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    Spiro's

    4.0 (595 reviews)
    Open 1:00 pm - 12:00 am (Next day)
    Updated 3 months ago

    Order Spiro's Takeout or Delivery

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    SPIRO'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Trendy
    Classy
    Good for groups

    Recommended Reviews - Spiro's

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    Reviews With Photos

    Spinach vegetables salad
    Thomas L.

    July 6, 2026 - 7 for dinner. Been here before not sure where the review went?? Awesome service, great food and wonderful presentation. We had a wide variety of apps and entrees... see the pictures.

    Scallops Wrapped in Bacon
    Alana D.

    Overall the service was good the server was attentive and it was my birthday and the birthday in sprinkles was rlly cute on the plate. Overall the food was mid I found the breading for the calamari not the best it tasted like breading that u put on chicken nuggets and then for the bacon wrapped scallops I found that the bacon flavor overwhelmed the dish and I barely tasted the scallops also with the seafood from the bacon wrapped scallops and seafood Porto I didn't find the seafood fresh it seemed like everything was in the freezer for a long time. The steak was definitely the best thing me and my boyfriend ate but I personally wasn't impressed we ate the special NY strip steak with blue cheese crumbl on it and I feel like the flavors didn't impress me.

    This was the 2 lb stuffed lobster  with crabmeat & scallops
    Stacy M.

    Congratulations this was the best place my partner and I have dined at in 11 years! The service was fantastic everyone was very accommodating & friendly! The food was outstanding! The cocktail menu is unique and appealing! The atmosphere was very peaceful with some light jazz/coffee house vibe. The crème brûlée was to die for sorry I didn't get a picture of it. Highly recommend this restaurant will definitely be going back.

    Steve S.

    Spiro's Rocky Point @spiroslounge Spiro's Restaurant and Lounge is one of the hottest spots on the North Shore. Lead by Chef Spiro for more than 30 years, it is a staple in the community. They offer a huge bar area/lounge with multiple large TVs, an elegant dining room, and a beautiful private party room. They also have an awesome back patio that is sure to be a hot spot when the weather is warmer. The food, cocktail, and dessert menu is vast, and sure to offer something to your liking. Their focus is on fresh seafood, high quality cuts of meats, and daily rotating specials. We absolutely loved both appetizers that we got, and the Prime 10oz filet mignon was cooked perfectly. We went all out of their dessert, trying some of some of our favorites that they executed very well! All the cocktails that we had were fresh and delicious. Great meal! We went on the weekend, but their Monday Lobster Night menu is insane! $58 includes your choice of appetizer, a 2lb whole stuffed lobster, and a dessert! We have to come back for that soon! We loved it here and we know you will too! Follow us on IG @drinklongislandny for full video review and many more!

    Cocktails at Spiro's
    Kimmy K.

    Dear Spiro's, thank you for making my Husband's Birthday so beautiful on 4/6/26. Our food & cocktails were delicious. We enjoyed the 1/2 lb Stuffed Lobster Tail & Salmon Entrees. What made the night extra special was that we had the Sweetest (Married) Waitress & Waiter Duo in Long Island. They kept us laughing & supplied with every single thing we needed. We had such a great time that I forgot to take pictures of our entrees. Our unexpected table by the fireplace was so cozy & romantic! Oh & the Cocktails 10/10!!

    Lisa B.

    Monday Lobster Night at Spiros - They've got this wild 3-course pre-fixe with a 2lb whole stuffed lobster for $55. It started with the grilled eggplant layered with ricotta and parmesan--like if eggplant parm went to Italy for the summer and came back enlightened. Then I tried the eggplant with pesto and shrimp - It was rich, herby, sweet, salty--just flavor fireworks. This 2lb Lobster was just unreal. Stuffed with crabmeat and bay scallops - it was fresh and oh so buttery. The asparagus had the perfect crunch The sangria was Cold, fruity, dangerously easy to drink more than one. And dessert? A raspberry cheesecake that looked like art and tasted like a dream--creamy, tart, sweet, gone in two bites.

    NY strip
    Kevin C.

    We had the opportunity to dine here tonite for their final night of winter restaurant week. We chose this place because of their diverse menu and I'm glad we did. The ambiance at this New American steakhouse is very inviting. Quite romantic yet offers a great social gathering scene. For appetizer, my wife got the grilled shrimp and eggplant while I got the crab cake. Both tasted scrumptious and amazing temperature. For main entree, I got the 18oz NY strip steak which was cooked to perfect ask of medium rare. My wife got the pan seared grouper which came with bay scallops sitting on top of a crab cake. I had a few bites of her and I am not usually into a creamy looking dish, but her's was delish. Let me tell you, the food tasted amazing and the portion were decent. We also love our waiter, Chris B., as he was very engaging and checked on us throughout. Definite recommend and we will surely be back.

    Yahaira M.

    To br honest the chicken tenders and french fries were more impressive than everything else. All the seafood lacked seasoning . The coconut margarita was pretty good!

    Coconut Margarita
    Amneris M.

    Great service and great drinks! Loved my toasted coconut margarita. We shared apps and I loved how the whole restaurant filled with the aroma of the bacon wrapped scallops, that's how you know they make everything fresh! Everything was so good! We're going back for more soon!

    Prosecco
    Kayla B.

    Came here to celebrate a birthday last night. It was my second time in a few years, but the food was phenomenal! Amazing size portions and great service. We were legit so full before the end of appetizers that most of us took a good part of our entrees home. For apps, we started with the Oysters Rockefeller, Calamari, Cobbs Salad with Chicken (dressing on the side), and Scallops Wrapped in Bacon. All so good!! That salad was one of the best I've ever had. So much chicken on top and grilled to perfection. Just wish they gave a little more salad to even it out. For entrees, I had the NY Strip, the Lobster and Shrimp meal, the hamburger, etc. Our server Colette was so kind and attentive, and even with four kids in our party, she was so patient. It was a Tuesday, so the restaurant was busy, but not overly loud, with folks sitting on top of each other. We will definitely be back. Everything was great!!

    Lamb & Lobster - rack of lamb (sliced) and crab meat stuffed lobster tail. MIL did not care for this dish that much
    Amanda G.

    We brought my MIL here for her birthday lunch this past weekend. We dined early and I was able to score reservations with no issue. The restaurant is less than 16 minutes from her home so it was an easy ride. They have a nice-sized lot and we found parking easily. We spied a large outdoor gazebo and I wonder if they offer seating out there or events, during the warmer months. When we arrived, we were seated immediately. I was not able to see the entire restaurant but it looks expansive. They have a beautiful attached patio for dining. It was brightly lit, with flowers everywhere. I even stepped in the doorway to take a picture and it smelled like a flower shop. The restaurant was getting ready for a large party and we saw them putting together flower arrangements, some of which were placed in the dining room in which we were seated. It's a very nice looking restaurant. Jimmy was our server and you can tell he is seasoned. I overheard him training and explaining to the younger bussers/servers how to serve tables and how/when to remove plates. We had some drinks and mains, sat a while and enjoyed an OK meal. The menus didn't match. They have a QR code at the table that leads you to their website menu, which has more menu items than are on the physical menus that we received at the table. They also had a specials menus with additional dishes. Soup Of The Day - on this particular day, it was chicken feta soup. Our kiddo surprisingly ordered this. It tasted good to me but I think it was a little ambitious for her. Shrimp Bisque - I ordered this. It tasted ok. The soup itself, was creamy, and I was surprised to find 4 large shrimp in it as well. They did not taste super fresh, probably previously frozen, but they were big and the soup portion was decent. Mac & Cheese - another choice by our kiddo. She's a kid that won't pick mac & cheese for a dish but decided to on this visit. The dish was served in a very hot dish that came straight out of the oven. A pet peeve of mine is when the meal for the kid at the table comes last, and that's what happened exactly. Staff should always ensure that the child's dish arrives to the table prior to the adults. Lamb & Lobster - my MIL ordered this dish. It's supposed to be a play on surf & turf, but instead of steak, she received a rack of lamb with a crabmeat-stuffed lobster tail. They slice the rack and the chops are small, so I would suggest ordering a temp slightly under your desired level. She ordered mid-well (I knowwwwwww) and later wished she had ordered medium instead. She said that the lobster was not that great either. Grilled Octopus - I ordered this from their specials menu. I was initially going to go for a salad but this item caught my eye. It was served atop a mesclun salad with a vinaigrette. Unfortunately, the octopus was extremely tough and chewy. A great disappointment. I love grilled octopus but when it's rubbery and hard, it's so bad. It was like I was chewing gum. At the end of our meal, I ordered an espresso martini and that wasn't the best either. It tasted like they put a sweetener or syrup in it. It tasted artificial, for lack of a better word. Another thing that irked me was that fact that they don't take care to wipe the bottom of their stemmed glasses prior to serving drinks. I had a sparkling rosé first, and didn't see the pool of liquid on the base of the stem, so when I took a sip, it poured all over my lap. Whomever poured it, or even the server, should have noticed that the liquid spilled. The same thing happened with the espresso martini but it was more visible so I was able to catch it and clean it before it spilled on me. Hubby reminded me that this restaurant is mostly a steakhouse, so I probably should have opted for meat dishes or a salad. I'm not sure I would suggest to come back because, it just wasn't my cup of tea, despite the lovely decor, but if we do, I will definitely order differently.

    Sean B.

    Reading all the reviews about this place. Had to see for myself what it was all about. First off ambiance, not as spectacular as viewers raved about. The place looks like an extended bar environment. If you're looking to impress your partner for date night, this place isn't it!!! The best part of this restaurant is the name Spiro's outside. Service, well our waiter was very good at what he does, other staff helping were very unfriendly and look lost, zombie like. Food was just okay. Not super good but not the worst. My first entree was ice cold then the waiter brought me back a hot plate immediately. Drinks ehh, soft drinks, glass are very small. Do they deserve 5 stars not at all. Should they get one. Maybe...but two is reasonable for the quality of what you're getting to really sum it up.

    Special - wholesome stuffed lobster
    Jmy M.

    Very nice spot, especially for Rocky Point which is not the most upscale of towns. Service was good, food was very good, ambiance was okay.

    Chocolate mousse cake and cappuccino

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    2 years ago

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    11 months ago

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    4 years ago

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    3 years ago

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    2 years ago

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    11 months ago

    Was very good and large portions. Attention as it has a lot of sea food! Everything we got was good and service was great.

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    11 months ago

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    5 years ago

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    1 year ago

    Bustling environment. Nice folks. Drinks - expensive. Been there maybe 10 times. Food is OK.

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    2 years ago

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    1 year ago

    The food is delicious and very nice variety, service always with a smile and the place is really a very comfortable restaurant,

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    1 year ago

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    1 year ago

    Had a great meal for my daughter's birthday! The waitress was cheerful and helpful. I'll be back!

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    7 years ago

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    1 year ago

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    4 years ago

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    8 years ago

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    2 years ago

    Amazing food, best service and drinks to die for. Great ambiance. Definitely Worth the trip

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    2 years ago

    Food, service, and ambiance were spot on as always! Perfect place to end the week with a beautiful woman.

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    Page 2 of 15

    Spiro's Reviews in Other Languages

    Ask the Community - Spiro's

    Any specials daily or nightly?

    Yes, we have daily bar and dinner specials. Also happy hour specials every day.

    When is happy hour?

    All day, everyday.

    Are you still offering outdoor dining?

    Yes we do. Side patio is open and heated.

    What day are you open?

    Everyday

    I want to bring 4 adults to the bar area for dinner and drinks, we also have one child (10 years old), can we sit in the bar area just not at the actual bar?

    Sure. You can sit at the high tops.

    What time is happy hour?

    Sunday to Thursday 1-6 Friday & Saturday 1-5 And… 

    How much do the martinis cost?

    about $12

    Does anyone know when sports happy hour is on a Friday?

    Happy Hour is here everyday of the week great Date night place

    How much is the rack of lamb and 1 stuffed lobster tail?

    It's $55 surf and turf special

    View All 12 Questions

    Black Sheep

    Black Sheep

    4.7(36 reviews)
    1.6 mi

    Eat Unique Indeed…read more We were famished for something brunchy this past Sunday, and were looking at different places to go to. Went to the Watermark, parking lot was inaccessible, seems people don't know how to park over there. Even the street spaces were full. We headed further west, Flying Pig was closed down, we had been to Crazy Beans, then a quick Google search pulled up a spot we'd never heard of before. Pulled up to a strip mall where BlackSheep was located, nice big parking lot as expected. Walked in, and we were the first ones there. The place smelled fantastic. We sat ourselves and perused the menu. The server came by and enumerated the specials, but I was fixated on Braise your Belly. We also got me-mah's mac and cheese, and started off with the Roasted Garlic Northern Bean Dip and the Minestrone soup. The Bean Dip starter was fantastic. All the little things you need for a perfect bite. A scoop of bean dip on a toasted pita wedge, stick a couple of kalamata olives on the bean dip mortar (3 olives were too much), add pickled red onion and fire-roasted peppers, then top with crumbled feta. Amazing bite. I had a taste of the Minestrone, and it was excellent. Flavors were all there without being overdone. The pasta was nice and cooked just right. The mac and cheese was perfect. I couldn't put my finger on the cheeses used, but it all came together nicely. You didn't just get a mouthful of one cheese flavor. It was creamy, balanced, and the crispy onions on top made it really nice. and the stunner. I am a big fan of pork belly, and this really piqued my interest. Served with lemongrass grits and pickled veg with a soy miso glaze. The pickled veg was tossed in a bed of leafy greens, and I saw some seaweed salad in there as well. A little bite of the grits topped with the salad was amazing. I've never had that combo before. A little tart, a little salty, nice umami, I could have eaten a bowl of just that. However, when the pork belly came into play, everything changed. The crisped, lightly charred crust on the fatty slices of nirvana by themselves were perfect. Cut a piece of it and lay it on the grits-salad bite, and you can feel your eyes roll backwards. I wanted to, and almost ate it all, but I left a slice for my girlfriend and topped off her little bit of mac and cheese that she wanted to take home. Half an hour in, and the place pretty much packed out for a bit while they were doing a healthy amount of takeout/pickup orders. The place is pretty simple: interesting Black Sheep art, with mostly little tables, plasticware, and a drinks cooler. The food can certainly be right at home in a fancier and upscale setting, but doesn't need it. They had one server, and she was delightful and attentive to everyone. The chef came around and asked how everything was, which I find is always a nice touch. Definitely coming back.

    The food is great. The Taco Bowl had enough for a second lunch. The soup if the day was a zesty…read moresurprise. Could not complain about the service as the owner was cooking and serving this day. Very friendly. Here's a guy who is really enjoying what he does. Takes pride in his food. Relaxed atmosphere but we were also pleased to see they have beer and wine on the menu.

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    Black Sheep
    Black Sheep
    Black Sheep - Blacksheep in Miller Place, NY

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    Blacksheep in Miller Place, NY

    Old Fields Restaurant - Braised Short Rib

    Old Fields Restaurant

    4.2(350 reviews)
    6.0 mi
    $$$

    Ambiance is nice. Food was good for the most part. We started by ordering 6 individual pieces of…read moreshrimp cocktail and a Caesar salad to share. Honestly the shrimp was a waste - don't recommend. The Caesar salad was flavorful. The lobster Mac and cheese is great - highly recommend! The 22 oz. bone in ribeye was good, but nothing out of the ordinary. The creamed spinach side was extremely tasty - highly recommend that side!

    Came here on a summer Saturday night for dinner with a party of 4, no reservations, but…read moresurprisingly had no issue of getting a table right as we came in. We had a table near the bar and the ambiance is very pretty, but can be a little dark. Noise level was perfect, could easily talk to everyone without feeling like I was hard of hearing. Service was kind and helpful, but it certainly felt slow. I would have ordered more drinks if they just had come around and checked in on us a touch more frequently! Although it did seem like they might have been down some staff that night, so I don't fully ding them for that. The most convenient parking is the paid lot right in front, but there is some street parking further away if you're willing to walk a little. The real reason you're here though is the food and drinks! Starting with cocktails, I tried their mezcal version of an espresso martini, 43 Espressions, it's a little bolder than your typical espresso martini, but that's what I also like about it more. Also tried the Lavender Fields, which is a delightfully fresh summer/spring cocktail that is very easily sippable. For a quick appetizer I tried the French onion soup, as classic as it ever has been. When you have found perfection, there is no need to try and reinvent it, and luckily they don't! On to the mains. I had Dave's Roasted Chicken. Perfectly cooked and the sides of paella rice and asparagus make an excellent pairing, serving size is the right amount to fill you up. Also tried their tagliatelle with red pepper romesco and skirt steak, which was fresh and not an overwhelming pasta portion like I'm typically used to from any Italian place. Even in spite of the less than stellar service time, I'd love to comeback here and try out more of the menu, especially some of their steak options and get a chance to try out the dessert menu too!

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    Old Fields Restaurant
    Old Fields Restaurant - Classic Wedge Salad

    Classic Wedge Salad

    Old Fields Restaurant - Chocolate Martini

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    Chocolate Martini

    Fifth Season Restaurant - Peanut Butter Cheesecake

    Fifth Season Restaurant

    4.1(460 reviews)
    6.0 mi
    $$$

    I came to the Fifth Season with my family for Father's Day and it was a perfect choice! The…read moreoriginal restaurant we planned to eat at didn't work out so luckily for us we found this gem! What an amazing place, they made our night perfect! The service was impeccable, the bus boy so attentive my husband gave him a $5 tip at the end of dinner. To start, you are served some toasted buttery like pieces of bread with hummus. I do not like hummus but my husband said it was the best he's ever had! They did bring me plain bread with homemade butter which was delicious! I chose the chicken spring rolls that came with a mango type sipping sauce as my appetizer. Outstanding, I can't say enough about how delicious the spring rolls are. Filled to the brim with a filling loaded with chicken! I was so tempted to order another serving but I wanted to save room for dinner. I absolutely will next time! Unlike many restaurants, at Fifth Season,, you can choose other side dishes if you're not happy with what your dish is served with as noted on the menu! I wanted the chicken but chose the coconut rice and organic carrots as my sides instead and I have to say, its a MUST for you to try as well. The flavor of each is so perfect, the rice is like a risotto consistency but hard to explain. Just trust me on this, over the top delicious! The chicken was very tasty and flavorful, just needed a little more sauce (that's my liking though! I love lots of extra sauce on my food), but I highly recommend trying this dish! We did not order dessert, my family wanted to get some ice cream in town but I will try dessert next time. The Fifth Season is now in the top five favorite restaurants for me! Unfortunately, I'll have to wait for a weekend to dine there again as I wouldn't make it home in time for during the week but I plan on returning very soon! This is a restaurant to absolutely add to your bucket list! I seriously can't rave enough about it!

    *January 2026 Restaurant Week*…read more My wife's bestie made plans for the (4) of us to meet for dinner. We all live close so Fifth Season Restaurant was chosen. I haven't been here in a very long time so I'm excited to see how the restaurant has stayed in business over the years. We are shown to our table upstairs. The bar area on a Friday night looks fun and active. There's great views of Port Jefferson harbor so the restaurant ambiance is nice. We're seated and are given restaurant week menus as well as the wine/cocktail list. Listen, It's Friday nite and I don't want a wine cooler! Give to me a standard Martini stirred (Shaken is just dumb) with stuffed blue cheese olives. The ladies order appletini's and we're ready to order off the restaurant week menu. The menu has a nice selection of different offerings, I'm into all things local so I'm going to start with the beet salad and Red Snapper. The beet salad was loaded with beets! I love beets, they did a good job with this started dish. I must point out, the dish must have been prepped earlier in the day. The green salad was slighty wilted when served to me. The Red Snapper, what is that sauce on top? And the fish was sitting on a bunch of zoodles?? The fish wasn't seasoned, it wasn't very flavorful. I'm eating around the zoodles, meh. The cheesecake I ordered, it was also just a standard dessert. I didn't finish the fish or my dessert. Review is over, Fifth Season Restaurant? See you in another 5 years.

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    Fifth Season Restaurant
    Fifth Season Restaurant
    Fifth Season Restaurant - Stags Leap Petitie Syrah

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    Stags Leap Petitie Syrah

    Daisy's Nashville Lounge - Chicken strips

    Daisy's Nashville Lounge

    4.0(75 reviews)
    2.0 mi

    Being from TN was pleasantly surprised at the Nashville decor at Daisy's including the live…read more"country" band playing g this evening. However word of caution the music is extremely loud but very enjoyable to listen to. Immediately greeted warmly and seated ( not for from the entrance which when the music started was glad to be seated there ). Our server Jade was outstanding. Welcoming, courteous, attentive, knew the menu and offered done excellent suggestions. I'd definitely recommend the Nudies Nachos (fully loaded) and Glazed Brussel Sprouts (with a honey-soy tamarino glaze ) to start off. The main dishes included the half rack ribs with a fantastic rub seasoning, Daisys Classic Burger, Prime Wrap and Chicken & Waffle Sandwich which were all generously portioned and all cooked/prepared to specification. Nice to see several servers delivering both drinks and food which eliminated wait times after placing an order. Overall a nice little piece of Nashville serving great food along with outstanding service. As I mentioned earlier only negative is the music can get loud but that's to be expected with any establishment featuring live music. We'll definitely be back again.

    Good really tasty.,,large helpings.. I had Bang Bang Shrimp ... oh so delish...my friends loved…read moretheir dinner too! One caveat ...there's live music. And we can't hear each other...now that's one thing that turns me off! And it rock and country...The waitress super nice...Will go back when there's no live bands .

    Photos
    Daisy's Nashville Lounge - Simply Stapleton

    Simply Stapleton

    Daisy's Nashville Lounge - Half eaten cauliflower bites

    Half eaten cauliflower bites

    Daisy's Nashville Lounge - Rockin'

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    Rockin'

    Spiro's - newamerican - Updated September 2026

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