Stumbled upon this place walking through NE. It was an excellent brunch find. The burger was absolutely delicious and the omelette was perfectly made. Not too cheesy just right! Was a bit bummed there wasn't any bbq sauce at the time :( read more

St. Anselm - Cheeseburger - Steakhouses Near Me - Washington, DC, District of Columbia

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Over the last year or so this place has changed and the quality has gone down. Maybe too many new restaurants and neglecting this one. I usually sit at the bar and service is okay. When it gets busy, you can easily be forgotten but I can understand. It is dark and can be very loud inside...interior and atmosphere does not match the menu prices. The steak didn't have much flavor, the burger was over cooked and bun seemed a bit stale. The crispy potatoes are pretty good. The only thing consistent and keeps this place on my radar, are the biscuits. read more

St. Anselm has long been one of my favorite restaurants in DC. The steak ranks up there with DC's best and the biscuits are easily the best in the city. The service is impeccable and the atmosphere is very welcoming. I recently went to celebrate my brother's birthday and it was a wonderful meal as always and a great way to show off the amazing DC dining scene to an out of town relative. Would highly recommend this spot to anyone! read more

Came here for an early dinner and was fortunate enough to get a seat w/ no issue. The decor is an effective mix of nostalgic industrial (yes, perhaps I invented this - fight me) with wilderness taxidermy. Agave - I guess this is supposed to be their take on a margarita. It was filled to the brim with ice, so i suppose I got just a few ounces of an actual drink. In today's climate, I expect every drop of my liquor. Fairly tasty, nothing special. Old Fashioned - now This is how you construct sn Old Fashioned. Flavorful and boozy. Steak w/ creamed spinach - the steak was perfection. Absolutely delectable. Tender and juicy. The spinach was a bit salty, however, creamy and fairly flavorful . My server was attentive and I thoroughly enjoyed my dining. read more

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Grrrreeeattttt food and atmosphere! When you walk in, it has a busy and lively feeling. The service is great. We got the rib eye, lamb, broccoli, pan fried mashed potatoes and the biscuits. Their biscuits are filling, but a must. They are extremely soft and served with a cheese spread. I'm biased, but the ribeye is the bomb! The sides are sharable and are enough for 2-3 people in my opinion. I wouldn't do a side per person. Dont let the picture fool you, we had a great time! lol read more

St. Anselm - Steakhouses Near Me - Washington, DC, District of Columbia

The rustic ambiance wasn't my thing, but everything else about dinner was top shelf. The staff is lovely, warm and inviting. I didn't love my Old Fashioned with crushed ice, but the follow on manhattan was excellent. Dinner across the board was exceptional: salmon collar, wagyu skirt and ribeye. Everyone in my party left impressed. I'd recommend St Anslem. read more

St. Anselm - Salmon Collar - Steakhouses Near Me - Washington, DC, District of Columbia

St. Anselm is one of my favorite restaurants in the city. The food and service never disappoint. Came here with friends for dinner and got the steak, lamb, oysters, spinach dip, and biscuits (got to have them!) we sat outside on a warm day and got to experience the vibrancy of Union Market read more

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We're from Texas so our steak house standards are pretty high. This felt like a close approximation for average quality steak. The ambience was well done, and the drinks were solid. Obsessed with the buttermilk biscuits but hated the mashed potatoes. If you want herb forward potatoes, this place oversaturated it. read more

St. Anselm - Crispy brussels sprouts 16 oz ribeye Mashed potatoes - Steakhouses Near Me - Washington, DC, District of Columbia

St. Anselm is everything a great steakhouse should be--unpretentious, welcoming, and absolutely outstanding when it comes to the food. The expertly cooked meats are the stars of the show, but the sides and starters are just as memorable. The butcher's steak remains one of the best values in D.C., delivering incredible flavor and perfect execution every time. Pair it with the rustic atmosphere and exceptional service, and it's easy to understand why St. Anselm is consistently considered one of the city's best restaurants. A true five-star experience from start to finish. read more

Delicious food, biscuits really are a highlight! Service was alright; a little slow and not super enthusiastic but fine overall. Very dimly lit so good date night vibe, especially for a later dinner. I got the butcher's steak and we share the pan-fried mashed potatoes - a bit too herby for me but it's all personal preference (I think it was rosemary but not 100% sure). read more

St. Anselm - Buttermilk Biscuits - Steakhouses Near Me - Washington, DC, District of Columbia

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Solid 3.5+... fun place for locals with nice atmosphere and colonial Americana decor... the deviled eggs were a 5 star and service too....best deviled eggs... steak was flavorful but not as tender as I expected... so tempted to try the biscuit and dessert but I was full. Very enjoyable read more

St. Anselm - Steakhouses Near Me - Washington, DC, District of Columbia

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a bit loud, we had to lean in to hear each other, but i'm happy if my only complaint is too much camaraderie in a restaurant. the food is some of the best i've had if dc. it's really my sort of restaurant. i'm usually not one to like mashed potatoes but even i liked these. the best biscuits in dc, creamed spinach ,fried mashed potatoes, and ribeye. to me there's no better dinner and they made it masterfully. it feels like a place that destined to be open for decades. the waiter was very attentive, which pleasantly surprised me considering how busy the restaurant is. we will be back. and the steak (medium rare) was cooked perfectly, i never prefer steak out to my family's home grilled ones but this inched close. read more

St. Anselm - i forgot to take a photo before but perhaps the fact that we both ate the entire ribeye is worth more in showing how good it was. - Steakhouses Near Me - Washington, DC, District of Columbia

We stumbled upon St. Anslem following a show at the Docks and then an hour of a silent disco. Definitely not a lot of choices for vegetarians, but we did enjoy the mushrooms and the mashed potato pancake. Drinks were solid and it was nice to sit outside on a balmy evening! Service was also good despite it being pretty late in the evening. The ice cream cake was delicious and the perfect end to the night. read more

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Every now and then; I crave a good steak. And this place totally delivers on the steak and more. We ordered the Wagyu skirt steak, trout, oysters and crispy fingerling potatoes. Omg the oysters were so good! I regret not ordering a dozen, lol. The Wagyu steak was also cooked to perfection and melted in my mouth. The trout was super delicate and added a nice mild balance to the other food items. I also wished I ordered the biscuit! But my full tummy wouldn't allow me. That just means I'll have to come back. Drinks were good and vibes were chill. Service from the staff was prompt and friendly. Would love to come back next time I'm in NOMA! read more

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Held a business dinner here during a weeknight. While the space was popping with people, the servers kindly sat us in a booth with some privacy. The space is moody and perfect for intimate conversations or, if you prefer, more boisterous ones at the bar! Food was good. Highly recommend the biscuits. Was not expecting the fish to come out whole but that's on me; I do wish the waiter had warned me. Mixed drinks here were the real star. I had the Earl Grey Julep and my guest had the more floral Garden Julep. They were made strong and were soooooo good. Would go here just for those drinks, but not on an empty stomach! read more

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I was a bit disappointed at this place. I saw many reviews on this restaurant and expected a lot. The food was okay. Nothing to brag about. That comment doesn't apply to the biscuits though. Those were so good I would go back to this restaurant just for that. Anyway, I had the oysters and chicken. My family had the steak creamy spinach. Again, nothing so amazing we were blown away by. The customer was good. Friendly and quick to assist. This wasn't a bad restaurant, it just wasn't as amazing as the reviews make you believe it is. read more

Came here for brunch with a few friends and we enjoyed our food very much. We ordered the buttermilk biscuits to start and a couple of lattes and coffees. The biscuits are super fluffy and delicious, served with a pimento cheese spread on the side. We also asked for butter and jam on the side for those who wanted something sweet for their biscuits. For entree, I ordered the French toast with blueberries, oat crumble and whipped cream! Definitely went for the sweet side, but it was so good and I'm so glad I got my dish. It hit the spot and was delicious! I'll admit our server missed a few things during service but she was very kind and made it up to us by acknowledging her misses and bringing by a few small cake pops for our table. Overall a pleasant experience read more

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Well the biscuits were the only thing I enjoyed. The deviled eggs could definitely use some sugar and the chicken lacked enough seasoning, given the crowd though it wasn't surprising. I would not return but the vibes were very nice and visiting from Florida it definitely gave a southern hospitality vibe and the server was very nice. read more

St. Anselm - Biscuits and pimento cheese - Steakhouses Near Me - Washington, DC, District of Columbia

Who has been gatekeeping this restaurant? I have passed it several times and never knew it was such a gem. We started with the Blue Crab Deviled Eggs and then for my entree I had the best salmon I've had in my life. It was like steak. The flavors I can still taste. The Salmon Collar was to die for and I had plenty leftovers. Not pictured is the grilled broccoli. The ambiance was very dim and great dinner vibes. We sat the bar and the bartender was very attentive. read more

St. Anselm - Blue Crab Deviled Eggs - Steakhouses Near Me - Washington, DC, District of Columbia

As a transplanted Southerner, the only thing I love more than an amazing biscuit is complaining about the biscuits around DC. Let me say, the search for the best biscuit in the DMV continues, but the biscuits here are not bad. I don't quite get the fuss, however. They are so heavy and have so much butter baked in that they almost tasted more like a French pastry to me. The pimento cheese was fantastic, but I was one-and-done with the biscuits. Just too rich. The dining room is great - a bit dark and ornate. Loved the littles touches like the Union generals above the door. Service was friendly but a bit slower than I expected at lunch (over 45 minutes to receive our food and it wasn't even busy). I had the pit beef lunch sandwich and it was delicious. The fries served with it were massive, piping hot potato wedges. I was expecting sort of "steak frites" thin-sliced like you'd get in Holland, but they were good for what they were. Tried my dining partner's steak and it was also very good. It does bug me though that I could get a sandwich and fries for $21 but a $39 steak comes with absolutely nothing, with the lunch menu this day offering as sides either $14 creamy spinach or approximately $10 fries or broccoli. Just seems like you could throw me a few florets at $39. I would absolutely return to try the oft-praised salmon collar or perhaps a more expensive steak. read more

100/100 One of the best restaurant experiences I've ever had! Punch bowl is worth it if you have a group. Salmon collar is a must! read more

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Everything hit the spot like an experienced Onlyfans account! The location is convenient in NOMA, with plenty of parking or walking distance to the metro or hopefully your hotel. Booking the reservation is easy just go online. You can request a table, bar seating, or chefs table. I recommend the bar if you are solo. And tables for two or more. Chefs table is ok but you have to book ahead. The chefs table gives you a view of the chefs cooking but they looked busy so not sure if they had time to chat. I selected the bar. I ordered the steak with creamy spinach. Man so good. Served on a super hot plate. Don't burn yourself. It is high quality meat so you don't need any seasoning maybe salt but don't add A1 sauce... you miss the natural flavoring. The staff is all super friendly but also very attentive. They kept refilling my water. I didn't order desert but it's convenient location there is plenty of desert spots within a few feet! I got the ice cream right next door! read more

Went to St. Anselm for Sunday brunch as part of Take a Man Out to Dinner month and it did not disappoint. My guy had the ribeye, I tried the salmon collar and both were delicious. The private side booths made for a cozy vibe, and service was spot-on. Don't miss the enormous biscuits! The potatoes were a little salty, but perfectly crispy. Overall, a great brunch experience read more

I've been here a few times before but last night was one of my all time favorite experiences! We were seated in a booth, and our server was so detail oriented and attentive. We started out with the biscuits which were rich, delicious and came with the creamy cheese spread. We then tried half a dozen grilled oysters, which had the most savory garlic butter on top. My mouth is watering just thinking about them. The two of us also shared a 32 ounce steak and the kitchen was kind enough to cut it up for us so that we could share it better. It basically melted in my mouth - that's how good it was. The cocktails were also good! We had the Floral Julep and Poncha cocktail. Both were refreshing and I liked the egg white foam on the cocktail. Decor is interesting but I love that they use vintage plates for the steak. It was a nice detail! read more

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Came in on a busy weeknight with a coworker for dinner. Started at the bar, where the bartender was very helpful and did a great job describing the menu, as well as his wine list. They had various wines available by-the-glass which came in either a bottle or were on tap, which I found interested. After a couple of drinks at the bar we moved to our table. Service at the table was just as helpful. The menu is loaded with many options for vegans, pescatarians, and beefeaters alike! I opted for their Bobo Chicken, which was a nice Peruvian style chicken and it came with an amazing green sauce. The chicken was perfectly charred and tender - lots of great flavor there! I started with their Baby Iceberg salad which came with a slice of their thick, smokey Heritage Bacon. The Bleu Cheese and chopped egg on the salad was great and the combo if it with the bacon and lettuce in each bite was incredible! All of the side dishes looked great, the one I chose was their pan fried mashed potatoes - what a great concept! The slight crust was excellent and dipping it in the green sauce that came with the chicken. Save room for dessert... They have an amazing dessert list! I opted for their homemade pear sorbet and that was outstanding! The ice cream cake was very tempting, but the sorbet was a lighter, healthier option and I was glad I got it. I'll definitely return! read more

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I really don't understand the hype. I've been for both dinner and brunch and it's honestly average food at expensive prices and hit or miss service. The biscuits are good but really not worth it to come here for them alone. The steaks are not that great, and if you want good steak, go to one of the many many better places around town. The creamy spinach was good and better than average. Drinks are fine but beware that the beers are essentially half pours (maybe 8 ounces?) The female blond hostess is incredibly rude and flat out lies about tables, which is shocking for this price point. Maybe all the publicity around Steven Starr and his treatment of employees has driven the good ones away (Google it if you're curious but service at his restaurants in DC has noticeably declined). Some of the servers are good though, but they all seem overworked and frazzled. read more

The food was good and as a hunter myself,I really liked the Outdoorsman decor. The service was decent. I had to wait over 10 minutes for the check however the server was knowledgeable about the menu and the background of the restaurant. Wife and had dinner before heading to a concert and both had the butcher steak, acorn squash, and brócoli. We also ordered the biscuits and deviled blue crab eggs (4 pieces). Never had butcher steak before and this was good I ordered mine med-rare and it was cooked perfectly. The biscuits were good wo the pimento cheese and while I tried the cheese and it was ok I didn't need it. My first time eating pimento cheese and tbh not knowing what exactly it is biased my taste buds. The eggs we really good. I could have had another serving. Lastly the bearskin is awesome. Wish I could take it home, lol. Parking , good luck. There is a garage conveniently located relatively close and free on Sundays. read more

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Pretty great spot! The neighborhood is a lively area. The ambiance is super rustic, basement vibes as soon as you walk in. Taxidermy, 70s decor, low lighting, and a great view of the cooks in the kitchen. Service was awesome -- super attentive staff and very polite. The pimento cheese biscuits were flaky and buttery and super interesting starter. The rest of the food was awesome -- everything came out fresh and hot. My group and I ordered steak and eggs, a Bodega breakfast sandwich, and chocolate chip pancakes. Portions were huge and filling! Definitely would come back for dinner. read more

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This review is for lunch for two in a booth in early June. service: Hostess, Eli, and food runner were all three fantastic. Enthusiastic, professional, and very focused. bar: Big selection of wine and plenty of cocktails and beer. My wife drank a Malbec on tap and thought it great ($17 as of 06/2025). I asked for a West Coast IPA, which the bevvy menu lists as a Denizen Southside, but I received their Hazy IPA, the Veil White Ferrari ($16). It's a good beer. food: My wife thought the cheeseburger and fries were good ($25). She asked for the 1000 Island on the side, but it was on the burg. No problem, it's scrapeable. At Eli's suggestion, I had the pit beef and - he's right - it's a great rendition of that Baltimore classic ($21). I asked to sub sweet potatoes for fries, but received fries anyway. The waitstaff made it right and we liked the roasted sweet potatoes that came later. details: $90 without tip for two sandwiches, two sides, and two drinks. It's a gorgeous space with many booths and tables plus a stunning bar. This is Union Market so there's street parking and a pay lot nearby, you just need to plan ahead! Fun, bright, busy space. read more

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Entering the restaurant feels like being transported into rustic America. We came in with a reservation for a party of 8 to celebrate a birthday. Our server was very friendly and explained the menu to us very kindly. He always asked if we needed drink refills and made great suggestions! My personal highlights were the buttermilk biscuits and the endive salad. The buttermilk biscuits are large and melt-in-your-mouth buttery and pair so amazingly with the pimento cheese. I loved the endive salad for some greens and its acidic vinaigrette to contrast the rich biscuits and beef. We ended up ordering the largest ax handle ribeye they had that night, and to be frank it was not enough for our party, and was sliced unevenly to share. Perhaps we should've ordered a few different cuts in smaller portions and for more variety! The ax handle was tender & delicious, albeit not the best steak I've had. Our server gave our birthday girl a mint chocolate cheesecake/fudge dessert and thoughtfully split it into 8 pieces for us fo share. I'm not a fan of white chocolate, but the texture was fun! I particularly enjoyed how everyone's plate and steak knives were different. This added a lovely charm to our meal and made for great conversation. Overall, St. Anselm is a wonderful steakhouse with solid options, and I'd definitely dine here again. read more

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Amazing Date Night! Had an incredible date night at St. Anselm last Friday. The rustic ambiance was beautiful and romantic, perfect for the occasion. Our server Denali was fantastic--great recommendations and such a positive attitude that really enhanced our experience. The drinks were delicious, and the duck pot pie was to die for. OMG, seriously amazing! For dessert, we got creative and ordered two of their biscuits to make our own creation with chocolate syrup, honey, and ice cream. The biscuits are perfection--soft, buttery, and flaky. Everything from the atmosphere to the service to the food was outstanding. Highly recommend and we'll definitely be back!​​​​​​​​​​​​​​​​ read more

I enjoyed my experience here at the D.C. location. The vibes are nice. Bring your friends and family to dine and just be wowed! read more

St. Anselm - Pimento cheese and delicious biscuits - Steakhouses Near Me - Washington, DC, District of Columbia

Wowwwwww wow wow, I was NOT expecting St. Anselm to go this crazy my GOODNESS!!! Came here for a buddies birthday and glad we did. Every last thing was outstanding!!! Our waitress told us that the oysters and the Buttermilk Biscuits are a MUST so started with those and let me tell you something....... THESE MIGHT BE THE BEST BISCUITS I EVER DONE HAD!!! I used to say Loveless Cafe in Nashville had the best Biscuits but Anselm might have taken 1st place my WORD!!! So insanely soft and delicious. The oysters were right up there as well shoot, had us ordering another 6 after we tried them. I had to see what this Monster Prawn was talking about and it was a beast for sure but I devoured that thing. Loved loved loved the pan fried mashed potatoes, gives you a little crunch on the edges but the star of the evening (Yes better than the Biscuits) was the Ax Handle Ribeye, that thing was a MONSTROSITY but we conquered it as champions (It was 4 of us lolol) also went with the Wagyu SKIRT STEAK which was mouthwatering and perfectly prepared. This is going down as one of my favorite restaurants in D.C. rest assured you'll be seeing me and my friends again read more

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The steak here is excellent - it always impressed me as does the biscuits with pimento cheese. The service is great and the ambiance is nice - reminds you of an old historical spot with the photos posted around. read more

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Best meal I've had in DC! I decided to go here for my birthday dinner and was blown away by everything. First off the interior is really cool and dimly lit which I loved. All of the waiters and hosts were super nice and welcoming. We were a little cold by the door so they moved us to a spot towards the back of the restaurant. Now the food, OMG. The steaks were perfectly cooked and seasoned. The mashed potatoes were crunchy, yet creamy at the same time. The prices were also very affordable for the quality of food you are getting. I have nothing but great things to say. read more

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The food is consistent delicious. The staff are also kind and polite. This is a place I often bring visitors because you get a nice ambience, drinks and food read more

Love... Here goes another love story. I have extremely high expectations and standards when I dine. St.Anselm was nothing short of spectacular. First, even though I've been to the Union Market District hundreds of times, I've never had dinner at St. Anselm. Shame on ME! My perfect significant other planned date night and kept this one a secret. I was excited to find out this was where we were coming because it was bookmarked! Yes, I've been wanting to come, for years. (I know, crazy) Thanks to my Beau, I made it! The wonderful host accommodated us when we encountered a mishap with our reservation. We were seated in minutes. Points for the smooth last minute accommodation. We started off with Monster Prawns, they were fantastic! Now this is a BIG Prawn and there was actually a lot of meat inside! Yummy! We then got crab deviled eggs, they were excellent! Observation; the egg whites were plentiful. Points for that! Good Quality eggs! Superb plating. I got the butchers steak and my Beau got the salmon! He shared. They both exceeded expectations. Brussel sprouts were great. Drinks were awesome!! Food and server were terrific, nothing amiss. Now, although service was great there was no manager presence and if there was, we missed it. I'm big on manager presence. Although this is only rated a 3 ($$$) for price it's not a low end establishment. It's one money sign away from fine dinning territory. It's moderately priced for great food. Kudos to that! With that being said, it would have been nice to have a manager come over and ask how things were. At the very least do a temperature check, let me know you value our presence in your home. We are spending money, you should want us to come back. You should want to make sure every guest, new and old, are happy with the experience. Dining is like dating in D.C. There are so many great restaurants it's hard to commit to just one place. Some can't get a commitment and that is where I am here. I'm not sure I can commit. I mean it's good! They deserve 5 stars (more like 4.5) but manager presence may have lured me back quicker. I'll be back just not sure it will be soon. There are more restaurants to try out in the D.C and DMV area. For those who haven't tried, this place is fantastic and worth the visit! Enjoy! Eat your heart out. And so this story ends... And there she was in another great restaurant, she thinks she's in love all over again. St. Anslem wooed me, fed me well, and let me leave without a kiss goodbye. It was going so well. Perhaps not love but definitely lots of LIKE. Until I yearn for another rendezvous, it's "see you when I see you." #datenightwithmylove #hesthebest read more

This place is awesome - the vibes are there and when the squad wants to do business in DC it's gonna be one of the meet up places. Drinks are on point and food is served with care. Service is hospitable and the prices are fair for what you get. 10/10 would recommend read more

St. Anselm - Steakhouses Near Me - Washington, DC, District of Columbia

As my boyfriend and I were looking into dinner options in the Union Market area of DC ahead of our trip, we were excited to find St. Anselm recommended through Yelp as "good for dates" and "great for happy hour." When they had a reservation available for the Friday night we would be in town visiting a friend, the choice was basically made for us. To start, we ordered some Little Things and Smalls From the Grill to share and some cocktails. We enjoyed the blue crab deviled eggs, Waldorf salad, and oysters! The Walford salad came out first, and I was happy that the portion was substantial enough that it easily split three ways. I enjoyed the interesting texture of the chicken cracklings. Next came the oysters, which went down far too easily. The smoked herb butter was to die for! With a total of 6 oysters, I was glad these also split neatly, and we didn't have to fight over who got an extra oyster. For my cocktail, I ordered the Poncha, which is on brand for me since I will always order the egg white cocktail. It was light and refreshing with the perfect amount of lemony uplift.  It didn't make sense for us to each get our own entree, so we decided to split the Ribeye and the Charred Bobo Chicken. We also shared the grilled broccoli and pan-fried mashed potatoes. The ribeye was perfectly cooked to our medium rare preference, and it melted in my mouth. The chicken was also very good and served with a delicious aji verde sauce. We were very tempted to ask for more of the aji verde sauce so we could put it on everything! This iteration of mashed potatoes is definitely the most interesting I've ever experienced. It was almost like a pot pie the way it formed a crust on the outside and was soft and creamy on the inside. We were not disappointed with any of the items that we ordered, and I would definitely come again! read more

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We had a reservation for 2 and got lucky over in a cozy booth right by the kitchen instead of those squeezed tight tables. St Anselm is casual. You will be fine in jeans & a tee although some patrons see the word "steakhouse" and head out in their seersucker suit. The food is stellar. The fluffy and flaky biscuits cannot be missed with the pimento cheese. The cuts of meat are large and we shared the perfectly seasoned and sliced pork chop with a horseradish mustard. It was plenty for two along two shared sides. We had the grilled broccoli and the smashed fingerlings. The ranch side made the fingerlings stand out. read more

St. Anselm - Pork - Steakhouses Near Me - Washington, DC, District of Columbia

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