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    Spencer's For Steaks & Chops

    3.6 (224 reviews)
    Closed 3:00 pm - 12:00 am (Next day)

    Spencer's For Steaks & Chops Photos

    SPENCER'S FOR STEAKS & CHOPS ATMOSPHERE

    What's the vibe?
    Classy
    Quiet
    Good for groups
    Happy hour specials

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    Beet salad.
    Loren R.

    One person 108$ owtch ! Friendliness. 3 stars. Pretty much all business. No chit chat. ( which I like ) Wine 5 stars Beet Salad 3 stars. ( all Spinach. , my least favorite green, yuk) Side halibut 3 stars ( juicy yes, cheese crust, yuk) Hummus. Plate, 4 stars. , pretty hearty vegetables, Price!!! One star!! 108$ for just me. One person! Yup Owtch!

    Pork chop
    Jennifer T.

    Talk about a classy place. Old school steakhouse vibes. Great service and delicious food. Im sos stuffed I need someone to roll me out of here. Its pricey but I do think it was worth every penny. Come hungry and dont be afraid to share the food with your group. Portions are huge.

    Burger
    Ryan O.

    Taylor was amazing and old fashioned she created was delicious. The burger on the other hand came out well done instead of med rare and the bottom bun was soaked through with grease, which made the burger a real mess to eat. I would try again but only for a different food item.

    Filet minion
    Carol V.

    The service was on par! Server was attentive and patient with is when we asked for pics. Some people ordered steaks and it was cookeed to their liking, the others and myself had the king salmon it was delicious. It was a nice set up where the bar was in a seperate room from the dining basically behind a glass door. My only complaint was thtere was not enough parking.

    52 oz Tomahawk
    Business G.

    Awesome service with classic steakhouse vibes! We splurged on the Tomahawk and absolutely loved it. Cooked to perfection with the perfect balance of seasoning, but not too much to overwhelm the incredible meaty deliciousness of this cut. The Panna Cotta dessert was outrageously good as well. Will definitely come back to this place.

    Steakhouse Burger
    Michael G.

    When I saw a steakhouse in the lobby of my hotel, I was sure they'd have a good burger. Well I was wrong. It was the epitome of mediocre and the French fries weren't worth the calories. Also, I love spicy food and serrano chilis but ordering one on the side for an extra dollar, along with mushrooms, almost killed me. I like spicy but this felt like a personal attack. I wish I remembered our server's name because he was the best part of my dining experience. I'd say the second best part was the ambiance. The wood covering most of the restaurant made it feel very old school. But will I eat here again? No I will not.

    Cheesecake - Take Out
    Caesar C.

    Pricey but worth the buck! Food was great, menu sections are decent, and service was good. Restaurant was clean and had a good atmosphere. Customers kept coming in and traffic was steady. Tried the Wagyu Steak Sandwich, Caesar Salad, and Cheesecake. All tasted great but that Wagyu Steak Sandwich.... AMAZING!!! Why Four Stars??? The Wagyu Steak Sandwich was over cooked. I ordered medium rare and got well done.

    Jameson's Ginger Smash
    Donna P.

    Even with lots going on in the area, we were able to get a table without a reservation. The decor is warm and inviting and the booth seats were comfortable. Mark was our server and did a great job. He explained the menu and specials and welcomed us as it was our first time here. Unfortunately the food and beverages were a bit disappointing. My Jameson's Ginger Smash was refreshing but the Vanilla Old fashion was smaller and a bit too sweet. The Scallops Rockefeller were tasty but $32 for only 2 is a bit pricey. They came on shells with spinach, fresh garlic, and smoked pork belly. It was a good flavor combination. The house soup, smoked cheese and broccoli, was way too thick. We thought we were eating bowls of gravy. I loved the Strawberry Feta Spinach Salad topped with candied walnuts. The Wedge had plenty of tasty pickled onions, tomatoes, and blue cheese, but lacked bacon. We did like the fact that there are pepper grinders at each table.

    Shaken not stirred cobb salad
    Michael S.

    Over rated. Ignored at bar horrible service unless you want bourbon or scotch. I've been here many times. Just over rated

    Ribeye Pittsburgh style
    Dexter V.

    I'm surprised that this place has an average rating of just 3.6. maybe I just ordered the right stuff. We were a group of 15 but my review is specific to me. Drinks - So I'm on a bit of a dry Q1 so been experimenting with what I drink while all my colleagues drink alcohol. I got a soda, with crushed mint, serrano peppers, lime and a tajin rim. Glad they could accommodate it and it was great. Appetizers. Got the beaf tomato dish. Haven't had it before but loved every bit of it. If I'm being a bit picky, I'd say they could have presented it better and not made it a challenge to get individual servings Entre - ribeye, Pittsburgh style with back blue cheese brulle. Firstly I'm glad the server knew what I was talking about about and secondly I'm glad they could do it. It was perfect. Well marbled, right temperature, color and seared just right. Great experience overall

    Vanessa B.

    Good food. Friendly service. And a chill environment. Watching the Gonzaga and UConn. Game

    04.29.30
    Harlee S.

    Looking for a late night meal, we headed over to the hotel restaurant. Chicken Pot Pie. It wasn't all that great. The crust was too hard and dry and the filling didn't have much flavor. Vibes were nice, as well as the staff.

    Art C.

    Many great wine and food options to choose. Had a wonderful meal with nicely prepared elk meat. The place has a great atmosphere with low lighting setting in the bar area. Very friendly bartenders.

    Smoked Gouda Mac & Cheese

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    3 years ago

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    3 years ago

    Steak was burnt on the outside. So overrated. Service was great. Cocktail was great. Find somewhere else for steak.

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    2 years ago

    Great food, wonderful service and ambience! The Filet is always perfect and the cocktails delicious!

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    4 years ago

    Classy ending to a stressful drive! 5 stars! king and Tara are fantastic at the bar. Service is top notch.

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    Page 2 of 6

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    Wooden City - Spokane

    Wooden City - Spokane

    4.7
    (560 reviews)
    0.5 mi
    $$

    I don't care if you're a local or a tourist but this is one of the best restaurant spots in…read moreSpokane. We called in for a reservation on a Monday night and thank God we did. The food was amazing. I would've been truly happy with the appetizers and the drinks alone (a restaurant should be considered amazing when all you want to do is eat all the appetizers on the menu). I knew this was going to be an amazing restaurant when I told the host the name on the reservation and someone snuck in and taken our table. So the starters were amazing, the drinks were wonderful, the people at the table next to us raved about the schnitzel. That was the only thing they would eat on the menu, but I looked over and they were tucking into a piece or two of their friend's pizza. My only regret well at least two is that I don't live close enough to go back there and finish eating all the appetizers as well as having a chance to try the desserts. This is a place that truly deserves recognition for the ambience the drinks, the starters and the main dishes. Get a reservation... Have drinks, starters a couple main course dishes and let me know how the desserts are. Hopefully, I'll be sitting at a table next to you sharing how much I love this meal.

    I bought two Margherita pizza's. One from Wooden City and one from Barrelhouse so I could do a…read moretaste test after not being able to decide which one to go to. First off, I was looking for an authentic Napoli style pizza. Like a fresh red sauce from crushed tomatoes and a beautiful chewy, pillowy, yet charred crust. The verdict: Wooden City is the winner! The crust is really really good! The sauce is a bright beautiful tomato sauce that looks like crushed tomatoes however, the sauce was lacking flavor:( I would give this pizza a 3 out of 5. The crust is a 4 1/2 star but the sauce lacking in flavor..brought it down to a 3. Cute place, very pleasant friendly staff..way friendlier vibe than Barrelhouse. The boys are easy on the eyes for younger girls on the hunt! Lmao Don't bother with the Margherita pizza at Barrelhouse. Thank God I only paid $12 for the Margherita Monday deal of half off! The crust was horrible! Dominos has better crust! Costco pizza's had a better crust! The sauce has flavor, very garlicky like fresh garlicky but more of a paste with a load of oregano in it. The cheese didn't have that fresh taste I was hoping for. However, they are known for their Detroit pizza's which I haven't tried but if it's the same sauce, I would pass. Not saying it's bad but it's just not MY cup of tea whether it's for a Detroit style or any pizza. Now you don't have to guess which place has a better Margherita pizza. I wouldn't even pay $12 at Barrelhouse for a marg. Would I come back, yes, if I were in my 20's.. lol but since I'm older and the food is more important to me...no...:/ But hey, maybe their other pizza's are better! I can see a salty pepperoni being good!

    Photos
    Cute classy place good vibe!
    Cute classy place good vibe!
    Bone marrow
    Bone marrow
    Margarita and Oaxacan

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    Margarita and Oaxacan
    Rusty Moose

    Rusty Moose

    3.8
    (650 reviews)
    5.9 mi
    $$

    Came here with my family on Father's Day, no biggie having to wait long since we hadn't made…read morereservations. The food was really good and the interior was nice and cozy. The food runner was very nice and I wish we had them as our own server! The service... 2/5. All the other servers seemed great and ours took a long time to come to us for drinks/bring drinks. Someone in our party ordered a corona and it took 15-20 min for it to be brought and it wasn't super cold. At the end of the dinner she didn't bring a box like we agreed and when I mentioned it to remind her she said in a rude tone: "yeah... im bringing it in just a second". Overall, just not a great experience in that area. Everything else made up for all of that.

    OK, the who, what, where, when and why stuff... The two of us, visiting friends in the area, last…read morenight in town, wanted easy access, mid-week, early evening, decided to drop in here based on the stars (mostly) and proximity to our hotel. EZ-PZ, right? Well, not so much. We were seated near the fireplace in a busy dining room. Took forever and part of the next day to get a glass of water before putting in beverage orders in a half-full house. Put in the food orders, she wanted the chicken, I ordered the fish. She was happy, I'll just refer you to the pictures of my fish. We can be sure I wouldn't have ordered it if I had known then what I know now. So, mixed opinions on the food. Service? Pretty much slow and spotty. We gave credit for that to our server having a nearby party-time table with a lot of people, all enjoying their libations and trying to speak over each other. We could only assume the server expected a notably larger tip, maybe. All in, not the greatest use of our dining out money. Not sure we'll go out of our way to drop in here next trip in the area.

    Photos
    Rusty Moose
    Rusty Moose
    Black Magic Steak: 16oz Chef's cut Ribeye, blackening seasoning, gorgonzola sauce

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    Black Magic Steak: 16oz Chef's cut Ribeye, blackening seasoning, gorgonzola sauce
    Sorella

    Sorella

    4.3
    (145 reviews)
    0.7 mi

    It's time for our annual trip to Spokane for my wife's immersion and if you follow my reviews at…read moreall, you know that my job on vacation is to coordinate the food. This evening we decided we would go to Sorella. A gorgeous photo of their focaccia brought us in. Since finishing chemo and radiation for my breast cancer, food has been an interesting experience for me, so when I want something, I go for it immediately. I will note, if you're interested in trying Sorella, BOOK A TABLE! We were able to snag seats at the bar, but even on a Tuesday, this place is in demand, and after enjoying our meal, I can see why. When we walked in, we were stunned. Beyond the natural light flooding into the roo,m there were gorgeous deep teal walls with a gallery wall and gold accents. The bar was adorned with gorgeous counter tops that had low lights, and a mix of velvety chairs gave it a soft luxe feel. The aroma of the food was lightly sprinkled throughout, and the décor were simply stunning. It would be a great place to celebrate a birthday, anniversary, date night or just a casual moment with friends. A full menu is available at the bar and the staff was incredibly attentive - more details on our experience are below, after the food review. Now let's talk about what we ordered. We got the Focaccia (of course), Arancini, Dante's meatballs, the Cesare, the Limone and a Pasta Speciale. Focaccia - 10/10 I love when food tastes as good as it looks. The focaccia melted in my mouth and carried so much flavor on its own. The whipped brown butter was such an excellent addition and truly a masterpiece to add to it. I could have easily ordered two more (and I should have). Arancini - My rating 7/10, My wife's rating 9/10 The presentation was beautiful on this dish. My rating centers around my taste buds not aligning with the flavor profile, and not really knowing what to expect. I find myself preferring a stronger, almost cheesy flavor now, and this was a bit more subtle. My wife, however, fully enjoyed them and loved the flavor they carried even without the sauce. Dante's Meatballs 10/10 Spectacular, give me 12! These were so delicious, the meat was so flavorful and the sauce, WHEW the sauce was delicious. Yes, we did dip the focaccia in the sauce. Cesare - 10/10 I love a good salad, and Caesar is my favorite. At other restaurants, I find myself wanting more dressing or more flavor ,and I often feel like pieces of the salad are missed when preparing. This salad was dressed from end to end. We squeezed the lemon on top, and it sealed the deal. Every bite was fresh and had a slight crunch and crisp that was exactly what we were looking for. Limone - 10/10 When we looked at the menu, my wife glanced over and immediately knew what I was ordering, and after my first bite, I was so glad that I did. The execution of this dish was perfect. The noodles were thick and almost creamy alongside the butter, and there was the perfect balance with the parmigiana reggiano. When I order it again (because we will be back), I will definitely add prawns. Pasta Speciale - 8/10 I meant to snap a photo of the menu, but this was on the special menu. There were prawns, mornay, garlic, arugula and a few other things that I am forgetting. The prawns were incredibly fresh, as were the noodles, and the flavors blended very nicely in this dish. Lemonade - 10/10 The lemonade was delicious! I don't know that I've mentioned this on any of my reviews before, but I love lemonade and order it with every meal outside of breakfast. This lemonade was the perfect balance of tart and sweet. Limoncello - 10/10 We shared two of the housemade limoncello shots to go as we were checking out, and I wish I had recorded our reaction. The execution of the flavor was perfect, and it definitely packed a punch! Our server/bartender was Mary Katherine, and beyond being the sweetest, she was also incredibly knowledgable of the menu. As luck would have it, we ended up sitting next to the owner's family and got to chat with her amazing Mother throughout the night (who was kind enough to let her try some of her delicious lasagna) and ended up meeting the owner. Lauren, the owner, took a pause to talk to us, and it was so evident that she is truly such a brilliant and sweet soul. She radiates, and who she is as a person aligns exactly with how Sorella feels: ethereal. Overall, we had an amazing experience, from the ambiance to the service, the conversation at the bar, and the delicious food. We cannot wait to try Fratello's, the sandwich shop also owned by Lauren, this week.

    This is a cool little spot. The decor is really fun in a gothic antique kind of way. While also…read morebeing classy. It is tight inside, not a lot of space. Which normally would be cozy, but I wanted to feel less intimate with my neighbors on a date night with my husband. The service was fine. There when we needed, but didn't hover. The food: from the very thing I'd heard and how busy this place seems to be I expected perfection. I anticipated being blown away. Unfortunately, I wasn't. In my opinion it was just okay. The lasagna my husband got was okay, but pretty typical. The steak with the yellow chimichurri that I got was not good at all. My steak didn't have a lot of flavor on its own and I did not like the Chimichurri at all. It was quite the bummer. I'm glad we finally gave it a try. It was okay, but I can't say I'm in a rush to go back.

    Photos
    Vibe
    Vibe
    Lasagna
    Lasagna
    Riot Act

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    Riot Act
    Cascadia Public House

    Cascadia Public House

    4.4
    (506 reviews)
    3.9 mi
    $$

    My family and I came in tonight for a late dinner and were waited on by such a polite efficient…read morewaiter named Ryan. He knew we were starving so he didn't waste any time taking our food and drink order which was so appreciated! Beer in our hands and food in front of us in no time Ryan you were a life saver, Thank you

    We went to Cascadia Public House on a Sunday with pretty high expectations after reading so many…read moregood reviews, but unfortunately it was a letdown from start to finish. The biggest issue right away was how long the food took. It felt like we were waiting forever, and by the time it finally came out, it definitely didn't feel worth it. We started with the pretzel, which honestly was nothing like a pretzel. It tasted more like glorified fried dough and didn't have that classic pretzel texture or flavor at all. For drinks, mine was way too strong and just didn't taste good. It wasn't balanced at all and ended up being hard to even enjoy. For my main, I ordered the Cascadia burger medium, but it came out clearly well done and overcooked. On top of that, the egg on it was severely undercooked.. some of the whites were still clear and slimy, which completely ruined it for me. I had also heard good things about the mac and cheese, so I gave it a try, but that was another disappointment. It was bland and runny, and even after adding salt and pepper, it still had no real flavor. My husband ordered the chicken sandwich, which wasn't terrible, but it was definitely on the dry side. They were also out of fries, so he had to get fruit instead, which was kind of disappointing. Overall, the food took way too long, the quality didn't match the price, and the experience just didn't live up to the hype at all. Unfortunately, we won't be returning.

    Photos
    2/20/26
    2/20/26
    Cinnamon pretzel
    Cinnamon pretzel
    2/20/26 dining section to the right. Bar on the left.

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    2/20/26 dining section to the right. Bar on the left.

    Spencer's For Steaks & Chops - steak - Updated July 2026

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