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Spring Shabu-Shabu

4.3 (1.6k reviews)
Open 11:30 am - 10:00 pm
Updated 2 months ago

Spring Shabu-Shabu Photos

Business Info

SPRING SHABU-SHABU ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Reviews With Photos

Morlene C.

All you can eat may be wasted on those who can't put away large quantities of food, but ya girl can put it down, and definitely ate more than $23 worth. A deal this good can only really be found the further out you go from the city center, and I was more than happy to take the hour long subway ride to Flushing for this veritable feast. It was fully packed the Wednesday night I visited, so I can only imagine what the waits must be like on weekends. One great thing about hot pot is that you can start eating pretty much as soon as you choose your soup base, and they were quick to get us ours. I noticed some reviewers complaining that the soup bases were flavorless but I found the miso broth plenty flavorful. The meats and vegetables you cook into the base also infuse some flavor into the soup, not to mention the sauces you get at the sauce bar. Speaking of, I often judge a hot pot spot by their sauce bar, and this was was pretty good. It's no Haidilao, where they offer actual appetizers at the sauce bar, and I found there to be a dearth of truly spicy options, despite there being several variations of chili sauce, but all in all not bad. None of the sauces had a real kick to them, save for the chopped up green chillies. Included in the AYCE are salads, several different types of noodles, several types of fish cake, mushrooms, lotus root, bamboo, squash, and other carbs like rice cakes. I got the $7 white fish add on and my friend added some meats to hers so we could get more protein in, and the portions were hefty. One thing that was noticeably missing for me were quail eggs, one of my favorite hot pot ingredients. The place is clean, and the food turns over quickly, guaranteeing you a fresh batch. I also had the lowest expectations of the soft serve, but the pineapple dole whip and matcha soft serve were winners, so much so that I went back for seconds. Great value if you enjoy hot pot.

Fateha A.

5/5 All the veggies, noodles, miso soup, kimchi, sauces were great as usual. Will always love variety of everything. White fish & top neck clams -$6 mussels $4.75 5/5 dole pineapple swirl - firm, tart, amazing 3/5 strawberry watermelon $5- a bit too watery 2/5 matcha, mixed & vanilla swirl- these were melting out of the soft serve machine, temp too high prolly or the dispenser machine isn't working properly? they didn't even form a proper swirl, it dripped on my hand & all over the cone

Victoria K.

Honestly it's somewhat criminal that I've never reviewed Spring because she is truly everything to me. I've been coming here for years and it NEVER fails me. I love that they keep bringing in new things so that there's always something to be surprised by when I come (this time around, it was the squid fish cake and the taro noodles)! Basically you're paying for a hotpot buffet -- all you can eat veggies, noodles, and more. Pay extra for meat if you want it. The selection is unreal; there are so many different types of noodles, so many different fish cakes, so many leafy veggies, and an entire sauce bar for you to make your own sauces. And don't forget your matcha and/or dole pineapple soft serve to top off the meal. It's just perfect. They don't take reservations, so be prepared to wait, or come early/late for your meal! The line definitely does move, though!

Qiongqiong M.

I love shabushabu. My very 1st time at spring was in Boston. I was shocked to found out that it was Acye (except for meat). Now fast forward to my time in NYC. Still is good and reasonably priced. Everything was super delicious. I do miss enoki and the fish ball with fish eggs in it. Matcha ice cream was still good. Good service and spacious location

buffet
Stephanie N.

This is my all time favorite shabu shabu or hotpot place EVER. Its super vegan friendly- all the meat is served separately and additional charge. They have a wide variety of noodles at the noodle bar, soooo many fresh veggies to choose from, lots of tofu and fishcake as well. TONS of mushrooms! Their Mala broth is amazing, you can ask for a side of mala hot sauce, there is so much flavor you do not even need dipping sauce! The vibe is a fast casual place in the mall. The price is also a steal at $24 per person- back in the day it was $12!

Menu.
Celian O.

Pros: - quickly seated despite having a larger group and a slight waiting time. - self-serve ice cream !! - servers are friendly and very quick. - self-service sauce station, I love experimenting and mixing them Cons: - customers will "cross-contaminate" the tongs with other veggies or certain seafoods (fish cake, imitation crab, lobster balls, etc.) [not a super big deal personally, but this is just to note for others]. Comments: - went on a Monday (it was a holiday) around 7:40PM, there was a wait of about 15-20 minutes for a group of 5, we were seated around 7:55PM. - it can get very loud when it's very busy, and I mean VERY loud. - I've been patronizing this place since it first opened and still haven't really had any issues.

Lily L.

I love going to hotpot places especially when they have all the ingredients that I like using for my sauces and Spring did not disappoint! One thing that I like about spring is that all the veggies and fishballs are self serve. I know that it is usually unpopular for people to not eat the beef products, but I've always been more of a fishball girl so it works out perfectly for me. We ordered a variety of dishes for the table to share as well as walked around and picked up a couple individual items. The quantity of options that they have is great! I was full before I even cleared the plate of veggies and fishballs that I had gathered! The servers were very attentive and asked us if we wanted more soup when it was running low. The place is very big (hence the large selection) and we even got free dessert at the end (they have a soft serve machine!).

Lily L.

This review is late in the making as I've been a loyal customer since they first opened years ago, and to this day I love this place - it never disappoints! Lots of hot pot places in Flushing has come and gone but this one is still packed on weekend dinners and especially during holidays ($23.95 for dinner/weekends/holidays, weekday lunch $20.95, children ages 0-3 is free, children 4-10 is $1.25 x age). Sweet deal, huh? Environment is large, spacious and clean. Service is fast, efficient, and friendly. This is shabu shabu without the extra fluff. I always just eat whatever is available at the buffet since I'm can do without the meat/seafood which can be ordered in addition, since they have the largest variety of veggies I've ever seen, good variety of soy products, variety of balls (meat/seafood/etc), rice cakes, fish cakes, fresh eggs (make your own soft boiled egg) and noodles. Rice and soup you can get yourself too. What I really dig are the small individual pots, so it's great for large groups where you may not feel comfortable sharing the same pot. Eat and cook whatever your heart desires. I always get the spicy pork bone pot, it's decently spicy since I'm a spice addict. They also have other pot broth bases, check out their menu/website. If your broth runs low just ask the waiter/waitress to help top it up. Bonus: soft serve ice cream station :0) Please note: don't waste food! I hope they stay open and popular forever!!!

Hotpot with assorted meats, veggies, noodles, and tofu
Larion S.

Tl;dr: One of my favorite hot pot restaurants in the city. Affordable with good variety and quality. Most bang for your buck in terms of price and what they offer, which includes a wide selection of vegetables, mushrooms, noodles, tofu, and fish balls, which all feel like they're pretty good quality. Meat is a la carte, but prices are about $5 per plate and reasonable for how much they give. Sauce bar has good variety. Vanilla and matcha soft serve and pineapple dole whip are a great way to close the meal. Service ranges a little, but they are mostly attentive. Have to give some slack because it can get busy. The facility is clean, and considering the amount of people that go, is quite orderly. Overall, well organized and managed. Is it the most extravagant place? No. But it is delicious, offers a lot, and punches higher than the cost. Only qualm is that the mala broth isn't that spicy/numbing. May have to specifically ask for more spice.

Milton C.

Favorite comfort spot for my girlfriend and I. It's a fun experience being able to just grab whatever food you want to cook in your hotpot. The highlight and differentiator for me is the soft served ice cream machines here. I always look forward to getting the green tea ice cream after a few rounds. I've come here probably at least 10 times in the last two years and I don't think I've ever had any negative experiences here. Staff is always helpful and attentive. Place always seems clean. It's also fun seeing them add more buffet selections over the years.

Fishballs, noodles, and eggs
Susana I.

We came here for lunch and it cost $47.90 for two adults. We ordered two hot teas (which were free) and ordered a side of beef ribeye for $5.25, paying in total $53.15 before tip. Service was great, we were seated right away and our server Ingrid Valentina was very sweet and helpful! Tables were constantly being bussed which was a nice observation. This place is a great value if you love fresh vegetables, noodles, and fishballs. Meat and seafood are an additional up charge on a different menu. After the beef ribeye we were totally fine loading up on the "free items." There's a great sauce bar where you can create your own condiments and dipping sauces. It varies from fresh herbs like spring onions, cilantro, to ponzu, soy sauce, chili oils etc. the combinations you can create is endless. Fresh veggies were regularly replenished and there were some interesting flavors of fishballs which questionable (there was a cheese fishball that tasted like Kraft cheese stuffed inside and it was our least favorite ball lol). Last but not least I love the self-serve ice cream machines! You can get a sugar cone or cup of either vanilla, green tea, swirl, or Dole Whip pineapple. This was an added bonus since most Asian restaurants desserts are non-existent or they are extremely disappointing. I would definitely come back again, we had a great lunch here.

buffet bar
Ruby C.

This is where you can get AYCE Japanese hot pot starting from $19.95!! We came all the way to Flushing for their hot pot as we craved something warm and healthy on a NYC cold day. They offer UNLIMITED veggies, noodles, and fish cakes, all nicely displayed in the buffet bar. Although meat and seafood are à la carte, the pricing is still affordable, ranging between $4 to $5.25. Each plate had a decent amount of meat (4oz). My favorite was the beef ribeye as it had the perfect marbling. Soft drinks are sold separately, but you get FREE refills throughout the meal. Lastly, don't miss out their self-service soft serve bar. We got green tea ice cream and dairy-free pineapple dole whip to cool down the palate. Soft serve is extra satisfying after having hot pot. I often worry the hygiene and freshness of ingredients at AYCE spots, but this time I was 100% satisfied by how clean the restaurant was. While the restaurant was really busy on weekends, their service was still very attentive as the servers kept refilling our drinks, broths and cleaning up the empty plates.

Outside in the way up
Susan M.

We got here relatively early late lunch. We waited less than ten minutes for a table for 3. Service was quick and attentive. THERE ARE SO MANY CHOICESSSSS! We each ordered a different broth. The meat is fresh. If you are new to the concept the choices of sauces and everything can be overwhelming. But overall this is a great hot pot spot. The food is fresh. The price is reasonable. The ice cream is delicious! It's casual and bright.

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7 years ago

Been there few times, nice food and soup base, especially the veggie and noodles are many varieties, good for veggie lovers!

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This is the best place to have Shabu Shabu with lots of selections to choose from, you will never regret this place!!! 6 Stars

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Page 26 of 40

Spring Shabu-Shabu Reviews in Other Languages

Ask the Community - Spring Shabu-Shabu

Is there a birthday discount?

No birthday discount

Does his location offer Sha Cha sauce as one of their sauces?

Yes they have Sha Cha sauce

Can the spicy paste be added to the veggie broth?

Yes it can be! You can add any of the paste are seasoning they have to your broth

Is there any gluten free options?

There's ton of veggies there. And also have seafood options.

Hi - can you provide a vegan broth? even if it is only a clear soup with some chilis/goji/mushroom etc?…

Yes, they have a vegan broth, tofu options, and the buffet with rice, noodles, veggies, etc. is approximately $21.

Are they still checking the vaccine card?

Nope

Do they do private events?

They have a large separate room from the main area. I attended a private event there in the past.

How are the tables set up right now? Are there added distance and/or dividers? Actually just realized that they can't move the tables, but are they using less seatings to provide more distancing or are they still packed to the maximum? Thanks!

Last time I was in the distancing was the same but I was there about a month ago before the most recent surge.

Can you use apple pay?

no apple pay. bring ur cc.. what's wrong with you!??! ;-0~

Do you need to be vaccinated to eat here?

Yes, you need to show proof of vaccination and ID

Has the food selection changed since the reopening of indoor dining?

Mostly the same. You might see one or two not available but I didn't feel much of a difference

Is there a table for 5, with 5 individual pots?

yep! I went with a group of 8 once and everyone had individual pots at a large table.

Is this wheelchair accessible?

Hi Keren, thank you for your inquiry. Elevator access is available from the 39th Avenue side of the Queens Crossing Mall building. The building elevators are also accessible from the parking garage elevators on the lower level of the building. The… 

Are you guys still handling food for the customers or can we serve ourselves like before the pandemic?

Hi Simon, thank you for your inquiry. Guests can now serve themselves at the buffet counters, however, disposable gloves, which are provided, must be worn to handle tongs.

Is Spring open in flushing location on the weekends?

Yes, they are open

Has there been any change in price since the pandemic? How much would it be for an adult at 11 AM on a weekday?

Hi Laura, Thank you for your inquiry. Please click the following link and select the Spring… 

Do I have to make a reservation?

Hi Gina, no reservation is required. We are seating guests on a first come, first served basis.

Is this place back in business with 25% capacity yet?

Yes, they're back in business with 25% capacity. First-come first-serve basis. Hope this helps.

Is there outdoor seating? If yes, do they have covers for rainy days?

No, there's no outdoor seating for this

Are they open yet?

Reopening November 4th!

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Iki Modern Japanese Cuisine

3.9
(345 reviews)
0.2 mi
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I went here trying to look for good lunch deals, and given that it was near my workplace, I decided…read moreto go check it out. The actual space is pretty nice and gives a family restaurant in a good way. It was a little awkward with the waitresses, who seemed to be on the quieter side, but nonetheless, they were kind. I got the abalone in the ponzu sauce ($8) and the wagyu beef sukiyaki lunch set ($21). The abalone was actually really good, and as my first time trying something like that, it was well worth it. The wagyu set was also pretty filling and very much worth the price. It came with a salad, an egg soufflé, sliced lotus root, pickled ginger, and rice. The actual sukiyaki was light and slightly sweet, but refreshing. I love that they packed it with vegetables in the sukiyaki. They even give you a complimentary ice cream at the end of your meal. The only thing that docked a point for me was that one other table, and I was the only one present at the restaurant, and there were two waitresses, and I believe another man was working, not too sure what his role was. All three of them would continuously check up on the other table, whereas I would have to flag them down if I needed anything. I noticed them making small conversation with the other table, but they would not really speak to me. It felt a little weird, given that we were the only two tables and somehow they had three people check up on them, and I had zero. The servers were still nice when I flagged them down, but it was just a little strange to be given that treatment. I'm hoping it was just an off day, as I do want to go back and try the other items. The menu was extensive, so I'm really interested in seeing what the other items are like.

Love love love Iki for lunch! It's a peaceful beautiful restaurant in what can be a pretty hectic…read moredowntown area. I find the aesthetic and ambiance to be soothing. Most importantly is their food especially the chirashi/sushi bento boxes which comes with salad, egg custard, miso soup and small pickled sides. It's pretty filling. I always manage to finish everything but my mom who eats like a bird always has extra to bring home. Service is pretty good at restaurant.

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Tuna sashimi to start
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Mikiya Wagyu Shabu House

Mikiya Wagyu Shabu House

4.5
(338 reviews)
0.1 mi

The food was excellent, the staff was excellent, and even the little mini food side quests were…read moreexcellent. The ambiance was adorable and made the whole experience even better. Special shoutout to our waiter -- we absolutely loved him! He made the visit feel extra welcoming and fun. 100% worth having the Chubby membership if you come here or to any Chubby restaurant Coming back soon!

Our daughter took us here while we were visiting NY for her graduation for Wagyu Shabu. I normally…read moredon't like places with many prices, but since our daughter chose it so we enjoy with her. The prices on the windows are very confusing and more like false advertising for me, the lower prices are for the members which we're not since this is our first time and definitely our last, unless our daughter wants to come here again. So the price is the more expensive one. For me, I prefer straight forward pricing, so this didn't give me good vibes, it's not the money, just the way they advertising and we have to know what we can only have with the price we chose. The restaurant just gives us the specific menu for what we selected to have then we don't have to be denied for what we chose because we selected gold instead of top of the line menu. The place is clean and nice. For $78/per person and only have Australian Wagyu Beef (not really Wagyu) then it's over priced. We did have some premium beef which I liked because of the marble of fat on the beef quite tender and tasty, but only a sampler or whatever they called it. Service with one person is quite inadequate but she's very attentive and pleasant, since she had to run the whole restaurant, sometimes forgets things. The tomato broth was good and everyone liked it. The seafood plate is OK and our sweet shrimps are sweet. Some snow crab legs, jumbo shrimps, fish fillets, nothing to make me go wow. The appetizers tempura is crispy and good. The raw octopus is tasty. The vegetables are fresh and clean. After they denied me the premium beef sampler, I let my daughter to order everything else and I just enjoyed with the family. My daughter seemed to be happy and ate a lot, so I was happy. I've eaten enough shabu, hot pot to know that Australian or American Wagyu are overrated, many of them are tough and chewy, not as tender as normal ribeyes or Brisket that I like. This restaurant Wagyu beef does have marbles of fat in it, so it's tender and not so chewy. So, for the GOLD menu, I don't think it's worth the $78 but for special occasions, it's OK. I just don't like the confusion of many menu, many prices, and not getting my own menu and get denied for something on the menu because I didn't pay enough.

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Mikiya Wagyu Shabu House
Mikiya Wagyu Shabu House
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Nikushou Sakai

3.4
(53 reviews)
0.2 mi

Going here as a non Asian who's unable to read the menus original text makes it really difficult to…read moreunderstand what your ordering. The menu should be revised so customers who can't read Japanese know exactly what they're ordering. For the 180 dollars I spent this was an extremely disappointing experience. A majority of the food received did not look like the photos on the menu. The meat was low quality and seemed cheap. The portions were tiny and you have to keep ordering multiple of the same things. Unlike Korean bbq or Chinese bbq when you're ordering the portions given are just sample size. 3 to 4 small cut portions of meat. The chicken wings served look nothing like the photos and are honestly really bad. When checking out my bill had an extra drink on it that I never ordered and it took 15 mins to be corrected. It felt like they thought I was lying and needed to review video or something because I had 3 other waiters come talk to me while I waited for a resolution. The best part of the experience was the marshmallows we got at the end and the free fruit provided but I wouldn't recommend this spot to anyone nor would I want to come back in the future If these are the standards the restaurant goes by

Finally gave it a try after walking past many times. Not a bad price for all-you-can-eat. However,…read morethe beef and fish were not the best quality, and the portions are quite small--you need to order multiple portions of the same item for a group of four. We ordered the chicken wings for the kids, and they were pink both times. They offered to remake them, but we just gave up. The meat quality is worse than any good Korean barbecue I've had. Would not return.

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Nikushou Sakai
Huge fountain soda drink
Huge fountain soda drink
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Genki Sushi 元氣壽司

Genki Sushi 元氣壽司

4.0
(2 reviews)
0.2 mi

Overall: 3.5 stars out of 5 stars…read more Genki Sushi 元氣壽司 is a relatively new food stall in New York Food Court that primarily serves sushi rolls and a minor selection of sashimi. One may mix and match sushi rolls from the food stall's refrigerated display case at $13.99 per pound, or order the same sushi rolls made fresh for $15 per roll. The ingredients of each roll in the display case is labeled in English and Chinese. We visited a few times and have had the Manhattan roll and a small assortment of other rolls by the pound. The sushi pieces are well-constructed -- attractive, of a good size and tightly packed; however food-coloring seems to be used in at least one of the rolls. I prefer getting take-out to dining in at New York Food Court; the food court has a strong odor that reminds me of a workplace restroom. Mobile phone signal can be a little spotty inside New York Food Court; plan ahead accordingly. Cash only.

I recently came across Genki Sushi, tucked in the back left corner of the New York Food court. They…read morehave a "pick your own" and pay by weight $14.99/lb option for sushi, along with a standard menu a roll combos. They have an array of sushi options in the front where you take a box and tongs, and make your own selections! The pieces are pretty big, around 2-3 bites, and well-constructed. Unfortunately, by 6:30pm there wasn't much of a selection left, so I got 4 pieces for $7.20. The sushi was temperature controlled and placed in a case to prevent flies from getting in. Tasted pretty good.

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Storefront
Storefront
Genki Sushi 元氣壽司
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Akino

Akino

4.3
(103 reviews)
0.2 mi

My family of 10 went here for a celebration at lunch time but preferred the dinner menu so there…read moreare no restrictions. We would have everything on the menu! The place has lots of seating so there's definitely room for large parties but the tables are tiny. We ordered from an iPad and once ready sent our order to the kitchen. Everything looks delicious on the menu so it's easy to order everything that looks good. Be mindful of food waste cause they do charge you if you don't finish what you ordered. Service was very quick. I don't recall the name of what we ordered anymore since there were so many, but I did manage to take pictures of them. I also had to use the ladies room during this visit and it was pretty clean. I highly recommend this place and one of the best AYCE Japanese food in Flushing.

Was offered the dinner menu also at lunchtime - was told has more options like sashimi etc (have to…read moresee dinner list though). I can see the limitations in the lunch menu for us. After the first round, there were just a few items we wanted seconds of. We learned from our first visit so skipped some items like the fried special rolls. Forgot to try a handroll again. I appreciate that the menu indicates the number of pieces for most of the items. So when we asked for 1 calamari for example, we got just 1 piece. Less food wasted. Needs a dessert though, a little something at the end the meal. Staff member said they ran out. On our previous visit, at least got a Haagen Dazs ice cream bar, so disappointed there was nothing this time but lollipops.

Photos
Inside view
Inside view
Sushi Pizza (the only item I wouldn't recommended)
Sushi Pizza (the only item I wouldn't recommended)
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@foodsinmyheart

Spring Shabu-Shabu - japanese - Updated July 2026

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