for dinner soon.

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    The Park Bistro & Bar - Rear dining room

    Rear dining room

    The Park Bistro & Bar - Short rib with polenta

    Short rib with polenta

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    Sweet Maple  - Savory Soufflé with Bacon Pepper Jam

    Sweet Maple

    4.3(479 reviews)
    3.4 mi
    $$

    This place is very cute. I had the tornado galbi omurice. It was delicious. We got seated right…read moreaway no wait at all so that was a plus.

    S E R V I C E We arrived without joining the waitlist at…read morebrunch time so we were worried about having a long wait because we had an activity scheduled 2 hours later and there was already a couple of folks standing outside. The moment I touched the iPad to join the waitlist, a waitress asked how many people in our party to which my BFF and I responded, "two" and we were whisked away and seated promptly! Fantastic! During our meal, several waiters checked in on us and made sure we had ordered or if we wanted anything else! Detailed and friendly service. The second time I visited we got on the waitlist half an hour before arriving and were seated within 15 minutes of arriving. The only thing is since there is a long waitlist on Sundays, long conversations aren't very possible without various staff frequently intervening to ask if you want boxes to go... even if you're still chewing. I do understand it's to keep groups cycling through so that everyone can enjoy a meal here. F O O D My friend wanted to try various appetizers so she ordered the Korean fried chicken, crispy brussel sprouts, and earl grey croffle. I ordered the sweet maple omelette. The Korean fried chicken was great, with its wonderful crunch and flavorful hint of spice. The brussel sprouts were indeed delicately crispy as described and tasty; I couldn't stop eating them! I also thoroughly enjoyed their namesake omelette; it was a big portion too. What stole the show was the earl grey croffle!! A light crunchy yet soft croissant waffle with burrata(!!) blueberries marinated in Earl grey(!!) & basil extra virgin olive oil and their housemade blueberry marmalade was such a strange combination to imagine but a beautiful taste experience. I would have never considered adding burrata cheese with basil evoo and earl grey blueberries to a croffle but I am grateful to the skilled chef who did at this restaurant! I can't wait to come back just for this very delicious appetizer/dessert. D R I N K S My BFF ordered a coffee and I ordered the hot coconut cream latte. The coconut cream latte was dreamy and sweet. I have also tried the iced Ube latte on another visit and it was good but not as good as the coconut cream latte. It needed a touch of something else to balance the sweetness of the Ube, not sure what really. I am intrigued by the floral tonic espresso so I'll try that on my next visit! A M B I A N C E The decor and open dining area with its glass windows make the area feel airy and inviting. It's a very aesthetic vibe inside. There is chatter and laughter but nothing excessive, except the second time when we were seated by a table with unruly children, though that is no fault of the establishment, just the parents. This for sure a great place for a brunch with the girlies or a date post farmers market. Just make sure to get on the waitlist via Yelp to plan your visit ahead of time! This place is always busy, as it should be!! P A R K I N G Parking was slightly difficult to find since the farmers market was also going on at this time when we visited on a Sunday late morning but we were able to find paid street parking within 5 minutes. I would recommend planning for some extra time to find parking if you're coming on a Sunday (due to the farmers market). The second time I went on a Sunday around 11 am it took me 10 minutes to find parking and I got lucky since it was someone leaving the farmers market. Also please note that the farmers market closes the streets that Google Maps will try to take you through to get here.

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    Coconut Cream Latte

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    Wood Tavern - Whiskey Laced Chicken Liver Pate

    Wood Tavern

    4.3(2.4k reviews)
    7.6 miRockridge, Elmwood, North Oakland
    $$$

    Wood Tavern has been my favorite restaurant in Oakland since I first visited nearly twenty years…read moreago. In all that time, it has remained remarkably consistent. I've been here for date nights, holiday dinners, business dinners, and countless meals with friends visiting from out of town. It's one of those rare restaurants that seems to work for just about any occasion. The service is always great, the College Avenue location is hard to beat, and I've always had good luck finding street parking nearby. The ribeye is my personal favorite and what I order more often than not. If you're coming with a group, the cheese and charcuterie plates are a great way to start. The menu is varied enough that there's always something for everyone, and I've never had a bad meal here. I was genuinely sad to hear that they'll be closing at the end of the year. Restaurants with this kind of quality, consistency, and character are increasingly rare. If you've never been, make a point of going while you still can. I'll certainly miss it once they're gone.

    $25 Pastrami Sandwich: pretty darn good but there is an excellent pastrami that I just tried…read moreelsewhere which dampens my enthusiasm. This one had some crispy edges and well prepared which was lovely though. $14 warm chocolate buckwheat pudding cake: definitely house made. Definitely very good but definitely a safe choice. I think I should have been more adventurous. As good as this is, I'm not convinced I got my $'s worth.

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    Wood Tavern
    Wood Tavern - Grilled Rib Eye Steak

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    Wood Tavern - Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.

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    Cherry Bomb! non-alcoholic cocktail. $13. Tilden Lacewing, Amarena cherry, lime, ginger beer, tall glass.

    SOCIAL BIRD - gastropubs - Updated September 2026

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