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    Stir

    3.8 (118 reviews)
    Open 11:00 am - 12:00 AM (Next day)

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    Classic breakfast
    Jessica C.

    Very spacious and open restaurant downtown Greenville. Caitlyn W and her trainee Sophie were amazing! There's a brunch bar with chicken salad, pita bread (seasoned and so good), pasta salad (dry), and various pastries, including a very rich and delectable brownie. Oysters were large and juicy. Ordered the country breakfast with eggs scrambled just the way I like, chicken sausage made in house with delicious herbs, cheesy stone ground grits, nicely fried potato chunks, and a biscuit that was hard at the top but fluffy inside. The espresso martini is on draft and pretty potent ha. Mimosas are the best price I've seen.

    Marita S.

    Excellent excellent service from Baylor!!!! Food was delicious with lovely presentation! Place has a great lively vibe, very nice clean interior and fun atmosphere. Quite busy on a Saturday for brunch!! We enjoyed this restaurant a lot!!

    Rhonda K.

    This place was sooooo good. I wanted to Come back but time ran out. The food and coffee cocktails were amazing.

    Grilled Salmon was heavenly! Yummy
    Ellen P.

    First time here tonight with Friends and Family. I just have to tell you and everyone, if you haven't been to STIR yet you need to go. It's a new restaurant downtown Greenville across from Spring Street garage and oh my gosh the restaurant is beautiful inside and outside. The staff is wonderful. The food is absolutely delicious. I had ordered the grilled salmon best piece of salmon I have ever put in my mouth. It was absolutely phenomenal. My daughter had gotten the tuna it was so beautiful, it looked almost like a steak and it was delicious. We also had the steamed oysters, delicious fresh . Not hard or soggy, just perfect. My husband had the mahi mahi bowl, he was absolutely floored it taste so good my friend got the season special crab she said it was amazing not dry , just perfect . Anyway everything was delicious. Everything looked scrumptious. It was definitely spot on hands-down. This is probably one of the best restaurants in Greenville that has the most scrumptious and delectable foods ever. I recommend this to everybody. Their prices are reasonable for what you get the atmosphere is awesome. Kids are welcome there. There's inside seating outside seating they have outside seating with little patio fire pit areas. We were told to definitely taste the cheesecake. OMG it's to die for best cheesecake I've ever had, creamy very not rich just perfect. STIR it's not just an ordinary restaurant where people say oh the food was good. Oh this is ok and that is OK. No this restaurant actually make food that looks amazing , it also tastes phenomenal! And to be no anywhere near the ocean. Their seafood dinners are amazing.To be quite honest, I was amazed at this place. New restaurants come and go in Greenville. Everybody tries them but there's not a place like this in a long time. I have to say their food taste a lot better than Hall chophouse or Soby's . STIR is where it's at!! We enjoyed our dinner so much. We will definitely be back. Everything was outstanding for me. I'll give you five stars , 10 stars. It was so good and everything was perfect. Thank you for a wonderful evening. Stir staff. We will definitely be back!

    Michael B.

    The fries were like a 5 out of 10. Stuck together, nothing spectacular compared to what We have had in the past. Shrimp and grits 8 out off 10 ( a tad bit salty ) and lobster Mac 8-10, not really creamy. Service was fast and polite and the atmosphere was calm ( not a lot of people here on a Wednesday night ‍

    Tuna poke bowl
    Heidi M.

    Great location, easy parking, tons of tables, fun vibe. The menu seems to change seasonally and they have options for everyone. We had a large party and they accommodated easily with two servers for the whole group. The atmosphere is great, I love the decor and the polished-casual vibe. The bar is so cool (that sliding ladder is what dreams are made of), lots of TVs to watch the game without messing up the chic decor. Indoor and outdoor seating and the bar opens up to the outdoors. The staff is very knowledgeable about their offerings, particularly the tequila. However, a dirty martini is maybe not the bartender's specialty. I was asked if I wanted it dirty, extra dirty, or "nasty." I said just a little bit dirty. It came "nasty." Womp womp. But they do have blue cheese olives, which is a huge plus! The oysters are delicious. Our group got 4 dozen. However, on one of the trays, almost all the ice was melted by the time it reached our table. Also both times I've been, they forget to put little spoons in the sauces that come with the oysters, but they never forget the crackers! For the rest of our meal, I got the shrimp and grits, my partner got the tuna poke bowl, and we split a Caesar salad. My shrimp and grits were delicious, tons of shrimp, nice presentation. Tuna poke bowl was good and the soy sauce was a nice addition. I love a Caesar salad, and the flavors on this one were great, though it was served on a very warm plate which was weird for a salad. Overall, STIR has so much going for it. I really, really want to love this restaurant, but every time I go it's missed the mark on some small but important things. It's new so I think this is just one of those where you've got to keep trying to work out the kinks. Hopefully they'll get there! I'm rooting for you!

    Salmon
    Lauryn H.

    TLDR: Decent service. Great appetizers. Subpar entrees. Super sweet cocktails - would recommend ordering beer, wine, or basic drinks like vodka soda. Would come again solely for the atmosphere - great indoor/outdoor bar with a lot of TVs. Came here on a busy Saturday evening. The bar is huge so there were plenty of seats available. If I could give this place 5 stars solely because of the raw chef I would! He welcomed us as soon as we sat down, he was super friendly and helped us navigate the menu. Unfortunately, both of our meals fell short of satisfactory. However, the atmosphere was spectacular!! I ordered the Salmon, medium well. It looks incredible in the picture but the inside was cooked rare. The outside edges were edible. It was a wrap once I bit into a piece of bone. As a picky eater, all of this freaked me out and I was no longer interested in the dish. The person I was with ordered the chicken piccata (not pictured). One important note is that her chicken piccata was breaded (fried?) which we both found to be a bit odd, she did not enjoy it. However, our whipped feta appetizer and parm fries were incredible!! Would come back here just for the atmosphere and a quick bite, not for dinner.

    Crab cakes, eggs, potatoes, and grits
    JaCori G.

    Food is amazing. Ambiance is great. Staff is friendly! Favorite brunch spot in Greenville.

    Dinner Menu
    Chris P.

    Came here with fellow colleagues for a dinner when they first opened and to say it was an experience would be one word. First, once we were sat they seemed confused on who was supposed to serve the table. Multiple servers stopped by and finally we seemed to settle on one. Now, we were given a rundown of all the things that make this place special including their ice. Yup, the ice. Cool, let's order this drink. Ten minutes later, sorry we can't make that drink we are out of this ingredient. Ok, how bout this one. Yeah, can't do that one either. Once we had several misfires on drinks we finally had some in hand to toast a long day of work. Next up, food! Our waiter recommended several dishes and we largely chose several from his recommendations. A few minutes later, he comes back. Sorry we are out of this and this. Proposes some ways to twist the dish based on kitchen feedback. Nobody was interested. Back to second choices. Those go in and, we wait. Finally the apps are out. Except one, it never shows. We place our primary order and similar story, they were out of a couple ingredients for two selections. We wait now, for ages. Needless to say, we were there for 2.5 hours and we didn't even have dessert. Fortunately we had plenty to talk about. Overall, the dishes were good, nothing amazing, nothing overly disappointing. The drinks were good, but felt a bit overpriced. The service and being 86/out of so many important items to function with a full menu was a clear sign they had frowning pains to work through. This place has potential but when we visited it clearly wasn't quite there yet. Check it out , YMMV!!!

    Lobster and shrimp Mac n cheese - amazing!
    Paul S.

    Nice atmosphere, great food quality and attentive service. Our servers have been great and very polite. The shrimp and grits are fantastic and the portion is nice. The lobster and shrimp Mac n cheese was amazing and good portion. The Halibut piccata was something new for us, and it was excellent. So far, we are impressed with the consistency here.

    Oysters Rockefeller
    April B.

    My first visit to Stir was at the Charlotte location where I tried only the Matcha Green Tea Cheesecake. It was one of the best desserts I've eaten this year. Therefore, I was excited when my sister chose to eat at the Greenville location for her birthday. Just like the Charlotte location, the restaurant was clean, stylish and modern. I started off with the Hemingway Daiquiri which was enjoyable, but the Mockstar Martini is what I truly fell in love with. It had a next level type of sweetness to it. In terms of food, I tried their Oysters Rockefeller, which was fresh, flavorful, and super tasty. My entree was the Lobster and Shrimp White Cheddar Mac and Cheese- immaculate. There was a good amount of lobster and shrimp while the dish was well-seasoned. However, what made the evening super dynamic was the level of service we received from Baylor. She was friendly, knowledgeable about the menu as well as entertaining. She made our visit memorable.

    Kitchen
    Charla J.

    Hubby and I decided to try this spot out today after church. I had sent a couple of doctors from my office here for a recruitment dinner last week and I heard great things about it. It's only been open for five weeks so we were excited! We loved the atmosphere! The decor and the layout were modern and they offer both indoor and outdoor seating. I'm not sure if free valet parking is offered every day but it was today and it was a great perk! We had a 15 minute wait which wasn't bad considering that the place was full. We were seated, the staff were very friendly and helpful. We came on a Sunday after church so they were serving from the brunch menu which had a lot of selections. I don't really drink but they had a nice selection of drinks and cocktails. Hubby ordered chicken and waffles and I ordered the country breakfast. The food was very good! Another perk is that they have a food bar with pastries, and fruit that comes along with your entree!! Over all we enjoyed it. My only complaint would be is that after we were seated we waited for 15 before our server came to introduce themselves and take our drink orders. But the server Haley profusely apologized for taking so long. She was very sweet and so apologetic that it was difficult to be bothered! We decided that we would come back to experience their evening menu and we look forward to it.

    Grilled salmon's with farro and root vegetables
    Michelle G.

    Good vibes and cute date night spot. Friendly service and good food. I would recommend a reservation if you can on a Saturday night because we had a hour wait at dinner time. People that came in after us had 1:30 to 1:45pm wait. The bar is first come first serve but we didn't want to sit at the bar. The cheeseburger egg rolls are fabulous with the house made thousand island dip. My husband and our guest loved the Tamalook (probably spelled wrong) cheeseburger. It was tender and seasoned well. Our daughter had the sirloin with goat cheese ravioli. Great choices!

    Cheeseburger egg rolls

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    11 months ago

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    6 months ago

    Christian was great, he gave us good recommendations from the bar and with oysters. We enjoyed the evening!

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    6 months ago

    Kyre was are server for dinner tonight he was great need more of him in the service industry

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    8 months ago

    Addison, our server, was amazing! Food and drinks were so good too! We will definitely be back!

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    8 months ago

    Garrett and Cham were sensational and made our experience incredible. Made incredible drinks!

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    8 months ago

    Service food and drinks were excellent. Can't wait to go back. Oysters were very fresh.

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    9 months ago

    the food was okay. The meats were the best part but the sides served with the entrees didn't compliment the overall meal.

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    11 months ago

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    11 months ago

    Ariana was awesome. She was very attentive and was very helpful. I will definitely be back.

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    1 year ago

    Great food and service! Stephanie B. was amazing! Definitely will be back. Sesame steak bowl was a 10/10

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    Page 3 of 3

    Ask the Community - Stir

    What are the vegetables dishes?

    I would recommend reviewing their menu as I am unsure if it changes. Go to their website and look at the price, if there is a "V" next to it the dish is vegetarian.… Read more

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    Camp Modern American Eatery

    Camp Modern American Eatery

    4.3
    (225 reviews)
    0.2 mi

    Absolutely stunning space with incredible food! The lighting fixtures, bar areas, and unique tables…read moreall give off a fantastic, retro midcentury modern vibe. Because of its popularity, I highly suggest making a reservation before you go. The staff is incredibly knowledgeable, welcoming, and pays great attention to detail to help elevate the entire experience. The food is truly amazing! If you're looking for recommendations, some of my absolute favorites were Steak Pinchos, Dumplings, and Scallops. To top it all off, we closed the evening with an amazing chocolate cake. Their custom cocktails are absolutely delicious, and they also feature an extensive wine menu. If you are in Greenville, this spot is an absolute must-visit!

    Love love love this place!! We had one of the best meals easily a top 20 dining experience. We…read moreordered small dishes. There are plenty of choices. What made it special wasn't complexity--it was simplicity done at an high level. Sitting with a view of the chefs preparing each dish added a layer of we'll we talked with them and the folks serving that made the entire evening. I've realized my palate leans toward something different--unique menus, bold but balanced flavors, and an atmosphere that feels intentional. Camp delivered on all three. We ordered: * Artisan cheese plate * Crispy lion's mane * Grilled octopus Each dish was thoughtful, clean, and memorable without trying too hard. The experience was made even better by Rui, our server. Flawless service--attentive, knowledgeable, and perfectly in tune with the pacing of the meal. Rui made what was already an incredible dinner feel effortless and personal. An outstanding experience from start to finish.

    Photos
    Bar area
    Bar area
    Fish dip (cod)
    Fish dip (cod)
    Camp Modern American Eatery

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    Vault & Vator

    Vault & Vator

    4.2
    (145 reviews)
    0.5 mi
    $$

    Vault & Vator is such a great spot. The atmosphere is fun and stylish, the drinks are really well…read moredone, and the whole place just has great energy. It's the kind of place that feels perfect for a night out--whether you're grabbing cocktails with friends or making a stop during an evening downtown. Everything feels intentional, from the vibe to the drink menu.

    Vault and Vator was our last stop of the night, and finding it was a little confusing which is part…read moreof the fun of a true speakeasy. It is found tucked behind the building with only a small, letter-sized paper sign marking the entrance. No flashy signage, no obvious storefront, which adds to the appeal if you're into that kind of hunt. Walking up to it late at night can be a little intimidating but it is well lit which I greatly appreciated! Once inside, the space is dimly lit and small, which makes for a genuinely intimate setting. I'd say it's good for a quieter, more conversational vibe rather than a loud night out. We went with the bartender's choice: pick a base liquor, then two words to describe what you're after. I went with vodka and "slightly sweet, refreshing," for $18. The bartender nailed the brief but it wasn't a drink I'd think about again or specifically order by name. Solid execution, forgettable flavor. Service was the real standout. Our bartender was excellent at walking us through the concept and translating vague requests into something that actually worked. That, plus the atmosphere, is enough to bring me back to see what else is on the menu since we made it there just in time for last call so I ended up only having one drink.

    Photos
    Darker than pictured but quiet and intimate
    Darker than pictured but quiet and intimate
    Violet drink
    Violet drink
    Wild Mare - 21Seeds Grapefruit Hisbiscus Blanco Tequila, Raspberry, Lemon, Mint, Orgeat, Ginger Beer

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    Wild Mare - 21Seeds Grapefruit Hisbiscus Blanco Tequila, Raspberry, Lemon, Mint, Orgeat, Ginger Beer
    UP On The Roof

    UP On The Roof

    3.6
    (895 reviews)
    0.3 mi
    $$

    Swung by for a late night dinner! Great views - super high up and the city lights are so gorgeous…read more I got the "Wok This Way" salad and opted for no protein this time - was tasty! Loved the contrast of fresh salad and dressing with the crispy noodles and onions. Kinda expensive for the price ($17), but can see it's surely convenient if you're staying in the Embassy Suites!

    Visited UP on the Roof for pre-dinner drinks with a friend, timed for golden hour to catch the…read moresunset. tThe View Rooftop area was closed for construction, so we couldn't be seated there but we still sat outside instead and got a partial view of the riverwalk, plus the sunset. I had the Up In the Air. I'm more sensitive to sweetness than most, so even though our waiter said it wasn't particularly sweet, I asked them to cut the sweetness further and they accommodated it without issue. My friend had the Ginger's Have More Fun, made with their own house ginger liqueur instead of ginger beer. It wasn't overly syrupy, but the syrup notes were present enough to undercut what could've otherwise been a more refreshing drink. We split the Nacho Average Nachos. It was great for picking at while we chatted and had a good concept, with a solid mix of pickled toppings, rich queso, and protein, and chips that held up fine (no sogginess). The execution didn't rise above the idea. It was a fine, forgettable plate rather than a memorable one. Good portion for two, though. Overall, a nice spot for golden hour drinks if you're already in the area, but not somewhere I'd make a specific trip for.

    Photos
    Bar area decorated
    Bar area decorated
    UP On The Roof
    Patio view

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    Patio view
    ABYSS

    ABYSS

    4.2
    (50 reviews)
    0.2 mi

    IIIII like good food and I cannot lie…read more.... I will preface this all by saying I have been coming to Greenville for almost 15 years for work. maybe only once a year but still... I love the city and the people. Fall for Greenville is fantastic!! Onto my review -- I was visiting Greenville for work this past week and was staying at the Aloft. I did a quick online search for a new food / dining destination when i saw ABYSS... Since it is right beside my hotel I decide to give it a go! Wow, what a treat. I sat at the bar. Bartender was top shelf Ali i think... She made me a paper plane without having to look it up . The happy hour menu was a pretty amazing value so i tried a couple of pieces from it. Bluefin "nachos" ie wontons.... Great!! Scallops and bacon sliders.. great!! Then I decided to also add the Wagyu - crispy rice. Also great!! But you know what else really sets this place apart? The Fries! Crazy but here's my take. Everyone is doing fancy pretentious, parm, truffle garlic blah blah blah.... These fries had a unique slender (thin but wide) cut, seasoned lightly. and cooked to perfection. you can tell they take it all very seriously here. from the Chefs all the way to the greeters. It's like they all took Yes chef training at "The Bear" IYKYK...Fantastic attentive service. Highly recommend and look forward to visiting again!

    This is an update. 3.5.stars would.be ideal but ill give benefit.of doubt…read more The service here is excellent, staff knows the menu every detail. They all help each other out and don't make excuses. ( such as "your not my table."). This is excellent. Cocktails were okay. Espresso martini was cute with octopus design but it was average at best. Dirty martini was similar...a plus for the blue cheese stuffed olives. Appetizer of cooked oysters with parmesan and bone marrow was okay. In my opinion, there should be a slight char on the top. It was okay. Would probably not get again. The main courses are amazing. You cannot go wrong. Dessert is fair. The hazelnut dessert for a birthday person is the best and not even on the menu. The tiramisu was fair .different in that it was very dense. Overall this is quite expensive. The estimated tip on the receipt it's based on the meal plus taxes. So be aware of this. My advice for this place is stick with basic drinks, get the entrees and pass on dessert.

    Photos
    ABYSS
    ABYSS
    ABYSS

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    Reys

    Reys

    3.9
    (56 reviews)
    0.2 mi
    $$

    This place is the BOMB! The atmosphere is lively, yet casually laid back. Perfect for that casual…read moredrink with a friend or relaxing place after a long day. But even better is the service. Dennis & Logan are two of the dopest bartenders out there who also know how to make a killer drink. I love coming here for Dennis' expert take on an old fashioned, which he has spent a lot of time and effort refining. And I don't kid when I say that this is Greenville's best old fashioned. The attitude behind the bar is very laidback, which will likely offput people expecting a pretentious, posh atmosphere. But if you want a drink made by people who care about what goes in your glass, trust me, pay Rey's a visit.

    Since Google is filtering my review.... Very disappointing experience. We brought a group of 20+…read morepeople last night and were treated with unnecessary hostility by the bartenders. One bartender (with a nose piercing) yelled at my brother-in-law for placing a small piece of paper behind the bar because there was no trash can near the dart area. When my brother asked if he would have preferred it be thrown on the floor, the bartender replied, "Actually, yes." It was a clear no-win situation. The overall tone from the staff felt aggressive and confrontational. Another bartender (with longer hair) made a comment to our group saying, "If that bitch blows her whistle again," using derogatory language toward women in our party. That level of disrespect is unacceptable. Because of the staff's behavior, we took our entire group, and our business, elsewhere and will not be returning. This experience left a very bad impression, and management should be aware of how their bartenders are representing the establishment.

    Photos
    Reys
    Old Fashioned
    Old Fashioned
    Reys

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    Stir - cocktailbars - Updated July 2026

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