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    Spires Restaurant

    3.9 (277 reviews)

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    SPIRES RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Spires Restaurant

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    Crown Spires Burger.
    Nicholas G.

    The food and service at this location is excellent! I've gone here twice so far and have not been disappointed one bit. The experience is pleasant from start to finish. Both times my girlfriend and I have come here we've been seated immediately and helped right away. What I've tried so far: - Crown Spires Burger: A plump burger with bacon and onion rings. Delicious and pairs well with a side of their lovely fries. Golden and crispy, and my forever choice of side! - San Franciscan Sandwich: Perfectly toasted sourdough bread is home to a thick beef patty, lettuce, tomatoes, cheese, and pickles. Tastes amazing, no doubt. I paired this with their fries as well. Dip them in ranch! Service is always excellent. A server checked on us (and everyone else) frequently. No cup was ever left half full. Everyone is friendly. I highly recommend this place!

    Jason P.

    It's nice to see restaurants like this still serving breakfast lunch and dinner all day long from 6 AM to 10 PM. Food is delicious and well priced great atmosphere for the family. Can't wait to come back.

    French toast special over the top two eggs sausage I ate the eggs and sausage before taking the picture
    Jim G.

    Fast service and good asked me five times if I needed anything enjoy going in there hope the owner finds a new place to open spires at

    Kyle T.

    Spires Restaurant is a breakfast institution for over 20 years! The French toast was toast-worthy (thick bread, yay!), and the sausage was juicy and tasty. However, the country plate's gravy needed a pep talk (more pepper, please!) and the helpers could use some finesse (no grabby hands for hot sauce or sugar, please!). Despite some bumps, the server was top-notch. Now, rumor has it Spires is closing soon to make way for... Crap Shack? Guess that's one way to shake things up!

    Menu
    Betancourt E.

    This is an old school diner with plenty of options , I had the Denver omelette with home potatoes and toast, it was very good, very tasty and fresh. The service was super fast and attentive , the ambiance is that of an old diner , clean inside with a whole of seating , I would definitely come here again for lunch , dinner or breakfast .

    Menu
    Oscar V.

    Food is very tasty! Price is reasonable. I have been here at least a couple times after recently trying it. My only complaint although as minor as it may be is the server was speaking to me. I know he could speak Spanish because I overheard him talking to his coworkers in spanish. I would order in spanish and he would refuse to respond back in spanish and continued in English. Not sure if he just wanted the practice but at least accommodate your customers.

    Outside
    Vanessa G.

    I'm so happy there are still a couple of Spires locations around! I used to dine at one with my grandparents when I was a kid, and that location is no longer. My husband and I stopped in during breakfast hours and were happy we could order from the entire menu. We did not feel like breakfast food. I had the tuna melt with cole slaw. My husband had the turkey melt with fruit. We split both plates. Both were fantastic. I'd definitely order that again if I'm ever in the area. Service was great, and the ambiance was pure nostalgia.

    George T.

    Decent food spot. Service was good. Food was cool. Portions are okay. Pricing is decent. Decor is retro like a 1980s restaurant. Felt like I walked into a time capsule. Semi nostalgic and semi needs some updating. Overall, good quick restaurant.

    Strawberry waffle
    Guy B.

    I haven't been to Spires for any meal for quite a while. This one in Tustin is nice and cozy and was warm on a cold February morning. A buddy and I had breakfast and arrived early enough before the crowds got in. The waitress and staff were excellent - making sure our meal was okay and refilling coffee and iced tea. (Their iced tea is delicious.) My friend got the strawberry waffle (and a side of hash browns) and really enjoyed it. I got the standard eggs, hash browns, and bacon (with sourdough toast), but sadly my meal had gone cool while probably waiting the waffle to be ready. I didn't want to make a fuss (it wasn't cold - but not hot like I like it) so shame on me for not returning it. But with that said, the hash browns were perfectly cooked (I ordered well and they were) and the eggs were good and tasty. The bacon was cool and very fatty (and very salty - more than normal) and the toast was cold where you couldn't melt the refrigerated butter enough to dunk it in the eggs. I gave Spires a 4 instead of a 3 because I should have spoken up and didn't. And the service and ambiance were excellent!

    Prime rib dinner

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    3 years ago

    Great service and good food. This restaurant has been around for years don't sleep on Spires I laws defiantly surprised.

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    4 years ago

    Good food good Service!! Good bang for your buck!! Definitely worth coming back! Recommend there French toast with sausage!

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    8 years ago

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    3 years ago

    I am the pickiest about my eggs. They were perfect! Service was great... quite attentive. Coffee, water, never low.

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    6 years ago

    This place outlasted Cocos during Covid for a reason. They are consistent and sold always. Check the specials. Breakfast is my fav!

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    5 years ago

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    6 years ago

    Great service. Delicious food. I ordered pork-chops and eggs. Very yummy . Kris, our waitress was awesome. Our coffee cup always full.

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    Page 3 of 7

    Ask the Community - Spires Restaurant

    Is it true this place is closing? i heard it is but i sure hope not

    I believe Spires in Tustin has been permanently closed as of 8/5/25. Its sad to see another iconic place of business shut down. Its been a family tradition to take the grandparents and kids there for the last 15 years.

    Don’t See Your Question? Ask Away!

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    Santa Ana Brunch Club: A Breakfast Revelation…read more For one, I have never really been a brunch or breakfast person. Breakfast has always felt somewhat predictable to me eggs, pancakes, French toast, maybe some potatoes and even the higher-end brunch establishments, while they may use more refined ingredients, sometimes only manage to give the classics a slight edge over your run-of-the-mill breakfast joint. Then I experienced Santa Ana Brunch Club. When I say this was the best breakfast I have ever had, that is honestly an understatement. And yes, that comes with one very important disclaimer: no seafood* I'm allergic. Everything was phenomenal. And I mean everything. Most restaurants treat eggs like a supporting character a side dish, a filler, something added to make the plate appear more substantial. Santa Ana Brunch Club clearly sees them differently. The scrambled eggs were impossibly fluffy, beautifully seasoned, and carried an original flavor profile that was immediately distinguishable from any other eggs I've encountered. They weren't there to fill space; they were part of the composition. Now, what did I order? Bubbies Fried Chicken n Pancakes substituted with French toast. And this French toast... It looked like something pulled directly from the pages of a culinary magazine or lifted from a beautifully produced food television show. It was almost so visually perfect that I felt like I shouldn't touch it. But once I did, the presentation became secondary because the flavor was even more impressive. I have never considered myself a French toast person. Most of the time, it simply isn't executed properly, so I've always gravitated toward pancakes because, well... it's pretty difficult to completely mess up a pancake. Santa Ana Brunch Club changed that. This was easily the best French toast I have ever encountered. Rich without becoming heavy. Sweet without crossing into excessive sweetness. Every component seemed intentionally placed, creating that rare balance that can only happen when someone truly understands the craft of cooking. There was a progression to every bite texture, sweetness, richness, warmth and somehow it continued getting better as I worked my way through the plate. Then came the fried chicken. That perfectly seasoned, beautifully crisp exterior brought exactly what the French toast needed: crunch, salt, and savory depth. It created a contrast that pulled the entire dish together. The result was essentially an elevated interpretation of the chicken and waffle concept, except this felt like it had been taken into an entirely different culinary universe. This wasn't simply breakfast. It was a redefinition of breakfast. The kind of dish that makes you reconsider an entire category of food you thought you already understood. And then there were the drinks. The Berry Bloom is one of those drinks that makes you stop after the first sip and think, why isn't this bottled and sold everywhere? It's an incredibly well-balanced spritz bright, refreshing, fruit-forward without becoming overly sweet, and composed in a way that makes it feel effortless. This is something I could genuinely see becoming a nationwide bottled sensation. The White Rum Vanilla Bean Latte takes a completely different approach. Instead of burying the coffee underneath syrups, sugar, and a mountain of additives, it allows the actual coffee to remain the star. The vanilla bean and rum notes complement rather than overpower, creating a latte that feels intentional rather than disguised. That, more than anything, seems to define Santa Ana Brunch Club. Intentionality. Nothing felt like filler. Nothing felt like an afterthought. The eggs mattered. The texture mattered. The sweetness mattered. The contrast between savory and sweet mattered. Even the drinks felt composed with the same philosophy as the food. I doordashed not being a breakfast person. I m wondering if I had simply been eating breakfast at the wrong places. Santa Ana Brunch Club didn't just serve me breakfast it redefined what breakfast could be. Whenever I think of brunch or breakfast from this point forward, this is the place I'm going to think about.

    I stop in for lunch often and absolutely love this spot... the food, the vibe, and especially the…read morestaff. Everyone is GREAT! It's usually full when I come in, but they always do their best to get you a table as quickly as possible. Honestly, it's one of those places I almost don't want to tell people about because I'm selfishly trying to keep this hidden gem to myself. Definitely worth checking out!

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    Spires Restaurant - breakfast_brunch - Updated September 2026

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