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    Stepping Stone Cafe

    3.8 (993 reviews)
    Open 7:00 am - 3:00 pm

    Stepping Stone Cafe Photos

    Business Info

    STEPPING STONE CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Stepping Stone Cafe

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    Empty glasses throughout the whole meal.
    John C.

    Today was, unfortunately, a disappointing experience. I truly hope what I felt wasn't the case, but I left wondering if my family was being treated differently and that's a very uncomfortable thought. If that was the reason, I really hope management takes a serious look at how guests are being treated. To start with the positive: the greeter (dark hair, mustache) was fantastic! Friendly, welcoming, and exactly the kind of person you hope to meet when you walk into a restaurant. Our server, however (portly man with brown hair, scruffy beard and mustache), was a completely different story. His attitude from the start felt dismissive, almost like a "what do you want?" tone. When I asked about adding something to my dish, he told me, "You need to look at the menu." I told him I was looking and didn't see it, and only then did he check his pricing, without any apology for the rudeness or for not knowing the menu himself. While waiting for our food, my wife and I noticed that his interactions with other patrons "most of whom appeared Caucasian" were entirely different. He was upbeat, cheerful, joking around... almost like we were watching two different people, Dr. Jekyll and Mr. Hyde. When he served our food, the polite attitude never carried over to us. It felt strange that I, the customer, was being more courteous than the person serving us. I know this place has a reputation for a little sass, but there's a difference between playful sass and selectively treating people poorly. If that energy is part of the brand, it should be consistent and not directed differently toward an Asian family. I've been coming here since the '90s, and I've always enjoyed the food and the atmosphere. But today's experience left my family feeling unwelcome, and that's something I can't ignore. If this is the direction things are going, I'll have to choose to support a business that treats "ALL" customers with the same respect. Also, he never checked on us at any point or refilled our waters, even though I left the glasses at the edge of the table to make it clear they needed refilling. Normally, this is the kind of service that would make me leave no tip, but I didn't want to stoop to that level."

    Corned beef hash, cinnamon roll and Eggs Oliver
    Rachel H.

    I hate how many reviews ding them for having a long wait line. It's a small space, and very popular. That's just the name of the game. You walk in, and it absolutely has the 90's vibe in a good way, down to the music and random figurines. We went around 9:30a in a Saturday, and there was a short line but it moved quickly. Not a good spot for larger groups. Again, a small space. Service and quick and friendly without being too over the top giddy. Food came out quick, and was delicious. Again, it's an American brunch not a Michelin 5 star restaurant. They nail it, and that's it. Absolutely get the cinnamon roll.

    Smothered badass
    Joshua L.

    Always looking for a great diner spot, and this one has been on my list for forever. Finally had the chance and it was certainly worth the wait. We did go on a Sunday Morning, which is prime brunch time. They don't take reservations so be prepared to wait in line for a little bit. The vibes in there are perfect if you're looking for the classic diner aesthetic. Hightop coutners, red bar stools, checkered flooring. They even play Sunday Morning Cartoons. Food was good. My wife had their Chicken fried steak. Really can't go wrong there. And I had the smothered badass. An interesting idea to have 2 classic breakfast items, chicken fried steak and hashbrowns inside an omellete; but I'm not entirely convinced that it pulls through. Both the steak and hashbrown ends up feeling pretty heavy in the omellete and it takes away from the crunch. Still worth a try and I'll definitely be back to try some of the more traditional options.

    French toast
    Alyssa H.

    Service was amazing, all the staff were so friendly and personable. The building is cute, quaint and cozy. The orange juice was really tasty and I thought it might have been fresh squeezed. I tried both the waffle and the French toast and I did not find that either were exceptionally out of this world- but they hit the spot after a long nightshift.

    Biscuits and gravy and absolute omelet
    Tierra H.

    Small place but really good food. Most people complain about the wait but we must of came on a good day. The service was cool. Nothing to write home about and I wish they had flavor coffee creamer but other than that the food was really good. Will definitely be back again

    Banana bread
    Keith F.

    This place was solid! Parking was one of the biggest issues with this place. After finding and paying for a spot we were seated near the front window. Our server who looked like Freddy Mercury, was fast and efficient. He kept our coffee mugs full which was greatly appreciated. The menu has all of the classics and a few out of the ordinary. I went with the banana bread hold the powdered sugar. It was still plenty sweet. The fresh walnuts provided a great crunch (see picture). I would definitely recommend and come back to this location.

    Interior
    Amy L.

    The line is literally wrapping around the building... really popular spot but we got 2 seats at the counter. I felt like we were going to fall off the entire time. I enjoyed my veggie omelette but the wait was really long especially since I was hungry. I appreciate the range of hot sauces they have. Don't trust the water cups though because I literally watched the waitress use the previous water cups left behind without washing them. Gross.

    Biscuits and gravy, chicken scramble and club sandwich.
    Paul E.

    I've driven by this place many times, and often seen a line outside for breakfast. Finally went today and I understand why people wait in line to get in. The food was delicious and hearty and served in big portions. In our trio, the biscuits and gravy order was the hero, but the scramble and club sandwich were also excellent. And if you like REALLY big pancakes, this is your place. They were huuuge and delicious. Service was no nonsense and fast. The inside is your run-of-the-mill neighborhood diner chic. Probably best to keep your party to 4 or less, as most tables weren't spacious, but perhaps they figure out a way to make larger parties work.

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    1 month ago

    Food was amazing. Matt was our server and he was exceptional. Great way to start the day.

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    2 months ago

    Good food, good staff, good location, good coffee, good vibe, good decoration, good chairs, good tables

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    The service is good. The food is overpriced and low quality. Great ambiance. Long lines on weekends.

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    Page 1 of 25

    Ask the Community - Stepping Stone Cafe

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    The fried chicken plate was amazing. I've never had chicken breasts that were as tender and…read moreflavorful as the thighs. I've never had fried okra before but wanted to give it a try. First bite, and I thought it was just okay, but before I knew it, I couldn't stop eating it! It was quite good! I would for sure come back here again the next time I visit Oregon.

    This place gets busy for weekend brunch, my party of 4 got there at 10:30am and got seated…read moreimmediately (there were only a few tables left). Sundar street parking is free in certain zones before 1 pm, it was less than a 5 min walk from the restaurant. The waiters have a southern hospitality type of vibe which was nice. Now for the food: Praline bacon: 8/10 sweet and savory, nutty and bacony. It was good but would I pay $12 for 3 strips of bacon again? Probably not. Bananas foster French toast: 10/10 buttery, sweet caramelized bananas, great for dessert or breakfast if you're a sweet breakfast kind of person. Chicken fried steak with sausage gravy: 7/10 there a lot of chewy bits in steak and it was already a very thin cut. Also comes with scrambled eggs and potatoes. Potatoes were the best part since they were seasoned very well. Chicken and biscuit: 8/10 classic chicken and biscuit Shrimp and grits: 7/10 grits felt really heavy to eat and the shrimp was salty. It comes with an egg under the shrimp and a biscuit on the side so that helped dilute the salt a bit

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    Canard - Foie Gras dumplings

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    Canard was participating in this month's Portland Dining Monthly. I'm glad we participated…read more The food Canard was both interesting and delicious. We especially enjoyed the chicken fried trout. Service was fast, friendly and efficient.

    Canard has been on my to try list and was finally got the motive to go since they participated in…read moreDining Month! Made a reservation, so we were able to be seated quickly. The space itself is smaller and intimate, so bringing a larger group than about 4-5 people might not be ideal. The ambiance definitely gave Italy vibes, for sure. The chicken liver mousse was a good consistency, paired with the figs gave a nice balance between sweet and savory. The steak frites was a classic, steak was a good portion and cooked medium rare, but I'm sure if you wanted it more cooked through, you could make that request. The fries were definitely a standout, great texture and the garlic flavor gave a good contrast to the steak. My favorite dish was the dessert, the flaky crust gave a nice texture to the cream insides. I'm a huge passionfruit fan, so once I saw it was on the menu, I knew I had to try it. It didn't disappoint and I would definitely come back just for this dish alone. Overall a solid experience and would recommend people to try Canard out at least once!

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    Hey Love - Let the good times roll

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    Hey love has a beautiful ambience…read more It's primarily a bar so the variety in food is limited. You order from the QR code and you don't get serviced otherwise, but they want a tip. It's just like ordering from McDonalds. The prices are high for very little. I paid $16 for a small drink called Home for the Holiday. Go to Sandy Hut instead, cheaper stronger and tastes better too. Jk, that's comparing apples to oranges....but if you want an espresso martini that's actually worth it...

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    Mother’s Bistro & Bar - Portebello spinach omelette.

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    I'm always cautious about giving some place I've only tried once five stars, but I'll take a chance…read moreand do that in this case. Mothers is a great place to eat downtown, but I'd recommend making reservations or at least calling ahead. They get busy! Service was very friendly and our server checked in on us an acceptable number of times. Everyone we interacted with was also friendly and warm. The food came out quickly, hot, and prepared correctly. All items were quite tasty. It's not exactly gourmet in terms of you taking a bite and thinking it's the best thing you've ever eaten, but it's solid. I really want to try dinner there. Ambience is busy and bustling. Really it's what you'd expect for a downtown diner. This is the kind of place I would take people to who are coming in from out of town and I'm not sure how adventurous they are (mom & pop from Ohio for example) We will definitely eat here again.

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    Original Hotcake House

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    It's a greasy spoon, with an interior that hasn't been updated in 30 years. DO NOT LET THIS SCARE…read moreYOU. Their all-day menu includes breakfast favorites as well as lunch & (ersatz) steak dinners. Stanford recommendations include the chicken-fried steak (save some of your gravy for the very very good hash browns). Pancakes are basic but exemplary quality -- fluffy but holding up well to butter and syrup. If the idea of having your food made on one big grill right next to everything else scares you, skip this place. But if you realize that from that grill and sometimes-shared grease you get delicious flavor, you'll love this place. The only downside is that they used to be 24h, but didn't fully recover from the pandemic. Still a classic PDX destination whether you're in the mood for comfort food or looking to sop up a night of drinking.

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    Cheryl’s on 12th - You Don't Have To Be In La. To Enjoy These Beignets

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    We just dined at Cheryl's, and Georgia was our waitress, she was absolutely AUHMAZING! This was our…read morefirst visit, and it did not disappoint. The space is cozy and inviting, with an open kitchen right in the center as you walk up the slight incline from the entrance. There's a charming little café area to the right and restaurant seating to the left. The large windows overlooking the city from this beautiful old building create the perfect atmosphere, especially on a cold, rainy day. We were greeted with fresh, hot beignets to start, which was such a treat. My husband enjoyed the Mexican Mocha, and I had the London Fog, both were perfect for warming up on a chilly morning. We couldn't decide what to order, so we split the Huevos Rancheros, and wow... it was AUHMAZING too! It was loaded with zucchini, broccoli, potatoes, carrots, spinach, and caramelized onions. We added linguiça sausage, which took it over the top. Every bite was delicious. To make the experience even better, Georgia brought us a sample of the Portuguese Fried Rice, which was incredibly thoughtful and gave us another reason to come back and try more of the menu. By the end of our meal, our bellies were full, we were warm and cozy from our drinks, and we were already talking about our next visit. So glad we found this gem thanks to Yelp. We'll definitely be back! Thank you, Georgia, for making our first visit such a memorable one!

    Cheryl's catered my husband's and my wedding reception and did a great job. But we had never tried…read moretheir brick and mortar restaurant. We recently took a staycation in downtown Portland and decided to have brunch there. At 1030 on a Saturday morning, we were still able to get a table. It was crowded, but the noise level was do-able. Service was excellent, very friendly and efficient. All of the waitstaff seemed very relaxed, which I thought was great. They bring beignets to every table as a starter. They are light, airy and not too sweet. For breakfast, I had the Ed's scramble, which had a ton of veggies in it, but also cheese. It was served with a ranchero sauce and sour cream. This was very, very good. My husband had the chili and cheese omelet, he said it was great and it looked really good. This is an excellent dining spot that has been in Portland for years. I can see why.

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    Stepping Stone Cafe - tradamerican - Updated May 2026

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