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    Sonny's

    4.0 (165 reviews)
    Closed 12:00 pm - 9:00 PM
    Updated 3 months ago

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    Cheesy pizza with beef pepperoni and jalapeños
    Steve S.

    Glad we ordered in advance as this place was very busy and after trying their Philly Cheesesteak I can understand why. This was incredibly delicious with flavorful cheesy beef and a crunchy soft bread that had a great tasty crunch and sesame seeds. Then their pizzas are pretty large and tasty as well and watching them make the pizzas is watching a well olive oiled production line that produces delicious pizzas with incredible crust. My friend who owns two pizza chain restaurants said he'd love to get their dough recipe. As for pricing, it can be a little expensive but certainly worth it.

    Gregg L.

    This review is specifically about the cheesesteak and the experience of the shop as I have not tried the pizza yet. From what I saw it looks fantastic though. I stopped in around 12:30PM on a Sunday. Walked in to about 20 other people waiting for their food. Just a bit more chaotic than it probably needed to be overall, but it's a pizza shop so it's understandable. The cheesesteak itself is probably the best rendition of a modern Philly cheesesteak I've had in LA. Meat is tender and well seasoned. Plenty of melted american cheese. The seeded roll was light, airy and one of the best I've had in my 18 years in LA. With all that said, I've got some constructive criticism. Number one is it's too small for $24. I was expecting a full size Philly cheesesteak for that price and was done each half in only a few bites. Second, I think they are using jalapeños instead of long hots on the sandwich. They're tasty, but not the flavor profile I was looking for. All in all, probably the best tasting cheesesteak in Los Angeles right now. I'd eat it any time it's offered to me, but at $24 for the small portion, it'll be more of a luxury item than a casual lunch type of thing for me.

    Philly cheesesteak ! Good waygu meat without a doubt , but far from the best cheesesteak sorry!
    Daniel B.

    Bottom-line: Sonny's makes a decent pizza, but at prices I submit are too steep comparable to alternatives such that I'd be hard pressed to order again unless I want to entertain some guests . Came here on two separate occasions . Ordered a pepperoni pizza and their decorated Philly cheese steak. Philly cheese steak: (26$ ànd some change in 2026) outrageous prices, but they give you a ton of meat -- ànd Wagyu at that. But the sandwich is mostly meat. The peppers/onions are scant , and the meat is slightly painted with a crust of cheese such that I'm tasting mostly meat. And that's it .... And for the price , I'd rather have a lot of meat than no meat, but when I think of the best example of the golden standard ; insofar as what makes a great Philly Cheesesteak, this doesn't exactly roll off my tongue first and foremost . The sesame roll I can also do without . It's a weird texture for a Philly Cheesesteak, and while not as tough as other sesame sandwich rolls, it's still noticeably harder than what I'm accustomed to. Dear all YouTube blog influencers: Stop it! This is not the best Philly cheesesteak you've ever had on your food sojourn . That's ridiculous .... Likr better than the best in Philadelphia ? Really? Pizza : definitely better than most of the Los Angeles , New York-style joints, but once again, you're paying an exuberant amount for what it is : bread and cheese.... Ànd some pepperoni. Pizza was mostly firm, had some flop, and was mostly charred in the right places . Certainly passed the smell test ànd had the aesthetics of à true contender . My ideal pizza though has some chew to it; I actually enjoy the more slightly doughy type of pizza with cheese on cheese .... Yeah , I know very anti-Portnoy whatever. All I all, nothing wrong here, but as the master pizza eater would say 'just not my style .' Counting for significant figures, going 7.3 here

    Kevin A.

    Sonny's on Sunset Blvd towards West Hollywood is one of the newer pizza sensations to grace our fine city. I have yet to sit down with a whole pie here and give it its fair shake and will focus this review around the newest addition to their menu? A Wagyu beef cheesesteak with cooper's sharp cheese. Now, full disclosure, I've been a devotee of the cheesesteak sando at Matu in Beverly Hills. It was, as far as I have been able to find, the best in town and better than the one I had on a layover in the Philadelphia Airport ;~) I will say, however, that Matu, perhaps with all their recent expansion into neighborhoods like Brentwood and Pasadena? Has fallen off some. So that got me looking for a "new best" cheesesteak and, surprise surprise, I think I found it... The $24 brick of a thing I just picked up at Sonny's from the very cool co-owner Jordan, is beefy, perfectly chopped Wagyu streamlined through with evenly melted coopers sharp cheese and jalapeños that work their way into the flavor profile in various bites... it's a damn filling sandwich housed in a crunchy but miraculously soft bread coated in toasted sesame seeds that just add to the textures and flavor. From first bite to last, this is consistently delicious and the peppers have way less "bite" than the one at Matu. Paired w a blood orange soda by A'Siciliana, I'm in heaven as I chow the first half down in their minimally designed and overtly functional restaurant. Now the million dollar question: Is it better than Matu's? It's certainly more filling than what you get at Matu's now. That's for darned sure. Is it better than the one I fell in love with there when there was just the one Matu in Beverly Hills? I'd say it's every bit as good and certainly a better deal as I'm taking the other half home for later... yes, it's that filling. Kudos, Sonny's, you guys are knocking shit outta the park! PS I managed to get a slice of their regular cheese pizza w basil and OMG, this will be my new go-to for full pie pizza! Terrific crust, tangy and slightly sweet tomato sauce in the perfect amount, minimal cheese, just approaching char crust edges-- it's darned close to perfect also.

    Pepperoni pizza
    Jenny T.

    The cheesesteak is a skip here (not much cheese for some reason), but I enjoyed the pizza and it's definitely in my top five pizzas in LA. High quality ingredients, correct amount of pepperoni, not too overly chewy or salty. I also liked the basil on the side. Lots of metered street parking in the area, single bathroom inside with a code, and standing room only when dining in. Casual, but clean and good natural lighting inside. Service was quick, we ordered for pick up and it was ready at 12:30 on the dot.

    Jalapeño and Beef Pepperoni.
    Kris G.

    Could have taken a better picture, but here we are. Best pizza in Los Angeles by a wide margin. Easy to order/ easy pickup/ easy to park too (Huge bonus). - The dough is the perfect texture. Very light and airy, but still with a good crisp. - Under carriage to die for. - The cheese is high quality and tastes great. - The sauce could have been a little more prominent, maybe a tad bit more of salt, but I'm really splitting hairs here. I'm from the east coast and have eaten at all the spots. Everywhere from Angelos to De Lucia's to John's of Bleecker. This pizza is the real deal. The only downside is that it's located on Sunset near Hollywood. So if you live on the westside/ South Bay/ Long Beach etc.... It'll take planning. 100% Worth the drive especially if you are craving a true east coast style pie. If I had to give it a rating, easy 8.6

    Cheesesteak
    Jessica G.

    The place might have been popular for their pizza, but it was their cheesesteaks that brought me there. Placing my online pre-order ahead to avoid the wait. With the extra service fee, it's more on the high-end of the price tag, especially it's not a sit-down dining experience. Nonetheless, when we got our hands on the cheesesteaks, we got the reason why, seeing how abundantly stuffed they were! Delectable peppery beef slices stuffed in crunchy sesame rolls. It's pretty spicy if your tolerance level was relatively low, but for us who loved spicy food, we're so delighted! In case you wonder if you could enjoy your meals on the spot, yes but they're standing tables only.

    Gary D.

    Battle of The Wagyu Beef sandwiches is done! Sonny's is by far the best tasting sandwich. The use of jalapenos instead of bell peppers is the best. This adds a kick that you never knew you needed. The portion and taste is better than most at the same price point. Restaurant was busy . Staff was friendly. Restroom and restaurant was very clean.

    Lucy A.

    The pizza is SO good! I did a pickup order, so I can't really comment much on on the inside vibe is, but from what I saw, there are only a few seats, so I'd definitely consider getting it to-go. The worker was super sweet and had my order ready immediately I was in and out in less than a minute! Definitely recommend for a quick pickup and delicious pizza

    Quanisha K.

    This was my first time trying Sonny's and I ordered on Uber Eats so I can't attest to the ambiance, but the service was pretty fast and the food was still warm! I got the new Wagyu cheesesteak. My favorite things about it was that it was pretty spicy because there's chopped jalapeños in there and I love spicy food so that was nice to have on the cheesecake! It was also decently cheesy which was nice! But I gave it 4 stars because I'm from the East Coast and it didn't quite hit like an East Coast cheesesteak, but it wasn't bad at all and worth trying if you enjoy wagyu! It was definitely filling though & I'd definitely go back to try their different pizzas etc

    Jalapeño pep slice with burrata
    Ryan H.

    The jalapeño pizza was sooo yummy! Not great seating so by the time we got the pizza home it wasn't as warm as we'd hoped. But this is a solid take on a New Jersey slice. Crust was a littleeee burnt but the favor was wonderful and I'm def coming back! Note: cannot buy by the slice... it was about $40 for the pizza and we added burratta taking our total to closer to $50. 2 slices were plenty for moderately hungry humans but I can see 3 being a solid portion.

    Christin C.

    We ordered the pepperoni and jalapeño pizza at Sonny's, and it was a well executed New York style pie. The dough had a great texture, the sauce was flavorful without overpowering the toppings, and everything came together really well. A solid option if you're looking for quality New York style pizza in LA.

    Jeffery N.

    Starting off, nice spot. Very chill interior, lowly lit nice place to talk. Parking is bad per usual in la. Cashier was chill. As for the pizza itself, it was solid. It had great texture and crunch all around, very good ingredients as well. That being said, I think the sauce was prominent and stood out but the other ingredients were not as strong. I would have liked more cheese and I didn't really enjoy the pepperoni. They were flat and didn't add much flavor to the pizza as I would have hoped. Definitely not burnt but slightly over cooked as well. Burrata was a good touch, would have liked more for what we payed for. Solid taste was almost a 4, but giving a 3 because probably wouldn't go again compared to some other spots in the area in terms of taste. I also don't know another place that charges 18% for tax as well

    Got a Pepperoni Jalapeño Pizza & a Hat.

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    18 days ago

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    18 days ago

    Lives up to the hype. Loved every bite and am ready to go back for more. Just go and enjoy!

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    Page 1 of 5

    Ask the Community - Sonny's

    Is there indoor seatings?

    Absolutely Not, literally Just Pick Up.

    View All 4 Questions

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    I've been waiting literal AGES to try this place (reservations are a blood bath), and it was so…read moreworth it! For starters, the entire staff from host to servers were so friendly and attentive, it was a very welcoming and warm environment. Now to the main event, the pizza! I ordered the classic pepperoni and the garlic pesto pizza and both were so dang good. The crust is crispy, delicious, and flavorful. I savoured every bite, especially the garlic pizza - that was a stand out for me! I also ordered a slice of the princess cake and it was divine. Fluffy, moist, and light. I will definitely weather the brutal reservations again, very impressed with everything here!

    Quarter Sheets had been on my list to try, and while I can see why it's popular, it didn't quite…read morelive up to the hype for me. The pizza had a nice crispy crust with quality ingredients, especially the pepperoni slices and fresh basil, but overall the flavors didn't stand out as much as I expected. The pesto slice was probably my favorite of the bunch, while the pepperoni was solid but nothing particularly memorable. The service was friendly and efficient, and the staff got our order out quickly. The casual, laid-back atmosphere made it a nice spot to grab a slice, though seating is pretty limited. We also tried the cake for dessert, which was light and enjoyable, but overall the meal left me feeling a bit underwhelmed. It wasn't bad by any means, just not a place I'd go out of my way for.

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    Sonny's - pizza - Updated September 2026

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