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    STK Steakhouse Denver

    3.7 (1.2k reviews)
    Closed 10:00 am - 12:00 AM (Next day)
    Updated 1 week ago

    Order STK Steakhouse Denver Takeout or Delivery

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    STK STEAKHOUSE DENVER ATMOSPHERE

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    DJ
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    Upscale

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    NY Strip
    Chérie G.

    I've been to a lot of steakhouses, and after spending the last three days in Denver trying 6-7 affordable restaurants, I had higher expectations for STK. We were told it would be comparable to places like Capital Grille or Michael Jordan's Steakhouse, but it didn't quite live up to that. First, our food took over an hour to arrive, which set the tone for the evening. Surprisingly, one of my favorite part of the meal was the bread. I ordered the steak frites--the steak itself was actually pretty delicious, but the fries were cold and underwhelming. My husband had the NY strip with a peppercorn crust and mashed potatoes. The presentation was just okay; honestly, it looked like something he could make at home but he LoVED it and he loves steak. We also tried the lobster mac and cheese, which was decent but nothing special. We didn't order drinks, but our server was kind and clearly did his best. Still, the overall experience dragged on--we were there for about 2.5 hours. The atmosphere felt more like a club, with a DJ playing, which might appeal to some. I didnt mind but definitely lively atmosphere. This was our first time visiting STK in Denver, and overall it was just okay. I'd give it a 6/10, mainly because of the bread and my steak. Unfortunately, the rest didn't impress. ** also my server gave me a chocolate cake because I was celebrating two major milestone but the cake was okay too.

    Larry B.

    One of our favorite restaurants ever since we moved to Colorado had my lady bday here a few years ago & celebrated mines yesterday they are great on all levels communication greetings service passion you can tell they like working there & the steak frites was like butter and are waiter Nathan is the true champ thank you again

    Friend A5 Wagyu Fried Rice
    Annie N.

    Great experience at STK Steakhouse! We had a party of 14 and our server was amazing, attentive, organized, and kept everything flowing smoothly. They timed our pre-ordered apps perfectly and cleared the table right on cue for the tomahawk steaks and sides. Our birthday girl had a great time. We brought a cake, but since it's $5 per person to cut and serve, we boxed it up instead. The restaurant is definitely a vibe perfect for a girls night out and not too far to walk down market street (or uber/lyft) to the bars. For larger groups, the "private" open seating area requires a $2,000 minimum spend with a $1,000 deposit to book. Parking is easy with garage validation next door or valet available. Keep in mind valet will end when the restaurant closes so if you plan to stay out later, let valet know and you can pay so that you have your key to take your car at the end of the night. Super kind guy by the way!

    Chocolate Cake
    Eric M.

    That STK Happy Hour is lit. Great food. Great prices. Definitely love the Vibe in there. Thanks again STK. yall showed us love with the anniversary cake slice. Very rich. Very tasty.

    Holiday Cheer in Full Effect!
    Joy B.

    Went for a bachelorette party, my birthday, and a reunion with old college friends and it was such a great time. The food was amazing, the drinks were on point, and the ambiance was perfect. The music set the vibe without being too loud, so we could still actually talk and enjoy each other. This was my second time here, and even after not visiting for over seven years, it was just as good as I remembered. Honestly, the food was so good I didn't even stop to take pictures, which says everything.

    Karen S.

    Really sexy vibe with fantastic service that was right on point without going over the top. Knowledge of menu was top notch. We were not steered wrong! Those Parmesan crusted mashed potatoes will live on as THE mashed potatoes to beat. Great DJ and when Shots, shots, shots! rang out, we saw the sparklers and servers bringing us shots. The whole experience was superb. No notes!

    Burrata
    Kateryna F.

    Came here during Denver Restaurant Week. The service was great and the staff were attentive, but the food unfortunately didn't live up to the expectations. We noticed that several of the items offered on the Restaurant Week menu were also listed on their happy hour menu, which was a bit disappointing. The skirt steak didn't resemble the typical skirt steak we've had at other restaurants, and the potatoes served with it were completely flavorless. The cheesecake tasted like something you'd buy at a grocery store rather than a restaurant dessert. Also the upcharge for a single shrimp was $6. Overall, great service and atmosphere, but the food could definitely be better for the price.

    Bar area
    Rachelle Rare P.

    Sat at the bar on a Thursday night. The place wasn't very busy. The music wasn't too loud. I enjoy STK it gives millennial steakhouse vibes. I ordered a filet with mashed potato's & a cosmopolitan. My steak was delicious I inhaled it. Our bartender was very quick with service too.

    interior
    Money F.

    Popped in for happy hour! They have amazing happy hour prices compared to their regular menu prices. Our waiter, Alfred(o), was energetic and attentive. Drinks were $9 compared to $23 any other time. They have a 3, 6 and $9 food menu! I tried the lil burger & truffle fries, short rib quesadillas and steak frites. All tasty, bite sized dishes. I will say, for the plates to be as small of servings as they were, food service was extremely slow!! I had 2 drinks before any food hit the table. I had a great time enjoying the ambiance and the photo stand.

    Salmon, brussel sprouts and mashed potatoes
    Betty G.

    I can definitely see the appeal of this restaurant. After all, it has a primo location, valet parking and the ambiance is amazing! Unfortunately, I found their actual steak and cocktail flavors a little lacking , considering the price point. I've had much better steak at other locations further south.

    Filet 6oz & Lobster Tail
    Shwe N.

    wao first timer -- and let me just preface i typically do not lov steakhouses but -- it was awesome c: it felt like; a club / bar / fancy restaurant and our waiter was so bubbly and accommodating. drinks weren't too strong but tasted veryyy naice. we got ribeye steaks, filet steak with lobster tail, linguini pasta with lobster, half dozen oysters, and calamari -- all p bomb.

    Thien L.

    I have only been to STK for dinner and my friend told me about their $9 burger for lunch and we decided to get that for lunch. It was pretty empty but it was probably because it was 1pm on a Wednesday. The burger was really good and I enjoyed the black sesame on the buns and the fries were good! Honestly it was totally worth the $9!

    Wagyu steak

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    Page 1 of 31

    STK Steakhouse Denver Reviews in Other Languages

    Ask the Community - STK Steakhouse Denver

    How much is the corkage fee per bottle?

    $35 for standard bottles. $70 for mags. 2 bottle max. Cannot be a bottle sold in STK

    Is there a dj on Sundays for brunch?

    Sometimes, like for holidays.

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    A5 Steakhouse

    A5 Steakhouse

    4.3
    (307 reviews)
    0.2 mi

    I'm not a big steakhouse person, but this menu is more interesting than your typical steakhouse…read more My husband and I shared: - Beef Tartare Katsu Sando - Bacon + Kimchi Fried Rice - Picanha with Chimichurri - Yuzu Tart I loved everything. The Chimichurri was the perfect addition the steak. The fried rice was delicious as was the katsu sando. I love yuzu and the tart did not disappoint. I want to come back for their happy hour menu because there are some good deals on it and I'm sure the food is just as good.

    Chill and delicious steak spot on downtown Denver…read more Food: 4.5 Service: 5 Atmosphere: 4.5 Cost to worth it rating: 3 Opentableable: yes Return worthiness: yes Highlights - Sharing model which is fun (though I do this regardless) - Denver: my favorite. Juicy, charred, and tender. 4.5 stars - Ny Strip: bigger format at 30oz with large slices. 4.5 stars - Fried Mac and cheese: long crispy bars with tasty insides. 4.5 stars - Ice cream: brown butter banana the hub gave 4.5 stars - Picanha: haven't had this outside of Brazil. - Little fatty cap on top of the slices. 4 stars - Kalbi: Korean marinaded steak with a full lettuce wrap spread including kimchi, garlic cloves, and pepper doicws. Warning the thin pepper slices with seeds are super spicy! Like lip numbing. 4 stars - Milk bread rolls: soft and warm served in a skillet. Could've used some salted butter. 4 stars - Fries: coned and crispy. 4 stars - Server: Leslie was super attentive checking in on us frequently, friendly, and helpful with the menu and coursing for us. - Sommelier was very helpful and pointed us to an amazing bottle of Chateauneuf-du-Pape - Atmosphere; relaxed and casual. Long curved bar downstairs and tables upstairs Midlights: - Menu categorization of some items were off: rolls and mac and cheese croquettes seem more appetizer than sides to me, - Broccolini: mostly hefty stems with some lemongrass, but done tasted woody. 3 stars - Low ceilings upstairs were a bit uncomfortable. Felt like we were on a boat and talker servers almost grazed their head. Lowlights: - Tomahawk: had multiple sizes available but only for offer the largest available which was 50 oz. They had 35 oz we could've taken. - Mochi donuts: noted as donut holes but presented as circular churros. Something about the flavor didn't work for me: bit starchy and grimey texture. 2 stars

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    Bar and seating area
    Bar and seating area
    Caesar salad!
    Caesar salad!
    HH oysters

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    HH oysters
    Tavernetta

    Tavernetta

    4.5
    (956 reviews)
    0.3 mi
    $$$

    Our dining experience was absolutely exceptional! From the moment we arrived, the service was truly…read morefirst-class--the wait staff provided attentive, polished, and impeccable hospitality. The elegant table settings and beautiful glassware created a sophisticated atmosphere, and every bite of my dinner was rich, flavorful, and absolutely divine. I highly recommend exploring the wine list, and be sure to save room for dessert--they're truly melt-in-your-mouth delicious! If you're ever in Denver, make this restaurant one of your must-visit destinations. It's an unforgettable dining experience that I can't recommend highly enough!

    I went to Tavernetta for my birthday and made a reservation a week in advance. Tbh reserving felt…read moresuper stressful but I guess that kind of the culture nowadays with the rules, credit card down, and showing up on time with a 10min leeway. However, we ended up showing up an hour before our reservation hoping to just get seated and we got in right away. Cassey was our incredible waiter and he made the night very memorable. After learning it was our first time there, he very patiently walked us through the menu and how the restaurant generally worked with serving sizes. We couldn't have asked for a better experience. The ambience was great and cozy. We sat on the patio and it was mildly windy but it still felt nice being kept away in a corner of downtown. Starting with the appetizers, you HAVE TO get the burrata with some bread. It's the perfect flavor combination with the texture of the bread crumbs. Absolutely delicious. The salad was also a really great refreshing balance with the heavier burrata and bread. It's such a simple salad with the most amazing flavors of pickled shallots, buttermilk dressing, and Parmesan. They truly have some of the best cheeses ever. For the mains, I got the lobster tagliatelle and my partner got the lamb rigatoni. We also got smashed potatoes to share with cheese. Everything was impeccable. I was hesitant to get the lobster dish because it's such a low chance that a lobster dish is actually going to taste as good because it's a very difficult dish to perfect but I can confidently say it's probably one of the best ones I've had. The tomato base sauce with celery and chile with the lobster is the perfect combination. I do have to say a DISCLAIMER if you're not good with spicy food it's not for you. It has a pretty strong kick throughout the eating process so do not get it if you can't handle spice. Other than that, it's one of the most flavorful seafood pasta dishes I've ever had. I tried my partners lamb rigatoni and they truly perfected the rendering of it in the sauce and it's such a perfect overall dish with a good serving for rigatoni in general. If you're extra hungry, I would get the cheesy potatoes, they are perfectly crispy on the outside and nice and warm on the inside with the perfect amount of cheese and salt flakes. To close the night, we, of course, got the tiramisu which was very well made. Now, I have been to Paris and actually had it with the best cream on earth so it won't top that. However, it is a close second and probably the best I've had in America. I highly highly highly recommend you try it out. The service is impeccable and Cassey was the best company to have around to talk about celebrations, house of dragon, and having a good night. Thanks for making my birthday a great experience!

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    Interior
    Interior
    Insalata Di Stagione
    Insalata Di Stagione
    Old Fashioned

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    Old Fashioned
    Jack’s on Pearl

    Jack’s on Pearl

    4.6
    (243 reviews)
    4.2 mi
    $$$
    Private events
    Sports on TV

    Absolutely Exceptional…read more Jack's on Pearl exceeded every expectation. As Texas transplants, we've enjoyed some incredible steakhouses over the years and have traveled extensively, but this was truly one of the best dining experiences we've had. We even drove up from Colorado Springs for our 18th wedding anniversary, and it was worth every mile. We started with the wedge salad, which was fresh, crisp, and packed with flavor--easily one of the best wedge salads we've ever had. The warm bread service was incredible and paired perfectly with the house-made spreads. The mac and cheese was rich, creamy, and absolutely unforgettable. The highlight of the evening was the Wagyu steak topped with cheesy potato croquettes. It was cooked to perfection and so tender it practically melted in your mouth. Every bite was packed with incredible flavor and was one of those dishes you continue talking about long after the meal is over. What impressed us most was that every single item we ordered was exceptional. The quality of the ingredients, attention to detail, presentation, atmosphere, and service were all top-notch. After reading some of the reviews beforehand, we weren't sure what to expect. In our experience, this restaurant is incredibly underrated. Our meal, service, and overall experience were outstanding from start to finish. If you're looking for a special dinner, anniversary celebration, or simply one of the best meals you'll have in Colorado, Jack's on Pearl is absolutely worth the visit. We will definitely be back and will be recommending it to friends and family. Thank you to the entire team for making our 18th anniversary so memorable. -- Andrea & Sergio

    Omg. We LOVED Jacks! We got there early and were happy to…read moreget 2 seats at the bar. This seems to be a popular spot, so I recommend a reservation or early arrival. We ordered the salmon Sashimi to start (epic), the Hipster Wedge salad, (yummmm) and the filet Champion style. THAT was one of the best steaks we have ever eaten. Incredible. The service was outstanding, the lighting/ ambiance were perfect. Pearl Street in Denver is a cool little district to walk around when the weather is nice too. Loved the area! We will be back!

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    Jack’s on Pearl
    Wood fired Pecan Grill
    Wood fired Pecan Grill
    Jack’s on Pearl

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    Bastien's

    Bastien's

    3.9
    (683 reviews)
    2.8 mi
    $$$

    My fiancée and I came to Bastien's for our anniversary. We have a tradition of going out for steak…read moreevery year, but this time we were looking for something a little more casual than your typical upscale steakhouse. Bastien's ended up being exactly what we were looking for. The atmosphere is very old-school and welcoming. We weren't very sure how dressed up we needed to be, so I went with a casual button down and she wore a long skirt which made us over dressed compared to most in the restaurant. We saw everything from button-down shirts to T-shirts, shorts, hats, and flip-flops, so you can feel comfortable showing up however you want. We were seated upstairs, which ended up being a really cool space. With the string lights overhead and the circular room overlooking the dining room below. We started with a bottle of Oregon Cabernet Sauvignon, which was surprisingly reasonably priced for a steakhouse. It paired perfectly with our meal and was a great way to kick off the evening. For an appetizer, we ordered the roasted Brussels sprouts. They were prepared with an elote-inspired twist, featuring corn, onion, cotija cheese, and lime crema. I normally love Brussels sprouts, but this was probably the only miss of the evening for me. They weren't bad, just not something I'd order again. Every table also gets complimentary bread and butter. Nothing fancy, but it's always a welcome steakhouse tradition while you're waiting for your meal. For our entrées, my fiancée ordered the filet, and it was solid - perfectly cooked, tender, and probably my favorite steak of the night. Since it was my first visit, I wanted to try Bastien's signature 10-ounce New York strip with the famous sugar rub. I'm usually a filet person, but I wanted the full Bastien's experience. The sugar rub was fun to try. That said, if I had to choose between the two, I'd still take the filet next time. One thing that really sets Bastien's apart is the value. Every steak comes with vegetables (very small portion), your choice of potato, and your choice of soup or salad--all included in the price. That's almost unheard of at steakhouses these days. I had the loaded baked potato, which was excellent, while my fiancée ordered the mashed potatoes, and they were incredibly buttery and delicious. The value here is honestly second to none. Five stars for value alone. To top off the evening, the staff surprised us with a complimentary cheesecake for our anniversary. It was a really thoughtful gesture. Cheesecake isn't usually my first choice for dessert, and my fiancée isn't much of a cheesecake fan, so I ended up eating most of it--but I certainly wasn't complaining. It was delicious. If cheesecake isn't your thing, they also have other desserts available on the menu, but this one was a complimentary gift from the restaurant. Overall, Bastien's delivers exactly what it promises: a relaxed, old-school steakhouse serving quality food at prices that are becoming harder and harder to find. While we'll probably continue choosing some of Denver's more upscale steakhouses for milestone celebrations, Bastien's has earned a future visit from us. Between the quality of the steaks, the generous portions, and the unbeatable value, we'll definitely be back.

    This place is a whole vintage vibe, from its round structure, to its decor, you truly feel like…read moreyou've stepped back in time. We had a reservation, and were seated within a few minutes of arriving. I ordered a dirty martini, which they also add pickled hot pepper juice to, which gives it a nice zip. They have blue cheese olives (you just have to ask for them, and it's a small up charge). The steaks come with a starter salad, with your choice of dressing. You can order your steak with any preparation, but we were here for the sugar steak we've heard so much about. Let me tell you - it did not disappoint! My steak was cooked to the correct temp (I ordered it rare), the broccoli was good, as was the baked potato. Overall, a delicious meal, I would absolutely come back (and maybe try one of their other steak preparations).

    Photos
    Upstairs dining under the skylight.
    Upstairs dining under the skylight.
    Thank you!!  You never disappoint.
    Thank you!! You never disappoint.
    Outside

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    Outside
    Work & Class

    Work & Class

    4.5
    (1.9k reviews)
    0.9 mi
    $$

    Came here with my sister and brother in law and absolutely loved everything. We ordered the chicken…read morepot pie, lamb mixote and salmon and all were amazing. Additionally, our server, Ryan C. went above and beyond and sat down with us to accomodate dietary restrictions for my brother in law and was very thorough with what he could offer for alternative food options. His quality of service was exceptional and was greatly appreciated. Sitting on the patio was a vibe as well and is an excellent place to grab drinks. Highly recommend this place to anyone looking for a great spot in Five Points.

    Had an excellent experience at Work & Class. The shared-plates concept works really well here, and…read morehonestly everything we ordered was very good. After reading other reviews and checking out photos beforehand, I knew the Colorado lamb was a must-order. It's not something I usually go for, but it ended up being my favorite dish of the night. Absolutely worth the hype. We also ordered the birria short rib and hickory smoked picanha, and both were solid choices. The shrimp and corn grits were amazing, and I really loved the aged cheddar mac and cheese. Other dishes like the chickpea croquettes and the chili relleno were also pretty good and rounded out the meal nicely. The wait staff was fantastic. Super friendly, attentive, and made the whole experience even better. The restaurant itself has a cool, lively vibe. The only minor downside was that the outdoor heaters were a bit too hot, but that's a very small nitpick. Overall, an easy 5 out of 5 stars. Great food, great service, and a place I'd happily come back to.

    Photos
    Restaurant
    Restaurant
    The Massive Attack Salad
    The Massive Attack Salad
    Front door

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    Front door
    Appaloosa Grill

    Appaloosa Grill

    3.9
    (1.3k reviews)
    0.5 mi
    $$

    I couldn't wait to write this review! I've been to Appaloosa before, but I've never really relished…read morein the experience. After leaving a concert downtown, hoping to wait out traffic and the ride-share pick up craze- my husband and I wanted to get a quick bite and a drink. There were not many places open past 11pm on a Sunday, let alone serving food. I also came to the unfortunate realization that many of the late night places I use to frequent downtown have closed permanently since quarantine. While walking, I spotted Appaloosa from the corner of my eye. Lo & behold, not only were they open, but the menu was posted on the door with their late night hours going until 1 am. Though I had been before, I was not sure what the hours were, or if the kitchen was open late. We walked in and were greeted by live music and a friendly host. No cover charge, just a quick peak at the I.D. We sat at the bar while the band played jazz that added to the ambiance. Our bartenders were attentive and gave great conversation. We were immediately given menus and asked what we would like to drink. Katelyn took our food order promptly, and she was also funny and charismatic. We ordered the birria tacos, and they were absolutely amazing. The consommé was flavorful and bright, and the birria itself was tender and juicy. The food was so fantastic we forgot about our drinks! Appaloosa was the perfect way to wrap up the weekend, and we will be coming back very soon!

    Had a great burger here! Well cooked and tasty!…read more Was with a big party so hard to hear each other because of the Friday night band. I also did not like how far away the restroom was considering not just the distance, but also the stairs from the main dining room. But the service was good, and every one was very friendly. Good food.

    Photos
    The Electrolights were Great!
    The Electrolights were Great!
    Pork green Chile
    Pork green Chile
    Appaloosa Grill

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    STK Steakhouse Denver - bars - Updated July 2026

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