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    Stiles Switch BBQ & Brew

    4.1 (2.2k reviews)
    Closed 11:00 am - 8:00 pm
    Updated over 3 months ago

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    STILES SWITCH BBQ & BREW ATMOSPHERE

    What's the vibe?
    Loud
    Casual
    Good for kids
    Good for groups

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    Inside
    Darren S.

    If you only had to order 1 thing at Stiles Switch: IT'S THE OAK SMOKED CHICKEN WINGS. For the sauce, you only live once --- try the Alabama White Sauce. Listen, I've been on a BBQ Crawl throughout Austin, and only came to Stiles Switch for the wings, but now I regret not trying more. The wings were smoked to perfection, had a slight crunch from the flash fry --- and let's talk about that sauce. THAT SAUCE WAS AMAZING. It's odd seeing white sauce-coded wings, but after a while you get used to it. It's served with a side of ranch, but honestly it's unnecessary. The white sauce has just enough creaminess, with a slight tang that is addicting. If I could repeat any food from this trip, these wings and the migas tacos from Veracruz would be my top contenders. Also --- if you're lucky --- they might sneak in an additional wing or two intro your order. ;). Thanks Stiles Switch BBQ & Brew for this surprising dish!

    Michael B.

    As far as upper level BBQ goes, the meats here are mid. However, the sides are fantastic! If you compare Stiles Switch to general BBQ then the meat cuts are wonderful and the sides are absolutely phenomenal. The classic red meats here are lower tier 2, upper tier 3. The brisket I had was half dry, half fatty with no consistency. The ribs were good enough but I couldn't tell you anything in depth about their flavors. The turkey was best because it was juicy and very well marinade. The sides, especially the corn casserole, were great and I'd eat them any time. Weirdly, the house mustard was by far the best thing and is nearly drinkable.

    Christa C.

    Finally had a chance to try out this bbq spot. It is off N Lamar with plenty of parking space. We came on a late Saturday afternoon and there was still plenty of food available. While the food was good, it wasn't my favorite bbq spot in austin. We got the brisket, beef ribs, tot casserole and Brussels sprouts. The Brussels sprouts were probably the most flavorful and our favorite.

    Tater tot casserole and onions and pickles
    Kenneth B.

    We are on a tour of top 50 Texas BBQ restaurants in the Austin area this week and I have waited until after the last of the 3 we visited to begin writing my reviews. I'm starting here because of the food and the fact that this is a local favorite. Everything here is top notch, from the fact that there isn't a line to wait in for more than a few minutes, the counter service with your meats cut in front of you and ample seating areas both inside and out. The moist brisket we had here was the star attraction and doesn't need any sauce as it was spiced perfectly with excellent bark and of course fork tender. Although I usually don't like pork ribs that are sauced, these were cooked perfectly with a "bite off the bone" scrumptious flavor. The pork belly bites were delicious with a chimi churri sauce that accentuated the taste. Their sausage is also very tasty. If you want Texas Monthly top 50 BBQ without the long lines this is the place for you. We will be back.

    3 meat plate
    Raquel M.

    This place was so delicious! We shared a 3 meat plate & a 2 meat plate along with a hot dog. The smoked turkey was awesome along with the regular sausage. The brisket was good, the pulled pork needed seasoning but was very moist, the ribs were also good & flavorful. Loved the tater tot casserole & Mac & cheese. The Cole slaw needed seasoning. But overall I was very pleased with everything & adding a little bit of salt to something fixed it right up. The staff was very friendly & I didn't feel rushed. They also cleaned up & had tables available very quickly.

    Smoked Prime Rib Plate
    Andrew P.

    Fantastic Texas Style BBQ My return trip to Austin after a decade plus, I had to get bbq. After work on a Wednesday, I decided to stop by and get my fix. This location is in a strangely empty/ not busy strip, so parking was plentiful and it looked very plan outside. However when you walked through that doors, the smells and ambiance changes you. The staff have the friendly Texan charm and give you a big welcome and are helpful in choosing your meal. Prime rib special comes with 2 sides and a bread. The roll is a little lukewarm and semi-hard. For sides, I ordered them corn pudding and Brussels sprouts. The sprouts are drenched in a sauce, tasty but heavy. The corn pudding is more in the bready side, but quite nice. You can get some onions and jalapeños as accoutrements. The kick provides a nice foil to the heaviness of the meats. And that leaves the meat. The prime rib was delicious. Soft and tender with an amazing smokiness. I also ordered a half pound of brisket. It's a lean cut, so a bit dry when compared to fatty cut. But amazing and worth a repeat. Both meats made my dinner and bbq addiction complete.

    Sliced Brisket and Smoked Pork Belly Burnt Ends
    James D.

    Stopped by to pickup some bbq Togo today. Got to try their brisket and pork belly burnt ends. Pluses: Pork belly was tasty in the spicy sauce Free brisket end slice offered to be added by the slicer Easy containers available for sauces Togo Mustard bbq sauce was interesting and good. Minuses: Pork belly was a bit dry despite me asking for fatty. Definitely not a top 25 brisket I've had in Texas and not something I'd go out of my way Pork belly didn't stand out as a bbq specific dish. I've had similar elsewhere from non bbq places or at home. Compared to goldees, they aren't even close to peak pork belly. Base bbq sauce they put in my bag was very liquidy and not really fitting anything I was wanting for bbq. One of the guys was giving the carver attitude when asked to help get another brisket from the back and idk what was up with him but doing that at all, especially in front of customers, just leaves a bad taste in my mouth . The carver is just doing her job.

    Brisket x2 plate
    Lisa R.

    I came here with two fellow Longhorns and three Aggies before the Texas A&M at Texas game last Friday. When we went up to order, Longhorns got a burnt orange koozie and Aggies got a maroon one, a nice touch! Eric R. and I (the only split couple) shared a two meat plate with double brisket, mac n cheese, and corn pudding. We were also given a sample of pinto beans and serrano brussel sprouts. The plate was adorned with onions (raw and pickled), pickles, and jalapenos, plus topped with two slices of eggy bread and a side of BBQ jus. I got a topo chico as wel. At the table, there were other flavored, thicker BBQ sauces including balsamic and chile lime. I went with the chile lime and it was really good. As a Texan and brisket snob, I thought the brisket was really delicious! I enjoyed the sides but the brisket was indeed the star of the show. It was nice to have eggy bread and not boring white bread too. Eric R. also tried Carlie M.'s sausage and said it was good. I would like to return to try the beef rib when I know I could take some back or share it with more people. Hook em horns!

    Ashley J.

    Perfect family joint for Texas BBQ vibes. Came with a big group 5 adults, 4 kids (all under 5). Was easy to get a big area for us and the kids loved watching the guys serve the food from the booth. Corn casserole was SO GOOD - like beyond what we anticipated. Perfect portion sizes and bang for our buck. This northerner enjoyed the sweet tea for sure.

    Frito Pie and fixings
    Nick R.

    Switch BBQ in Austin, Tx. Been to @stilesswitchbbq a few times over the past few years. Never too crowded, a great selection of items and a very homey atmosphere. Loved the burnt ends, might go light on the jalapeno in the Frito Pie if I ordered it again. Prices here are also exceptional and everyone is super friendly.

    Daphne M.

    Located in the oldest shopping center in #centraltexas which also was used in the movie Dazed and Confused in the 90s where it appeared as The Emporium. The ribs both baby back and beef were delish, the brisket was nice and juicy, Mac was decent, the corn cake thing - that was DIVINE. And I like the chile relleno sausage but it didn't have much poblano flavor to it, wish there was more! The staff were nice.

    Matt L.

    Pretty good BBQ and good enough for me to come twice in a trip. Some sides are better than others, so the thing that knocks it down a star is consistency.

    3 Meat Plate -- Brisket, Pulled Pork, St. Louis Pork Ribs, Potato Salad, Cheesy Tater Tot Casserole

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    2 months ago

    Amazing food, great bbq. The service was very friendly and the restaurant has relaxing vibe. Very crucial to enjoy the BBQ

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    3 days ago

    Food is amazing and service is top notch. It's rare to have such amazing customer service. Highly recommend!

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    Stiles Switch BBQ & Brew Reviews in Other Languages

    Ask the Community - Stiles Switch BBQ & Brew

    Are any of the sides vegetarian? Does the potato salad include eggs?

    When I was there I didn’t recall having chopped eggs in the potato salad, it was mostly dill and potato, vegetarian sides, maybe Mac n cheese, greens, or green beans. Just remember the Charro beans have bits of bacon in it and if I’m not mistaken… 

    Are dogs allowed at their outdoor seating?

    Unlike what the other person said, there is outdoor seating. Not sure of their dog policy.

    How does this compare to Terry Black's?

    I went to both Terry Blacks and Stiles Switch during my trip to Austin. While Terry Blacks was good and has a bit cooler vibe and is more in the heart of Austin, the food at Stiles Switch was SO GOOD! Literally the best beef rib I have ever had in… 

    Don’t See Your Question? Ask Away!

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    Stiles Switch BBQ & Brew - bbq - Updated August 2026

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