I'm going to miss this place as it is officially closing. Yes, they do take long to get orders our…read moreduring meets and events but that's pretty understandable considering the sheer volume of orders they'd have to accommodate. The location itself is super small and at times cramped depending on how crowded the events were. I did enjoy the tofu pudding here, but I do admit that their drinks could have been better. Did I ever go out of my way to get the drinks here? No. But did I come out here because they helped and played such a vital role in building a community? Hell yes. Thank you so much for the memories

In the 4 years that the cafe held the lease, I'd been meaning to stop by. And it took for them to…read moreannounce this location's closure to push me to stop by. I was hoping to have my own AE86 built and ready when I finally stopped by, but maybe for the new location. As an honest critique of the actual storefront, the appearance and decor is very charming. In a very bright, Japanese themed cafe kind of way. But because this is an Initial D themed drink and snack spot, I can see this being a place where mostly guys use this place as a meet-up hub. Especially for a small car meet. Very niche right? Especially for the dying breed of 1980's 1990's - 2000's JDM cars. That said, how many guys in the city could you actually get to come here regularly for soy and soy-based accessories, drinks, and snacks? The dessert was okay, and I wasn't in love with the drinks. Light, tofu refreshing, but not captivating. Personally, the menu doesn't appeal to me, since I try to avoid soy since it tends to be a pro-estrogen consumable. I don't think they had to box themselves in into being a purely tofu-only cafe. They could sell tofu products, and also have something simple but repeatedly addictive; like In-n-Out, Wurstkuche, Howling Ray's, Tea Master Matcha Cafe, Savoy, Langer's, etc. The closest idea I can think of that would be forced into tofu would be like really excellent, authentic mabo tofu, agedashi tofu, or like a karaage or Tokyo fried chicken style fried chicken with a mabo tofu dipping sauce, heavy on the ma-la flavors. Hell, I might even stop by more if they imported more car parts, from like Impulse, TRD, or Apex'i. But the way the AE86 market is, it makes more sense to sell online to the global niche. Wonderful atmosphere and mood for the Initial D/MF Ghost/Subaru to Subaru fandom. It was fun just to follow on instagram and catch a glimpse of all the influencer personalities in the car community stopping by. I'll look forward to what their next Project T(ofu) looks like. See you next time, Space (cow) boy. Oh-oh-oh. I need you babe.

I went back to Bluejay because I missed its cake so much…read more With my luck, it had a couple of slices of cake for me to buy. I got the black sesame cake, mango, rose, and durian. All of them tasted good and had a balanced flavor. Although the hours are kind of odd, it was totally worth it.

A small hidden spot!…read more We came to get other things but stopped by for their huge cookie! For $4 we got the rocky road cookie. It was delicious, soft and chewy and crunchy outer border. They also had very fancy cakes and cake slices for sale.

I had a lovely experience at Motto Tea Cafe (San Gabriel). I ordered the Creme Brûlée Soufflé…read morePancake ($17.50). It's a fluffy, jiggly pancake topped with creme brûlée and glazed sugar. WOW! Each bite felt like a warm, decadent cloud. (Important Note: These Pancakes have a LONG wait. Each Jiggly Pancake had an expected 20 to 30 minute preparation time. Also, I recommend eating it dine-in. If you wait too long, these fluffy treats promptly get mushy.) I arrived at Motto Tea Cafe (San Gabriel) on Wednesday (11AM - Opening Time). Parking is easy. There's an underground lot for extra parking. Customers primarily order at the self-service kiosk. Customers must pay with card and insert phone number in the kiosk, but Customers can pay cash at the counter. Dine in customers grab a metal number that's stacked between the kiosks. Staff spoke limited English, but Staff is professional, diligent, and accommodating. My order took 24 minutes. As mentioned, I love the Creme Brûlée Soufflé Pancake ($17.50). It's plated and presented lovingly and seductively. It's memorable. With each motion, I bit hard onto its fluffy, lightly sweetened body. I savored how the creme brûlée's creamy sauce dribbled. It's layered, supple, and thick. I shake the plate. It dances. On ambiance, Motto Tea Cafe (San Gabriel) is comfortable. There's about seven interior tables and two counters. The music is slow-tempo and gentle. And it's clean. There's also a gender neutral restroom for customers. Overall, I created lovely memories at Motto Tea Cafe (San Gabriel). The wait is extremely long, but I found contentment at this journey's end. If you love wiggly pancakes & have plenty of time to spare, this is an easy recommendation. 4.8 out of 5

Been to Motto multiple times and the items here from drinks to food items have all been pretty…read moresolid! Quality to aesthetics get high marks but sometimes taste is lacking. Souffle pancakes in different occasions always look so pretty, are the best everyone's ever had, some some flavor profiles don't work. Maybe that's why the menu sometimes changes. For example the yuzu grape was completely bland because the yuzu drizzle on top was a thin line i couldn't taste at all. At least put a spread between each layer or pour a lot on top like the others (eg berry or mango). The mint leaves was the most potent flavor in this dish. Over the grapes, blueberries, matcha powder, yuzu. Got the mango triple layer drink this time and if you drink it carefully, you can appreciate the contrast from the mango puree, the milk, the creamy salted matcha. If you just mix it up completely you won't get that affect. One thing that bothers me is because the menu changes I seem to always be unable to get something I'm thinking of from the previous visit. I recall last time I had some mochi and rice ball I added to a drink that was so damn good and I couldn't add it this time. Though I recall that drink being $11.50 from the add ons. The souffle pancake was $21... so place is $$ but again the quality is there. Service wise, never interacted with staff really. Kiosk to order. Drinks just sit at counter when done. Didn't call numbers. Oh they did bring the pancake, no words spoken.

I had a lovely experience at Old Ferry Donut (San Gabriel). I ordered the Tiramisu Donut ($4.95)…read more It's a fluffy, BIG donut that tastes like a decadent tiramisu. It's also filled with a light, soft cream. DELICIOUS! I arrived at Old Ferry Donut (San Gabriel) on a Wednesday (around 3:42PM). Parking is simple. There's a competitive customer parking lot. And there's a city public parking lot about a two minute walk away. Staff is very friendly, professional, and welcoming. Staff maintained a bright smile throughout my visit. Staff immediately helped me. Customers can order at the self-service kiosk or counter; however, the kiosk felt very dated & the prices on the kiosk felt less transparent. I recommend just ordering at the counter. There's no penalty for using card at this donut establishment. As mentioned, I love the Tiramisu Donut ($4.95). It's not too sweet; rather, it all felt balanced. However, this is a VERY messy donut; I recommend eating this donut with a fork and knife. The powder fall everywhere, and your clothes can quickly get stained with chocolate powder. Still, it's a delicious pastry. On ambiance, Old Ferry Donut (San Gabriel) is comfortable. This business is more reminiscent of a cafe than a typical donut shop. There's customer internet with password; details on the counter. There's a gender neutral restroom. And there's an electrical outlet & outlet adaptor for devices. The location is fairly small; there's one interior table and one small counter. Fortunately, this place felt airy and well-ventilated. There's also some upbeat, fun music in this clean spot. Overall, I found unexpected joy at Old Ferry Donut (San Gabriel). There's sincere passion & hard work within these walls. If searching for a special donut for a special someone, this is an easy spot to recommend. 4.9 out of 5! Go!

Stopped in on my way to work as I drive by it all the time. Saw some of the reviews and decided it…read morewas time to try this place out! Ordered a single shot espresso and the very popular butter pistachio donut. It was HUGE. I shared it with a co-worker as I knew there was just no way I alone could finish it. This thing was decadent... and totally up anyone's alley who has a severe sweet tooth. I typically do not like overly sweet things, but I have to admit, this was very good. The espresso was good and strong, and for me, a single shot was more than enough to get me through my morning. As I was the only customer in the place at the time, service was quick and friendly. I will definitely be back to try other donuts!

I was craving chè and came across Che Hien Khan. The photos of the drinks on their website looked…read moregreat, so I decided to give them a try. It was a little difficult to find at first because I didn't realize it was located inside the food court of a supermarket. I ordered the Che Thai. I liked that it was loaded with toppings, including large pieces of jackfruit, longan, and assorted jellies. Unfortunately, the liquid portion was far too sweet for my taste. It seemed like the syrup from the canned fruits and jellies may have been used in the drink, which made it overly sweet. I ended up eating the toppings and leaving most of the liquid behind. I wouldn't order this item again. I also asked for a sample of the cassava mochi strips. The woman working there kindly gave me a sample and topped it with coconut milk. It was delicious. The coconut milk was rich and creamy, and the dish itself wasn't overly sweet. I would definitely come back to order this. Customer service was friendly and welcoming.

Bad services with attitude, over price . Will not come back…read moreagain or recommend anyone . There are many other locations In OC.

The ice cream is so yummy! I got the matcha and pure milk. My honey got the pineapple, but I…read moredidn't get to try his. The matcha w/ red bean taiyaki is good, but it doesn't need the extra flair, honestly. So tasty on its own. I'm not a huge ice cream fan, but this was really enjoyable. Service was quick too, if that is important to anybody. Definitely will come back!

Whenever the weather starts warming up, I immediately start craving ice cream, and this place never…read moredisappoints. On my last visit, I ordered a swirl with Pure Milk and Pineapple Dole Whip, and it turned out to be incredibly refreshing. The combination was surprisingly light, making it the perfect treat for a warm day. The Ube flavor is another favorite of mine. It is rich, flavorful, and always satisfying. One thing I really appreciate is that the ice cream doesn't feel overly heavy or overly sweet, so I can indulge without feeling weighed down afterward. If you're looking for a refreshing dessert that's packed with flavor but not too rich, this spot definitely hits the mark.

Back for more!!! This time for the Chinese burger AKA Chinese bun. Did not disappoint!…read more We also got a cute onigiri filled with Krab & corn, takoyaki, the three fried combo with popcorn chicken, calamari, and mushrooms. The mushrooms were a hit! I think I'd order that on my own. We also got the cheese peach tea and white peach oolong milk tea. Both delicious and refreshing! Oh wait.... We got this dessert thing. Idk even what I got. I think it was off menu. That was also so good!

I ordered jasmine milk tea and I've nothing to complain about. The service is very friendly, she…read moreeven brought the drink over to me. The sweetness level was perfect. I would definitely come back to try their other teas as well as their food as they have many food options. The restaurant is located in a large plaza so parking wasn't too hard. But I have heard the lot gets a bit crazy during lunch time so come early to snag a spot close by if you can.

Artisan Pastry fans rejoice, the shop has relocated from Mission to Main Street in Alhambra! The…read morenew space is wide open, bright, and welcoming, with a couple of small tables inside plus some outdoor seating right on Main. I've tried a few of their mousse cakes and Portuguese tarts, and everything has been delicious. Those adorable fluffy animal cakes might look too cute to eat, but trust me, they're totally crave-worthy! As someone who loves anything chocolate or mango, I know I'll be coming back often. A fun treat to try: freeze-dried mousse cake bites. They'd make an awesome ice cream topping! Highly recommend stopping by if you have a sweet tooth.

I checked out Patisserie Too as part of my own eat all the baked goods tour of the 626, I sadly did…read morenot eat all the baked goods. Its a small shop on Main in Alhambra and there's a lot in the back as well as street parking. It's a brightly lit, pick up and go type place though there are a couple tables out front. The baked goods look really cute and enticing and I ended up going for a mystery box since I wasn't after a specific cake and the mystery aspect seemed appealing. I also got 6 egg tarts, which were a great price at $1 each. The baked goods/sweets looked better than they tasted flr me. The egg tarts had a texture that was a bit off putting for myself, it was more of a steamed egg texture than a silky custardy filling. Flavorwise, they were ok though. The mystery box was fun and I got an apple cake, peach cake, and a panda cake. Now the mystery box is day old cakes so keeping that in mind, they are like cream based "cakes" and are essentially cream covered gels/jellies of some sort. The flavor and textures were good, very light cream with strong fruit flavors (the panda was also a peach flavor, I think). As a set of the mystery box price, I think the cakes are fun to try but I wouldn't, personally, pay those prices for essentially shaped cream. I'm glad I tried a new spot but ultimately don't think it was super impressive and found most of their desserts and baked items to be average, or a little less so as for the egg tarts.