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    Spicy Village

    4.2 (928 reviews)
    ModerateChinese
    Open 10:30 am - 10:30 pm

    Spicy Village Photos

    Business Info

    SPICY VILLAGE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Dogs allowed

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    Recommended Reviews - Spicy Village

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    Beef pancake
    Joyce H.

    In a search for soup dumplings, Spicy Village came up so I had to give it a try. I came here with a friend post-lunch time and we ordered family style: 2 appetizers and 1 entree which was enough to fill the both of us up. Our total came out to be $36 including tax and tip. In New York, that's a steal! The soup dumplings were just ok - I've definitely had better but for the price and quantity these were worth a try. I had no expectations for the beef pancake but it was actually really good - I'd get this again. The spicy beef brisket dry hand-pulled noodles were very filling and had a good balance of meat, veggies, and noodles. It's not actually spicy - my friend who has a low tolerance was able to eat it just fine. Yes, they will slide your check to your table before you even finish your meal. Do not be offended. While it may appear rude, this is more culturally common in Asia. Trust me, if they wanted you out, you'll know. The place is small so I'd imagine during rush hour there will be a wait for dining in.

    Veggies Dumplings
    Eugene C.

    I went to Spicy Village for the first time after passing by a bunch. Spicy Village is quintessential mom and pop shop where it's less about the ambiance and more about the quality of the food and the affordability. Dining at Spicy Village is no frills with tasty dishes. It has the feel of like being at someone's grandma's place for dinner. If it has the feel of like an episode of Anthony Bourdain's show. Anyway, we ordered the beef pancake, the lamb soup, beef brisket, and the soup dumplings. All were pretty tasty. I especially like that the noodles were hand pulled. I would highly recommend checking out this place is you're in the area.

    Lynn N.

    I came here with two friends, and we waited in line for a few minutes before getting seated. The space is extremely tight, but they make it work. The ladies are quick and asked for our order. We got the tomato egg noodles and pork pancake. The pork pancake was flavorful with the meat being tender and pastry crispy. The ratio is about right between bread and meat. The egg tomato did lack some umami and I wished it was saucier, saltier, sweeter. Otherwise, we had a good time.

    Spicy Chicken Huimei
    Alli E.

    Ordered their Spicy Chicken Huimei and thought it was a generous portion. The texture of these noodles are now one of my favorite in the city and I love how easy the chicken falls off the bone, although I wish there was more chicken and less noodles in the portion. Spiciness was very manageable but they keep chili oil on each table in case you need more spice. Will definitely need to order some appetizers next time! The chopsticks are very round and smooth which made them a little hard to use, but that could just be a skill issue. The restaurant is pretty small and in a hole-in-the-wall area. They provide plenty of water and the waitress was very attentive. I'd say the place seats about 16 people total, so keep that in mind. Remember to bring cash!

    Nolan F.

    We got a beef brisket noodle soup and lamb dry noodles. Meats were dry and soup was subtle at best; I've had better. Dry noodles were more flavorful which is expected. Saving grace is the chewy, fresh noodles which always makes a huge difference for me. No issues with service. Decent amount of seating for small groups inside.

    Tomato egg noodle
    Mike Z.

    Ah the classic Spicy Village, always a dependable place with a bit of a wait; service is so fast that generally people shuffle in pretty quickly though! The food here is great; they are known for their noodles and the big plate chicken (description accurate). Even after so many years, it is still so very delicious. Cash only, but there is an atm right outside!

    Lamb Hand-Pulled Noodle Soup
    Sally Z.

    Service: 4.3/5 Food: 3.3/5 Price: $ (under $20) Nice staff, I think they can understand/speak both Mandarin + Cantonese or at least some related dialect. Our server clarified with my grandma her order to prevent her from ordering the wrong thing (lamb innards). It's your typical small Chinatown restaurant, but they make the most of their space to optimize seating. They play Chinese buddhist hymns as background music, which made me internally giggle. Still riding the tail end of their trendiness. Decent chewy noodles which are more knife-cut than hand-pulled style. Good size portions with flavors that are more comforting than impressive. What I Ordered: - Egg + Tomato Dry Hand-Pulled Noodles: "dry"- saucy, good veggies - Lamb Hand-Pulled Noodles: overcooked lamb, mixed noodles (thick + clear), no good bamboo

    dry noodle with beef
    Stephanie N.

    I have come here perhaps 3 times in the last ten years and this place is unbeatable in terms of price, quality, and taste. They have their chili oil on the side. I ordered a humei with soup in the summer and I think the soup was a mistake. Next time I will get the dry noodles. Updated 2026- got the dry noodles. Add TONS of chili oil!!!! Lowkey hole in the wall vibe and fast service.

    Spicy chicken over white rice. Extra spicy and extra meat
    Sammy S.

    Another amazing meal. This hidden gem in the lower east side needs to be on everyone's list to try

    Big tray chicken
    Kelly R.

    Small restaurant in the middle of Chinatown. Good noodle, big portion. You might get cramped in a table with another with individual but the food itself makes the restaurant a legit experience. The big plates chicken is large in portion with chicken, potatoes, and noodles. The waitress would ask mild or regular, and the regular spicy is good, not too spicy just right.

    Tee N.

    Quickly stopped by for a to go order, cash only! Super small place and hole in the wall! Don't expect anything fancy, eat and go type of thing. Love that they gave me paper microwavable to go containers. The scallion pork dumplings was delish! I added some white vinegar when I went home (cause I like vinegar in general) and I can't wait to be back!

    Jessica J.

    This is a hole in the wall place with 3 servers in a tiny room. You will most likely going to share a table with strangers, which we don't mind. The food was really good especially the dumplings. I can probably eat two plates of those. The chili sauce was awesome too.

    Outside
    Lucia C.

    I almost walked right by this place. I was told they are known for their hand pulled noodles so I had to go with one of those dishes. I went with the Black Bean Sauce Huimei w/ pork. Everything tasted fresh. The bok choy gave it a nice taste combination. Very informal setting/ hole in the wall. The staff was nice. I'd love to come back and try their oxtail. Food is inexpensive and easy to get to with public transportation. Cash only!

    scallion pork dumplings

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    Spicy Village Reviews in Other Languages

    Ask the Community - Spicy Village

    Do they have dining-in and outdoor-dining options?

    Yes! They have one small table outside.

    Is it cash only?

    Yes. Cash only.

    Is there Tips free?

    No, this is not a hospitality-included restaurant.

    Take-out option available? Thanks !

    Yes, I get take out all the time

    Is this place BYOB!? Anyone know what the food minimum is for byob?

    Yes it is. However, they make you hit a certain dollar ceiling with food ordering if you bring your own alcohol

    Is the big tray chicken big enough for 2 people?

    Yes. It's big.

    Are they BYOB?

    Yes they are!

    What's vegetarian here?

    They do have veggie dishes, noodles, veggie dumplings but I don't know specifically but you can find the menu online

    View All 12 Questions

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    Chi Restaurant & Bar - We now open for late night hours. Every Tues - Sat until 1 am

    Chi Restaurant & Bar

    4.6(691 reviews)
    2.7 miMidtown West, Hell's Kitchen
    $$
    Private events
    Takes reservations

    Chi Restaurant offers an extensive, authentic menu that's divided out by type of food - chicken,…read morebeef, pork, vegetable, etc. Everything is also labeled for dietary restrictions. Service is very fast and they kept the water flowing (spicy dishes really are spicy!), and the portions are huge. Though you have to pay extra for white rice ($3 a bowl), the overall value was reasonable for the main dishes. The restaurant is dark and elegant inside, with a large tv over the bar that was showing sports when we were there. It had a nice ambience.

    We got grilled pork spare ribs, scallion pancake, half of a Peking duck, pork xiao long bao, mapo…read moretofu, la zi ji (spicy crispy chicken), and general tsos chicken. The grilled pork spare ribs was good, but it was too little meat for the price. The scallion pancake was bland. The Peking duck was ok. The pork xiao long bao was bad. The skin broke easily with the included forceps and with chopsticks. It was hard even transferring it to my plate. The mapo tofu was bland. The la zi ji (spicy crispy chicken) was too spicy to eat. I have good spice tolerance, and I always eat la zi ji, but it was just too spicy. This was the only meat dish that was barely touched at the end of the dinner. The best dish was the cumin lamb. It was seasoned well and the lamb was tender. I wish they gave us more lamb though. The meat pieces were small. I've had much better Chinese food in dallas. I would not recommend this Chinese restaurant to anyone.

    Photos
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    Chi Bar - Modern bar area with handcrafted cocktails

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    Chi Restaurant & Bar - Chi Backroom 4 - Perfect for intimate group gatherings

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    Chi Backroom 4 - Perfect for intimate group gatherings

    Spicy Village - chinese - Updated September 2026

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