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    Starfish

    4.5 (319 reviews)
    Open • 11:00 am - 10:00 pm
    Updated 3 months ago

    Order Starfish Takeout or Delivery

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    STARFISH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Romantic
    Classy

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    Recommended Reviews - Starfish

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    Happy Hour Menu
    Justin N.

    A quaint spot in Newport, we went to starfish to enjoy their happy hour, and were quite impressed! The chicken satay was super flavorful and saucy, which I highly appreciated as I guzzled down my nicely sweet and fruity Lychee Martini. Would highly recommend if you're looking for a quick place to get the party started for the night, service was excellent! Seating is pretty small inside and they only have one restroom, so please be aware :)

    Sushi Nigrii Plate
    Cory S.

    My boyfriend and I wanted to try a new restaurant on our Saturday date night, and we both hoped to find a restaurant that offered seafood based cuisine and a few vegetarian options. After pursuing some options in the Newport/Huntington Beach area, I decided to make 8:30 pm reservations for Starfish in Newport Beach! I have driven past this location so many times, and was excited to finally try it out! Upon entering, I was impressed by the moody interior with beautiful lighting and a gorgeous wooden door. The hostess was kind and quick to offer us a two-top bar style seating table that was close to the kitchen. We appreciated that we were sat so promptly, and we actually enjoy sitting close to the kitchen so we could see all of the deletable food options! We began our meal with two rolls as appetizers - the Buddha roll and the Sushi Nigiri Plate. The Buddha roll was a tofu-based vegan roll with a fun touch of toasted coconut flakes and two delicious sauces layered on top. Both my boyfriend and I loved the roll and would absolutely order it again. My boyfriend loved the sashimi plate and stated that the seafood was fresh and was higher in quality compared to your average sushi restaurant. Moving onto our main course, I ordered the Thai Green Vegetable Curry with coconut rice (which our server mentioned was different from the regular white rice because they cook it with coconut milk instead of water) and my boyfriend was craving another sushi roll, so he opted for the Shrimp Tempura Roll. The Shrimp Tempura Roll was pleasantly different from regular shrimp tempura rolls, because it contained crab meat and shrimp tempura. We noticed at this point, that all three of the sushi rolls that we ordered used rice paper instead of seaweed, and this unique twist to the sushi rolls enhanced them! I LOVED the presentation of the Thai Green Vegetable Curry. Something about a large stem of basil cascading over my food makes it extra fun to eat! In all seriousness, this was one of the best curry's I have had, and the coconut rice enhanced the entree. For our beverage selection, the cold sake that we hoped to try was out of stock, so we requested hot sake instead, which we sipped on through the meal. Pro Tip: the hot house sake was only $10 which is an amazing price point! Finally, it came to my favorite part of the meal, dessert! My boyfriend was leaning towards the Scratch Cheesecake, and I was leaning towards the Mango Pudding. We asked for our server for her recommendation, and she stated that the Banana in Fillo Dough or Scratch Cheesecake were her top two options. Based on this, we opted for the Scratch Cheesecake. It was good, but I probably wouldn't get it again. In my mind, I think of a cheesecake and immediately crave a thick slice of a classic New York style cheesecake. However, this was served in a glass with a graham cracker crumble as the base, and a cheesecake-style mousse layer above, with poached asian pears as a topping. While this wasn't my favorite part of the meal, it was still a fun twist on a classic dessert with a lovely presentation. Next time, I think I'll follow my heart and try the Mango Pudding. Between the food, ambiance, wonderful service, and elevated experience for an affordable price point, we will definitely return!

    pork dumplings
    Laura S.

    The hostesses are so welcoming, the bartenders really know how to mix a great drink and the servers are friendly & don't miss a thing. The food tastes as great as it looks.

    Donn A.

    Perla amazing customer service on point very clean always has a great smile amazing drinks five star customer service does the work of three people never forgets so important on a great team great manager five stars definitely recommend

    Candied prawns and coconut rice
    Ellie B.

    Clean environment, great with celiac disease and the food was delicious. While they had boosters for kids and a kids menu- it was more of an upscale restaurant and I would recommend the Laguna beach location for younger families as they have an open outdoor grass space and outdoor seating.

    Cantaloupe Martini
    Irene R.

    We wanted to come try the green curry sea bass with green beans and it was definitely buttery and delicious! Does not disappoint! The cantaloupe martini was refreshing on a hot day. Only downside was as soon as we got there, we were told there was a reservation an hour and a half later which I thought was odd. We usually stay an hour at a restaurant the latest unless we're with a group of people and it being just the two of us was rather odd. I took away a star just for that from the hostess but our server was great! Would still come back in the future but that comment from the hostess was a little off putting.

    Peking Duck
    Stanley R.

    We were craving Peking Duck this evening. I had been wanting to try Starfish for years so we merged the two desires and made plans to get the tail end of "Happy Hour". The reviews on Yelp looked very good and let me assure you we were delighted with the experience! The service was friendly and efficient. The menu is large and exciting, with many Asian fusion options. We ordered the small Plate Peking Duck which comes with three healthy appetizer portions. The buns were toasted but soft the duck was creamy and nestled tasty greens with a wonderful plum sauce. The shrimp tempura roll was excellent, and the Saigon Summer roll was fresh and delicious. There are many custom cocktail Options, and the happy hour prices were really fair. The ambiance is very happy and chill. Kind of hip but comfy! We enjoyed our evening very much. I think you will too!

    Pony M.

    Excellent service, loved the happy hour calamari and pork rice paper rolls. Shout out to the lovely hostesses!!

    Mongolian Beef
    Gabe D.

    Hip hip hooray starfish all day. My favorite Asian fusion restaurant. I always start with some sushi rolls then finish off with the stars chicken and a beef dish. The eggplant was good too. You really can't go wrong with anything here. The servers treat you like family and you can tell they take pride in their job. Always clean and good vibes there.

    Flourless Dark Chocolate Cake
    Tawni T.

    The food was 10/10--everything was delicious and came out perfectly. Kylie gave us such great customer service and made the whole experience even better. She was friendly, attentive, and made sure we were taken care of the entire time. Highly recommend Starfish, and definitely ask for Kylie!

    Lychee Martini
    Sunday B.

    From the moment we walked in, we felt welcome! (We stopped in on a whim and weren't dressed for an evening out..so we were a tad apprehensive) The vibe is so comfortable--unlike a lot of places in Newport Beach. It isn't pretentious at all; it's just warm, inviting, and genuinely friendly. (I've been to their Laguna beach location and also felt super welcomed) The food is fusion with a beautiful presentation. We had the lobster macadamia roll, soft shell crab sliders, wok fire mussels and a lychee martini. All so unique-I feel like sushi gets monotonous..but not here!! The lobster macadamia roll was a tad spicy- but ohh Soo good and fresh. The muscles were a comfort with the coconut soup-so satisfying. Loved the sliders-was a fun take on a bahn mi style sandwich. And the lychee martini is the best in town-wow!! ALL the staff truly made us feel welcomed and we really enjoyed our night!

    Dominique Z.

    Starfish hits the spot every time! Whether it's Newport or Laguna, you cannot go wrong. Delicious sushi that comes out fresh. The beach vibe is always a fun time. Thank you tons for your help Kylee & Joe!

    Macadamia nut crusted lobster roll weird sauce and macadamia doesn't go good with this
    GG M.

    Very few places to eat near Treasure Island this is across the street from it and up the stairs in the lone shopping center if you will. Very diverse menu but all is Hawaiian / Asian food. Ordered a few things sitting in the patio on opening at 11:00 a.m. since we didn't have any breakfast coming in from the valley. Macadamia nut crusted lobster roll= C Fish fresh but very weird sauce that I did not like and the macadamia nut on top just doesn't work with this. To each their own but not for me and an easy regret Coconut curry wok'd mussels -B Usually completely run away from anything Curry, and this was kind of ordered by mistake as I did not recall seeing anything curry-wise when I read the description but I must have missed it however it was a pleasant surprise and a very unique dish presented wonderfully. It goes great with a coconut white rice which our server brought. Pork ribs with half =dry rub and half= wet B+ (full rack) The ribs are fall off the bone and both the dry rub and wet with delicious barbecue sauce very tasty, but they came out lukewarm at best so they did not do a good job of reheating or else it would be close to an A. I didn't expect them to prepare a fresh rack of ribs for me at 11:00 a.m. on opening so I knew a reheat was coming but it tasted good. They were just not hot. The purple cabbage slaw is masked as Asian on the menu but its nothing but a heavily doused with vinegar cabbage to the point its mushy. I must say, ribs made a great reheat a couple days later, even after transportation/ long periods in the car. Crispy mahi mahi wok'd with veggies.B- Very creative dish but it was over sweetened to death to the point where it affected the crispiness of the fish pieces. Waay over-sauced, literally swamped in glaze. If it was dryer the fish chunks would be much crispier and it would taste a lot lighter and better. In a nutshell this restaurant is not for the risk adverse and has very unique pairings and sauces and preparation methods which you will either love hate or not be sure as I still am not, but it was good to try once. 3.5 Stars rounding up to four for the good service.

    Sea bass

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    3 years ago

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    3 years ago

    Went here for my anniversary dinner with my husband and baby. The staff were so nice and the food was excellent!

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    Happy anniversary! Thank you for the great review!

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    2 years ago

    Variety of food was excellent, presentation outstanding. Waiter was very attentive, and great location and atmosphere.

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    3 years ago

    Tried the restaurant week menu as take out. Loved the food and great value. Spicy beef with basil and Kung Pao shrimp were the highlights.

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    2 years ago

    Kylee was amazing and the best server you could ask for! The best service and just amazing ! Will definitely be back because of her!

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    3 years ago

    I love going there, the restaurant is small but perfect! The was is yummy and the service is great

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    Page 7 of 8

    Ask the Community - Starfish

    Is happy hour all day on Saturday and Sunday Newport location?

    Happy Hour is from 3-6pm on Saturday and Sundays

    Does Star Fish in Newport have full-bar?

    Hi, We consider it a full bar! Our liquors, specifically vodka and tequila are distilled from rice rather than grain. We use premium Soju and Sake in addition to our… 

    Is there outdoor seating and like the Laguna Beach location pet-friendly?

    There is limited seating (4 tables) and yes, it is pet friendly.

    Can they accommodate for a gluten allergy?

    Thank you for your inquiry. Many items on the menu are gluten free and just let your server know and we are happy to make modifications as needed.

    Are you open yet? Best way to make a resy?

    Hi! We open in 2 weeks, we can’t wait! We are taking names, emails & phone numbers for our inquiries and will be reaching out with a priority reservation link as soon as we have a firm date!! If you’d like to send over your contact information wile… 

    Is this location open?

    Not yet. We will be opening in March!

    View All 7 Questions

    VOX Kitchen & Bar - South Coast Plaza - Our NEW Spring/Summer menu! New dishes, new cocktails, new mocktail. Available exclusively at VOX South Coast Plaza.

    VOX Kitchen & Bar - South Coast Plaza

    4.4(686 reviews)
    5.2 mi
    •$$
    Minority-owned & operated
    Happy hour specials

    Such a fun fusion restaurant with so many good options! Everything we've tried has been really…read moretasty. My favorite thing on the menu is the Saltado Fries with steak. You can upgrade to garlic noodles, which are also delicious. The lychee lemonade is really refreshing too! The staff is attentive and so nice. Definitely a fun spot if you want something a little different!

    I was honestly ready to leave a 1-star review based on how our experience started, but our server…read moreJoseph completely turned things around and bumped this up to 4 stars. We joined the waitlist and were quoted 10-20 minutes. After waiting about 20 minutes, we could see that we were #2 in line, but people kept getting seated ahead of us. I checked with the hostess and was told we would be seated soon, so we waited. More people continued to get seated. When I asked again, the hostess seemed a little flustered, checked the tablet, then pointed to a patio table and said they were setting that one up for us. Another 10-15 minutes passed and we were still waiting. By this point, I was hangry and went back to the host stand. Another host explained that they were seating reservations first, which I understand, but we had also seen multiple names called for people who appeared to have arrived after us. She checked with the original hostess, who then pointed to a completely different table INSIDE and said that was the table they were preparing for us. I pointed out that 15 minutes earlier, she had specifically told us we were waiting for the patio table. After that, they finally got someone to clean the table and seat us. The whole seating process felt disorganized and unnecessarily frustrating, especially because we kept being told we were about to be seated without anything actually happening. BUT THEN... Joseph came to the rescue! He was exactly the server we needed after that experience. Super attentive, genuinely friendly, and just had a great personality and sense of service. He kept our drinks filled, checked on us at the right times without hovering, and completely changed the mood of the meal. The food was great as always. We had the ceviche, which came with a sweet potato garnish that pleasantly surprised us. I got my usual Lomo Saltado and swapped the rice for garlic noodles. So good. Food: 5/5 Table service: 5/5 Host/seating experience: 1/5 Overall, this probably would have been around 3 stars for me, but Joseph absolutely bumped the experience to like 4 stars!

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    VOX Kitchen & Bar - South Coast Plaza - Carne Asada Fries. Part of our new Spring/Summer menu at VOX Kitchen & Bar.

    Carne Asada Fries. Part of our new Spring/Summer menu at VOX Kitchen & Bar.

    VOX Kitchen & Bar - South Coast Plaza - Corn Ribs

    Corn Ribs

    VOX Kitchen & Bar - South Coast Plaza - Hamachi & Carne Asada Tostadas. Part of our new Spring/Summer menu at VOX Kitchen & Bar.

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    Hamachi & Carne Asada Tostadas. Part of our new Spring/Summer menu at VOX Kitchen & Bar.

    Ai Pono Cafe - Da OG Beef

    Ai Pono Cafe

    4.2(1.2k reviews)
    0.9 mi
    •$$

    Love this place! Poke Nachos, Poke Nachos, Poke Nachos- I'm doing it for the algorithm and the…read moresearch. Yes they have it here. Yes they have the version you want the one with wonton chips. It is thoughtfully created each layer of chips is sauced and finished, then repeat. It's been over a month since i have had it and I swear i think about it at least every week. Wonton Chips, salmon tuna, and house made sauces that is all I have to say. Go getchu some!

    Was really looking forward to trying Ai Pono Cafe after seeing some foodie content on IG so made my…read moreway over on the weekend. The place was buzzin on Saturday afternoon which I immediately took as a good sign. It was an extremely hot day (cue Cali heat wave) and standing inside the restaurant didn't help. No AC and hot open kitchen made for a sweaty time. Ordered an Ai Pono Poke bowl and Roots plate to-go. Our total was $38 between the two items. Got home in about 25 mins and immediately dug in. For a $16 poke bowl, I guess I was expecting a bit more fish. Also, the rice had a sour ish taste (according to me). The Roots plate quantity was solid but the short rib was very chewy. Definitely a preference thing but chewy short rib is not my jam. The flavors were good though. There wasn't much of a service aspect to our experience cause we took our meal to go. Unfortunately was a bit disappointed as the food didn't hit the mark but very open to trying again in the future.

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    Ai Pono Cafe - Outdoor vibes

    Outdoor vibes

    Ai Pono Cafe - Poke Nachos

    Poke Nachos

    Ai Pono Cafe - Da Stockton Slap

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    Da Stockton Slap

    Hanuman Thai Eatery - Street Noodles

    Hanuman Thai Eatery

    4.5(2.1k reviews)
    3.9 mi
    •$$

    We have been to the Newport Beach location, so this was exciting to see that they opened up a store…read moreclose to where we live. The restaurant itself is quite nice and New. Our only observation is that the tables are a little close to each other. In Newport Beach is a little bit more space. We ordered a few things to test things out all the food was great. You can look at the pictures to get an idea of what we had but Service and food are top-notch as a Thai restaurant. They are one of the top ones we go to.

    We came here on a Friday evening for dinner and got seated pretty quickly (5pm). The waitresses…read morewere really nice and the food comes out in a timely manner. However, I had to make a new review because I'm a bit disappointed by the quality of the food. Fried chicken was good (7/10) but, I mean it's fried chicken, I didn't come here to get good fried chicken. Thai sausage was very dry (3/10). Flavor was there but couldn't get over how dry it was. Thai sausage is one of my favorites dishes and I'm sad that that this one was so dry. Couldn't finish the dish. Tom yom was ok (5/10) it didn't wow me and I can name two places right now in the OC that has better tom yom. Rad Nah was sweet and not in a good way (2/10). We had to add some Thai chilli with fish sauce and some vinegar to cut through the sweetness. Thai tea creme brûlée (8/10). It's still just as good as I remember but it's noticeable smaller in portion. When I was here a few years back they had serve the creme brûlée in a classic creme brûlée dish but today they served it in a small bowl. Because we already had a pretty disappointing experience, this was just adding to it. Heavily disappointed because Thai food isn't suppose to be sweet like that. It's sour, savory, spicy and with lots of great herbs. I grew up with Thai and Lao food, so I'm very sad to see that Hanuman has changed their flavors like this.

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    Hanuman Thai Eatery - Decor

    Decor

    Hanuman Thai Eatery - Chicken Satay

    Chicken Satay

    Hanuman Thai Eatery - Boat Noodles

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    Boat Noodles

    AnQi Bistro

    AnQi Bistro

    3.7(2.6k reviews)
    5.3 mi
    •$$$
    Family-owned & operated
    Minority-owned & operated

    Located with south coast plaza this place is a gem Part of…read morethe crustacean group their menu is made with spectacular ingredients and are presented with panache makes every occasion special

    For those of you that are considering to come here to try AnQi's Sunday Brunch, save your time,…read moremoney and energy! I was looking for a place to celebrate my daughter's 13th birthday. My daughter is adventurous and loves trying different kinds of food. I made reservations a month in advance for a party of 5. 2 adults, 13, 10 and 7yo. We came here on August 2nd. Their brunch is only available the first Sunday of the month. First of all, it's been very warm in orange county and we noticed that it was warm in the restaurant. Stuffy and you can barely feel the air conditioning. They only had lamb that day as their protein option. They ran out towards the middle of our meal, and they had to cook up some steak (flank?). You get one non-alcoholic drink ticket. There were about 5 different options and my husband and I saved our tickets for the kids so they can try a few more since we were limited to one ticket each. A few other options they had included chicken pho (basic and very little flavor), steamed sui mai (meat dumplings) that tasted like it was frozen and over cooked, fried egg (literally just that), spring roll, fried wontons, and one chocolate dessert. Remember this is an AYCE brunch! I was floored. Of course I spoke to the manager after dinner and he gave me the most annoyed and disgusted look. He was a tall, Asian man that looked like he was in his late 20s. I saw an older Caucasian man standing next to him and he looked like he could have been the owner or someone in charge, so I asked and sure enough he was the owner. He was kind and attentive the entire time. But I basically told the owner that I didn't like the way the manager side eyed me and frowned as soon as I said I'd like to speak to the manager. In any case, I told them everything that I had mentioned here. The owner took down my email address and phone number and offered to invite us back another time. I was optimistic that maybe they would send me an email to apologize and to invite us to come back. I was tempted to write this review immediately after I left but I thought I would just sit on it. I figured maybe they would be nice and try to make things right. A week later... no email or call. It's been over a month and nothing. Why bother take down my information if you're not going to do anything about it? We walked out paying almost $400 for a terrible and grossly expensive meal and we all left hungry and unhappy. My husband I and haven't been here since the AnQi's famous garlic noodles days so it's been at least 10 years. We thought we'd come back and check out the brunch with our kids. Unimpressed. Will never come back again. Hands down worst $$$ meal ever. AnQi - Please do better.

    Photos
    AnQi Bistro
    AnQi Bistro
    AnQi Bistro

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    VOX Kitchen - Fountain Valley - Corn Ribs, Carne Asada Fries, Hamachi Tostada, Carne Asada Tostada

    VOX Kitchen - Fountain Valley

    4.5(8.3k reviews)
    7.5 mi
    •$$
    Established in 2017
    Pet friendly

    Such a great experience here!! My boyfriend and I visited while we were in town and we were…read moredefinitely impressed. Ambiance: pretty loud on a Saturday but we were also next to a large group celebrating a birthday. The aesthetic was cute and clean. Service: Oanh was our waitress and her, along with all other staff, were super nice and helpful. definitely felt like a team effort of workers and it showed Food: YUM!!! We liked everything! - garlic chicken wings: 8/10- paired well with the sauce, though I think it would also taste really good with a side of white rice. Very garlicky and tasty! - crab congee: 9/10- tasted very buttery once mixed, very Vietnamese fusion but I really enjoyed it and my boyfriend (who grew up eating congee) said this might be the best congee he's ever had! It is very unique in terms of flavor in my opinion - ribeye garlic noodles: 8/10 meat was cooked well and it was a solid dish! - lychee lemonade: 10/10 so worth it!! It is free refills and super refreshing. If you like lychee you'll like this drink! Would recommend. Overall we had such a great experience and can't wait to come back!

    Service was great, Trisha provided great service. Wouldn't wait around too long. She refilled the…read morewater jug without asking. She did let us know the kitchen is slightly behind as well. There were a lot of booths inside and lots of tables on the side and outside seating. Outside seating is pet friendly but bit crowded. Two restrooms in the back, and it even offers complimentary mouthwash! Food is absolutely amazing! The pear salad was light and fresh, with great simple flavors. It's arugula with candied walnuts, and under is burrata with Asian pear. The carne asada tostada is a very small plate, but seems more of an appetizer. Great flavor for a small dish. Saltado with Filet Mignon and Garlic Noodles were very delicious, especially the chewy and soft noodles. The meat is very tender, the fries ok, a bit overcooked. Great place for family sharing. The Saltado is $25 and a big portion.

    Photos
    VOX Kitchen - Fountain Valley - Carne Asada Fries

    Carne Asada Fries

    VOX Kitchen - Fountain Valley - HamachiTostada

    HamachiTostada

    VOX Kitchen - Fountain Valley - Corn Ribs

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    Corn Ribs

    Momonoki - Prosciutto salad

    Momonoki

    4.1(324 reviews)
    4.9 mi
    •$$

    First time here and I was truly impressed! I literally had lunch just 2 hours before, but came with…read morea friend to try this place and I'm so glad I did. The girl helping us was so sweet and attentive. She recommended a pasta dish and it was SO good! The bread was super fluffy, and that garlic butter was to die for. Highly recommend this place. I'll definitely be back!

    Momonoki has been on my list of restaurants to try since it first opened and I'm so happy I finally…read moregot to go this weekend! We went on Friday night and I was surprised that we were seated right away. The service was great and friendly and the restaurant itself felt cozy and high-end. We ordered the garlic parm fries, momonoki chicken wings, and dashi pesto. The garlic parm fries were crispy and fresh and were like the best version of a McDonald's or Potato Corner fry. I could smell the garlic as soon as the fries came to the table but unfortunately, the taste wasn't as strong as I was hoping. Still really delicious, but the high price point means I probably wouldn't order this again. The chicken wings came out next and they were HUGE. They were super juicy inside and the fish sauce glaze was strong and had a nice kick. I appreciated that despite being glazed, the wings were still pretty crispy. The slaw that came on the size was a little heavy on the mayo and had a bright peppery taste. Definitely a nice fresh component to an otherwise heavy meal. Finally, the dashi pesto came out and the udon was perfectly bouncy. The pesto had a subtle seafood flavor and was very herbaceous. Most pesto I'm used to pack more of a sharp, garlicky punch, but this one leaned heavily into the fresh basil which I enjoyed. The scallops on top were also cooked beautifully. I was a bit sad that we received each dish at very different times, the dash pasta coming out much much later than the fries but they did warn us after we placed our order that the kitchen would be very busy so I appreciated the heads up. All in all, I think this is such a fun and classy fusion restaurant and they executed very well.

    Photos
    Momonoki - Inside

    Inside

    Momonoki - Pappardelle Bolognese

    Pappardelle Bolognese

    Momonoki - Bolognese papardelle

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    Bolognese papardelle

    Mama on Main Thai House

    Mama on Main Thai House

    4.8(253 reviews)
    5.1 mi•Downtown
    •$$

    No one can beat Mama's cooking! That's a known saying for a reason when it comes to this place…read more Every single dish was absolutely DELICIOUS. There was not one thing we didn't love. The restaurant itself is just as amazing as the food! Cute, fun, colorful and full of personality, from the wall decor to the gorgeous and absolutely delicious cocktails. And the hospitality?! 10/10. Everyone was so warm, friendly and accommodating. Plus, if you're lucky, you might even get a surprise visit from Mama herself! I love Thai food and have tried so many different spots but I have to say... I think I just found my new favorite! The flavors are out of this world AND PLEASE do yourself a favor and try the house sauce if you're looking for an extra little kick in flavor!

    Food here was great. Massaman curry with the lamb shank was one of the best versions of massaman…read moreI've had. Also really liked the moo ping appetizer. The Chinese broccoli dish with crispy pork belly was just ok. Probably would not order that again, not because there was anything necessarily wrong with the dish but compared to the other dishes we had. We sat at the bar and service was average. When we finished eating we sat around for a long time and no one came up to us to ask if we wanted dessert or to clear our dishes. We also had to grab someone's attention to get the check and it took awhile for them to come back and process the payment. I would love to come back and try their khao soi as it's one of my favorite dishes.

    Photos
    Mama on Main Thai House - Dining area

    Dining area

    Mama on Main Thai House - Thai Tea Pudding

    Thai Tea Pudding

    Mama on Main Thai House - Sake on the house

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    Sake on the house

    Starfish - asianfusion - Updated September 2026

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